Dutch superstar and best-selling author Rens Kroes makes it easy with a combination of healthy food, sufficient exercise, and relaxation. You'll find delicious, on-the-go breakfasts that make you happy, simple salads and pasta dishes, and healthy takes on sinful sweets. A guide showing nutritional information on each food is provided, including what to eat for different beauty benefits, like shiny hair or radiant skin. Lead a happy and balanced life with Power Food!

    . . a book that will appeal to everyone who has ever choked down the pre-packaged, bargain-basement camp food (or gone bankrupt buying the good stuff). --Canoe & Kayak. . . if you're on the lookout for a way to bring real meals to the field, [this book] might have the answer. --Field & StreamLife in the outdoors revolves around food--cooking it, eating it, packing it, carrying it. We even fantasize about it, especially after a week of eating store-bought provisions. This book is all about fulfulling those food fantasies and avoiding those expensive disappointments. Trail Food tells you how to remove water from food, to make it lighter and longer-lasting, without removing its taste. Learn to plan menus and prepare meals just like the ones you left behind, using fresh foods from your garden or market, prepared and seasoned the way you like them.Why fantasize when you can have the real thing?

     The key to successful tidying is to tackle your house in the correct order, to keep only the things that bring you joy and to do it all at once, quickly and effectively. The KonMari Method will not only transform your home; once you have your whole house in order, your whole life will change for the better. You will be more confident, more focused and less distracted, and you will have the courage to break free from the past and move on from the negative aspects of your life. This summary highlights the key ideas and captures the most important lessons found in the original book. Unessential information has been removed to save the reader time. If you've already read the original, this summary will serve as a reminder of main ideas and key concepts. If you haven't, don't worry, here you will find every bit of practical information that you can apply. However, we do encourage you to purchase the original as well for a more comprehensive understanding of the subject. P.S. This is a ZERO-RISK investment, by the way. If for whatever reason you are not satisfied with our product, you will get a FULL REFUND within 7 days! So, what are you waiting for? Take action and get your copy right now, by scrolling up and clicking on the “Buy now with 1-Click” button! (Note: This summary is written and published by Millionaire Mindset Publishing. It is not the original book, and it’s not affiliated with the original author in any way. You can find the original book by accessing this link: http://amzn.to/2ygPwDj.)

    And definitely the sweariest.For over three years now, Esther Walker has been entertaining foodies with her hilarious Recipe Rifle blog. Charting her progress from bad cook to, well, not-so-bad cook, she is blistering honest about what works, and what doesn’t, in the kitchen. If a recipe works for her, it will probably work for you. If it doesn’t, she will swear quite a lot.Crammed full of recipes, tips for entertaining, stories of pregnancy and tales of her husband (restaurant critic Giles Coren) coming home drunk, The Bad Cook will make you laugh out loud. It will also make you want to start cooking.

    He was obese and struggled with some serious binges. He was devastated and didn't know what to do. He went to the gym 5-6 days a week, ate very healthy but still wasn't the results he wanted to see. He decided to start with the Paleo Diet and everything changed for him. He managed to lose all his weight, his moods improved throughout the years and he became very confident. Now he understands people dealing with those same problems and Walter is ready to share his information. Here Is A Preview Of What You'll Learn... What the Paleo Diet exactly is How to lose weight fast What foods you can eat What foods you need to avoid! Benefits of the Paleo Diet Why the most myths about the Paleo Diet are not true How to implement the Paleo Diet in our busy lifestyles How to stay motivated How to deal with people who don't believe in the Paleo Diet or in you How the Paleo Diet can lead to a happy life 16 Delicious and Killer Paleo recipes How to proceed in your Paleo journey after you have read the book And last but not least, how to receive my BONUSES All your questions will be answered! Download your copy now! Take action now and download this book and start learning everything you need to know about the Paleo Diet and start living a happy life!

    Avery was tried for the murder of a twenty-nine-year-old mill worker, Sarah Marie Cornell. It was the first time a clergyman had ever been tried for murder in the United States and the first time an American murder trial became headline news. From this factual base, Mary Cable weaves a chilling novel of gothic desires and conflicting classes. She creates a rich atmosphere to show New England as it was then - simple, puritanical, superstitious, and unsentimental - on the brink of emerging from the eighteenth century into an industrial and far-more-complicated age. This dramatic, compelling story is as much about a time and place as it is about a notorious murder trial. A work of poetic intensity, Avery’s Knot is finally a classic, tragic tale of a woman caught between passion and puritanism.

    The novel follows the journey of Ira Overman, veteran of multiple botched careers and a singularly botched marriage, as he makes one last attempt to rise above the guilt, weakness, and self-hatred that have been hard-wired into his soul since birth. Through an unlikely side effect from a seemingly routine surgery, Overman suddenly finds himself trying to reconcile newfound powers with the man he used to be, determined not to repeat the poor choices of his past. Overman succeeds at righting some of his former wrongs, fails miserably at others, but, most importantly, gains a small yet significant window into a life that matters.

    The shopping guide is designed to help you identity the best products on the store shelves and allow you to access this guide easily, as you shop. Ultimately, this guide will make you a better shopper and it will help get you in and out of the store with ease. Disclaimer: The opinions in this book are my own. I am not a licensed dietician or food scientist.

    What's DailyCandy? It's the Web site that quickly became the ultimate source for the latest need-to-know information about fashion, food, and fun. It's like getting an e-mail from your clever, unpredictable, and totally in-the-know best friend who always has the scoop on everything--from new designers, handbags, and jeans to hot restaurants, travel destinations, books, and beauty treatments. As useful as it is entertaining, DailyCandy is beloved for its writing style (insider and inclusive, witty but never pretentious) and for its beautiful watercolor illustrations. Now, for the first time ever, advice, atmosphere, and attitude will be available in book form. DailyCandy A to Z offers insider advice on 26 topics: Appearance, Brain Candy, Charm, Do-Gooding, Edibles, Fundamentals, Grand Dames, Home, Intimacy, and more.DailyCandy A to Z covers everything you need to know about living a stylish life. The book will appeal not only to the site's large and loyal fan base, but to countless other readers who have yet to discover DailyCandy.

    Full of sound advice that will appeal to her legions of fans.Spring is a great time to make some simple changes to your lifestyle – start with some easy swaps at mealtimes by trying out some of the recipes in this e-book. The lighter evenings are an excellent time to step up your exercise routine and get outside for some fresh air and activity.Easter is a time of celebration that often involves family and food and lots of chocolate Easter eggs.It isn’t a time of year typically associated with clean eating and restraint. But it doesn’t have to be like that! In this book, I give you some simple ideas to change your diet for the better and there are even some treats so you don’t feel you are missing out on all the Easter fun..This e book gives you:8 simple, healthy recipes for breakfast, lunch, dinner and snacks.it shows you that eating clean means that you can still enjoy family favourites – such as pancakes and roast dinners with a twist.A bespoke HIIT workout, that requires no equipment at all, and can be done at home, to help you feel healthier, fitter and more energized.So what’s stopping you..refuel yourself with delicious nutritious food and embrace the clean eating way of life – you’ll never have felt so good.

    Dunn's landscape at the end of the century embraces the spectrum of urgencies and obsessions that we live with and for. It's a landscape that we share with citizens and spies, revelers and mourners, women who weep, men who keep secrets, and especially with the poet himself.

    Sophia has dedicated this book to her grandmother Luisa, with whom she lived in Pozzuoli, the small city near Naples, during World War II. Watching her grandmother turn their humble wartime rations into succulent dishes left a lasting impression on Sophia, and it is this spirit of improvisation that marks the recipes in her new cookbook.Along with Nonna Luisa's specialties, Sophia's recipes come from all over Italy: a wonderful bean soup from Tuscany, Neapolitan pizzas, a risotto from Venice, fish from Sicily and, vegetable preparations from the South. Many of the recipes are variations on the classics, such as Vermicelli alia Sophia (which features her own interpretation of pesto sauce) and Luisa's Minestrone (based on her grandmother's version of the essential vegetable soup). Sophia's love of pasta is well-known, and the book includes a wonderful selection of pasta recipes, as well as dishes of risotto and polenta. Simple antipasti and recipes for meat, poultry, and fish round out this collection. Among the homey desserts are a flourless apple cake and an irresistible ricotta pie.In addition to the recipes, Sophia shares poignant anecdotes about her Neapolitan childhood and her illustrious filmmaking career. She takes us behind the scenes of some of the many movies she made in Italy with such stars and dear friends as Marcello Mastroianni and Cary Grant and shares the recipes that she discovered on location for various movies. While making Two Women, in the mountains near Rome, she learned to make Spaghetti alla Carbonara from charcoal workers.

    Henry, Jack London, and Stephen Crane. Includes multiple stories per author, their most famous short works, along with biographical notes.Complete contents:YOUNG GOODMAN BROWN, by Nathaniel HawthorneTHE CELESTIAL RAILROAD, by Nathaniel HawthorneTHE GREAT STONE FACE, by Nathaniel HawthorneETHAN BRAND, by Nathaniel HawthorneRIP VAN WINKLE, by Washington IrvingTHE LEGEND OF SLEEPY HOLLOW, by Washington IrvingAUTOBIOGRAPHY OF A POCKET-HANDKERCHIEF by James Fenimore CooperTHE DAMNED THING, by Ambrose BierceAN OCCURRENCE AT OWL CREEK, by Ambrose BierceTHE FALL OF THE HOUSE OF USHER, by Edgar Allan PoeTHE CASK OF AMONTILLADO, by Edgar Allan PoeTHE PURLOINED LETTER, by Edgar Allan PoeTHE PIT AND THE PENDULUM, by Edgar Allan PoeTHE PREMATURE BURIAL, by Edgar Allan PoeTHE MURDERS IN THE RUE MORGUE, by Edgar Allan PoeTHE LUCK OF ROARING CAMP, by Bret HarteTHE OUTCASTS OF POKER FLAT, by Bret HartevHANDS, by Sherwood AndersonI’M A FOOL, by Sherwood AndersonTHE MAN THAT CORRUPTED HADLEYBURG, by Mark TwainTHE CELEBRATED JUMPING FROG OF CALAVERAS COUNTY, by Mark TwainTHE GIFT OF THE MAGI, by O. HenryTHE RANSOM OF RED CHIEF, by O. HenryTHE COP AND THE ANTHEM, by O. HenryA RETRIEVED REFORMATION, by O. HenryTHE DUPLICITY OF HARGRAVES, by O. HenryTO BUILD A FIRE, by Jack LondonAN ODYSSEY OF THE NORTH, by Jack LondonLOVE OF LIFE, by Jack LondonTHE HEATHEN, by Jack LondonTHE PEARLS OF PARLAY, by Jack LondonTHE BRIDE COMES TO YELLOW SKY, by Stephen CraneTHE MONSTER, by Stephen CraneTHE BLUE HOTEL, by Stephen CraneAnd don't forget to search your favorite ebook store for Megapack to see the other great entries in this series -- covering science fiction, fantasy, horror, mysteries, westerns, children's literature, and much, much more!

     Are you stuck playing in lousy cash games versus lousy opponents? Despite your best efforts, do you manage to lose even at the smallest stakes? It’s time to master small stakes cash games with a world-class poker champion as your guide. Jonathan Little has cashed for more than $6.4 million in live poker tournaments. This two-time World Poker Tour champion knows that to make millions on poker’s biggest stage, you have to start small. In fact, he started with only a $50 bankroll. Through his revolutionary approach, you can finally master the skills it takes to win in cash games. By learning how to crush your small stakes opponents, you’ll be prepared to handle bigger challenges -- and bigger cash outs -- that come with larger buy-in cash games. In Strategies for Beating Small Stakes Poker Cash Games, you’ll discover: - Skills that will instantly improve your poker game - How to stop blaming bad luck and learn the real secret to mastering poker - The pitfalls to avoid that will allow you to crush your mistake-prone peers - The reasons pros make the plays they make and how you can adopt their methods - How to win more money from poker, and much, much more! When you learn to think for yourself and adjust your strategy based on specific opponents, you’ll start to turn your game around. As the author of 11 best-selling poker books, Little can show you exactly how to learn these skills and win much more money in the long term. If you like concise, actionable information you can start using right away, then you’ll love Little’s game-changing poker guide. Buy the book to start cashing out today!

    Drawn from the artist’s wealth of impressions and memories, it is a book for lovers of food and art and fine gift books—a book for anyone who, upon arriving in a new town, seeks first the local market, or who believes the best thing to do on a given night is to share a table with friends. Sara Midda is a watercolorist whose delicate and beautiful paintings shine like jewels, evoking the sweet purple taste of a summer raspberry or the silvery greens and gnarled burnt umber of an olive grove. And she is also a collagist, weaving together photographs, line drawings, her personal swatches—all the hues of a spice cabinet, or the sensations of a picnic, the colors of the breeze, sunshine, laughter, the cooling grass. And a poet, in love with words that sing, like podding and wicker, nettle and snug. By turns reverent and playful, A Bowl of Olives is a work of pure enchantment, celebrating food—of the seasons, of family, of travel and memory. It is as richly layered as a favorite meal. The book is cloth-bound, jacketed, and printed on uncoated stock to convey the feeling of an artist’s sketchbook.