Book picks similar to
Divina Cucina's Recipes: Secrets From My Tuscan Kitchen by Judy Witts Francini
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The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens
Lynne Rossetto Kasper - 1999
Written by Lynne Rossetto Kasper, author of The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food (winner of both the James Beard and Julia Child/IACP Cookbook-of-the-Year Awards), it is every bit the equal of its celebrated predecessor.Read its exuberant pages, eat its lusty dishes, and you enter a landscape vibrant with rural life. You are one with the terrain. In some sense, you are home. That, of course, is the miracle of Italy—no matter where we come from, we want to be a part of it. And the miracle of The Italian Country Table is its ability to take us there.And what a journey! You will never be as impatient to get into your kitchen as when you are planning a meal from this book. Two hundred recipes, personally collected from home cooks throughout the length and breadth of Italy, will keep calling you back.Who could resist the “Gatto” di Patate, a mashed-potato “lasagna” from the Neapolitan countryside? Or a Tuscan Mountain Supper of warm beans tossed with an herbed tomato sauce and eaten with tart greens? Or Pasta of the Grape Harvest, a Sicilian dish of grapes, red wine, orange zest, spices, pistachios and linguine? Or Chocolate Polenta Pudding Cake?Kasper, host of Public Radio's The Splendid Table, is a master teacher who thinks about cooking in a way that is radically distinctive. Her chapter on tomatoes and tomato sauces, a treasure by itself, will change the way you think about them—and cook them—forever. Her guide to buying and saucing pasta contains more useful facts than many books that devote themselves to pasta exclusively.Kasper, the grandchild of Italian immigrants, describes herself as someone with a love of lingering “in places where life changes slowly.” This personal book abounds with stories of artisans, farmers and family. It is a portrait of Italian country life.Where you read The Italian Country Table, cook from it or use it to plan a trip (there is an appendix that lists guest farms, country hotels, restaurants and museums), you have only to turn its pages to be transported to a rustic Italy that few of us know, but all of us long for.-16 pages of finished dishes in full color-50 black-and-white photographs of country life
A Footpath in Umbria: Learning, Loving and Laughing in Italy
Nancy Yuktonis Solak - 2010
As ordinary boomers, they simply wanted to experience “The Dream” – to live in Italy. They settled down in traditional Umbria, just east of Tuscany.Constrained by a strict budget, their experience took on challenges as diverse as getting accustomed to the vagaries of Italian appliances to gathering their own wood. Transportation was by train, bus, bicycle or footpath. What neither of them knew when they began was how the adventure would challenge their habits, upbringing, and outlook on life. Most surprising of all was how the experience would challenge their relationship to each other.A Footpath in Umbria is a celebration of the joys and revelations to be found by changing venues, whether it’s living in another country or simply venturing cross town.
A Pukka Life
Sebastian Pole - 2011
Also known as 'the science of life', Ayurveda is a complete system of knowledge that deals with physical health, mental balance, spiritual wellbeing, social welfare, relationships, environmental issues, dietary and lifestyle habits and more.
Mount Allegro: A Memoir of Italian American Life
Jerre Gerlando Mangione - 1998
Jerre Mangione's autobiographical chronicle of his youth in a Sicilian community in Rochester is one of the truly enduring books about the immigrant experience in this country. Family squabbles, soul-nourishing food, and the casting of evil eyes are only some of the ingredients of this richly textured book, although they must all take second place to its unforgettable characters. As Eugene Paul Nassar writes in the book's Foreword, Mount Allegro . . . gave a literary visibility and identity, amiable and appealing, to a poorly understood ethnic group in America, and did so at a very high level of artistry.
Hide and Seek: The Irish Priest in the Vatican Who Defied the Nazi Command; A Dramatic True Story of Rivalry and Survival During WWII
Stephen Walker - 2011
Hide and Seek chronicles the intimate and intensely personal war between them. A fiercely fought rivalry that would culminate in failed attempts by Kappler to kidnap and then murder his Irish opponent. In July 1943 Rome was bombed for the first time during the war. As the swastika flew above the city, it was a time of fear, and a moment of choice: collaborate and compromise, or resist and revolt. O'Flaherty decided to quietly resist and fight the new rulers. Dubbed 'Ireland's Oscar Schindler', he masterminded a large-scale operation from within the Vatican, to help Jews and escaped Allied prisoners on the run from the Nazis. He used a series of safe houses and church buildings and sheltered around 500 Jews in the Holy See, and it is believed that sanctuary was found for some 4000 Jews across Rome, and 4000 Allied escapees. After the Resistance killed 32 German soldiers in a bombing, Hitler was enraged, and declared that he wanted a revenge attack to "make the world tremble". He instructed Kappler to draw up plans. Eventually, 335 people would be executed in the Ardeatine Caves, a labyrinth of tunnels outside the city. The massacre would become the worst atrocity committed on Italian soil during WWII. Kappler's handiwork would remain secret until Rome was liberated by the Allies in June 1944. The Nazi Colonel was found guilty on all the charges relating to the caves massacre. He was sentenced to life imprisonment with no parole. Amazingly, O'Flaherty would continue his relationship with Kappler, going to see his former rival in prison. The discussions of the two men would become intense and searching, and a friendship grew between them. In later life, after much soul-searching Kappler became a Catholic, and was baptised by the Irish Monsignor.
The Mediterranean Diet
Marissa Cloutier - 2001
From tasty Moroccan vegetable stew to rosemary focaccia, from eggplant parmesan to lemon almond cake, The Mediterranean Diet offers a program that will make dieters everywhere—and food lovers in general—rejoice.Includes a 7-day eating plan chock full of savory mealsEssential in-depth nutritional information about each food categoryA 3-day exercise planLuscious soup-to-nuts recipes designed to satisfy your individual tastesLose weight and worry with every delicious meal!
Tempesta's Dream
Vincent B. "Chip" LoCoco - 2013
But with no real training, his dream has little chance for fulfillment .One day, he meets and immediately falls in love with Isabella Monterone, a dark-haired beauty, whose father, a very rich and powerful Milanese Judge, refuses to allow his daughter to date a penniless musician. At the lowest part of his life, Giovanni comes upon the Casa di Riposo, a rest home for musicians established by the great opera composer, Giuseppe Verdi. It is at the Casa Verdi that Giovanni meets Alfredo del Monte, a blind, retired opera singer with a secretive past who gradually becomes his mentor. Could Alfredo be the one person who could assist Giovanni in finding the break he needs? Or is Giovanni destined to be on the cusp of reaching his life long dream, only to find failure?If you would like to hear the music behind the novel, Tempesta's Dream, please find the Spotify play list - The Music of Tempesta's Dream.You can either search for the Playlist on Spotify or copy link and paste the below link in your browser. open.spotify.com/playlist/0iJYMtXSPyK...
Taste: My Life through Food
Stanley Tucci - 2021
He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the recipes and into the stories behind them.Taste is a reflection on the intersection of food and life, filled with anecdotes about growing up in Westchester, New York, preparing for and filming the foodie films Big Night and Julie & Julia, falling in love over dinner, and teaming up with his wife to create conversation-starting meals for their children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burnt dishes, is as heartfelt and delicious as the last.Written with Stanley's signature wry humour and nostalgia, Taste is a heartwarming read that will be irresistible for anyone who knows the power of a home-cooked meal.
Purushottam Dev and Padmavati
Manoj Das
During a ride in a forest he meets and falls in love with Princess Padmavati of Kanchi. According to tradition, Purushottam Dev sweeps the chariot of Jagannath during the Car Festival. Padmavati's father is furious when he hears of this and refuses to marry his daughter to one who wields a broom. He humiliates Purushottam Dev who vows to take revenge despite his love for the princess. Padmavati despairs and is ready to end her life. But things suddenly take a turn for the better after Lord Jagannath himself assures Purushottam of his support.This Amar Chitra Katha is based on a legend from Orissa.
The Fourth Shore
Virginia Baily - 2019
Which is how, in 1929, seventeen-year-old Liliana Cattaneo arrives there from Rome on a ship filled with eager colonists to join her brother and his new wife.Liliana is sure she was on the brink of a great adventure, but what awaits her is not the Mediterranean idyll of cocktail parties, smart dances, dashing officers and romantic intrigues she had imagined. Instead she finds a world of persecution, violence, repression, corruption and deceptions both great and small. A child of fascist Italy, blown about by the winds of fascism and Catholicism, Liliana becomes enmeshed in a dark liaison which has terrible consequences both for her and those she loves most. The Fourth Shore is the engrossing and intensely poignant story of Liliana's journey from Rome to Tripoli to a north London suburb where, as plain Lily Jones, she begins to uncover a secret she has buried so deeply that even she is far from certain what it is.
Crazy in the Kitchen: Food, Feuds, and Forgiveness in an Italian American Family
Louise DeSalvo - 2004
As Louise's step-grandmother stubbornly recreates the domestic habits of her Southern Italian peasant upbringing, she clashes painfully with Louise's convenience-food-loving mother, who is set on total Americanization. Louise, meanwhile, dreams of the day when in her own kitchen she'll produce perfect fresh pasta or pan-seared pork chops with fennel. But as Louise grows up to indulge in the kind of amazing food her impoverished ancestors could never have imagined and travels to Italy herself, her adult discoveries give her new insight into the tensions of her childhood. In unearthing the oppressive conditions that led Southern Italians to emigrate en masse to the United States, gaining a subtler understanding of the struggles between her parents and their parents, and starting a more happily food-obsessed family of her own, Louise DeSalvo arrives at a fuller and more compassionate picture of her own roots. And, in the process, she reveals that our image of the festive and bounteous Italian-American kitchen may exist in part to mask a sometimes painful history.
Blood & Honour
Richard Foreman - 2018
But what is his ultimate plan?Varro must get to the heart of the conspiracy, or die trying.'Spies of Rome: Blood & Honour' is the first book in a new series by bestselling author Richard Foreman.
Pizza: A Global History
Carol Helstosky - 2008
There are countless ways to create the dish called pizza, as well as a never-ending debate on the best way of cooking it. Now Carol Helstosky documents the fascinating history and cultural life of this chameleon-like food in Pizza.Originally a food for the poor in eighteenth-century Naples, the pizza is a source of national and regional pride as well as cultural identity in Italy, Helstosky reveals. In the twentieth century, the pizza followed Italian immigrants to America, where it became the nation’s most popular dish and fueled the rise of successful fast-food corporations such as Pizza Hut and Domino’s. Along the way, Helstosky explains, pizza has been adapted to local cuisines and has become a metaphor for cultural exchange. Pizza also features several recipes and a wealth of illustrations, including a photo of the world’s largest and most expensive pizza—sprinkled with edible 24-karat gold shavings and costing over $4000. Whether you love sausage and onions on your pizza or unadorned cheese, Pizza has enough offerings to satiate even the pickiest of readers.
All the Pope's Men: The Inside Story of How the Vatican Really Thinks
John L. Allen Jr. - 2004
The sexual abuse scandals that shook American and British Catholicism in 2002 brought to light a long-standing cultural gap between the English-speaking Catholic world and the Vatican. In Rome, the crisis was often seen as an attack on the Church mounted by money-hungry lawyers, a hostile press, and liberal activists who used it as a way to turn attention on such concerns as celibacy, women's ordination, and lay empowerment. When the Vatican struck down the U.S. bishops' draft for handling allegations of sexual abuse, many saw it as an attempt to curb an independent American Catholic church. Yet, as time passed, it became clear that the Vatican's well-founded concerns about due process were shared by most liberal U.S. bishops and canon lawyers. ALL THE POPE'S MEN is a lucid, in-depth guide to the sometimes puzzling, often incomprehensible inner workings of the Vatican. It reveals how decisions are made, how papal bureaucrats think, and how careers in the Roman Curia are shaped. It debunks the myths that have fed the distrust and suspicions many English-speaking Catholics harbor about the way the Vatican conducts its business, explains who really wields the power, and offers entertaining profiles of the personalities, historical and present-day, who have wielded that power for good and for bad. A thoughtful analysis of the recent sexual abuse crisis sheds light on how the Vatican perceives the Church in the United States. Balanced, lively, and filled with Vatican history and lore, ALL THE POPE'S MEN provides the general reader with an authoritative picture of the highly charged relationship between the Vatican and the richest, most influential national Catholic church in the world today.
Stumbling through Italy: Tales of Tuscany, Sicily, Sardinia, Apulia, Calabria and places in-between
Niall Allsop - 2010
when, finally reconciled to the inevitable, they returned to Italy one last time.Which, as they say, is another story.Also includes chapters on the idiosyncrasies of the Italian language and the Italian driving experience.