. . . life at The New Yorker emerges as a lovely sort of pageant of lunacy, of practical jokes, of feuds and foibles. It is an affectionate picture of scamps playing their games around a man who, for all his brusqueness, loved them, took care of them, pampered and scolded them like an irascible mother hen.” —New York Times With a foreword by Adam Gopnik and illustrations by James ThurberAt the helm of America’s most influential literary magazine from 1925 to 1951, Harold Ross introduced the country to a host of exciting talent, including Robert Benchley, Alexander Woollcott, Ogden Nash, Peter Arno, Charles Addams, and Dorothy Parker. But no one could have written about this irascible, eccentric genius more affectionately or more critically than James Thurber, whose portrait of Ross captures not only a complex literary giant but a historic friendship and a glorious era as well. "If you get Ross down on paper," warned Wolcott Gibbs to Thurber," nobody will ever believe it." But readers of this unforgettable memoir will find that they do.Offering a peek into the lives of two American literary giants and the New York literary scene at its heyday, The Years with Ross is a true classic, and a testament to the enduring influence of their genius.

    It’s impossible not to let oneself go along for the ride and emerge at the book’s end enlightened, touched, thrilling with laughter.’ – Marieke HardyMeet the Law family – eccentric, endearing and hard to resist. Your guide: Benjamin, the third of five children and a born humorist. Join him as he tries to answer some puzzling questions: Why won’t his Chinese dad wear made-in-China underpants? Why was most of his extended family deported in the 1980s? Will his childhood dreams of Home and Away stardom come to nothing? What are his chances of finding love?Hilarious and moving, The Family Law is a linked series of tales from a wonderful new Australian talent.

    elBulli is also the object of culinary pilgrimage—millions clamor every year for a reservation at one of its tables. Yet few people know that, behind each of the thirtyor more courses that make up a meal at elBulli, a small army of stagiaires—apprentice chefs—labor at the precise, exhausting work of executing Adrià’s astonishing vision. In The Sorcerer’s Apprentices: A Season in the Kitchen at Ferran Adrià’s elBulli, Lisa Abend explores the remarkable system that Adrià uses to run his restaurant and, in the process, train the next generation of culinary stars. Granted more access to Adrià and the elBulli kitchen than any other writer in the restaurant’s history, Abend follows thirty-five young men and women as they struggle to master the cutting-edge techniques, grueling hours, furious creativity, and interpersonal tensions that come with working at this celebrated institution. Her lively narrative captures a great cast, including a young Korean cook who camps on the doorstep of elBulli until he is allowed to work in the kitchen; an ambitious chef from one of Switzerland’s top restaurants struggling to create his own artistic vision of cuisine; and an American couple whose relationship may not withstand the unique pressures of the restaurant. What emerges is an irresistible tale of aspiring young talents caught, for good or ill, in the opportunity of a lifetime.Taken together, their stories form a portrait of the international team that helps make a meal at elBulli so memorable. They also reveal a Ferran Adrià few ever see, one who is not only a genius chef and artist but also a boss, teacher, taskmaster, businessman, and sometimes- flawed human being. Today, food has become the focus of unprecedented attention, and The Sorcerer’s Apprentices also explores the strange evolution—in less than two decades—of a once-maligned profession into a source of celebrity.

    They’re also tired of smelling of fish.When offered the chance to escape from the dreary market stalls of England to run a bar on a sub-tropical island, they recklessly jump at the opportunity - despite their spectacular lack of experience.In Tenerife, dreams of a better life overseas are soon crushed by mini-mafias, East European prostitutes and biblical-grade cockroach infestations.Joe and Joy's foreign fantasy turns into a nightmare as they find themselves trapped with a failing bar in a foreign land, pandering to a bar full of oddball expats while trying to stop their relationship crashing into the rocks.Can they save their business, their dreams, and their relationship before it's too late...

    Someday, when it was his turn at the table, he’d connect with his readers. The experience has been even more revealing than he’d hoped.In this hilarious and perceptive essay, the celebrated humorist reflects on the unusual patterns of forced socialization between author and audience, and the obligations and sometimes surprising returns of not-so-chance encounters with strangers: jokes, secrets, insights, and even charity.

    This is a marvelous rags-to-riches autobiography, thoughtful, dramatic and funny, filled with perceptive details about events and personalities. In his parade of people and events, we meet Douglas MacArthur, both as outcast and conqueror; listen to a troubled Eisenhower preparing to lay aside his uniform and plunge into politics; visit Mao Tse-tung in his cave in Henan; and trace the power-curve of America's greatness across the glory years at home and abroad.Prologue: The StorytellerBoston: 1915-38Asia: 1938-45 Europe: 1948-53 America: 1954-63Epilogue: Outward BoundAcknowledgmentsIndex

    Big Ang has rules to live by for beauty, food, family, friendship, and more. Here she is . . . ON HER KILLER BOOBS: I was on vacation with my family in the Catskills when out of nowhere, this bat flies right into my chest and then falls splat on the ground. Turned out, he died on impact. ON FAMILY TRADITIONS: Every Sunday, we do a feast for fifteen to twentyfive people. Last week, we went through seventy-five meatballs. Even by my family's standards, that's a lot of balls. ON DIETING: Swearing off lasagna to lose weight? You might fit into smaller jeans. But you're still the same person-- except hungrier and bitchier. ON HOBBIES: Would I rather cook for people or have sex? No hard-and-fast rule there. But I will say this: Cooking is "always "satisfying.

    Now, for the first time, she speaks out–in her signature straight–talk style–about her own history and career. Olympia Dukakis, internationally known movie and theater star, and cousin of presidential candidate Michael Dukakis, was born into a Greek family in Lowell, Massachusetts. As a first generation Greek–American, Olympia "lived in the hyphen" and struggled to reconcile her American desires with her family's old–world traditions. ASK ME AGAIN TOMORROW tells the story of Olympia's struggle to find her place as an American, as a woman and as a star. It specifically explores the relationship between Olympia, whose main ambition was to live her life exactly as she wanted, and her mother, who spent a lifetime constrained by a tradition that delegated her to second class. Like Sidney Poitier's THIS LIFE and THE MEASURE OF A MAN, this is a book that is more than a celebrity memoir. ASK ME AGAIN TOMORROW will speak to many audiences: readers who also experienced America as an adopted country; readers interested in the art of acting; readers interested in autobiography, and particularly to female readers who have struggled with fitting their own aspirations in with the needs of family. It is a book that will endure.

    That is what troubles animal-phobic, robotics engineer Smith who just got married. He learns that his bride’s dream is to have a farm where there are lots of animals and she can rescue ex-race horses to retrain and find them new homes. But according to a Meyers-Briggs Personality Test that they took for fun, their marriage is doomed. There is only one problem: the newlyweds took the test after the wedding. Whether Smith is chasing a cow named Pork Chop through the woods with a rope, getting locked in a tack room by the family pony, being snubbed by his wife’s dog, or unsuccessfully trying to modernize their barn using the latest technology, the odds are stacked against him. It seems like everything with four legs is out to get him. Will the animals win, forcing Smith to admit defeat, or will he fight to keep his family and the farm together? Enjoy the true, warm, and frequently hilarious stories of Smith’s journey along the bumpy road from his urban robotics lab to a new life on a rural Virginia farm.

    It became a film in 1960 starring David Niven and Doris Day, and a television series in 1965. Now you can hear why many consider Jean Kerr to be one of America's funniest writers. In this unique collection of essays, Kerr captures the perils of motherhood, wifehood, selfhood, and other assorted challenges. Listen and learn "How to Decorate in One Easy Breakdown" and how to drop those unwanted pounds with "Aunt Jean's Marshmallow Fudge Diet." Please Don't Eat the Daisies strikes modern listeners as particularly funny because these feminist issues are still relevant today.

    Some of those words include: the, a, for, above, and even even. Put them together and you have the funniest, most heartfelt, and most inspirational memoir on survival, success, and the importance of believing in yourself since Old Yeller.The question you’re probably asking yourself right now is: What does Kevin Hart have that a book also has?According to the three people who have seen Kevin Hart and a book in the same room, the answer is clear:A book is compact. Kevin Hart is compact.A book has a spine that holds it together. Kevin Hart has a spine that holds him together.A book has a beginning. Kevin Hart’s life uniquely qualifies him to write this book by also having a beginning.It begins in North Philadelphia. He was born an accident, unwanted by his parents. His father was a drug addict who was in and out of jail. His brother was a crack dealer and petty thief. And his mother was overwhelmingly strict, beating him with belts, frying pans, and his own toys.The odds, in short, were stacked against our young hero, just like the odds that are stacked against the release of a new book in this era of social media (where Hart has a following of over 100 million, by the way).But Kevin Hart, like Ernest Hemingway, JK Rowling, and Chocolate Droppa before him, was able to defy the odds and turn it around. In his literary debut, he takes the reader on a journey through what his life was, what it is today, and how he’s overcome each challenge to become the man he is today.And that man happens to be the biggest comedian in the world, with tours that sell out football stadiums and films that have collectively grossed over $3.5 billion.He achieved this not just through hard work, determination, and talent: It was through his unique way of looking at the world. Because just like a book has chapters, Hart sees life as a collection of chapters that each person gets to write for himself or herself.“Not only do you get to choose how you interpret each chapter, but your interpretation writes the next chapter,” he says. “So why not choose the interpretation that serves your life the best?”

    Savoring the Seasons with Our Best Bites will help you cook up a storm for your family and friends the whole year-round using fresh, healthy, seasonal ingredients. Recipes specific to the various holidays abound as well as delightful food crafts to make and enjoy. -Over 100 all-new recipes categorized by season -Mouthwatering, full-color photos for every recipe -Illustrated, step-by-step tutorials -Fun, creative, kid-friendly food crafts for the holidays -Ideas for using leftover ingredients -Tips for preparation and cooking -Instructions for make-ahead, freezer, and slow-cooker meals

    There's the pure and bounteous joy of the nail varnish museum. Not to mention the very best lies to tell if you find yourself on an Arctic cruise. She has words of advice for those fast approaching fifty. And she's here to tell you the secret secret truth about writers - well, this one anyway.You'll be wincing in recognition and scratching your head in incredulity, but like Marian herself you won't be able to stop laughing at the sheer delightful absurdity that is modern life - because each and every one of us is clearly making it up as we go along.

    So apart from a tolerance for spicy foods and an appreciation for Ravi Shankar, Mindy isn’t all that Hindu. Her daughter’s Jewish godfather—TV and film’s B.J. Novak—prompts her to reconsider her religious beliefs and ask herself: How Indian do I want my daughter to be?From the acclaimed writer, actor, director, producer, and New York Times bestselling author comes Nothing Like I Imagined. In these essays, Mindy Kaling shares the latest chapters of a multitasking life in Hollywood. Read or listen to them in a single setting. Either way, they’re pitch-perfect.

    TV writer Hilary Winston offers up a witty collection of autobiographical tales about her misadventures in dating.Just when Hilary feels like her life is finally in order, she gets a sucker-punch to the gut: Her ex-has written a novel based on their relationship in which he refers to her throughout as the “fat-assed girlfriend.” Her response to this affront is just one of the many hilarious stories in My Boyfriend Wrote a Book About Me--a laugh-out-loud, tell-all in which Hilary sets the record straight on all her exes.