Bigger, stronger and more cunning than any other predator in the woods, this murderer has only existed in legends and the nightmares of the few to survive an encounter … until now. Dr. Jake Sanders, world-renowned expert on predators and predatory behavior, is on a quest to find the monster that did far worse than wound him. Deputy Julie Reed, a strong, beautiful and lethal enforcer of justice, fearlessly pursues a violent adversary unaware of the twisted path destiny will lay before her. Simon Standing Elk, a recovering alcoholic well on the road to atoning for past sins until a terrifying encounter that now threatens not only his life, but his soul as well. Three different people. Three very different backgrounds. One secret organization. This is the story of events that brought them together and, if they’re not careful, could destroy them all – or worse.

    A depraved undertaker whose predilections go beyond a desire to resurrect the dead. A murdered girl bonded to the fiend who stole her life. And a desperate son on the verge of discovering a terrible secret about his missing mother…When the dead rise.When perennial slacker Timothy Harker is forced into accepting a job as a junior undertaker, he soon becomes convinced that the building in which he works is haunted. He sets up six friends for a late night visit, planning a series of pranks aimed at terrifying his companions.It’s time to run.It doesn’t take long for them to prove the building is haunted, but there is far more to fear than the unfortunate souls trapped within the borders of Gray, Skies and Toliver.In a house of pain, horror and death, seven friends fight for survival, banding together in order to uncover long-buried secrets, and to reveal the dreadful truth about the bones of Morden Gray.

    The incidence of diet-related diseases, including obesity, diabetes, hypertension, cancer, and heart disease, has skyrocketed to unprecedented levels. Whether you have forty acres and a mule or a condo with a balcony, you can do more than you think to safeguard your health, your money, and the planet.Homegrown and Handmade shows how making things from scratch and growing at least some of your own food can help you eliminate artificial ingredients from your diet, reduce your carbon footprint, and create a more authentic life. Whether your goal is increasing your self-reliance or becoming a full-fledged homesteader, it's packed with answers and solutions to help you:Take control of your food supply from seed to plate Raise small and medium livestock for fun, food, and fiber Rediscover traditional skills to meet more of your family's needs than you ever thought possibleThis comprehensive guide to food and fiber from scratch proves that attitude and knowledge is more important than acreage. Written from the perspective of a successful self-taught modern homesteader, this well illustrated, practical, and accessible manual will appeal to anyone who dreams of a simpler life.Deborah Niemann is a homesteader, writer, and self-sufficiency expert who presents extensively on topics including soapmaking, bread baking, cheesemaking, composting, and homeschooling. She and her family raise sheep, pigs, cattle, goats, chickens, and turkeys for meat, eggs, and dairy products, while an organic garden and orchard provides fruit and vegetables.

    She even has a fiancé who totally understands her and her career goals. Everything is perfect until she’s assigned to cover a community gardening project--definitely not the hard news assignment she’s been hoping for. She does her best to grit her teeth and just get through it, but when she meets long-haired, devastatingly handsome and mysterious Jason Macdonald, owner of Green Zone--the subject of her assignments--he manages to get under her skin in a way she doesn’t want and can barely handle. But, hey, she’s a professional, right? So what if his casual touch makes her stomach do somersaults?...he’ll do anything to forget his past...Jason Macdonald has thrown his heart and soul into his new business--helping urban neighborhoods reclaim land and create thriving community gardens. It’s a far cry from his former fast-paced life when he ran an exclusive landscape architect business. He’s done with working 24/7 and he’s especially done with women who are career driven over everything else. He’s buried his past, including some heartaches that will never heal...and he’s finally found his own patch of paradise and loves the new business he’s in. When he learns the new KSUN reporter is resisting covering his new business, he’s ready to set her straight. She’s everything he expects--type-A all the way...but he also suspects she’s hiding something. When she lets her guard down, he sees a glimpse of the real Angie. But what is she hiding...and why does he care so much?As their attraction builds and they are forced to work together, will Angie and Jason each face their pasts in order to open up their hearts to an unexpected future?

    But what emerges from the shadows of the town’s waste plant is beyond anything found in nature.Fist-sized cockroaches. Bird-sized wasps. Spiders, millipedes, ticks, all swollen to enormous bulk with vicious appetites to match. And other things, creatures that should never exist.Through the night they come, slithering, buzzing, scuttling, crawling over skin, burrowing into flesh, making the town their nest.Time is soon running out for Crease and the other survivors, as that hideous skittering noise closes in from all around…

     This handbook covers: selecting the perfect chicken breed, feeding your hens, healthy egg laying, chicken behavior (including bullying) and how-to treat common chicken health issues. The handbook is suited to both first time keepers and veterans by providing varying degrees of detail to keep both readers engaged. Full color photos and illustrations throughout provide specific examples of chicken anatomy, health and behavior.

    It is the most complete source of step-by-step information about growing, processing, cooking, and preserving homegrown foods from garden, orchard, field, or barnyard. This book is so basic, so thorough, so reliable, that it deserves a place in every home whether country, city, or in between. Carla Emery started writing The Encyclopedia of Country Living in 1969 during the back-to-the-land movement of that time. She continued to add content and refine the information over the years ad the book went from a self-published mimeographed document to a book published by Bantam and then Sasquatch. The 10th Edition reflects the most up-to-date and the most personal version of the book that became Carla Emery’s life work. It is the original manual of basic country skills that have proved essential and necessary for people living in the country and the city, and everywhere in between. The practical advice in this exhaustive reference tool includes how to cultivate a garden, buy land, bake bread, raise farm animals, make sausage, can peaches, milk a goat, grow herbs, churn butter, build a chicken coop, catch a pig, cook on a wood stove, and much, much more.

    The Modern-Day Pioneer celebrates these forgotten joys by showing you how to incorporate basic skills and living into your everyday life. Whether you're interested in growing your own fruits and vegetables, raising chickens for meat or eggs, crafting delicious meals from scratch, or creating and mending your own clothes and quilts, this book makes it easy to live a healthier and more sustainable life in the twenty-first century.Filled with step-by-step instructions and homegrown inspiration, you'll wonder how you ever lived without the sweet taste of locally harvested honey or the refreshing scent of homemade lavender soap.

    Pat Lanza's proven lasagna gardening method produces amazing results in pots and small plots. Even in beds just 4 inches wide, you can grow bountiful, beautiful gardens with no digging, no weeding-- no kidding!

    World-renowned for its handcrafted goat’s milk soaps and artisanal Blaak cheese, the organic lifestyle brand now has taken over the Beekman gardens as well. The Beekman 1802 Heirloom Vegetable Cookbook is a delectable yearlong trip through the Beekman vegetable bounty and is packed with simple, delicious, and seasonal vegetable-forward recipes that will have readers counting down the months to green shoots every year.Readers will find a stunning package featuring tomato jam and refrigerator dilly beans; salt-roasted new potatoes and corn cake stacks with arugula and Cheddar; marinated hangar steak and lima bean salad and grilled beets with ricotta, watercress, and almonds; and much more. With more than 90,000 Facebook fans and almost 20,000 Twitter followers who follow their every move, the Beekmans are fast becoming a household name that immediately conjures up on-trend images of vintage country, upscale Americana. The Beekman 1802 Heirloom Vegetable Cookbook is fresh, informal, and vegetable-forward rather than vegetarian: omnivores welcome, and suitable for everyone.

    Learn how to -Grow self-seeding vegetables -Build raised garden beds using step-by-step instructions -Collect water from rain and snow -Make your own laundry detergent -Find wild vegetables for everyday eating Discover these tricks and more from the author of The Forgotten Skills of Self-Sufficiency and Backyard Winter Gardening. You can be a living example of independence for the rising generation, and avoid grocery store prices while you’re at it. Whether you’re growing an organic family garden or running a no-nonsense household, More Forgotten Skills of Self-Sufficiency is a must-have guide to becoming truly self-reliant for you and your family.

    This present condition of global trauma is not "natural," but a result of humanity's destructive actions. And, according to Masanobu Fukuoka, it is reversible. We need to change not only our methods of earth stewardship, but also the very way we think about the relationship between human beings and nature.Fukuoka grew up on a farm on the island of Shikoku in Japan. As a young man he worked as a customs inspector for plants going into and out of the country. This was in the 1930s when science seemed poised to create a new world of abundance and leisure, when people fully believed they could improve upon nature by applying scientific methods and thereby reap untold rewards. While working there, Fukuoka had an insight that changed his life forever. He returned to his home village and applied this insight to developing a revolutionary new way of farming that he believed would be of great benefit to society. This method, which he called "natural farming," involved working with, not in opposition to, nature.Fukuoka's inspiring and internationally best-selling book, The One-Straw Revolution was first published in English in 1978. In this book, Fukuoka described his philosophy of natural farming and why he came to farm the way he did. One-Straw was a huge success in the West, and spoke directly to the growing movement of organic farmers and activists seeking a new way of life. For years after its publication, Fukuoka traveled around the world spreading his teachings and developing a devoted following of farmers seeking to get closer to the truth of nature.Sowing Seeds in the Desert, a summation of those years of travel and research, is Fukuoka's last major work-and perhaps his most important. Fukuoka spent years working with people and organizations in Africa, India, Southeast Asia, Europe, and the United States, to prove that you could, indeed, grow food and regenerate forests with very little irrigation in the most desolate of places. Only by greening the desert, he said, would the world ever achieve true food security.This revolutionary book presents Fukuoka's plan to rehabilitate the deserts of the world using natural farming, including practical solutions for feeding a growing human population, rehabilitating damaged landscapes, reversing the spread of desertification, and providing a deep understanding of the relationship between human beings and nature. Fukuoka's message comes right at the time when people around the world seem to have lost their frame of reference, and offers us a way forward.

    The stories are retold so as to lose none of the strength and character of the originals.

    In this free eBook, 11 DIY Wedding Centerpieces That'll Drop Jaws, you will find amazing how-tos on creating wonderful statement pieces for every table. Add your own personal touch to your wedding reception with these simple wedding centerpieces. Your guests are sure to notice your amazing homemade decorations when they sit down to eat, so every detail is important.

    It teaches how to incorporate greenhouses, root cellars and fallout shelters into an underground home. It covers both hillside and flat land design, and explains how to solve drainage problems with dependable gravity rather then expensive, failure-prone building materials. It also details ways to pass or otherwise deal with the building codes.The $50 & Up Underground House Book is the only book to explain in detail author Mike Oehler’s revolutionary Post/Shoring/Polyethylene building method, which cuts building materials to the absolute minimum.