Who Was Walt Disney?


Whitney Stewart - 2009
    Often it got him into trouble. Once he painted pictures with tar on the side of his family's white house. His family was poor, and the happiest time of his childhood was spent living on a farm in Missouri. His affection for small-town life is reflected in Disneyland Main Streets around the world. With black-and-white illustrations throughout, this biography reveals the man behind the magic.This book is not authorized, licensed or endorsed by the Walt Disney Company or any affiliate.

A Garden in Your Belly: Meet the Microbes in Your Gut


Masha D'yans - 2020
    Learn more about the garden of microscopic flora growing inside the body and come on a journey that explains an important biological concept: the microbiome, the health of which affects everything in our bodies. Did you know that some foods are better for your microbiome (and you!) than others? Striking, original watercolor illustrations keep things from getting too gross. Informational back matter goes further into the science of the microbiome and reveals amazing facts about the gut.

Go, Go, Grapes!: A Fruit Chant


April Pulley Sayre - 2012
    Find fruity shapes!Blackberries. Blueberries. Bag a bunch.Strawberry season? Let’s munch-a-munch!     Get ready to go bananas at the market, where the aisles are filled with eye-popping displays of delicious and nutritious fruits. Ripe with a raucous rhyming text and bushels of eye-popping farmer’s market photos, this picture book celebrates the joys of healthy eating. Children will be chanting along in no time—and trying to snatch fruity snacks right off the pages!

Pop!: The Invention of Bubble Gum


Meghan Mccarthy - 2010
    It's been around for centuries; from the ancient Greeks to the American Indians, everyone's chewed it. But the best kind of gum; bubble gum! wasn't invented until 1928, when an enterprising young accountant at Fleer Gum and Candy used his spare time to experiment with different recipes. Bubble-blowing kids everywhere will be delighted with Megan McCarthy's entertaining pictures and engaging fun facts as they learn the history behind the pink perfection of Dubble Bubble.

Gravity


Jason Chin - 2014
    As in his previous books, Redwoods, Coral Reefs, and Island, Jason Chin has taken a complex subject and made it brilliantly accessible to young readers in this unusual, innovative, and very beautiful book. A Neal Porter Book

The Geronimo Stilton Cookbook


Geronimo Stilton - 2005
    Now he arrives in our kitchens with a cookbook that encourages total family participation. Fun and food for the whole brood.

"Mums Know Best": The Hairy Bikers' Family Cookbook


Hairy Bikers - 2010
    Yummy mummies, Northern matriarchs, West Indian foster mums and ladies of the manor all come togther with recipes to share, tips to swap and techniques to learn, in a book that contains over 100 different recipes.

Gizzi's Healthy Appetite: Food to nourish the body and feed the soul


Gizzi Erskine - 2015
    I want to start a new food revolution; one where people have a better understanding of nutrition but don't forget that eating should be enjoyable!' - Gizzi ErskineGizzi Erskine believes that the key to healthy eating is to cook fresh food using good ingredients. Her ethos is to love food in all its guises and to try new things as much as possible. Gizzi's Healthy Appetite is a collection of over 100 of her favourite recipes - all with a Gizzi twist. Among the array of incredible dishes, insanely good flavours and palate-pleasing textures to choose from are the crunchy Marinated Griddled Whole Chicken Caesar salad, spicy Green Chilli Pork, oozing Roasted Baby Cauliflower with Cheese Sauce & Crispy Shallots, fresh Tuna Tataki with Yuzu and the ultimate Korean BBQ. And, for a sweet treat, who could resist warm Molten Caramel & Chocolate Pudding, soothing White Chocolate & Cherry Clafoutis or the fragrant Maple, Orange & Rosemary Tart? These are dishes that anyone with a healthy appetite will relish.

Now Eat This! Italian: Favorite Dishes from the Real Mamas of Italy--All Under 350 Calories


Rocco DiSpirito - 2012
    Award-winning celebrity chef and #1 New York Times bestselling author Rocco DiSpirito's latest Now Eat This! book is the solution . In his signature style, DiSpirito has recreated 100 classic Italian recipes to be healthy and low in calories and fat-yet still full of flavor. After travelling to Italy and perfecting the dishes side-by-side with the chefs who make them best-the Italian mamas-he offers sinful pastas, sauces, and desserts you never thought you could eat while keeping healthy, including: Spaghetti with My Mama's Meatballs, Mozzarella en Carozza, Chicken Parmigiana, Hand-Torn Pasta alla Bolognese, Sausage and Peppers, Classic Cannoli, Chocolate and Hazelnut Espresso Budino, and much more! NOW EAT THIS! ITALIAN proves that Italian food doesn't have to be calorie-packed to be delicious. All under 350 calories, these full-flavor, low-fat recipes are sure to indulge your appetite without packing on the pounds.

A Fairy-Tale Fall (Disney Princess)


Apple Jordan - 2010
    How do Cinderella, Belle, Ariel, and all the Disney princesses celebrate Halloween? Princess fans will love finding out in this original Step 2 reader!

The Animal Book


Steve Jenkins - 2013
    Sections such as “Animal Senses,” “Animal Extremes,” and “The Story of Life” burst with fascinating facts and infographics that will have trivia buffs breathlessly asking, “Do you know a termite queen can produce up to 30,000 eggs a day?” Jenkins’s color-rich cut- and torn-paper artwork is as strikingly vivid as ever. Rounding out this bountiful browsers’ almanac of more than three hundred animals is a discussion of the artist’s bookmaking process, an animal index, a glossary, and a bibliography. A bookshelf essential!

The Big Book of Birds


Yuval Zommer - 2019
    Yuval Zommer’s distinctive illustrations show off some of the most colorful, flamboyant, impressive, and wacky birds of the sky. Picture-book charm pairs with informative nonfiction to make a beautiful, large-format title for parents to share with young children and for older children to read by themselves.The book draws in children and parents alike with captivating information about and charming illustrations of hummingbirds, peacocks, flamingos, bald eagles, secretary birds, puffins, red-crowned cranes, and more. The book also invites young bird-watchers to protect birds where they live and make their gardens bird-friendly. The text is chatty, funny, and full of remarkable facts.Yuval Zommer’s illustrations and fresh approach are what make this series feel distinct. His glorious and quirky pictures appeal to young children, who will relish the flighty questions and pithy facts about the most exciting creatures of the sky.

Maps


Aleksandra Mizielińska - 2012
    It features not only borders, cities, rivers, and peaks, but also places of historical and cultural interest, eminent personalities, iconic animals and plants, cultural events, and many more fascinating facts associated with every region of our planet.

The Star Wars Cookbook II: Darth Malt and More Galactic Recipes


Wesley Martin - 2000
    With this exciting new sequel to the best-selling The Star Wars Cookbook: Wookiee Cookies and Other Galactic Recipes, Star Wars fans of all ages can cook up more out-of-this-world fun. From razor-toothed Opee's Sea Crunch (for fish fillets with a real bite) to Darth Double Dogs (doubling as a light saber you can eat!), this intergalactic Star Wars cookbook features healthy snacks, delicious dishes, sweet treats, and easy main courses no Rebel can resist. Featuring hilarious photographs and recipes and wipe-clean pages, The Star Wars Cookbook II even includes a shiny plastic stencil of Darth Maul to help decorate culinary creations. And age is no issue when the Force is with you-adults as well as kids will have a great time with this book.

Paula Deen's My First Cookbook


Paula H. Deen - 2008
     What better way to celebrate childhood than with pancakes around the kitchen table? Or how about a quick snack of Ants on a Log? Paula even shares her tricks for whipping up the perfect breakfast in bed for Mom on Mother's Day or a fancy dinner for Dad on Father's Day. Paula Deen's My First Cookbook is like a big hug from the queen of Southern hospitality and charm herself. So get in the kitchen with your favorite little ones today and start making those memories!