. . and no tractor! Could you survive a year on a Victorian farm? In this fascinating time-traveling experiment a team of historians spend a year recreating farm life in 1885. Accompanying the television series, this book follows the team as they try to run a farm using only materials and resources that would have been available to them in the Victorian era. This was a crucial period in the history of Britain—rapid industrialization had radically changed life in the cites but rural communities used a mixture of centuries-old and pioneering modern practices. Packed with informative text and photographs from the farm year, this book reveals exactly what the Victorians ate and wore and how they managed their animals, farmed the land, and organized their lives. In-depth features describe revolutionary advances in more detail, including new inventions, new breeding methods, and advances in agricultural science. Practical projects allow you to join the historians in rediscovering Victorian crafts, cooking, and homecare. Providing a real insight into life on a Victorian farm, this series is also a fascinating reminder of how history comes full circle. The organic diet of 1885, use of natural products for cleaning and healthcare and interests in crafts and gardening are of increasing relevance today as we look for a more responsible way of living over 120 years later. • The official book to accompany the new BBC2 6 x 1 hour primetime series, Victorian Farm• Includes extensive photography of the farm workers’ experiences• Diary entries offer a personal take on this historical experiment• Join in Victorian life with authentic recipes and practical projects

    But for their fourth series, and our accompanying book, they have joined forces with Tom Pinfold to take on their biggest challenge yet: going back to Tudor England to endure the harsh realities of working for an Abbey Farm. Peter, Ruth and Tom are trained historians, driven by new research and discovery. They are passionate about bringing period details to life, and they do that for us by comprehensively inhabiting the era for months, using only materials, tools and technology available at the time, to earn their living, celebrate their holidays, clothe and feed themselves and their families. Follow them as they discover how to build a pigsty, brew their own ale, forge their own machinery and keep a Tudor household. Scrupulously researched, totally authentic and with its own contemporary narrative playing out within an accurate reconstruction of Tudor England, this is a fantastic glimpse into history, as it was lived. This is set to be Peter, Ruth and Tom's most ambitious historical assignment yet.

    With the rise of the ‘mad-doctor’ profession, English liberty seemed to be threatened by a new generation of medical men willing to incarcerate difficult family members in return for the high fees paid by an unscrupulous spouse or friend. And contrary to popular modern belief, the madwoman in the attic was at least as likely to have been a madman.Among the victims were the beautiful and charismatic Rosina, wife of the novelist Edward Bulwer-Lytton; Edward Davies, victim of a mother’s greed; Louisa Lowe, who paid for her religious fervour; and John Perceval, who, despite the best efforts of the abusive asylum attendants, cured himself.Sarah Wise uncovers twelve shocking stories, untold for over a century, which reveal the darker side of the Victorian upper and middle classes – their sexuality, fears of inherited madness, financial greed and fraudulence – and chillingly evoke the black motives at the heart of the phenomenon of the ‘inconvenient person’.

    But it is far more than that. In this book, social historian and TV presenter Ruth Goodman tells the story of how the development of the coal-fired domestic range fundamentally changed not just our domestic comforts, but our world. The revolution began as far back as the reign of Queen Elizabeth I, when London began the switch from wood to coal as its domestic fuel – a full 200 years before any other city. It would be this domestic demand for more coal that would lead to the expansion of mining, engineering, construction and industry: the Domestic Revolution kick-started, pushed and fuelled the Industrial Revolution.There were other radical shifts. Coal cooking was to change not just how we cooked but what we cooked (causing major swings in diet), how we washed (first our laundry and then our bodies) and how we decorated (spurring the wallpaper industry). It also defined the nature of women’s and men’s working lives, pushing women more firmly into the domestic sphere. It transformed our landscape and environment (by the time of Elizabeth’s death in 1603, London’s air was as polluted as that of modern Beijing). Even tea drinking can be brought back to coal in the home, with all its ramifications for the shape of the empire and modern world economics.Taken together, these shifts in our day-to-day practices started something big, something unprecedented, something that was exported across the globe and helped create the world we live in today.

    This period of mid-Victorian London covers a huge span: Victoria's wedding and the place of the royals in popular esteem; how the very poor lived, the underworld, prostitution, crime, prisons and transportation; the public utilities - Bazalgette on sewers and road design, Chadwick on pollution and sanitation; private charities - Peabody, Burdett Coutts - and workhouses; new terraced housing and transport, trains, omnibuses and the Underground; furniture and decor; families and the position of women; the prosperous middle classes and their new shops, e.g. Peter Jones, Harrods; entertaining and servants, food and drink; unlimited liability and bankruptcy; the rich, the marriage market, taxes and anti-semitism; the Empire, recruitment and press-gangs. The period begins with the closing of the Fleet and Marshalsea prisons and ends with the first (steam-operated) Underground trains and the first Gilbert & Sullivan.

    Such drudgery was routine for the parents of people still living, but the knowledge of it has passed as if it had never been. Following the daily life of a middle-class Victorian house from room to room; from childbirth in the master bedroom through the kitchen, scullery, dining room, and parlor, all the way to the sickroom; Judith Flanders draws on diaries, advice books, and other sources to resurrect an age so close in time yet so alien to our own. 100 illustrations, 32 pages of color.

    Yet the great majority of fatalities from arsenic in the nineteenth century came not from intentional poisoning, but from accident.Kept in many homes for the purpose of poisoning rats, the white powder was easily mistaken for sugar or flour and often incorporated into the family dinner. It was also widely present in green dyes, used to tint everything from candles and candies to curtains, wallpaper, and clothing (it was arsenic in old lace that was the danger). Whether at home amidst arsenical curtains and wallpapers, at work manufacturing these products, or at play swirling about the papered, curtained ballroom in arsenical gowns and gloves, no one was beyond the poison's reach.Drawing on the medical, legal, and popular literature of the time, The Arsenic Century paints a vivid picture of its wide-ranging and insidious presence in Victorian daily life, weaving together the history of its emergence as a nearly inescapable household hazard with the sordid story of its frequent employment as a tool of murder and suicide. And ultimately, as the final chapter suggests, arsenic in Victorian Britain was very much the pilot episode for a series of environmental poisoning dramas that grew ever more common during the twentieth century and still has no end in sight.

    It is not a comprehensive study; but I have revisited an archive of ten years' reading and research — nineteenth century diaries, newspapers, magazines, memoirs, guidebooks — in an attempt to include as many diverse aspects of Victorian life as possible. There is, I must admit, a certain bias in my choice of material: I concentrate on the poor and middle-class. Queen Victoria is glimpsed at a distance, in Hyde Park; MPs and members of the aristocracy appear as the patrons of charities; but this is a book about the everyday. It may seem presumptuous to call this an extraordinary anthology; yet it is the extraordinary details of daily life in the 'Great Metropolis' that continue to fascinate me. My only wish is that the reader may share my enthusiasm.Lee Jackson2011

    Readers will learn hidden details of history, from how to fend off pickpockets to the correct way to fasten a corset. This title will appeal to seasoned social history fans, costume drama lovers, history students and anyone with an interest in the Victorian era.

    She conjures up early operating theaters--no place for the squeamish--and surgeons, working before anesthesia, who were lauded for their speed and brute strength. These medical pioneers knew that the aftermath of surgery was often more dangerous than their patients' afflictions, and they were baffled by the persistent infections that kept mortality rates stubbornly high. At a time when surgery couldn't have been more hazardous, an unlikely figure stepped forward: a young, melancholy Quaker surgeon named Joseph Lister, who would solve the deadly riddle and change the course of history.Fitzharris dramatically recounts Lister's discoveries in gripping detail, culminating in his audacious claim that germs were the source of all infection--and could be countered by antiseptics. Focusing on the tumultuous period from 1850 to 1875, she introduces us to Lister and his contemporaries--some of them brilliant, some outright criminal--and takes us through the grimy medical schools and dreary hospitals where they learned their art, the deadhouses where they studied anatomy, and the graveyards they occasionally ransacked for cadavers.Eerie and illuminating, The Butchering Art celebrates the triumph of a visionary surgeon whose quest to unite science and medicine delivered us into the modern world.

    A killer with little respect for class or wealth, cholera ravaged the squalid streets of Soho and rocked the great centers of Victorian power. In this gripping book, Sandra Hempel tells the story of John Snow, a reclusive doctor without money or social position, who—alone and unrecognized—had the genius to look beyond the conventional wisdom of his day and uncover the truth behind the pandemic. She describes how Snow discovered that cholera was spread through drinking water and how this subsequently laid the foundations for the modern, scientific investigation of today's fatal plagues. A dramatic account with a colorful cast of characters, The Strange Case of the Broad Street Pump features diversions into fascinating facets of medical and social history, such as Snow's tending of Queen Victoria in childbirth, Dutch microbiologist Leeuwenhoek's deliberate breeding of lice in his socks, Dickensian children's farms, and riotous nineteenth-century anesthesia parties. An afterword discusses the new threat of infectious diseases—including malaria, yellow fever, and cholera—with today's global warming. Copub: Granta

    His Victoria is not only the formidable, demanding, capricious queen of popular imagination—she is also often shy, diffident, and vulnerable, prone to giggling fits and crying jags. Often censorious when confronted with her mother's moral lapses, she herself could be passionately sensual, emotional, and deeply sentimental. Ascending to the throne at age eighteen, Victoria ruled for sixty-four years—an astounding length for any world leader. During her reign, she dealt with conflicts ranging from royal quarrels to war in Crimea and rebellion in India. She saw monarchs fall, empires crumble, new continents explored, and England grow into a dominant global and industrial power. This personal history is a compelling look at the complex woman whom, until now, we only thought we knew.

    Teachers, students, and interested readers can use this resource to examine Victorian life in a multitude of settings, from idyllic country estates to urban slums. Organized for easy reference, the volume provides information about the physical, social, economic, and legal details of daily life in Victorian England. Over sixty illustrations plus excerpts from primary sources enliven the work, which can be used in both the classroom and library to answer questions concerning laws, money, social class, values, morality, and private life.Chapters in the work cover: traditional ways of life in town and country, social class, money, work, crime and punishment, the laws of daily life (marriage, divorce, inheritance, guardians, and bankruptcy), the development of a modern urban world (with railways, electricity, plumbing, and telephones), houses, food, clothing, shopping, the rituals of courtship and funerals, family and social life, education, health and medical care, leisure and pleasure, the importance of religion, and the impact of the Raj and the Empire. Historical contexts are explained and emphasis is placed on groups often invisible in traditional history: children, women both at work and at home, and people who led respectable, ordinary lives. A chronology, glossary, bibliography, and index complete the work. This valuable resource provides students, teachers, and librarians with all the information they need to recreate life in Victorian England.

    Using character portraits and key events, Paterson brings the world of Victorian Britain alive, from the lifestyles of the aristocrats to the depths of the London slums.

    The crucial players in this drama were the British, who invented both capitalism and imperialism and were incomparably the richest, most important investors in the developing world. In this sense, England's position has strong resemblances to America's in the late twentieth century.As one of our most accomplished biographers and novelists, A. N. Wilson has a keen eye for a good story, and in this spectacular work he singles out those writers, statesmen, scientists, philosophers, and soldiers whose lives illuminate so grand and revolutionary a history: Darwin, Marx, Gladstone, Christina Rossetti, Gordon, Cardinal Newman, George Eliot, Kipling. Wilson's accomplishment in this book is to explain through these signature lives how Victorian England started a revolution that still hasn't ended.