100 Ghosts: A Gallery of Harmless Haunts


Doogie Horner - 2013
    But what does that ghosts look like when he's shy? Or in love? Or a pirate, a llama, a Bona villain, or Russian nesting doll? 100 Ghosts explores every sort of spook in a series of whimsically haunting illustrations. It's a delightful collection for adults, children, and anyone in need of a friendly fright.

The Book of Bunny Suicides


Andy Riley - 2003
    We'll never quite know why, but sometimes they decide they've just had enough of this world- and that's when they start getting inventive. The Book of Bunny Suicides follows over one hundred bunnies as they find ever more outlandish ways to do themselves in. From an encounter with the business end of Darth Vader's lightsaber, to supergluing themselves to a diving submarine, to hanging around underneath a loose stalactite, these bunnies are serious about suicide. Illustrated in a stark and simple style, The Book of Bunny Suicides is a collection of hilarious and outrageous cartoons that will appeal to anyone in touch with their evil side.

Cook Anime: Eat Like Your Favorite Character—from Bento to Okonomiyaki


Diana Ault - 2020
    Join an otaku on her tour through anime food and find out what your favorite characters are savoring and sharing—from bento to yakisoba—and then learn to make it at home! Along with each recipe, you will discover facts behind the food, such as history, culture, tips, and more. Perfect for foodies and anime-lovers alike, Cook Anime is the all-inclusive guide to making the meals of this Japanese artform.

Ottolenghi Simple: A Cookbook


Yotam Ottolenghi - 2018
    Each dish can be made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za'atar; Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis. With more than 130 photographs, this is elemental Ottolenghi for everyone.

Hana-Kimi: For You in Full Blossom, Vol. 1


Hisaya Nakajo - 1997
    And her classmates--and the school nurse--must cope with a new transfer student who may make them question their own orientation...Plus a bonus story, "The Cage of Summer"!

Girlfriends Forever: From the Heart of the Home


Susan Branch - 2000
    From everyone's favorite girlfriend, the author of The Heart of the Home, comes a celebration of friendship, happiness, and healthy, low-fat recipes--illustrated with all-new, enchanting watercolor images.

Strange Planet


Nathan W. Pyle - 2019
    Pyle comes an adorable and profound universe in pink, blue, green, and purple. Based on the phenomenally popular Instagram of the same name, Strange Planet covers a full life cycle of the planet’s inhabitants, including milestones such as:The Emergence DayBeing Gains a SiblingThe Being Family Attains a BeastThe Formal Education of a BeingCelebration of Special DaysBeing Begins a VocationThe Beings at HomeHealth Status of a BeingThe Hobbies of a BeingThe Extended Family of the BeingThe Being Reflects on Life While Watching the Planet RotateWith dozens of never-before-seen illustrations in addition to old favorites, this book offers a sweet and hilarious look at a distant world not all that unlike our own.

The I Hate to Cook Book


Peg Bracken - 1960
    Today there is an Annual Culinary Olympics, with hundreds of cooks from many countries ardently competing. But we who hate to cook have had our own Olympics for years, seeing who can get out of the kitchen the fastest and stay out the longest." Peg Bracken Philosopher's Chowder. Skinny Meatloaf. Fat Man's Shrimp. Immediate Fudge Cake. These are just a few of the beloved recipes from Peg Bracken's classic I Hate to Cook Book. Written in a time when women were expected to have full, delicious meals on the table for their families every night, Peg Bracken offered women who didn't revel in this obligation an alternative: quick, simple meals that took minimal effort but would still satisfy. 50 years later, times have certainly changed - but the appeal of The I Hate to Cook Book hasn't. This book is for everyone, men and women alike, who wants to get from cooking hour to cocktail hour in as little time as possible.

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs


Karen Page - 2008
    Drawing on dozens of leading chefs' combined experience in top restaurants across the country, Karen Page and Andrew Dornenburg present the definitive guide to creating "deliciousness" in any dish. Thousands of ingredient entries, organized alphabetically and cross-referenced, provide a treasure trove of spectacular flavor combinations. Readers will learn to work more intuitively and effectively with ingredients; experiment with temperature and texture; excite the nose and palate with herbs, spices, and other seasonings; and balance the sensual, emotional, and spiritual elements of an extraordinary meal.Seasoned with tips, anecdotes, and signature dishes from America's most imaginative chefs, THE FLAVOR BIBLE is an essential reference for every kitchen.

Bleach, Vol. 1


Tite Kubo - 2002
    When his family is attacked by a Hollow—a malevolent lost soul—Ichigo becomes a Soul Reaper, dedicating his life to protecting the innocent and helping the tortured spirits themselves find peace. Find out why Tite Kubo’s Bleach has become an international manga smash-hit!Ichigo Kurosaki has always been able to see ghosts, but this ability doesn't change his life nearly as much as his close encounter with Rukia Kuchiki, a Soul Reaper and member of the mysterious Soul Society. While fighting a Hollow, an evil spirit that preys on humans who display psychic energy, Rukia attempts to lend Ichigo some of her powers so that he can save his family; but much to her surprise, Ichigo absorbs every last drop of her energy. Now a full-fledged Soul Reaper himself, Ichigo quickly learns that the world he inhabits is one full of dangerous spirits and, along with Rukia--who is slowly regaining her powers--it's Ichigo's job to protect the innocent from Hollows and help the spirits themselves find peace.

Kabuki, Vol. 1: Circle of Blood


David W. Mack - 2001
    It also includes in-depth notes and story analysis about the subtext of the story. Circle of Blood recounts the origins of the government operative known as Kabuki who works in Japan's near future, It's an exploration of the relationship between Japan's government and organized crime on a truly epic scale!

Courtney Crumrin and the Night Things


Ted Naifeh - 2003
    Courtney's parents have dragged her out to a high-to-do suburb to live with her creepy Great Uncle Aloysius in his spooky old house. She's not only the new kid in school, but she also discovers strange things lurking under her bed.

The Hairy Bikers' Chicken Egg


Hairy Bikers - 2017
    . .Si King and Dave Myers love chicken. They also love eggs. In this, their biggest and best cookbook yet, the Hairy Bikers celebrate these most humble yet versatile of ingredients.What comes first? It's up to you. There are chicken soups and salads, eggy specials, an ultimate roasts section, smoky grills and hearty pies, everyday pasta and rice suppers, sensational spiced dishes and lots of ideas for making a little chicken go a long way. And to finish, there are irresistible puddings and cakes to peck at!Travelling the world to discover the very best chicken and egg recipes, Si and Dave have done it again. Chicken and Egg is a magnificent celebration of good food.

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories


Barbara M. Walker - 1979
    A great gift for Little House fans and anyone who wants more information about what life on the praisie was really like.With this cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy. The book also includes excerpts from the Little House books, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams.This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader.This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast."

Skip Beat!, Vol. 1


Yoshiki Nakamura - 2002
    But he’s casting her out now that he’s famous! Kyoko won’t suffer in silence—she’s going to get her sweet revenge by beating Sho in show biz!Kyoko knows she's not plain and uninteresting, no matter what Sho says. With the help of a little makeover, Kyoko's ready to exact her revenge. But first she needs to land an audition, and she sets her sights on the agency where Sho's lead rival works. Her persistence pays off, but her broken heart turns out to be a disadvantage. Kyoko has lost the will to love anybody, let alone fans she's never met. Can the agency see past this problem to Kyoko's true star potential?