Filled with creative and flavorful ideas for intimate dinners, group gatherings, and family meals, The Pioneer Woman Cooks: A Year of Holidays includes dozens of mouthwatering dishes (with nineteen recipes for Thanksgiving alone!), helping home cooks create a variety of delights.Whip up a Resolution Smoothie on New Year’s Day; Whiskey BBQ Sliders and Dr Pepper Cupcakes for The Big Game; Glazed Ham for Easter; Watermelon Sangria for a sizzling Fourth of July cookout; and perfect Popcorn Balls on Halloween. For Christmas, Ree includes special homemade treats, including Caramel Apple Rolls, Christmas Rum Cake, and a selection of smile-inducing cookies, perfect for Christmas deliveries to family and friends.Enjoy holidays all year ’round...Pioneer Woman style!

    Packed with Boynton's famous hippos, bunnies, pigs, and other animals, this gift-perfect book is a whimsical commentary on the individual's relationship to chocolate, its varieties, and its sources. From the several sorts of chocolate connoisseur-including the gourmoo, who eats only milk chocolate-to the several shapes of chocolate itself (bunny, kiss, glove compartment bar), Boynton's apologia for chocolate misses nothing. Myths are debunked: chocolate is not fattening, she argues, especially when the caloric expenditure of carrying it home from the store and hiding it from company is factored in. Directions are supplied: to remove stains, lick them. Plus, how to grow chocolate at home, a foolproof method for determining if chocolate is in season (does the name of the month contain the letter A, E, or U?), and a recipe for Hippo Pot de Mousse. "Fourteen out of ten people like chocolate," says the artist. This is the only guide for people who like chocolate the way they like to breathe. Vanilla people, keep out. Selection of the Literary Guild.

    Taken from Britains top-selling BBC Good Food magazine, these imaginitive and easy recipes are guaranteed to guide you to baking success.From such delicious classics as Authentic Yorkshire Parkin and Shortbread, and the imaginative combinations of Raspberry and Blueberry Lime Drizzle Cake or Cranberry and Poppy Seed Muffins, to spectacular cakes such as Seriously Rich Chocolate Cake, there's plenty to keep your family and friends happy.These quick and easy recipes have been specially chosen to help even the busiest people enjoy delicious, fresh, home-cooked food. Each recipe is written with simple step-by-step instructions and is accompanied by a useful nutritional analysis and a full-colour photograph, so you can cook with complete confidence.

    All Rights Reserved.The Far Side and the Larson signature are registered trademarks of FarWorks, Inc.The Far Side Gallery is an anthology of Gary Larson's The Far Side comic strips, which were printed from 1982–1984.

    It’s hard to be the Lizard King when you can’t even change a light bulb.Drawn from Hugh Murphy’s wildly popular Tumblr feed of the same name, T-Rex Trying depicts the stubby-armed tyrant in a range of hilarious—yet pathos-inducing—activities that we humans take for granted. Murphy’s 100 drawings include: T-Rex Trying to Paint His House T-Rex Trying to Use a Drive-Through ATM T-Rex Trying to Apply Sunscreen T-Rex Trying to Break Into a Vending Machine T-Rex Trying to Ask for a New Roll of Toilet Paper from the Next Stall Looks like the ancient beast isn’t so tough after all.

    Birthday: February 18Sex: Female Where she lives: In the house, on the couch, underfootHer favorite pastime: Blogging, sleepingHer best feature: Her toe beans Her favorite food: All of themPusheen is a pleasantly plump cat who has warmed hearts and tickled funny bones of millions worldwide with her signature GIF animated bops, bounces, and tail wiggles. Now, Pusheen is ready to make the leap from digital to print in her first comic collection! Learn what makes her purr and find out why millions of people have already fallen in love with this naughty, adorable kitty. Featuring some of the most popular stories from Pusheen’s Tumblr and Facebook pages (plus a healthy serving of never-before-seen material), I Am Pusheen the Cat is a treat for cat lovers and comics fans alike.

    Ms Cupcake brings her north American influences to the flavourings with peanut butter cookie sandwiches, snickerdoodles and fried cookie dough balls, plus she puts her own twist on British classics like her victoria sponge cake and bakewell tart cupcakes.With fun, fifties-style photography featuring Ms Cupcake's quiffed and tattooed staff, this will be a retro treat for modern foodies, oozing Ms Cupcake's unique, larger-than-life personality and filled with useful hints, hot tips and trade secrets for vegan and food-intolerant cooks.

    A tiger whose idea of adventure is to lie on his back by the fire and have his stomach rubbed. In six short years this unlikely duo has captured the hearts, the minds, and, most of all, the funny bones of America. They are the most phenomenal success story in syndication - and publishing - history. In only six years, they appear in more than 2,100 newspapers worldwide, and Calvin and Hobbes wins as many readership polls as Calvin has excesses. All seven of Bill Watterson's collections have sold a million copies within a year of publication.This treasury collection contains a never-before-published full-color section, as well as the cartoons appearing in The Revenge of the Baby-Sat and Scientific Progress Goes "Boink." All Sunday cartoons are presented full-page and full-color.

    With simple step-by-step instructions, mouth-watering photos of each dish, and helpful tips from the Princesses themselves, this cookbook makes it easy to whip up some kitchen magic!

    The food staff of Southern Living has uncovered and updated a treasure-trove of heirloom recipes that will be relied on for generations to come. These recipes will "stick around" and are staples for family get-togethers, church suppers, and covered dish dinners. They are unforgettable and memory evoking, and thus won't ever go out of style. From an aunt's famous buttermilk biscuits, to country-fried steak, homestyle meatloaf, double-crust peach pie, and homemade bread and butter pickles, over 200 of our highest-rated recipes have been selected for this unique collection of prized family favorites. As more consumers look for ways to enjoy family and home in today's economy, this is a perfect "feel good" book that brings back memories of "the good ole days" and has a classic vintage look but includes all the great flavors and expert advice readers expect from Southern Living. Perfect for the holiday season, this book is a celebration of Southern traditions, filled with all-time favorite recipes like those handed down from generation to generation.

    I want to start a new food revolution; one where people have a better understanding of nutrition but don't forget that eating should be enjoyable!' - Gizzi ErskineGizzi Erskine believes that the key to healthy eating is to cook fresh food using good ingredients. Her ethos is to love food in all its guises and to try new things as much as possible. Gizzi's Healthy Appetite is a collection of over 100 of her favourite recipes - all with a Gizzi twist. Among the array of incredible dishes, insanely good flavours and palate-pleasing textures to choose from are the crunchy Marinated Griddled Whole Chicken Caesar salad, spicy Green Chilli Pork, oozing Roasted Baby Cauliflower with Cheese Sauce & Crispy Shallots, fresh Tuna Tataki with Yuzu and the ultimate Korean BBQ. And, for a sweet treat, who could resist warm Molten Caramel & Chocolate Pudding, soothing White Chocolate & Cherry Clafoutis or the fragrant Maple, Orange & Rosemary Tart? These are dishes that anyone with a healthy appetite will relish.

    The story is immediately engaging—two fourth-grade boys who write comic books and love to pull pranks find themselves in big trouble. Mean Mr. Krupp, their principal, videotapes George and Harold setting up their stunts and threatens to expose them. The boys' luck changes when they send for a 3-D Hypno-Ring and hypnotize Krupp, turning him into Captain Underpants, their own superhero creation. Later, Pilkey includes several pages of flip-o-ramas that animate the action. The simple black-and-white illustrations on every page furnish comic-strip appeal. The cover features Captain Underpants, resplendent in white briefs, on top of a tall building. This book will fly off the shelves.

    As easy-to-prepare as they are nutritious, these recipes include: Basic fruit and veggie blends from apricots to zucchini Classic combinations such as turkey, sweet potato, and corn Superfoods like avocado, blueberries, and spinach Puree-based transition recipes including soups, biscuits, frozen deserts, and more Free of pesticides, hormones, GMOs, and additives, these delicious purees promote strong immune systems and healthy growth--designed to protect tiny tummies

    It represents decades of enjoying and working with food and the people I love most in this world.” —Rachael If you’re like Rachael Ray, you’ll agree that there is something comforting and heartwarming about a heaping plate of perfectly cooked spaghetti with moist and tender meatballs covered in a luscious, dark-red tomato sauce. Now, in Everyone Is Italian on Sunday, Rachael invites you into her home to share her family’s culinary history and the recipes that have shaped her life and career.For Rachael, Italian food—spinach gnocchi, linguine puttanesca, chicken saltimbocca, pizza capricciosa—has the power to summon cherished, happy memories. In this one indispensable book, she has brought together signature recipes for the traditional Italian staples that she grew up with and still cooks for her family and friends today. From arancini to saffron gnocchetti sardi, from small bites to hearty meals, from her sister’s favorite Italian desserts to her husband’s Italian ingredient-inspired cocktails, here is a treasury of delicious dishes to prepare with love and devour with gusto. Classic Italian cooking has always been the foundation of almost every meal that Rachael prepares, and she hopes that you and your family, friends, and neighbors will love savoring everything that Italian cooking has to offer. Italian Sundays are all about bringing people together and creating wonderful memories while enjoying the pleasures of great homemade food. So pull up a chair at Rachael’s kitchen table and experience the magic of an Italian Sunday!

    Schulz and his art, providing an unprecedented look at the work of the most brilliant and beloved cartoonist of the twentieth century. Here is the whole gang–Charlie Brown, Lucy, Linus, Snoopy, Peppermint Patty, Schroeder, Pig-Pen, and all the others from the original Peanuts strips.More than five hundred comic strips are reproduced, as well as such rare or never-before-seen items as a sketchbook from Schulz's army days in the early 1940s; his very first printed strip, Just Keep Laughing; his private scrapbook of pre-Peanuts Li'l Folks strips; developmental sketches for the first versions of Charlie Brown and the other Peanuts characters; a sketchbook from 1963; and many more materials gathered from the Schulz archives in Santa Rosa, California.The art has been stunningly photographed by Geoff Spear in full color, capturing the subtle textures of paper, ink, and line. The strips–which were shot only from the original art or vintage newsprint–reveal how, from the 1950s through 2000, Schulz's style and the Peanuts world evolved. The book features an introduction by Jean Schulz and has been designed and edited by renowned graphic artist Chip Kidd, who also provides an informed and appreciative commentary. This celebration of the genius of the most revered cartoonist of our time is a must for anyone who has ever come under the spell of Peanuts.From the Hardcover edition.