Peter J. D’Adamo with personal wellness chef Kristin O’Connor has written a set of practical, personalized cookbooks, so you can eat right for your type every day!Packed with recipes specifically designed for your Blood Type O diet, the Personalized Cookbook features a variety of delicious and nutritious recipes for breakfast, lunch and dinner as well as snacks, soups and other temping treats that make eating right for your type easy and satisfying.  It is an essential kitchen companion with masterfully-crafted recipes that make cooking with lean, grass-fed meats, sprouted grains, organic vegetables and fruits an exciting and healthy adventure.  In this book, you will find delicious recipes for Cinnamon Millet Crepes, Ratatouille, Beef Tips with Wild Mushrooms, and Chocolate Salted Nut Clusters.  In addition to over 150 recipes and beautiful color photos, this book also includes:    • Valuable tips on stocking the Blood Type O pantry and freezer• Creative ideas for last minute meals• A four-week meal planner• Recipes tagged for non-Secretors and suitable substitutionsPreviously published as Personalized Living Using the Blood Type Diet (Type O)

    It can be microscopic, yet also accounts for the largest organisms ever recorded, living for millennia and weighing tens of thousands of tonnes. Its ability to digest rock enabled the first life on land, it can survive unprotected in space, and thrives amidst nuclear radiation.In this captivating adventure, Merlin Sheldrake explores the spectacular and neglected world of fungi: endlessly surprising organisms that sustain nearly all living systems. They can solve problems without a brain, stretching traditional definitions of ‘intelligence’, and can manipulate animal behaviour with devastating precision. In giving us bread, alcohol and life-saving medicines, fungi have shaped human history, and their psychedelic properties, which have influenced societies since antiquity, have recently been shown to alleviate a number of mental illnesses. The ability of fungi to digest plastic, explosives, pesticides and crude oil is being harnessed in break-through technologies, and the discovery that they connect plants in underground networks, the ‘Wood Wide Web’, is transforming the way we understand ecosystems. Yet they live their lives largely out of sight, and over ninety percent of their species remain undocumented.Entangled Life is a mind-altering journey into this hidden kingdom of life, and shows that fungi are key to understanding the planet on which we live, and the ways we think, feel and behave. The more we learn about fungi, the less makes sense without them.

    Full of information and camaraderie, this book explains how to grow common vegetables and herbs and add unusual ones that bring variety to the garden. Line art throughout.

    Despite constant pleading from customers, recipes for dishes made famous there were as unattainable as snowflakes in July. Even the cafe staff was sworn to secrecy. Now, Whitewater Cooks opens the kitchen doors.With this eagerly anticipated book, home cooks can re-create chef Shelley Adams' signature dishes. Readers will enjoy over 70 recipes from the cafe's selection of top sellers -- from warming soups to desserts -- indulging in such culinary favorites as:Whiskey-smoked salmon chowder Ymir curry bowl Whitewater veggie burger Runaway train wrap Peppercorn, brandy and gorgonzola sauce Crackle top snowy mountain cookies Whitewater brownies.Whitewater Resort is internationally recognized for its alpine scenery and the fine quality of its food. Now home cooks everywhere can share its most celebrated dishes.

    John "Red" Shea was a top lieutenant in the South Boston Irish mob, rising to this position at the age of twenty-one. Thus began his tutelage under the notorious Irish godfather James "Whitey" Bulger. An ice-cold enforcer with a legendary red-hot temper, Shea was a legend among his Southie peers in the 1980s. From the first delivery truck he robbed at thirteen to the start of his twelve-year federal sentence for drug trafficking at twenty-seven, Shea was a portrait in American crime -- a terror, brutal and ruthlessly ambitious. Drug dealer, loan shark, money launderer, and multimillion-dollar narcotics kingpin, Shea was at the pinnacle of power -- until the feds came knocking and eventually obliterated the legendary mob in a well-orchestrated sweep of arrests, fueled by insider tips to the FBI and DEA. While Bulger's other top men turned informant to save their own hides, Shea alone kept his code of honor and his mouth shut -- loyalty that earned him a dozen years of hard time even as the man he was protecting turned out to be, himself, a rat. For in the end, in a remarkable show of betrayal, Bulger turned out to be the FBI's "main man" and top informant -- tipping off the feds for decades while still managing to operate one of the most murderous and profitable organized crime outfits of all time. In Rat Bastards, Shea brings that mysterious world and gritty urban Irish American street culture into sharp focus by telling his own story -- of his fatherless upbringing, his apprenticeship on the tough streets of Southie, and his love affair with trouble, boxing, and then the gangster life. In prose that is refreshingly honest, personal, and surprisingly tender, Shea tells his harrowing, unflinching, and unapologetic story. A man who did the crime, did the time, and held fast to the Irish code of silence, which he was raised to follow at any cost, Shea remains a man of honor and in doing so has become a living legend. One of the last of a dying breed, a true stand-up guy. Shea expects no forgiveness and makes no excuses for the life he chose. His story is intense, compelling, and in your face.

    Rewarding job as a local doctor on Cape Cod? Check. Cute cottage of her very own? Check. Adorable puppy suitable for walks past attractive locals? Check! All she needs is for golden boy and former crush Joe Carpenter to notice her, and Millie will be set. But perfection isn't as easy as it looks—especially when Sam Nickerson, a local policeman, is so distracting. Sure, he needs a friend after being dumped by Millie's fortune-hunting sister, but does she really need to enjoy his company that much? He is definitely not part of her master plan. But maybe it's time for Millie to start a new list...

    Americans eat more bananas than apples and oranges combined. In others parts of the world, bananas are what keep millions of people alive. But for all its ubiquity, the banana is surprisingly mysterious; nobody knows how bananas evolved or exactly where they originated. Rich cultural lore surrounds the fruit: In ancient translations of the Bible, the 'apple' consumed by Eve is actually a banana (it makes sense, doesn't it?). Entire Central American nations have been said to rise and fall over the banana. But the biggest mystery about the banana today is whether it will survive. A seedless fruit with a unique reproductive system, every banana is a genetic duplicate of the next, and therefore susceptible to the same blights. Today's yellow banana, the Cavendish, is increasingly threatened by such a blight -- and there's no cure in sight. Banana combines a pop-science journey around the globe, a fascinating tale of an iconic American business enterprise, and a look into the alternately tragic and hilarious banana subculture (one does exist) -- ultimately taking us to the high-tech labs where new bananas are literally being built in test tubes, in a race to save the world's most beloved fruit.

    In Justin Wilson's Homegrown Louisiana Cookin' Justin serves up all the recipes from his Homegrown television series in addition to hundreds more for: * Appetizers* Salads and Dressings Gumbos and Soups* Sauces and Gravies Rice, Pasta, and Stuffings* Seafood Poultry and Eggs* Meats* Game Vegetables* Breads* Desserts Beverages* Preserves So, come to Louisiana and enjoy some good cookin' and eatin' -I garontee!

    

    Part memoir, part journalistic investigation, Animal, Vegetable, Miracle is an enthralling narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat.

    The year is 1976, and the family, Frank McKotch, an eminent scientist; his pedigreed wife, Paulette; and their three beautiful children has embarked on its annual vacation at the Captain's House, the grand old family retreat on Cape Cod. One day on the beach, Frank is struck by an image he cannot forget: his thirteen-year-old daughter, Gwen, strangely infantile in her child-sized bikini, standing a full head shorter than her younger cousin Charlotte. At that moment he knows a truth that he can never again unknown something is terribly wrong with his only daughter. The McKotch family will never be the same.Twenty years after Gwen's diagnosis with Turner's syndrome, a genetic condition that has prevented her from maturing, trapping her forever in the body of a child, all five family members are still dealing with the fallout. Each believes himself crippled by some secret pathology; each feels responsible for the family's demise. Frank and Paulette are acrimoniously divorced. Billy, the eldest son, is dutiful but distant, a handsome Manhattan cardiologist with a life built on compromise. His brother, Scott, awakens from a pot-addled adolescence to a soul-killing job, a regrettable marriage, and a vinyl-sided tract house in the suburbs. And Gwen is silent and emotionally aloof, a bright, accomplished woman who spurns any interaction with those around her. She makes peace with the hermetic life she's constructed until, well into her thirties, she falls in love for the first time. And suddenly, once again, the family's world is tilted on its axis.Compassionate yet unflinchingly honest, witty and almost painfully astute, The Condition explores the power of family mythologies, the self-delusions, denials, and inescapable truths that forever bind fathers and mothers and siblings.

    Horrific crimes, depraved witnesses and sordid accounts of FBI agents who gave their allegiance to the mob boss emerged from the muck as families of 19 murder victims endured the presentation of broken skulls and jaws along with photos from the morgue. At center stage was the defendant, who had been listed and protected by the FBI as a secret informant. He claimed the government had given him a free pass, but prosecutors fought to keep the trial away from questions of who made Bulger what he became and how. In an extraordinary measure of their outrage, the families of the victims cheered Bulger’s own attorneys as they savaged the government’s “cover-up” and the deals prosecutors had given to Bulger’s former associates to win testimony.In the first book to explore the trial in a larger context, WBUR investigative reporter David Boeri weaves his daily trial dispatches into the complete backstory of Bulger’s ruthless ascent to power, the men and the agency who made that possible, and the families of victims who were victimized again and again by the government’s protection of the killer. Boeri’s storytelling is informed by 26 years of national award-winning reporting on the Bulger case. He aggressively dug into FBI corruption and tracked the Bureau’s delayed, often inept search for the 16-year fugitive.Years before Bulger was arrested in Santa Monica, Bulger travelled to California to follow his own tips in search of Whitey and showed the lack of FBI effort and enterprise. His investigation of crimes aided and abetted by FBI agents took Boeri to old murder scenes of Bulger victims in Oklahoma, Florida and Massachusetts. He followed detectives in the difficult and painful search for the bones of Bulger victims long ago buried. He sought out the families to learn what they had endured and sought out Bulger’s criminal associates even tracked some down who were in the Witness Protection Program to chronicle Bulger the boss and Bulger the killer. In “Bulger On Trial,” Boeri brings the reader into the same close contact with Bulger’s corrupt FBI handler, the younger brother who made a parallel rise to political power, the families, the criminals and the saga that links them all.

    In FOLKS, THIS AIN'T NORMAL, he discusses how far removed we are from the simple, sustainable joy that comes from living close to the land and the people we love. Salatin has many thoughts on what normal is and shares practical and philosophical ideas for changing our lives in small ways that have big impact.Salatin, hailed by the New York Times as "Virginia's most multifaceted agrarian since Thomas Jefferson [and] the high priest of the pasture" and profiled in the Academy Award nominated documentary Food, Inc. and the bestselling book The Omnivore's Dilemma, understands what food should be: Wholesome, seasonal, raised naturally, procured locally, prepared lovingly, and eaten with a profound reverence for the circle of life. And his message doesn't stop there. From child-rearing, to creating quality family time, to respecting the environment, Salatin writes with a wicked sense of humor and true storyteller's knack for the revealing anecdote. Salatin's crucial message and distinctive voice--practical, provocative, scientific, and down-home philosophical in equal measure--make FOLKS, THIS AIN'T NORMAL a must-read book.

    This small farm on the outer reaches of Cape Cod is a place that is as bewitching and alive as the characters we meet: Violet, a brilliant girl who is in love with books and with a man destined to betray her; Lysander Wynn, attacked by a halibut as big as a horse, certain that his life is ruined until a boarder wearing red boots arrives to change everything; Maya Cooper, who does not understand the true meaning of the love between her mother and father until it is nearly too late. From the time of the British occupation of Massachusetts to our own modern world, family after family’s lives are inexorably changed, not only by the people they love but by the lives they lead inside Blackbird House.These interconnected narratives are as intelligent as they are haunting, as luminous as they are unusual. Inside Blackbird House more than a dozen men and women learn how love transforms us and how it is the one lasting element in our lives. The past both dissipates and remains contained inside the rooms of Blackbird House, where there are terrible secrets, inspired beauty, and, above all else, a spirit of coming home.From the writer Time has said tells "truths powerful enough to break a reader’s heart" comes a glorious travelogue through time and fate, through loss and love and survival. Welcome to Blackbird House.

    Based on vegetative rather than floral characteristics, this practical guide gives anyone who works with plants the ability to identify weeds before they flower.- A dichotomous key to all the species described in the book is designed to narrow the choices to a few possible species. Identification can then be confirmed by reading the descriptions of the species and comparing a specimen with the drawings and photographs.- A fold-out grass identification table provides diagnostic information for weedy grasses in an easy-to-use tabular key.- Specimens with unusual vegetative characteristics, such as thorns, square stems, whorled leaves, or milky sap, can be rapidly identified using the shortcut identification table.The first comprehensive weed identification manual available for the Northeast, this book will facilitate appropriate weed management strategy in any horticultural or agronomic cropping system and will also serve home gardeners and landscape managers, as well as pest management specialists and allergists.