A Rock Is Lively


Dianna Hutts Aston - 2012
    From dazzling blue lapis lazuli to volcanic snowflake obsidian, an incredible variety of rocks are showcased in all their splendor. Poetic in voice and elegant in design, this book introduces an array of facts, making it equally perfect for classroom sharing and family reading.

Simon Schuster's Guide to Rocks and Minerals


Martin Prinz - 1978
    This field guide is divided into two large sections -- one devoted to minerals and one to rocks, each prefaced by a comprehensive introduction that discusses formation, chemistry, and more. All 377 entries, beautifully illustrated with color photographs and helpful visual symbols, provide descriptions and practical information about appearance, classification, rarity, crystal formation, mode of occurrence, gravity of mineral, rock chemistry, modal classification fields, formational environments, grain sizes of rocks, and much more. Whether you are a serious collector or an information-seeking amateur, this incomparably beautiful, authoritative guide will prove an invaluable reference.

Rocks & Minerals (Eyewitness)


Robert F. Symes - 1988
    The beauty and importance of minerals, metals, crystals, fossils, and gemstones are shown in page after page of vivid photos.

Edible and Medicinal Plants of the Rockies


Linda Kershaw - 2000
    The Rocky Mountains are home to a diversity of plant species that have helped native peoples and settlers survive through the centuries. EDIBLE AND MEDICINAL PLANTS OF THE ROCKIES describes 333 common trees, shrubs, flowers, ferns, mosses and lichens that have been used by people from ancient times to the present. This comprehensive guide contains: * More than 700 color photographs and illustrations * An introduction explaining the use of wild plants, including gathering, preparing and cooking * Food, medicinal and other uses for each species * Clear descriptions of the plants and where to find them * Warnings about plant allergies, poisons and digestive upsets * A special section at the end detailing 46 of the more common poisonous plants in the Rockies region.

Bones: Skeletons and How They Work


Steve Jenkins - 2010
    In this visually driven volume, kids come face-to-face with some head-to-toe boney comparisons, many of them shown at actual size. Here you'll find the differences between a man's hand and that of a spider monkey; the great weight of an elephant's leg, paired with the feather-light femur of a stork; and rib-tickling info about snakes and sloths. How many bones are in the whole human body?

National Audubon Society Field Guide to North American Wildflowers: Western Region


Richard Spellenberg - 1979
    The guide has been completely revised to make identification in the field easier than ever. Images are grouped by flower color and shape and keyed to clear, concise descriptions that reflect current taxonomy.

National Audubon Society Field Guide to North American Birds: Western Region


Miklos D.F. Udvardy - 1977
    Accompanying range maps; overhead flight silhouettes; and sections on bird-watching, accidental species, and endangered birds make the National Audubon Society's Field Guide to North American Birds the most comprehensive available.Note: The Western Edition covers the Rocky Mountain range and all the states to the west of it, while the Eastern Edition generally covers states east of the Rocky Mountains.

The Measly Middle Ages


Terry Deary - 1996
    "The Measly Middle Ages" portrays life as it really was in the days when knights were bold and the peasants were revolting.

Owen and Mzee: The True Story of a Remarkable Friendship


Isabella Hatkoff - 2006
    When Owen was stranded after the Dec 2004 tsunami, villagers in Kenya worked tirelessly to rescue him. Then, to everyone's amazement, the orphan hippo and the elderly tortoise adopted each other. Now they are inseparable, swimming, eating, and playing together. Adorable photos e-mailed from friend to friend quickly made them worldwide celebrities. Here is a joyous reminder that in times of trouble, friendship is stronger than the differences that too often pull us apart.

Collecting Rocks, Gems and Minerals: Identification, Values, Lapidary Uses


Patti Polk - 2010
    Three Guides in One! Identification, Values, Lapidary UsesDesigned with beginners in mind, yet filled with valuable technical information for advanced collectors, "Collecting Rocks, Gems and Minerals" takes you from being just someone who appreciates rocks to a true "collector."Easy-to-use, quick reference format arranged by category and color of stoneCovers both lapidary and mineral display materialsProvides values and tips for locating, buying and collectingIncludes organics such as amber, bone, coral, pearl and shellLists chemical group, system, hardness, opacity, fracture, specific gravity and moreContains more than 650 full-color photosForeword by Johann Zenz, world renowned agate expert, author and lecturer

Pop!: The Invention of Bubble Gum


Meghan Mccarthy - 2010
    It's been around for centuries; from the ancient Greeks to the American Indians, everyone's chewed it. But the best kind of gum; bubble gum! wasn't invented until 1928, when an enterprising young accountant at Fleer Gum and Candy used his spare time to experiment with different recipes. Bubble-blowing kids everywhere will be delighted with Megan McCarthy's entertaining pictures and engaging fun facts as they learn the history behind the pink perfection of Dubble Bubble.

Birds of Pennsylvania Field Guide


Stan Tekiela - 2000
    There's no need to look through dozens of photos of birds that don't live in Pennsylvania. This book features 117 species of Pennsylvania birds, organized by color for ease of use. Do you see a yellow bird and don't know what it is? Go to the yellow section to find out. Fact-filled information, a compare feature, range maps and detailed photographs help to ensure that you positively identify the birds that you see.

Ugly Bugs And Nasty Nature (Horrible Science S.)


Nick Arnold - 2001
    

National Audubon Society Field Guide to North American Fossils


Ida Thompson - 1982
    The descriptive text includes information on size, geological period, geographical distribution, and ecology of the animal or plant before it was fossilized. In addition, the book provides lists of Geological Survey offices and major fossil collections, a geological time chart, and a guide to collecting and preserving fossils.

How Did That Get In My Lunchbox?: The Story of Food


Chris Butterworth - 2011
    Yum!The best part of a young child’s day is often opening a lunchbox and diving in. But how did all that delicious food get there? Who made the bread for the sandwich? What about the cheese inside? Who plucked the fruit? And where did the chocolate in that cookie get its start? From planting wheat to mixing flour into dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Healthy tips and a peek at basic food groups complete the menu.