What to Expect When You're Expecting


Heidi Murkoff - 1969
    Incorporating everything that's new in pregnancy, childbirth, and the lifestyles of parents-to-be, complete with a preconception plan, information on choosing a practitioner, birthing alternatives, second pregnancies, twins, making love while pregnant, and coping with common and not so common pregnancy symptoms.

Alphabet City


Stephen T. Johnson - 1995
    As Stephen T. Johnson demonstrates in a series of strikingly realistic pastels and watercolors, a simple sawhorse can contain the letter "A" — while lampposts alongside a highway can form a row of elegant, soaring Ys. A 1996 Caldecott Honor book, this sophisticated, wordless alphabet book is sure to appeal to young and old alike.

Me and My Place in Space


Joan Sweeney - 1998
    Using clear language, drawings, and diagrams, space unfolds before a child's eyes. With our world as the starting point, we are taken on a tour past each planet and on to the stars--all through the eyes of a young girl. Colorful illustrations, filled with fun and detail, give children a lot to look for on every page. A glossary, included for further information, helps to provide an enjoyable, easy-to-read, and easy-to-use introduction to the universe.

The Doctor's Kitchen - Eat to Beat Illness: a Simple Way to Cook and Live the Healthiest, Happiest Life


Rupy Aujla - 2019
    Accompanying the advice there are 80 new delicious recipes.Following on from Dr Rupy’s bestselling cook book The Doctor’s Kitchen, Eat to Beat Illness distils actionable ideas for daily life to teach you how to use food to trigger and amplify your defences against illness. Accompanying the advice there are 80 new delicious recipes.In Dr Rupy’s second book he builds on the message that what you choose to put on your plate is one of the most important health interventions you can make. Food can not only affect our likelihood of disease but it can lengthen our lives, change our mood and even affect the expression of our DNA.The first section of the book explains how our bodies can better fight off illness through eating well and how we can heal our bodies through simple lifestyle changes including exercise, stress reduction, sleeping well and finding purpose in our lives.It is now scientifically proven that certain foods and food groups are beneficial for staving off illness and here Rupy will look at key conditions such as cancer, depression, diabetes, Alzheimer’s, stress and explain what to eat to increase our chances of staying healthy.Complemented by 80 new recipes, full of tempting international flavours such as Roast Golden Beets with Italian Greens and Hazelnut Pesto; Bangladeshi Cod CurrySpatchcock Poussin and Middle Eastern Ful Madames; Iranian Dizi Stew; Garlic Chilli Prawn and Black Bean Stirfry with Bokchoy and Silverbeet; Pea and Broccoli Orecchiette Japanese Togarashi Mix, to name just a few, eating well for has never been so easy and delicious.

The Glorious Flight: Across the Channel with Louis Bleriot July 25, 1909


Alice Provensen - 1983
    "This book...recounts the persistence of a Frenchman, Louis Bleriot, to build a flying machine to cross the English Channel....  The text is succinct, caption-like in its directness and brevity....The paintings...add the necessary testure and tone to this marriage.  This is vintage Provensen" – School Library Journal

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking


Samin Nosrat - 2017
    Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements—Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food—and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin’s own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes—and dozens of variations—to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you’ll ever need. With a foreword by Michael Pollan.

Gallop!: A Scanimation Picture Book


Rufus Butler Seder - 2007
    It's impossible not to flip the page, and flip it again, and again, and again. A first book of motion for kids, it shows a horse in full gallop and a turtle swimming up the page. A dog runs, a cat springs, an eagle soars, and a butterfly flutters. Created by Rufus Butler Seder, an inventor, artist, and filmmaker fascinated by antique optical toys, Scanimation is a state-of-the-art six-phase animation process that combines the "persistence of vision" principle with a striped acetate overlay to give the illusion of movement. It harkens back to the old magical days of the kinetoscope, and the effect is astonishing, like a Muybridge photo series springing into action—or, in terms kids can relate to, like a video without a screen. Complementing the art is a delightful rhyming text full of simple questions and fun, nonsense replies: Can you gallop like a horse? giddyup-a-loo! Can you strut like a rooster? cock-a-doodle-doo!Every child who opens the book will be amazed—and so will every parent.

First Big Book of the Ocean


Catherine D. Hughes - 2013
    More than 100 charming animal photos illustrate the profiles, with facts about the creatures' sizes, diets, homes, and more. This book will quickly become a favorite at storytime, bedtime, and any other time.

Weight Loss Surgery Cookbook for Dummies


Brian K. Davidson - 2010
    It helps you solidify new eating habits and enjoy some new recipes, as well as better understand nutrition and your food intake so that you can maintain your weight long after surgery.Features simple, delicious meals that conform to post-weight loss surgery requirements Offers easy-to-prepare recipes that are high in flavor and low in fat and calories, that you can eat immediately after your surgery and beyond Weight Loss Surgery Cookbook For Dummies makes it easy to shed the pounds and keep them off!

Maps


Aleksandra Mizielińska - 2012
    It features not only borders, cities, rivers, and peaks, but also places of historical and cultural interest, eminent personalities, iconic animals and plants, cultural events, and many more fascinating facts associated with every region of our planet.

The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike


Dinah Bucholz - 2010
    A proper cuppa tea and rock cakes in Hagrid's hut. Cauldron cakes and pumpkin juice on the Hogwarts Express. With this cookbook, dining a la Hogwarts is as easy as Banoffi Pie! With more than 150 easy-to-make recipes, tips, and techniques, you can indulge in spellbindingly delicious meals drawn straight from the pages of your favorite Potter stories, such as:Treacle Tart--Harry's favorite dessert, Molly's Meat Pies--Mrs. Weasley's classic dish, Kreacher's French Onion Soup, Pumpkin Pasties--a staple on the Hogwarts Express cartWith a dash of magic and a drop of creativity, you'll conjure up the entries, desserts, snacks, and drinks you need to transform ordinary Muggle meals into magickal culinary masterpieces, sure make even Mrs. Weasley proud!

The South Beach Diet Super Quick Cookbook: 175 Delicious Recipes Ready in 30 Minutes or Less


Arthur Agatston - 2010
    Now fast food is superhealthy, thanks to hundreds of brand new quick-and-easy recipes from the test kitchens of the South Beach Diet. From meal planning and shopping to prepping, cooking, and serving, you'll save hours of time with this speedy cookbook that makes leading the South Beach Diet lifestyle easier and more convenient than ever. With 200 family-pleasing recipes and 60 taste-tempting color photographs, you'll be able to serve up a fast, delicious, diet-conscious meal every night of the week.The South Beach Diet Super Quick Cookbook includes:* Grab-and-Go recipes for healthy eating on the go* Cook Once, Eat Twice dishes that maximize your time in the kitchen* Recipes for Two that minimize waste and leftovers* Nearly instant recipes that are ready in 15 minutes or less* Tips for Super-Quick, Budget-Conscious Shopping* Ideas for getting the most out of your pantry and freezer

Green


Laura Vaccaro Seeger - 2012
    In her newest book, Caldecott and Geisel Honor Book author Laura Vaccaro Seeger fashions an homage to a single color and, in doing so, creates a book that will delight and, quite possibly astonish you. Green is a Kirkus Reviews Best Children's Book of 2012

Because I Love You


Max Lucado - 1999
    He talked to them and sang for them and told them stories. He gave them everything they needed. And with his own hands Shaddai built a protective wall around their village, rock by rock.He did all of this for just one reason--because he loved them.One day Paladin, the village's most curious child, discovers something troubling about the wall. Something that makes him wonder about Shaddai's love. Could there be a mistake?Young Paladin is about to discover the answer. And when he does, he will come to understand just how deeply he is loved.And so will you.Everything God does for your children, He does because of love. He protects them. He listens to their prayers. He provides for their needs. He even gives warnings and sets boundaries--for no other reason than love.As an adult you already know this. Now your children can know it too through this captivating tale, which was first published in the award-winning children's bestseller Tell Me the Story.Let this timeless story of a curious boy's choice and a caring man's sacrificial response help you make the infinite love of their Heavenly Father as real to your kids as your own love. Because they need to understand about Him what you have already learned--that everything God does throughout our lives, He does for one reason only, and for the best reason of all: Because I Love You.

From Seed to Plant


Gail Gibbons - 1991
    Important vocabulary is reinforced with accessible explanation and colorful, clear diagrams showing the parts of plants, the wide variety of seeds, and how they grow.The book includes instructions for a seed-growing project, and a page of interesting facts about plants, seeds, and flowers. A nonfiction classic, and a perfect companion for early science lessons and curious young gardeners.According to The Washington Post, Gail Gibbons has taught more preschoolers and early readers about the world than any other children's writer-illustrator. Ms. Gibbons is the author of more than 100 books for young readers, including the bestselling titles From Seed to Plant and Monarch Butterfly. Her many honors include the Washington Post/Childrens Book Guild Nonfiction Award and the NSTA Outstanding Science Trade Book Award.From Seed to Plant was included in the Common Core State Standards Appendix B.