This smart and funny book includes tales from many of these much-loved comics, and will appeal to their broad audience, while revealing the history, context and wider culture of Jewish joking.The Jewish joke is as old as Abraham, and like the Jews themselves it has wandered over the world, learned countless new languages, worked with a range of different materials, been performed in front of some pretty hostile crowds, and yet still retained its own distinctive identity. So what is it that animates the Jewish joke? Why are Jews so often thought of as ‘funny’? And how old can a joke get?The Jewish Joke is a brilliant—and laugh-out-loud funny—riff on about what marks Jewish jokes apart from other jokes, why they are important to Jewish identity and how they work. Ranging from self-deprecation to anti-Semitism, politics to sex, Devorah Baum looks at the history of Jewish joking and asks whether the Jewish joke has a future. With jokes from Lena Dunham to Woody Allen, as well as Freud and Marx (Groucho, mostly), Baum balances serious research with light-hearted humor and provides fascinating insight into this well-known and much loved cultural phenomenon.

    secularist, denomination vs. denomination, liberal vs. conservative -- in the last forty years, American Jews have increasingly found themselves torn apart by their diversity. In this chronicle of the evolution of American Jewry, Samuel G. Freedman illuminates the forces that have undermined the traditional peaceful coexistence among the Orthodox, Conservative, Reform, and Reconstructionist branches, and secular and unaffiliated Jews. Examining recent headline-making stories as well as less publicized controversies, Freedman discusses the vitriolic battles that have arisen over intermarriage, standards of conversion, the role of women in religious ritual, the Middle East peace process, and the secular influence on religious life. As he weighs the arguments of both extremes, Freedman comes to the controversial conclusion that the Jewish-American community is headed for a Reformation, a permanent fracture of one faith into many.

    . . Inspiring . . . Important.” —Library Journal, starred review “A marvelous yarn, loaded with near-calamitous adventures and characters as memorable as Singer creations.” —The New York Post      “What began as a quixotic journey was also a picaresque romp, a detective story, a profound history lesson, and a poignant evocation of a bygone world.” —The Boston Globe “Every now and again a book with near-universal appeal comes along: Outwitting History is just such a book.” —The Sunday Oregonian As a twenty-three-year-old graduate student, Aaron Lansky set out to save the world’s abandoned Yiddish books before it was too late. Today, more than a million books later, he has accomplished what has been called “the greatest cultural rescue effort in Jewish history.” In Outwitting History, Lansky shares his adventures as well as the poignant and often laugh-out-loud stories he heard as he traveled the country collecting books. Introducing us to a dazzling array of writers, he shows us how an almost-lost culture is the bridge between the old world and the future—and how the written word can unite everyone who believes in the power of great literature.A Library Journal Best Book A Massachusetts Book Award Winner in Nonfiction An ALA Notable Book

    But this book is not about the success stories. It's a paean to the bunglers, the blockheads, and the just plain weird-Jews who were flung from small, impoverished eastern European towns into the urban shtetls of New York and Warsaw, where, as they say in Yiddish, their bread landed butter side down in the dirt. These marginal Jews may have found their way into the history books far less frequently than their more socially upstanding neighbors, but there's one place you can find them in force: in the Yiddish newspapers that had their heyday from the 1880s to the 1930s. Disaster, misery, and misfortune: you will find no better chronicle of the daily ignominies of urban Jewish life than in the pages of the Yiddish press.An underground history of downwardly mobile Jews, Bad Rabbi exposes the seamy underbelly of pre-WWII New York and Warsaw, the two major centers of Yiddish culture in the late nineteenth and early twentieth centuries. With true stories plucked from the pages of the Yiddish papers, Eddy Portnoy introduces us to the drunks, thieves, murderers, wrestlers, poets, and beauty queens whose misadventures were immortalized in print. There's the Polish rabbi blackmailed by an American widow, mass brawls at weddings and funerals, a psychic who specialized in locating missing husbands, and violent gangs of Jewish mothers on the prowl-in short, not quite the Jews you'd expect. One part Isaac Bashevis Singer, one part Jerry Springer, this irreverent, unvarnished, and frequently hilarious compendium of stories provides a window into an unknown Yiddish world that was.

    Seductive. Stimulating. We're talking about the Talmud? That's right. Take fifty actual Talmudic discussions, mix in pithy sayings (appropriate and inappropriate) by luminaries from Mae West and Amy Schumer to George Washington and Gandhi, add a few cartoons, and voila delighted and enlightened readers will come away with a new perspective on what the ancient Jewish sages say about our most intimate relationships. In this lighthearted, in-depth tour of sexuality within the Talmud, come eavesdrop at the first rabbis' locker-room door as they discuss every aspect of sexual relationshow, when, where, with whomoften in startlingly explicit fashion. Author Maggie Anton reveals how Jewish tradition is more progressive in many respects, and more bawdy, than one might think. The award-winning historical novelist's first foray into nonfiction is likely to leave her fans going OMG, WTF, and even LOL.

    They come from both Sephardic and Ashkenazic Jews who settled all over America, bringing with them a wide variety of regional flavors, changing and adapting their traditional dishes according to what was available in the new country.What makes Jewish cooking unique is the ancient dietary laws that govern the selection, preparation, and consumption of observant Jews. Food plays a major part in rituals past and present, binding family and community. It is this theme that informs every part of Joan Nathan’s warm and lively text. Every dish has a story–from the cholents (the long-cooked rich meat stews) and kugels (vegetable and noodle puddings) prepared in advance for the Sabbath, to the potato latkes (served with maple syrup in Vermont and goat cheese in California) and gefilte fish (made with white fish in the Midwest, salmon in the Northwest, haddock in New England, and shad in Maryland). Joan Nathan tells us how lox and bagels and Lindy’s cheesecake became household words, and how American products like Crisco, cream cheese, and Jell-O changed forever Jewish home cooking.The recipes and stories come from every part of the U.S.A. They are seasoned with Syrian, Moroccan, Greek, German, Polish, Georgian, and Alsatian flavors, and they represent traditional foods tailored for today’s tastes as well as some of the nouvelle creations of Jewish chefs from New York to Tuscon. When Jewish Cooking in America was first published in 1994, it won both the IACP / Julia Child Cookbook Award for Best Cookbook of the Year and the James Beard Award for Best Food of the Americas Cookbook. Now, more than ever, it stands firmly established as an American culinary classic.

    He began his life as a simple fisherman who caught fish in the Sea of Galilea, but one day, this fisherman became a “fisher of men” instead. In good time, he would help to form one of the largest religious movements the world had ever known, eventually giving his life to the cause when he was sentenced to death by crucifixion.Here in this book, we discover the life of Saint Peter from beginning to end.Discover a plethora of topics such asA Fisher of MenThe Rock of the Christian ChurchThe Denial of PeterPeter, the LeaderArrests and PersecutionCrucified by NeroAnd much more!

    Desperate, her father leaps at the opportunity to marry Batya to a worldly, wealthy stranger who can guarantee his daughter an easy life and passage to America. Feeling like a princess in a fairytale, Batya leaves her old life behind as she is whisked away to a new world. But soon she discovers that she’s entered a waking nightmare. Her new “husband” does indeed bring her to America: Buenos Aires, a vibrant, growing city in which prostitution is not only legal but deeply embedded in the culture. And now Batya is one of thousands of women tricked and sold into the oldest profession in the world.As the years pass, Batya forms deep bonds with her “sisters” in the brothel as well as some men who are both kind and cruel. Through it all, she holds onto one dream: to bring her family to America, where they will be safe from the anti-Semitism that plagues Russia. Just as Batya is becoming a known tango dancer,  she gets an unexpected but dangerous opportunity—to help bring down the criminal network that has enslaved so many young women and has been instrumental in developing Buenos Aires into   a major metropolis.A powerful story of finding courage in the face of danger, and hope in the face of despair, The Third Daughter brings to life a dark period of Jewish history and gives a voice to victims whose truth deserves to finally be told.

    The Himsels followed an evangelical branch of Christianity—the Worldwide Church of God—which espoused a doomsday philosophy. Only faith in Jesus, the Bible, significant tithing, and the church's leader could save them from the evils of American culture—divorce, television, makeup, and even medicine.From the time she was a young girl, Himsel believed that the Bible was the guidebook to being saved, and only strict adherence to the church's tenets could allow her to escape a certain, gruesome death, receive the Holy Spirit, and live forever in the Kingdom of God. With self-preservation in mind, she decided, at nineteen, to study at The Hebrew University in Jerusalem. But instead of strengthening her faith, Himsel was introduced to a whole new world—one with different people and perspectives. Her eyes were slowly opened to the church's shortcomings, even dangers, and fueled her natural tendency to question everything she had been taught, including the guiding principles of the church and the words of the Bible itself.Ultimately, the connection to God she so relentlessly pursued was found in the most unexpected place: a mikvah on Manhattan's Upper West Side. This devout Christian Midwesterner found her own form of salvation—as a practicing Jewish woman.Himsel's seemingly impossible road from childhood cult to a committed Jewish life is traced in and around the major events of the 1970s and 80s with warmth, humor, and a multitude of religious and philosophical insights. A River Could Be a Tree: A Memoir is a fascinating story of struggle, doubt, and finally, personal fulfillment.

    You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.

    This memoir is Goldin’s passionate and painful account of her childhood in a poor Jewish household and her emigration to the United States in 1975. As she recalls trips to the market and the mikvah, and as she evokes ritual celebrations like weddings, Goldin chronicles her childhood, her extended family, and the lives of the women in her community in Shiraz, a southern Iranian city. Her memoir details her parents’ "courtship" (her father selected her mother from a group of adolescent girls), her mother’s lonely life as a child-bride, and Goldin’s childhood home which was presided over by her paternal grandmother. Goldin’s memoir conveys not just the personal trauma of growing up in a family fraught with discord but also the tragic human costs of religious dogmatism. In Goldin’s experience, Jewish fundamentalism was intensified by an Islamic context. Although the Muslims were antagonistic to Jews, their views on women’s roles and their treatment of women influenced the attitude and practices of some Iranian Jews. In this brave and dispassionate portrayal of a little-known corner of Jewish life, Farideh Goldin confronts profound sadness yet captures the joys of a child’s wonder as she savors the scenes and textures and scents of Jewish Iran. Readers share her youthful adventures and dangers, coming to understand how such experiences shape her choice.

    Now, its author, Stephen Wylen, performs a genuine service by updating his critically acclaimed text for the 21st century. Settings of Silver, Second Edition, reflects the changes in the political structure of Eastern Europe and other recent events, while retaining its accessibility, easy-to-understand language, and compactness. In four sections, the author covers the history of Judaism. Section One includes basic beliefs, what it means to be a Jew, the role of Torah, and the Jewish view of God. Section Two covers faith, practices and customs, including holydays, marriage and family law and ritual, dietary laws, and beliefs surrounding death and the afterlife. Section Three is a history of Judaism, from its foundations to the early part of the 20th century, with a look to mysticism, literature, philosophy and daily life in the Jewish community. In Section Four the author continues the history of Judaism up to the present day, including the Holocaust, the State of Israel, the effects of modernism on Judaism, and the future of Judaism. Engaging, timely, and appropriate for persons of all religious backgrounds, this enduring work belongs in the library of anyone (Jews included) who wants to understand Judaism and the Jewish people.

    Rabbi Joseph Telushkin is as celebrated for his wit as for his scholarship, and in this immensely entertaining book, he displays both in equal measure. Stimulating, something stinging, and always very, very funny, Jewish Humor offers a classic portrait of the Jewish collective unconscious.

    Rabbi Alfred J. Kolatch includes the attitudes of Jewish legal scholars toward such far-reaching topics as artificial insemination, birth control, and intermarriage, while expanding on answers included in the first volume.

    As a social space it rivaled—and in some ways surpassed—the synagogue as the primary gathering place for the Jewish community. In popular culture it has been the setting for classics like When Harry Met Sally. And today, after a long period languishing in the trenches of the hopelessly old-fashioned, it is experiencing a nostalgic resurgence. Pastrami on Rye is the first full-length history of the New York Jewish deli. The deli, argues Ted Merwin, reached its full flowering not in the immigrant period, as some might assume, but in the interwar era, when the children of Jewish immigrants celebrated the first flush of their success in America by downing sandwiches and cheesecake in theater district delis. But it was the kosher deli that followed Jews as they settled in the outer boroughs of the city, and that became the most tangible symbol of their continuing desire to maintain a connection to their heritage. Ultimately, upwardly mobile American Jews discarded the deli as they transitioned from outsider to insider status in the middle of the century. Now contemporary Jews are returning the deli to cult status as they seek to reclaim their cultural identities. Richly researched and compellingly told, Pastrami on Rye gives us the surprising story of a quintessential New York institution.