Book picks similar to
Italian Country Cooking: Recipes from Umbria & Apulia by Susanna Gelmetti
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kitchen-cookbooks
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Bread and Wine: A Love Letter to Life Around the Table with Recipes
Shauna Niequist - 2013
Written by well-loved writer and blogger, Shauna Niequist, this mix of Girl Meets God and the Food Network is a funny, honest, and vulnerable spiritual memoir. Bread & Wine is a celebration of food shared and life around the table, and it reminds us of the joy we find in connection and relationship. It's about the ways that God teaches and nourishes us as we nourish the people around us. It's about hunger, both physical and otherwise, and the connections between the two. Recipes are included for the dishes you can almost taste as you read about them. From Butternut Squash Risotto to Apple Crisp with Vanilla Ice Cream and Salted Caramel Sauce, you will be able to recreate the comforting and satisfying meals that come to life in Bread & Wine.
The City of Florence: Historical Vistas and Personal Sightings
R.W.B. Lewis - 1994
Lewis provides a new look at the glories of Florence, the smallish Tuscan city which has been a prime source for modern Western culture and which has also been his second home for fifty years. With a scholar's eye and a lover's passion, he invites us to share his vision of a city and the way of life it has engendered and inspired.
Crazy in the Kitchen: Food, Feuds, and Forgiveness in an Italian American Family
Louise DeSalvo - 2004
As Louise's step-grandmother stubbornly recreates the domestic habits of her Southern Italian peasant upbringing, she clashes painfully with Louise's convenience-food-loving mother, who is set on total Americanization. Louise, meanwhile, dreams of the day when in her own kitchen she'll produce perfect fresh pasta or pan-seared pork chops with fennel. But as Louise grows up to indulge in the kind of amazing food her impoverished ancestors could never have imagined and travels to Italy herself, her adult discoveries give her new insight into the tensions of her childhood. In unearthing the oppressive conditions that led Southern Italians to emigrate en masse to the United States, gaining a subtler understanding of the struggles between her parents and their parents, and starting a more happily food-obsessed family of her own, Louise DeSalvo arrives at a fuller and more compassionate picture of her own roots. And, in the process, she reveals that our image of the festive and bounteous Italian-American kitchen may exist in part to mask a sometimes painful history.
Moms on Call Basic Baby Care 0-6 Months
Laura Hunter - 2006
Everything that modern parents need to know about caring for babies in the first 6 months, including: step by step guidelines for getting babies on a routine hour by hour schedule at a glance; feeding instructions for breast, bottle, or both; what symptoms warrant a trip to the emergency room; how to get your baby to sleep all night so you can too; plus much more.
Jesus is Greater than Religion, Leader Guide (Student Edition)
Jefferson Bethke - 2014
Brewed Awakening: Behind the Beers and Brewers Leading the World's Craft Brewing Revolution
Joshua M. Bernstein - 2011
Why not beer? Funky, young, and smart, this is the ultimate beer geek's companion, covering everything from the homebrew renaissance to nanobreweries to many of America's preeminent beer events and festivals. There's a revolution brewing among craft beer makers: They're reviving long-forgotten recipes, dosing brews with wild yeasts to create new flavors, and using organic grains and hops to forge a delicious new frontier of beer. And no one's better equipped to tell us what's happening than Joshua M. Bernstein, former Gourmet.com writer and one of the world's foremost beer experts. He covers all of today's top trends, including high-alcohol, bourbon barrel-aged, cask-conditioned, and even gluten-free beers. Designed to look just like Joshua's notebook and featuring labels and photos, this extreme guide is a one-stop shop for cutting-edge beer technology, taste, and information.
The Chocolatier
Jan Moran - 2019
A husband she thought she knew. Will a chocolatier’s secret destroy the family left behind?
San Francisco, 1953: Heartbroken over the mysterious death of her husband, Celina Savoia, a second-generation chocolatière, resolves to take their young son to Italy’s shimmering Amalfi coast to introduce him to his father’s family. Just as she embarks on a magical, romantic life of making chocolate by the sea surrounded by a loving family, she begins to suspect that her husband had a dark secret—forged in the final days of WWII—that could destroy the relationships she’s come to cherish.While a second chance at love is tempting, the mystery of her husband’s true identity thwarts her efforts. Challenged to pursue the truth or lose the life she’s come to love, Celina and her late husband’s brother, Lauro, must trace the past to a remote, Peruvian cocoa region to face the deceit that threatens to shatter their lives.In The Chocolatier, Jan Moran, bestselling author of the Summer Beach series, The Winemakers and Scent of Triumph, offers a testament to the power of forgiveness and the resilience of love.
M.T.Aayava Maroo
Anant Samant - 2005
No doubt that it is about the sea, storm and adventurous men; but most of all it is the story that probe deep in to the human minds molded by Indian, British, Philippine and Indonesian cultures. It is the drama of these four cultures conflicting, clashing, but living together to fight their destiny, which makes ‘M. T. Aiwa Maru’ the only novel of its kind in the world literature. Many known directors from Indian film industry have an ambition to create a movie based on this novel.
Chanakya Neeti
Radhakrishnan Pillai - 2019
There could be many reasons for this—issues at work, unhappy family life, financial troubles or embarrassing social situations. Most of us could use a little advice in these circumstances. Chanakya Neeti provides precisely that guidance to face life’s many daunting challenges. Chanakya, the great thinker and teacher, is well-known for his insights into the needs of both the privileged and the masses. The original Chanakya Neeti was written over two thousand years ago, but its brilliant verses are still applicable today because the basic quests of man remain the same—peace, prosperity and happiness. In this volume, Radhakrishnan Pillai offers a modern interpretation of Chanakya’s crisp and practical maxims in his characteristic easy-to-follow and elegant prose. Imbibe Chanakya’s wisdom to break loose from the web of troubles and create the life you desire on your terms.Radhakrishnan Pillai is the bestselling author of Corporate Chanakya, Chanakya’s 7 Secrets of Leadership, Chanakya in You, Katha Chanakya and Thus Spoke Chanakya. He has a Master’s degree in Sanskrit and has done his PhD in Kautilya’s Arthashastra. A renowned management consultant and speaker, he is the Deputy Director of the Chanakya International Institute of Leadership Studies (CIILS) at the University of Mumbai. He tweets using the handle @rchanakyapillai and is also active on other major social media platforms.
Reckless Surrender
Rochelle Alers - 1997
Rina's reputation as a skilled accountant is well-known, her Atlanta-based company is solvent, and she has a secure relationship with her business partner - in and out of the boardroom. Then, without warning, Rina's perfect world is shattered the moment she meets Cleveland Whitney. The dynamic District Attorney from Savannah, who is the son of Rina's most influential client, is the most handsome, arrogant and sensual man she has ever encountered. Rina discovers that she must fight valiantly not to succumb to Cleveland's sensual seduction, while she races against time to complete his mother's personal project, and return to the man she has promised to marry.
Pizza Man
Darlene Craviotto - 1986
Her boss made a pass at her and she said no so she got a pink slip with her check. Julie's broke and disillusioned, so she drinks and turns on the stereo full blast to make the pain go away. Then her roommate comes home in the midst of an eating frenzy; her boyfriend has gone back to his wife so Alice has turned to food to forget. Julie suggests another way to vent their man
The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen
Cook's Illustrated - 2012
Unlike other food science books, we make a direct and practical connection between the science and the cooking. We divide the book into 50 core principles, support them through detailed yet friendly explanations, bring them alive with color illustrations and inventive experiments, and reinforce them through recipes that put the principle to work. At Cook's Illustrated, we've been asking why in the kitchen for over 20 years and often find our answers in science. We believe good science makes great food and that understanding basic science will make you a great cook.
Francesco's Venice: The Dramatic History of the World's Most Beautiful City
Francesco Da Mosto - 2005
Venice's rich history is explored by a resident historian, and descendent from a patrician Ventian family in this beautifully illustrated study. Readers are guided from 5th century Venice to present day, uncovering historical facts, legends and catching glimpses into the lives of it's people, many of which are the authors own colorful ancestors.
Loose Balls: Easy Money, Hard Fouls, Cheap Laughs, & True Love in the NBA
Jayson Williams - 2000
From revelations about the meanest, softest, and smelliest players in the league, to Williams’s early days as a “young man with a lot of money and not a lot of sense,” to his strong and powerful views on race, privilege, and giving back, Loose Balls is a basketball book unlike any other.No inspirational pieties or chest-thumping boasting here—instead, Jayson Williams gives us the real insider tales of refs, groupies, coaches, entourages, and all the superstars, bench warmers, journeymen, clowns, and other performers in the rarefied circus that is professional basketball.From the Trade Paperback edition.
House of Testosterone: One Mom's Survival in a Household of Males
Sharon O'Donnell - 2007
When you are the mother of boys, it seems like this question is on a continuous tape loop in your head. Humor columnist Sharon O’Donnell knows this feeling. In House of Testosterone, she chronicles her adventures raising three sons and reining in her über-male, forgetful husband, Kevin. She shares her stories of welcoming her third son into the world, resisting the gravitational pull of the “guy zone,” and running a household immersed in a world of sports, bathroom humor, and laundry. O’Donnell’s spirit shines through as she struggles to find some “me time” or survive another comical family vacation.These entertaining episodes of child- (and husband-) rearing lovingly illustrate why Sharon calls herself “Lady of the House of Testosterone.”