Whatchagot Stew: A Memoir of an Idaho Childhood, with Recipes and Commentaries


Patrick F. McManus - 1989
    "Read the memoir first . . . (or) you might select one of my mother's recipes and foolishly believe that because the recipe is included in a cookbook, it must be something to eat".--Pat McManus.

A Medieval Feast


Aliki - 1983
    The King is coming to visit! The lord and lady of Camdenton Manor must work quickly to prepare for his arrival. It will take weeks to ready rooms, set up tents, and prepare the feast itself. Everyone is busy hunting and hawking, brewing and churning. “A veritable feast of a book.”—School Library JournalThis nonfiction picture book about life in medieval times features detailed illustrations to explore again and again. “A sumptuous look at the gastronomic inclinations of nobility in the Middle Ages is parlayed into a fascinating story about an upcoming visit to Camdenton Manor by the king and his large retinue.”—BooklistSupports the Common Core State Standards

Botanicum


Katie Scott - 2016
    With artwork from Katie Scott of Animalium fame, Botanicum gives readers the experience of a fascinating exhibition from the pages of a beautiful book. From perennials to bulbs to tropical exotica, Botanicum is a wonderful feast of botanical knowledge complete with superb cross sections of how plants work.

I Love Green Smoothies: 50 Recipes to Get You Started Drinking Your Way to a Sexy, Slim, Youthful You!


Katherine Stromick - 2012
    Green Smoothies are a mix of greens, vegetables and flavorful fruits making you feel amazing and helping to:Lose WeightDetoxify the BodyIncrease EnergyFight Heart DiseasePrevent Diabetes, Depression and Certain CancersBoost the Immune SystemImprove Skin and HairThese delicious Green Smoothie recipes will help you lose weight, have increased energy, and improve your overall health!

The New Keto-Friendly South Beach Diet: Rev Your Metabolism and Improve Your Health with the Latest Science of Weight Loss


Arthur Agatston - 2019
    The New Keto-Friendly South Beach Diet combines the good fats and healthy carbs of the world-famous heart-healthy program with the advanced nutrition science of keto-all in a doctor-approved plan that is easier than strict keto diets.The original South Beach Diet defined the cutting edge of healthy weight loss. Now the creator of the classic plan combines his signature diet with the latest, most cutting-edge advances in healthy eating that are the basis for the ketogenic diet. With a new emphasis on good carbs, healthy fats, and quality proteins, The New Keto-Friendly South Beach Diet takes the powerful fundamentals of the original South Beach Diet and adds the fat-burning principles of keto. Dr. Arthur Agatston cuts through the confusion around keto and low carb diets and gives readers a step-by-step 28-day eating plan that increases satisfaction, decreases appetite, and makes it easy to lose weight and keep it off. He also explains why strict ketosis is not necessary to achieve results; the effectiveness of intermittent fasting; and the relationship between yo-yo-dieting and sugar addiction.This plan offers the benefits of keto and low carb without the pitfalls. As this new book reveals, you can boost your metabolism and put your body safely into fat-burning mode with a diet that's more flexible and more sustainable than traditional keto. And that's not all: in addition to long-term weight loss, the South Beach Keto-Friendly plan can boost mental sharpness, reduce inflammation and pain, increase your energy, and improve diabetes and heart health. Includes around 100 recipes, full-color photos, and an easy-to-follow 28-day meal plan.

I Spy Extreme Challenger! A Book of Picture Riddles


Walter Wick - 2000
    You've never seen I Spy like this!

A Fine Dessert: Four Centuries, Four Families, One Delicious Treat


Emily Jenkins - 2015
    This richly detailed book ingeniously shows how food, technology, and even families have changed throughout American history. In 1710, a girl and her mother in Lyme, England, prepare a blackberry fool, picking wild blackberries and beating cream from their cow with a bundle of twigs. The same dessert is prepared by an enslaved girl and her mother in 1810 in Charleston, South Carolina; by a mother and daughter in 1910 in Boston; and finally by a boy and his father in present-day San Diego. Kids and parents alike will delight in discovering the differences in daily life over the course of four centuries. Includes a recipe for blackberry fool and notes from the author and illustrator about their research.From the Hardcover edition.

The Complete Tales and Poems of Winnie-the-Pooh


A.A. Milne - 1961
    Along with his young friend, Christopher Robin, Pooh delighted readers from the very beginning. His often befuddled perceptions and adorable insights won the hearts of everyone around him, including his close group of friends. From the energetic Tigger to the dismal Eeyore, A. A. Milne created a charming bunch, both entertaining and inspirational. These simple creatures often reflected a small piece of all of us: humble, silly, wise, cautious, creative, and full of life. Remember when Piglet did a very grand thing, or Eeyore's almost-forgotten birthday?Gorgeous watercolor illustrations from Ernest H. Shepard appear in all their glory. With beautiful colors and simple lines, these images hold their own as classics. The tales, filled with superb story lines and lessons, will continue to capture the hearts of new generations.

Amphigorey


Edward Gorey - 1972
    As always, Gorey's painstakingly cross-hatched pen and ink drawings are perfectly suited to his oddball verse and prose. The first book of 15, "The Unstrung Harp," describes the writing process of novelist Mr. Clavius Frederick Earbrass: "He must be mad to go on enduring the unexquisite agony of writing when it all turns out drivel." In "The Listing Attic," you'll find a set of quirky limericks such as "A certain young man, it was noted, / Went about in the heat thickly coated; / He said, 'You may scoff, / But I shan't take it off; / Underneath I am horribly bloated.' "Many of Gorey's tales involve untimely deaths and dreadful mishaps, but much like tragic Irish ballads with their perky rhythms and melodies, they come off as strangely lighthearted. "The Gashlycrumb Tinies," for example, begins like this: "A is for AMY who fell down the stairs, B is for BASIL assaulted by bears," and so on. An eccentric, funny book for either the uninitiated or diehard Gorey fans.Contains: The Unstrung Harp, The Listing Attic, The Doubtful Guest, The Object Lesson, The Bug Book, The Fatal Lozenge, The Hapless Child, The Curious Sofa, The Willowdale Handcar, The Gashlycrumb Tinies, The Insect God, The West Wing, The Wuggly Ump, The Sinking Spell, and The Remembered Visit.

Russian Fairy Tales


Alexander Afanasyev - 1855
    The more than 175 tales culled from a centuries-old Russian storytelling tradition by the outstanding Russian ethnographer Aleksandr Afanas’ev reveal a rich, robust world of the imagination that will fascinate readers both young and old.With black-and-white drawings throughoutPart of the Pantheon Fairy Tale and Folklore Library

Go, Go, Grapes!: A Fruit Chant


April Pulley Sayre - 2012
    Find fruity shapes!Blackberries. Blueberries. Bag a bunch.Strawberry season? Let’s munch-a-munch!     Get ready to go bananas at the market, where the aisles are filled with eye-popping displays of delicious and nutritious fruits. Ripe with a raucous rhyming text and bushels of eye-popping farmer’s market photos, this picture book celebrates the joys of healthy eating. Children will be chanting along in no time—and trying to snatch fruity snacks right off the pages!

A Garden in Your Belly: Meet the Microbes in Your Gut


Masha D'yans - 2020
    Learn more about the garden of microscopic flora growing inside the body and come on a journey that explains an important biological concept: the microbiome, the health of which affects everything in our bodies. Did you know that some foods are better for your microbiome (and you!) than others? Striking, original watercolor illustrations keep things from getting too gross. Informational back matter goes further into the science of the microbiome and reveals amazing facts about the gut.

Salad for Dinner: Complete Meals for All Seasons


Jeanne Kelley - 2012
    It is a basic culinary fact but often overlooked: a salad packs the most flavor because the dressing coats every bite. And with the right combination, a salad can be a full meal in itself. We all know it is healthier to eat more vegetables and whole grains. But how do you do so on a daily basis? This book reframes the question: Why not make greens the foundation of the plate? Smart, imaginative ideas abound: kale with lemon, parmesan, and almonds; Indonesian chicken salad with pineapple slaw; and salmon with quinoa, sorrel, and yogurt. There are super-hearty salads to satisfy even the biggest appetites, such as Korean barbecue beef salad; duck confit with fingerlings and frisee; and buttermilk fried chicken salad. These recipes help us break out of the “meat-and-three” box, leading to a new way of thinking about dinner.

The Winnie-the-Pooh Cookbook


Virginia H. Ellison - 1969
    This delightful collection contains over fifty tried-and-true recipes for readers of all ages to make and enjoy, starting with Poohanpiglet pancakes and ending with a recipe for getting thin-with honey sauces, holiday treats, and dishes for every mealtime in between. Forty years after its original publication, this updated and beautifully redesigned cookbook features quotes from the original books and Ernest H. Shepard's beloved drawings, which leap off the pages in full color.

Frankenstein Makes a Sandwich


Adam Rex - 2006
    Monster-sized. You try to address Dracula's hygiene issues. And don't even get me started on the Phantom of the Opera. Really, just read this book.