Throughout the day, she welcomes a cast of hilarious characters, from a duchess to a dog trainer, until all the rooms are taken. It’s a full house! But in the middle of the night, Miss Bloom realizes that something is just not right — and sure enough, downstairs the guests are eating her cake. Readers will be happily inspired to do the math and discover that one delicious cake divided by five hungry guests and one hospitable hostess equals a perfect midnight snack at the Strawberry Inn.

    Wright's class can't believe it. What will it be like without question marks, apostrophes, periods, and commas? Punctuation has never been as entertaining as it is in this wacky picture book.

    Bad trouble. The kind of trouble where it’s almost Thanksgiving…and you’re the main course. But Turkey has an idea—what if he doesn’t look like a turkey? What if he looks like another animal instead?After many hilarious attempts, Turkey comes up with the perfect disguise to make this Thanksgiving the best ever!Wendi Silvano’s comical story is perfectly matched by Lee Harper’s watercolors.

    Sometimes you need to see things for yourself—at their actual size.

    Award-winning author Gail Gibbons also relates the special role pumpkins played in the first Thanksgiving, the history behind carving pumpkins into jack'o'lanterns, and how pumpkins are still part of our celebrations today. The book features bold, clearly-labeled illustrations, directions for drying seeds, and even how to carve funny or scary faces into your pumpkin (with an adult's help), along with a fascinating section on pumpkin facts and lore. Perfect for aspiring farmers and kids who can't wait for Halloween!

    The Queen has everything, everything except a bed. The trouble is that no one in the Kingdom knows the answer to a very important question: How Big is a Bed? because beds at the time had not yet been invented. The Queen's birthday is only a few days away. How can they figure out what size the bed should be?

    S. of A. States all over the country were waking up, having their first cups of coffee, reading the morning paper, and enjoying the beautiful sunrise.All the states, that is, except for Kansas."At the first annual "states party," Virginia and Idaho hatch a plan to swap spots so each can see another part of the country. Before the party is over, all the states decide to switch places. In the beginning, every state is happy in its new location. But soon things start to go wrong. Will the states ever unscramble themselves and return to their proper places?Packed with madcap humor and whimsical illustrations, this quirky story-starring all fifty states-is chock-full of introductory facts and silly antics that will make learning geography as much fun as taking a vacation.

    Sometimes a germ catches up with you.Germs are all around you, but they are too small for you to see. Many germs are harmless, but two kinds, viruses and bacteria, can make you sick. Read and find out about germs, how they can make you sick, and how your body works to fight them off and keep you healthy.

    The Cat in the Hat introduces beginning readers to maps–the different kinds (city, state, world, topographic, temperature, terrain, etc.); their formats (flat, globe, atlas, puzzle); the tools we use to read them (symbols, scales, grids, compasses); and funny facts about the places they show us (“Michigan looks like a scarf and a mitten! Louisiana looks like a chair you can sit in!”).

    But how do you count zero, a number that is best defined by what it's not?Can you see it?Can you hear it?Can you feel it?This important math concept is beautifully explored in a way that will inspire children to find zero everywhere--from the branches of a tree by day to the vast, starry sky by night.

    When a hungry nightingale threatens to eat him for breakfast unless he can measure her song, the inchworm calls on his craft and skill to creatively solve the dilemma.

    Start eating your way through this alphabet book. Each turn of the page reveals a mouth-watering arrangement of foods: Indian corn, jalapeno, jicama, kumquat, kiwifruit and kohlrabi. Lois Ehlert's lively watercolors paired with bold easy-to-read type make for a highly appealing and accessible book for parents and children to devour. At the end of the book, Ehlert provides a detailed glossary that includes pronunciation, botanical information, the origin and history of the particular plant and occasional mythological references, with a small watercolor picture to remind the reader of what the plant looks like.

    The monkeys in this book can tell you why! As they bake the biggest banana cupcake ever, they need to get the amounts in the recipe correct. There's a big difference between 216 eggs and 621 eggs. Place value is the key to keeping the numbers straight. Using humorous art, easy-to-follow charts and clear explanations, this book presents the basic facts about place value while inserting some amusing monkey business.

    Tiny likes to read. But both twins like to eat . . . POPCORN! So while Tony cooks it, Tiny reads about what popcorn is, how it's stored, how it's cooked, how different Native American people made it, how much popcorn Americans eat, popcorn stories and legends, and popcorn recipes. Tomie de Paola, who eats a lot of popcorn, shares what he knows about it with humor and imagination.

    It's been around for centuries; from the ancient Greeks to the American Indians, everyone's chewed it. But the best kind of gum; bubble gum! wasn't invented until 1928, when an enterprising young accountant at Fleer Gum and Candy used his spare time to experiment with different recipes. Bubble-blowing kids everywhere will be delighted with Megan McCarthy's entertaining pictures and engaging fun facts as they learn the history behind the pink perfection of Dubble Bubble.