Socrates' last words were about it. Charles Darwin and Louis Pasteur made their scientific breakthroughs using it. Catholic popes, African shamans, Chinese philosophers, and Muslim mystics praised it. Throughout the history of civilization, humans have embraced it in every form imaginable—as a messenger of the gods, powerful sex symbol, gambling aid, emblem of resurrection, all-purpose medicine, handy research tool, inspiration for bravery, epitome of evil, and, of course, as the star of the world's most famous joke.In Why Did the Chicken Cross the World?, science writer Andrew Lawler takes us on an adventure from prehistory to the modern era with a fascinating account of the partnership between human and chicken (the most successful of all cross-species relationships). Beginning with the recent discovery in Montana that the chicken's unlikely ancestor is T. rex, this book builds on Lawler's popular Smithsonian cover article, "How the Chicken Conquered the World" to track the chicken from its original domestication in the jungles of Southeast Asia some 10,000 years ago to postwar America, where it became the most engineered of animals, to the uncertain future of what is now humanity's single most important source of protein.In a masterful combination of historical sleuthing and journalistic exploration on four continents, Lawler reframes the way we feel and think about our most important animal partne—and, by extension, all domesticated animals, and even nature itself.Lawler's narrative reveals the secrets behind the chicken's transformation from a shy jungle bird into an animal of astonishing versatility, capable of serving our species' changing needs. For no other siren has called humans to rise, shine, and prosper quite like the rooster's cry: "cock-a-doodle-doo!"

    . .It's got its fingers on the fear-loving pulse of the nation like no magazine around. Already winner of the American Horror Award and nominated for a Hugo, Midnight Graffiti has re-created the genre in just the first few years of its existence -- defying taboos, exalting the subnormal, mining our richest, most sinister fantasies, bringing you the best new works by the most acclaimed masters and hottest writers on the dark side of fiction.STEPHEN KING brings a plague of terror down from the peaceful skies of Maine . . . you may want to close your shutters. DAVID J. SCHOW cruises the L.A. streets with a martyred punk whose distinctive tag burns through the void of the voids. JOE R. LANSDALE finds a plastic, inflatable friend you can take almost . . . anywhere. NANCY COLLINS demystifies the messiah reborn, an avenging angel of the suburbs with a strange and savage appetite. And HARLAN ELLISON, DAN SIMMONS, NEIL GAIMAN, REX MILLER, STEVEN R. BOYETT, K.W. JETER, and JOHN SHIRLEY all bring you original tales from the farthest corners of the imagination that until now could only be found in the horror-haunted pages of . . . MIDNIGHT GRAFFITI.

    or a bit of both.The interests of Athanasius Kircher, the legendary seventeenth-century priest-scientist, knew no bounds. From optics to music to magnetism to medicine, he offered up inventions and theories for everything, and they made him famous across Europe. His celebrated museum in Rome featured magic lanterns, speaking statues, the tail of a mermaid, and a brick from the Tower of Babel. Holy Roman Emperors were his patrons, popes were his friends, and in his spare time he collaborated with the Baroque master Bernini.But Kircher lived during an era of radical transformation, in which the old approach to knowledge - what he called the "art of knowing" - was giving way to the scientific method and modern thought. A Man of Misconceptions traces the rise, success, and eventual fall of this fascinating character as he attempted to come to terms with a changing world.With humor and insight, John Glassie returns Kircher to his rightful place as one of history’s most unforgettable figures.A Scientific American Best Science Book of 2012An Atlantic Wire Best Book of 2012A New York Times Book Review "Editor's Choice”

    As a dedicated veterinarian her career and her patients come first. But since the death of her parents she’s been running, searching. She just doesn’t know what for. On a much-needed vacation to Scotland she walks under a natural archway on the shore of a loch and finds herself catapulted into the sixteenth century...and right into the middle of a clan war. Stranded in a world of danger and passion, Darcy finds herself drawn to Quinn MacFarlane, the brave Scottish warrior who swears to protect her. But Quinn has secrets of his own. Haunted by his failure to save his brother, his vow might be the very thing that keeps them apart. Because he’ll protect her from everyone - even himself. With enemies closing in, Darcy must make a choice. Should she return home or should she risk her heart on her dream of a Highlander?

    Incredibly efficient at converting almost any organic matter into nourishing, delectable protein, swine are nothing short of a gastronomic godsend—yet their flesh is banned in many cultures, and the animals themselves are maligned as filthy, lazy brutes.As historian Mark Essig reveals in Lesser Beasts, swine have such a bad reputation for precisely the same reasons they are so valuable as a source of food: they are intelligent, self-sufficient, and omnivorous. What’s more, he argues, we ignore our historic partnership with these astonishing animals at our peril. Tracing the interplay of pig biology and human culture from Neolithic villages 10,000 years ago to modern industrial farms, Essig blends culinary and natural history to demonstrate the vast importance of the pig and the tragedy of its modern treatment at the hands of humans. Pork, Essig explains, has long been a staple of the human diet, prized in societies from Ancient Rome to dynastic China to the contemporary American South. Yet pigs’ ability to track down and eat a wide range of substances (some of them distinctly unpalatable to humans) and convert them into edible meat has also led people throughout history to demonize the entire species as craven and unclean. Today’s unconscionable system of factory farming, Essig explains, is only the latest instance of humans taking pigs for granted, and the most recent evidence of how both pigs and people suffer when our symbiotic relationship falls out of balance.An expansive, illuminating history of one of our most vital yet unsung food animals, Lesser Beasts turns a spotlight on the humble creature that, perhaps more than any other, has been a mainstay of civilization since its very beginnings—whether we like it or not.

    Highly mobile and miniature robots monitor the behavior of every citizen, and the slightest transgression can spell personal doom. Allen Purcell is one of the few people who has the capacity to literally change the way of the world, and once he's offered a high-profile job that acts as guardian of public ethics, he sets out to do precisely that, but first he has to deal with the head in his closet.

    A timeless rendering of youth culture set against the backdrop of 1950s New York City, "The Blackboard Jungle" speaks powerfully to the alarming epidemic of violence and security issues in today's schools.

    The remnants of their ancient power lie dormant and a new conflict threatens the kingdom of Antia…King Daris rules a peaceful and prosperous land, but his conniving brother Jerim covets the throne and civil war looms.But there are worse threats to Antia than mere human greed.Two people will stand against mortal and demonic enemies: Alyda Stenna, Captain of the Hammer of Antia returns from campaign to a hero’s welcome after prosecuting war abroad with brutal efficiency.Garian Tain, the spymaster’s apprentice, hunts for an assassin through the streets of the capital while the knights bask in the adoration of the crowds.This is just the beginning.Both will fight overwhelming odds in a bid to save the kingdom. War and betrayal will test them to their limits. One will rise; one will fall; both will be changed forever.

    Curious cooks, gardeners, and casual readers alike will be fascinated by these far-fetched tales of their favorite foods' pasts. Readers will discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova's conquests, how peas almost poisoned General Washington, and why some seventeenth-century turnips were considered degenerate. How Carrots Won the Trojan War is the perfect book for vegetable gardeners, foodies, and anyone else interested in the secret stories behind a salad.

    And who better to give us the key elements of Southern cuisine than Sean Brock, the award-winning chef and Southern-food crusader. In Sean Brock’s South, Brock shares his recipes for key components of the cuisine, from grits and fried chicken to collard greens and corn bread. Recipes can be mixed and matched to make a meal or eaten on their own. Taken together, they make up the essential elements of Southern cuisine, from fried green tomatoes to smoked baby back ribs and from tomato okra stew to biscuits. Regional differences are highlighted in recipes for shrimp and grits, corn bread, fried chicken, and more. Includes key Southern knowledge too: how to fry, how to care for cast iron, how to cook over a hearth, and more. This is the book fans of Sean Brock have been waiting for, and it’s the book Southern-food lovers the world over will use as their bible.

    *** A man who lost his future… Macon Miles knows what it means to make sacrifices for his country. Married to his high school sweetheart, he once had a promising future in the military and everything seemed complete. All that changed when a routine patrol in Afghanistan turned into a nightmare. When the dust settled, Macon had lost his career, his wife, and his leg. Lost and alone, his only comfort comes from his newfound love of cooking. When his estranged brother, Adam, offers him a new home and a chance to work at a friend’s restaurant in Dallas, it’s an offer he can’t refuse. A woman searching for the past… Allyson Jones made her foster mother a deathbed promise. She would find out what really happened to Ronnie in Afghanistan. Ally doesn’t believe the Army’s reports about her foster brother’s death, and she knows only one man can tell her what really happened—Macon Miles. Following him to Dallas, she gets a job working alongside him at Top, Sean Taggart’s decadent new restaurant. She is sure Macon is hiding something about Ronnie’s death, and she’ll do whatever it takes to unravel the mystery. When circumstances force Macon and Ally together, their chemistry is hotter than any dish at Top. But when Ally’s deception is exposed and the truth about Ronnie’s death is revealed, will they be able to reclaim the love they’ve lost?

    Subsequent explosions around the globe changed the face and the shape of the earth forever. Out of the ruins emerged Deathlands, a world that conspired against survival. In the blasted heart of the new America, a group of men and women plan desperately to escape the eerie wastes and mutated life forms of their nuclear hell. Three warriors the tough, intelligent Ryan Cawdor, an enigmatic beauty called Krysty Wroth, and the armorer J. B. Dix set out on a harrowing journey to find a rumored enclave high in the mountains. Their aim: to unlock the secrets of prewar scientific experiments that could hold the answer to survival in the Deathlands of the future.

    150 full-color photos.

    Leader of the Symbolist movement, he exerted a powerful influence on modern literature and thought, which can be traced in the works of Paul Valéry, W.B. Yeats, and Jacques Derrida. From his early twenties until the time of his death, Mallarmé produced poems of astonishing originality and beauty, many of which have become classics.In the Collected Poems, Henry Weinfield brings the oeuvre of this European master to life for an English-speaking audience, essentially for the first time. All the poems that the author chose to retain are here, superbly rendered by Weinfield in a translation that comes remarkably close to Mallarmé's own voice. Weinfield conveys not simply the meaning but the spirit and music of the French originals, which appear en face.Whether writing in verse or prose, or inventing an altogether new genre—as he did in the amazing "Coup de Dés"—Mallarmé was a poet of both supreme artistry and great difficulty. To illuminate Mallarmé's poetry for twentieth-century readers, Weinfield provides an extensive commentary that is itself an important work of criticism. He sets each poem in the context of the work as a whole and defines the poems' major symbols. Also included are an introduction and a bibliography.Publication of this collection is a major literary event in the English-speaking world: here at last is the work of a major figure, masterfully translated.

    But what do all those mysterious-sounding chemicals and additives actually do?Focusing on 75 of the most common food additives and 25 ordinary food products that contain them, acclaimed photographer Dwight Eschliman and science writer Steve Ettlinger demystify the contents of processed food. Together they reveal what each additive looks like, where it comes from, and how and why it is used.Essential for everyone who is concerned about the wholesomeness of their diet or merely curious about “polysorbate 60” or “tertiary butylhydroquinone,” Ingredients is a visually and scientifically stunning journey from ketchup to Cool Whip.You’ll be surprised at what you find.Ingredients focuses on processed food additives from acesulfame potassium to xanthan gum, including artificial and natural flavorings, sweeteners, colorings, preservatives, thickeners, emulsifiers, dessicants, and more.