Best of
Cooking

2022

Spring Blooms at the Hummingbird Hotel


Daisy James - 2022
    

Pinch of Nom Food Planner: Includes 26 New Recipes


Kate Allinson - 2022
    With one brand new recipe per week this gives you twenty-six exclusive Pinch of Nom recipes - all delicious, full of flavour and designed to keep you full and satisfied. Whether you want to keep track of calories, jot down your shopping lists, record healthy treats or celebrate key achievements, this book helps you plan for the future and see how far you've come.To give you more pages for writing up your goals and food plans, this book does not have any photographs of the recipes, however you can find them on the Pinch of Nom website. Instead the book is beautifully designed and illustrated with line drawings.The Pinch of Nom food blog has a hugely engaged online following and has helped thousands of people to lose weight and cook incredibly delicious and varied recipes. Packed with advice for keeping to your goals and stories from community members, the Pinch of Nom Food Planner is the ideal companion for tracking your weight-loss journey.

The Wok: Recipes and Techniques


J. Kenji López-Alt - 2022
    Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And for fast, fresh cooking for his family, there’s one pan López-Alt reaches for more than any other: the wok.Whether stir-frying, deep frying, steaming, simmering, or braising, the wok is the most versatile pan in the kitchen. Once you master the basics—the mechanics of a stir-fry, and how to get smoky wok hei at home—you’re ready to cook home-style and restaurant-style dishes from across Asia and the United States, including Kung Pao Chicken, Pad Thai, and San Francisco–Style Garlic Noodles. López-Alt also breaks down the science behind beloved Beef Chow Fun, fried rice, dumplings, tempura vegetables or seafood, and dashi-simmered dishes.Featuring more than 200 recipes—including simple no-cook sides—explanations of knife skills and how to stock a pantry, and more than 1,000 color photographs, The Wok provides endless ideas for brightening up dinner.

Best Recipes from the Farmer's Wife Cookbook: Over 250 Blue-Ribbon Recipes


Melinda Keefe - 2022
    Beloved by home cooks since the magazine was first published, the recipes resonate now more than ever as many of us—from the countryside, city, and in between—return from quick meals on the go to slow, scratch cooking; fresh and wholesome ingredients (often homegrown, self-made, or from the farmer’s market); and the tradition of Sunday dinners and eating together with family and friends.Best Recipes from the Farmer’s Wife Cookbook brings together the most popular, easy-to-follow recipes and variations along with dozens of menus that originated in farm kitchens nationwide and appeared on the pages of the magazine over its publication around the start of the twentieth century. This new edition is illustrated with color photographs and completely redesigned to appeal to a modern-day cook who wants to bring the warmth and family of the Farmer’s Wife to their own kitchen.Recipes include:Macaroni and CheesePie—all kinds!Southern Fried ChickenFried Green TomatoesSpiced Oatmeal CookiesMichigan Cherry PieApple Plum JamPear HoneyCorn ChowderSwedish MeatballsStuffed Sweet PotatoesAnd hundreds more!Wherever you live, this down-home cookbook is the perfect companion to a renewed appreciation for family life and comforting, back-to-basics cooking.

Floral Provisions: 45+ Sweet and Savory Recipes


Cassie Winslow - 2022
    Floral Provisions makes incorporating edible flowers into dishes and desserts an easy task—with gorgeous and delicious results. Perfect for brunches, picnics, afternoon snacks, or celebrations, recipes include:• Rose Petal French Toast• Raspberry Elderflower Scones• A Floral Cheese Board• Garden Party Layer CakeFeaturing lush photography; recipes for floral pantry staples, like Jasmine Sugar and Lavender Syrup; and tips for finding edible blooms, this cookbook is the ideal gift for anyone who loves flowers, cooking, delicious treats, or all of the above.PERFECT FOR MOTHER'S DAY, BABY SHOWERS, AND WEDDING SHOWERS: Sweet treats and flowers wrapped up in a light, lovely package make this an irresistible gift and the perfect accompaniment to Floral Libations.MORE FLORAL RECIPES TO LOVE: Readers already love the simple recipes and unique flavors of Floral Libations, and this book expands on that concept by offering a wide range of treats and sweets that incorporate rose, lavender, calendula, and more.MORE THAN JUST RECIPES: While the recipes are easy to make, the flavors are uniquely delicious. Plus, this book includes tips on using edible flowers, a guide to floral pantry staples to incorporate into everyday dishes, and information on choosing the best blooms to add to any dish.Perfect for:• Fans of flowers• Mother's Day shoppers• Garden enthusiasts and gardeners• Bakers who love a new idea• Home entertainers throwing a brunch, baby shower, wedding lunch, simple picnic, or any other kind of get-together with friends and family

Where the River Bends: Recipes and stories from the table of Jane and Jimmy Barnes


Jane and Jimmy Barnes - 2022
    Inspired by the food they love and the legendary feasts they host for family and friends, Where the River Bends features more than 70 recipes, accompanied by personal recollections and anecdotes and stunning photography.

Pinch of Nom Quick Easy Food Planner


Kate Allinson - 2022
    This three-month companion from the million-copy bestselling authors of Pinch of Nom—complete with twenty-six exclusive Pinch of Nom recipes—gives you everything you need to chart diet progress, cook brand-new favorites, and reach your goals. With a vibrant style and a handy ring-bound format, as well as gorgeous Nom stickers and tear-out pages for shopping lists, this planner is easily adaptable to your personal slimming guidelines. The twenty-six exclusive recipes are all super easy and super quick to make—and they are all delicious, packed with flavor, and designed to keep you full and satisfied. There is so much room to plan and celebrate your achievements. Beautifully designed and illustrated with line drawings and motivational tips, the diet diary-style planner doesn't have any photos of the recipes—you can find them on the Pinch of Nom website—which gives you more pages for writing up your goals and food plans. Whether you want to keep track of calories, jot down your shopping lists, record healthy treats, or celebrate key achievements, this book is designed to help you stay organized and motivated.

The Flexible Baker: 75 versatile and foolproof recipes for cakes, bakes, tarts and breads


Jo Pratt - 2022
    Covering a wide-range of bakes including sweet & savoury, cakes & traybakes, biscuits & cookies, pastries, puddings & deserts, each recipe also includes flexible adaptations that can help cater for a variety of allergies, intolerances and lifestyle choices. The recipes include delights such as smoky bacon scones with salted maple butter, sweet onion and blue cheese swirls, chicken & chorizo sausage rolls, 'sourdough' for the impatient, multi-millionaire's shortbread, pecan pumpkin pie and salted honey & pistachio puddings - each page also includes a clear dietary index covering everything from gluten-free, nut-free, dairy-free cooking and veganism, so the reader can see at a glance which recipe suits their requirements, without compromising flavour or appeal. There is always something deeply satisfying about the act of baking, from preparation through to the beautifully baked finished product. With Jo's new book, you can also be guaranteed to create something delicious and moreish every time.

A Half-Baked Alibi (A Cook-Off Mystery#6)


Devon Delaney - 2022
    . .Sidelined by an injury, longtime cook-off contestant Sherry Oliveri has agreed to offer her wisdom and moral support to a friend who’s entering the Kitchen Royalty Cook-Off. She knows the key is to plan ahead for anything that could go wrong, but nothing prepared Sherry for discovering the event sponsor’s dead body hidden behind one of the appliances—or having her friend singled out as the most likely suspect.Determined to get her friend out of hot water, Sherry sets her sights on the victim’s disgruntled wife and a vindictive rival sponsor. But her friend’s shaky alibi and the revelation that she may have been nursing an old grudge against the victim leave Sherry in a stew. Desperate to figure out who framed her friend, Sherry will have to sift through the clues and grill the suspects to bring a killer to justice . . . Includes recipes from Sherry’s kitchen!Praise for the Cook-Off Mysteries:“The Cook-Off Mystery series by Devon Delaney is a very tasty treat!” —Cozy Mystery Book Reviews“This is a very fun and rollicking mystery that stays light-hearted even as the case gets more complicated . . . Cooking, holiday celebrations, and moving family drama all make for the perfect escape.” —Kings River LifeAbout the Author:Devon Delaney has been handsomely rewarded for her recipe innovation over the last twenty-plus years. Among the many prizes she has won are a full kitchen of major appliances, five-figure top cash prizes, and four trips to Disney World. She is a wife, mother of three, and grandmother of two. She’s a lifelong resident of the Northeast and currently resides in coastal Connecticut.

Pressure Canning Without the Danger: Your Comprehensive Guide to Safely Using Your Pressure Canner. With Tips, Tricks, and USDA Guidelines to Help You ... (Food Preservation & Canning Mastery)


Linda C. Johnson - 2022
    

Jane Austen's Table: Recipes Inspired by the Works of Jane Austen


Robert Tuesley Anderson - 2022
    With recipes such as Charles Bingley’s White Soup, Box Hill Picnic Pies, General Tilney’s Hot Chocolate, and Donwell Abbey Strawberry and Rose Delice, you’ll be able to serve breakfast, prepare tea, go on a picnic, or sit down for a posh dinner in the same style as your favorite characters from Austen’s stories.

Betty Crocker Simply Delicious Diabetes Cookbook: 160+ Nutritious Recipes for Foods You Love


Betty Crocker - 2022
    Betty Crocker Simply Delicious Diabetes Cookbook offers 162 easy, delicious recipes to help you enjoy a healthy meal plan, with a variety of flavorful foods that satisfy. Chapters span every meal and snack of the day: Flavor-Packed Basics, Scrumptious Breakfasts, Tasty Light Meals & Snacks, Colorful Salads & Veggies, Satisfying Dinners, and Sweet Treats & Refreshing Drinks (it's possible!). Each of six features has tips to focus on one area to help you stay on track without feeling like you're on a diet, covering topics like how to dine out at restaurants, how to deliciously add flavor to foods without unwanted fat or sodium, smart snacking choices, and more! You'll find fast prep recipes for satisfying meals in minutes, as well as gluten free, vegetarian and vegan options, plus tip sto help the recipes turn out successfully, no matter what your cooking experience. Enjoy the wide variety of these recipes for the foods you like to eat while sticking to a healthy meal plan.

Cook It!: The Dr. Seuss Cookbook for Kids: 50 Fun (and Funny!) Recipes for Kids and Grown-Ups to Cook Together


Daniel Gercke - 2022
    Seuss--for children and grown-ups to cook TOGETHER! Have you ever wanted to quench your thirst--like a Yink--with a Pink Ink Drink? Or to carve a Roast Beast--like the Grinch--at a holiday meal? Have you always wanted to say Yes, thank you, I WOULD like to try Green Eggs and Ham? Then this is the book for you!From Pups in Cups to Star-Belly Peaches to Warm Whisked Wocket Waffles, the simple, wholesome recipes in this unique cookbook are almost as much fun to read as they are to make! Created specifically for children to use with adults, the text is partially written in rhyme and illustrated throughout with cheerful Seussian-inspired photographs by acclaimed photographer Noah Fecks and classic artwork from 21 different books by Dr. Seuss. Sturdy lay-flat binding makes it easy to use in the kitchen!The recipes are organized by the cooking skills they require, making it easy for parents to find the right recipe for their child's ability. An introductory section goes over basic kitchen safety and includes advice on food preparation, cleaning up as you cook, learning from mistakes, and much more. A perfect gift for Dr. Seuss fans, families, and foodies of all ages, The Dr. Seuss Cookbook is bound to be a cherished addition to any cookbook library!

Pizza Express Homemade Favourites


Pizza Express - 2022
    Whether a children's birthday party, a formative first date or just a hankering for dough balls, PizzaExpress has always been there for us. Now the magic and versatility of the popular restaurants can be recreated at home with PizzaExpress: From Italy with Love.Featuring exclusive recipes for perennial favourites including dough balls, Margherita and Sloppy Giuseppe as well as spicy, seafood, vegan and veggie pizzas, PizzaExpress: From Italy with Love caters to every mood and palette. Alongside 68 pizza recipes, many of which are ready in minutes, there are sumptuous salads, decadent desserts, and delicious dressings and sauces that create a meal for every occasion. You'll also learn how to impress by making artisan pizza base doughs such as Leggera and Calabrese, and there's even a special gluten free option that will have everyone fooled!PizzaExpress: From Italy with Love is all you need to transport yourself to Italy and enjoy lovingly handcrafted pizza from the comfort of your home.

The Little Book of Vegan Bakes: Irresistible plant-based cakes and treats


Holly Jade - 2022
    This book proves that going vegan doesn't mean sacrificing anything. Holly's recipes are simply exquisite.' - Best of Vegan'A must-have in your collection! Packed full of delicious classic and unique bakes and desserts for everyone and every occasion.' - Lotus Biscoff UKDiscover how to bake show-stopping, mouth-watering, heart-warming, incredibly delicious vegan cakes and bakes at home with Holly Jade.Recipes range from the simple (Chocolate Orange Fridge Fudge, Cookies and Cream Cupcakes and Peanut Butter Flapjacks) to the more ambitious (Honeycomb Doughnuts, Cherry Bakewell Tartlets and No-bake Biscoff Cheesecake) making this a book for anyone and any ability. Including essential step by step guides to icing and decorating, Holly gives you all the ingredients to take your vegan baking to the next level.'This book did not disappoint! It boasts amazing vegan desserts throughout and each page is just as scrumptious and delicious as the next. This is a must for any sweet tooth dessert lover!' - Naturally Stefanie

The Complete Fish Cookbook: A Celebration of Seafood with Recipes for Everyday Meals, Special Occasions, and More


Dani Colombatto - 2022
    Master them all with The Complete Fish Cookbook, your all-in-one resource for preparing crowd-pleasing meals where fish and seafood are the stars.What sets this seafood cookbook apart:***A whole world of seafood—Discover 115 vibrant recipes from a variety of cuisines that include fatty fish, flaky fish, shellfish, and more, so you can experience everything seafood has to offer.***Options for every occasion—Serve up seafood sensations for any meal with sections for easy weeknight dinners, small plates, barbecues, or special events, complete with photos to show you what to expect.***The ultimate fish guide—Take the guesswork out of cooking with a super-detailed introduction that explains all different kinds of fish, their taste and texture, how to source and shop for them, and how to prepare them safely.Make seafood part of your recipe repertoire today with the cookbook that shows you how to cook it all!

The Temple Scroll


Erez Hassul - 2022
    Jewish historical fiction