A former basketball star, he's as tall as his truck, and he can hold a cabbage--or a basketball--in one hand. But what is most special about Farmer Will is that he can see what others can't see. When he looked at an abandoned city lot in Milwaukee he saw a huge table, big enough to feed the whole world.No space, no problem. Poor soil, there's a solution. Need help, found it. Farmer Will is a genius in solving problems. In 2008, the MacArthur Foundation named him one for his innovative urban farming methods, including aquaponics and hydroponics.Jacqueline Briggs Martin, author of the Caldecott Medal winner, Snowflake Bentley, and Alice Waters and the Trip to Delicious , along with debut artist Eric-Shabazz Larkin's striking artwork, tells the inspiring story of the African American innovator, educator, and community builder.Farmer Will Allen is the first book of Martin's Food Heroes series, followed by Alice Waters and the Trip to Delicious. In 2015, it was selected by Points of Light Foundation to set a new Guinness World Record for the most children reading the same book across the globe to promote literacy. Nearly 300,000 participated.

    After Charles Darwin discovered the frog in 1834, other researchers found that one of his specimens was packed full of tadpoles. Was the frog a cannibal, or perhaps a rare species that gave birth to live young instead of laying eggs? No. He was a male, holding the tadpoles safe in his vocal sac while they morphed into froglets. Andthe surprises didn't stop there. Author and frog scientist Marty Crump mines her firsthand experiences studying Darwin's frog to tell the fascinating story for young readers. Award-winning illustrators Steve Jenkins and Edel Rodriguez lend their art to a mix of beautiful photographs. Young readers will be enthralled by this story of real science, full of strange surprises.

    Her organization planted over thirty million trees in thirty years. This beautiful picture book tells the story of an amazing woman and an inspiring idea.

    The tracks of a bird in the winter snow. This beautiful book captures all the sights and sounds of a child’s interactions with nature, from planting acorns or biting into crisp apples to studying tide pools or lying back and watching the birds overhead. No matter what’s outside their windows — city streets or country meadows — kids will be inspired to explore the world around them. Written by award-winning author Nicola Davies and illustrated by Mark Hearld, a breathtaking new talent in children’s books, Outside Your Window is a stunning reminder that the natural world is on our doorstep waiting to be discovered.

    / 'Cause whether his or hers amoeba, / They too feel like you and meba.What if a boring lesson about the food chain becomes a sing-along about predators and prey? A twinkle-twinkle little star transforms into a twinkle-less, sunshine-eating-and rhyming Black Hole? What if amoebas, combustion, metamorphosis, viruses, the creation of the universe are all irresistible, laugh-out-loud poetry? Well, you're thinking in science verse, that's what. And if you can't stop the rhymes ... the atomic joke is on you. Only the amazing talents of Jon Scieszka and Lane Smith, the team who created Math Curse, could make science so much fun.

    As the young Jane observes the natural world around her with wonder, she dreams of "a life living with and helping all animals," until one day she finds that her dream has come true. With anecdotes taken directly from Jane Goodall's autobiography, McDonnell makes this very true story accessible for the very young--and young at heart.One of the world's most inspiring women, Dr. Jane Goodall is a renowned humanitarian, conservationist, animal activist, environmentalist, and United Nations Messenger of Peace. In 1977 she founded the Jane Goodall Institute (JGI), a global nonprofit organization that empowers people to make a difference for all living things.

    Quirky full-color illustrations portray dozens of birds chatting about their distinctive characteristics, including color, shape, plumage, and beak and foot types, while tongue-in-cheek cartoons feature banter between birds, characters, and the reader ("Here I am, the noble spruce grouse. In a spruce grove. Eatin’ some spruce. Yep."). Interactive and enjoyable tips bring an age-old hobby to new life for the next generation of bird-watchers.

    From dazzling blue lapis lazuli to volcanic snowflake obsidian, an incredible variety of rocks are showcased in all their splendor. Poetic in voice and elegant in design, this book introduces an array of facts, making it equally perfect for classroom sharing and family reading.

    This inspiring and suspenseful account testifies to the difference that one person's dedication can make.

    "Inspired by the author's grandfather's experiences living in a lodge in the woods, a story of how people and animals survive a forest fire in a small Canadian town"--

    Open 365 days a year and unrestricted by the constraints of physical space, each title in this series is organized into galleries that display more than 200 full-color specimens accompanied by lively, informative text. Offering hours of learning, this first title within the series "Animalium" presents the animal kingdom in glorious detail with illustrations from Katie Scott, an unparalleled new talent.

    These gorgeously illustrated graphic novels offer wildly entertaining views of their subjects. Whether you're a fourth grader doing a natural science unit at school or a thirty-year-old with a secret passion for airplanes, these books are for you!This volume: in Dinosaurs, learn all about the history of paleontology! This fascinating look at dinosaur science covers the last 150 years of dinosaur hunting, and illuminates how our ideas about dinosaurs have changed--and continue to change.

    In the fourth installment of the Actual Times series, Don Brown narrates the events of the day in a way that is both accessible and understandable for young readers. Straightforward and honest, this account moves chronologically through the morning, from the terrorist plane hijackings to the crashes at the World Trade Center, the Pentagon, and Pennsylvania; from the rescue operations at the WTC site in New York City to the collapse of the buildings. Vivid watercolor illustrations capture the emotion and pathos of the tragedy making this an important book about an unforgettable day in American history.

    Eliza was expected to marry into a similarly powerful family . . . until she met and fell in love with the charismatic Hamilton. She stood by him throughout his tumultuous life, and after his death, she single-handedly collected his papers and preserved them for historians and musical-theater writers of the future. Eliza outlived Hamilton by fifty years; during that time she founded the first orphanage in New York State, raised funds for the Washington Monument, and kept the flame of her husband's memory and achievements alive. Featuring Esme Shapiro's exquisite, thoroughly researched art, which mirrors paintings from 18th-century America, this is a beautiful and informative biography with extensive back matter.

    But in every corner of the world this age-old custom is rapidly changing. From increased trade between countries to the expansion of global food corporations like Kraft and Nestlé, current events are having a tremendous impact on our eating habits. Chances are your supermarket is stocking a variety of international foods, and American fast food chains like McDonald’s and Kentucky Fried Chicken are popping up all over the planet. For the first time in history, more people are overfed than underfed. And while some people still have barely enough to eat, others overeat to the point of illness. To find out how mealtime is changing in real homes, authors Peter Menzel and Faith D’Aluisio visited families around the world to observe and photograph what they eat during the course of one week. They joined parents while they shopped at mega grocery stores and outdoor markets, and participated in a feast where a single goat was shared among many families. They watched moms making dinner in kitchens and over cooking fires, and they sat down to eat with twenty-five families in twenty-one countries--if you’re keeping track, that’s about 525 meals! The foods dished up ranged from hunted seal and spit-roasted guinea pig to U.N.-rationed grains and gallons of Coca-Cola. As Peter and Faith ate and talked with families, they learned firsthand about food consumption around the world and its corresponding causes and effects. The resulting family portraits offer a fascinating glimpse into the cultural similarities and differences served on dinner plates around the globe.