Their book promises to take mid-life by its elasticated waist and give it a brisk going over with a stiff brush. At a time of constant uncertainty, what we all need is the wisdom and experience of two women who haven't got a clue what's happening either.

    Find your perfect pair with Sweet and Sassy at the Beach, twelve titillating tales of love at first sight, second chance romance, Alaska villagers to a beachcomber billionaire, a rodeo clown to a Greek tycoon. Sweet and sassy tales that will keep you grasping your Kindle 'til the battery runs out. Keep your charger handy! You won't want to miss any of these stories by award-winning, bestselling authors!That Unbelievable Kiss (Kissed by Fate 3) - Tamara FergusonBad boy Brian Lancaster marries Karen Andres so she can retain medical coverage for her diabetic brother. Can their long-distance marriage of convenience lead to a lifetime of love? Sweetheart Cove-Jacquie Biggar Sand, surf, and soft island breezes bring two lonely hearts together in this heartwarming tale of second chance romance and a love that lasts forever.Her Greek Tycoon - Mona Risk  Romeo and Juliette Greek style. Will the Greek Tycoon make peace with the past? Will the American lawyer find her happiness in Mykonos?One Arctic Summer - Dani Haviland Was she his Red Raven or just another cheechako, a tenderfoot from the outside world looking for excitement or a news story in his remote Alaskan village? Leanne Banks - Royal DadWhat can a widower Prince do when a vivacious American tutor for his young son turns his world upside down? Can he ignore his burning attraction to the most tempting woman he has ever met? Stephanie Queen - Beachcomber Billionaire  When two hearts from different worlds collide, will they stay together or continue in different directions? Orchids & Hurricane Kisses - Stacy Eaton   It's laughter and twenty questions for Rye and Amy as they get lost in a tropical island romance as a hurricane approaches the shores of Maryland. Will it take a tragedy or a miracle to bring them back together? Nancy Radke - Trouble Never Knocks  Evil men pursue them. Can Jesse and Karin stay alive and see the future together that they both want?Rescuing the Cowboy's Heart - Aileen Fish Can Nicole help retired rodeo-clown-turned-CPA Trevor realize that he won't find lasting love with numbers, that if he expects to find 'the one' at a certain time with his logical schedule, he is doomed and may never recognize what his heart stands to lose? Lucky in Laguna - Rachelle Ayala  Tally shares a winning lottery ticket with Lucky, a reality show writer. She's always dreamed of being on TV, so Lucky writes her into the show. However, sand, surf, and romantic nights in Laguna bring complications. Will the show go on? Or will love trump reality?Sharing Sea Glass - Susan Jean Ricci After Peter rescues beach lover Jo Harrison from a near drowning at the Jersey Shore, this unlikely couple are inches away from falling in love. But are Jo's emotions for Peter based on gratitude for saving her life? And is Peter's attraction to her merely physical after watching her shower in a wet T-shirt?

    Setting out—again—on the barbecue trail four years ago, Steven Raichlen visited 60 countries—yes, 60 countries—and collected 309 of the tastiest, most tantalizing, easy-to-make, and guaranteed-to-wow recipes from every corner of the globe. Welcome to Planet Barbecue, the book that will take America’s passionate, obsessive, smoke-crazed live-fire cooks to the next level. Planet Barbecue, with full-color photographs throughout, is an unprecedented marriage of food and culture. Here, for example, is how the world does pork: in the Puerto Rican countryside cooks make Lechon Asado—stud a pork shoulder with garlic and oregano, baste it with annatto oil, and spit-roast it. From the Rhine-Palatine region of Germany comes Spiessbraten, thick pork steaks seasoned with nutmeg and grilled over a low, smoky fire. From Seoul, South Korea, Sam Gyeop Sal—grilled sliced pork belly. From Montevideo, Uruguay, Bandiola—butterflied pork loin stuffed with ham, cheese, bacon, and peppers. From Cape Town, South Africa, Sosaties—pork kebabs with dried apricots and curry. And so it goes for beef, fish, vegetables, shellfish—says Steven, "Everything tastes better grilled."In addition to the recipes the book showcases inventive ways to use the grill: Australia's Lamb on a Shovel, Bogota's Lomo al Trapo (Salt-Crusted Beef Tenderloin Grilled in Cloth), and from the Charantes region of France, Eclade de Moules—Mussels Grilled on Pine Needles. Do try this at home. What a planet—what a book.

    Mabel Blades BSC RD. • A delicious and healthy way to lose weight • Discover the centuries-old secrets that help French women stay slim • No calorie counting • Transform your health with simple changes to your diet and lifestyle About the Book The Marie Antoinette Diet is based on the eating habits of the 18th-century French queen and generations of French women since. A recipe for painless and delicious weight loss, it is peppered with interesting snippets of French history and served up with a lot of modern science. It is packed with useful tips and information, not just about weight loss, but for improving your overall health with some simple lifestyle changes. The author, a cake-loving, former fashion and beauty editor, gained 10kg (1st 8lb) while living in France and was determined to lose it for health reasons. A light bulb moment occurred while reading a biography of Marie Antoinette. The French queen ate cake for breakfast and was fond of hot chocolate, but seems to have known instinctively what scientific studies have recently shown: for example, it is not what you eat, but when you eat it. Inspired by Marie Antoinette’s eating habits, and using a recipe for the health-boosting ‘wonder’ soup that the queen ate for dinner every evening, the author created a diet that allowed her to lose 10kg in 10 weeks – while eating normally most of the time. No calorie counting, no food groups excluded and yes – if you follow a few simple rules – you can eat cake. The Marie Antoinette Diet reveals: • Why eating cake for breakfast promotes weight loss • The benefits of a 12-hour night fast • How to rejuvenate and re-energize your body • Why diets that ban dessert are doomed to failure • What we can learn from the 18th-century diet • The centuries-old secrets of slimming à la française • The recipe for Marie Antoinette’s health-boosting ‘wonder’ soup • How to kill cravings for junk food • The simple changes that will transform your health • The ‘chill pill’ of the nutrient world • The (deeply unfashionable) meat that can help weight loss • The fats that you should be eating (they’re not the ones that you might think) •Nutritious and slimming soups for every season

    Research is proving that live-culture foods can help reduce high cholesterol, strengthen and support digestive and immune systems, and help fight and prevent chronic diseases. The Complete Idiot's Guide® to Fermenting Foods will cover the amazing health benefits of fermented or "living" foods and the techniques for safely fermenting food at home. It will contain over 100 unique and delicious recipes for ferments of all types, from beer to tempeh to yogurt, with detailed recipes to guide the way.

    It is written in an easy-to-remember way which links the theory back to your practical driving experience to help you really understand.

     I don't know where to start or what to do. It just takes too long to cook for everyone. Cooking is just too complicated! (This is a myth.) Thanksgiving recipes in this book... This is the ultimate Thanksgiving cookbook. Before long you'll have everyone asking for more. With a nice variety of Thanksgiving recipes, you can please everyone (even the picky eaters)! Cranberry Sauce Make-Ahead Turkey Gravy Roasted Asparagus Roasted Vegetables Honey Glazed Carrots Double Cornbread Squash Casserole Crawfish Dressing Chicken Pot Pie Soup Chicken Stuffing Casserole Sweet Potato Casserole Corn Casserole Squash Dressing Bacon Cornbread Dressing Cornbread Stuffing Chicken and Dumplings Lemon Garlic Turkey Breast Turkey and Gravy Cajun Dressing Chicken Pot Pie Cornish Hens Meatloaf Marinated Chicken Roast Turkey Breast Apple Stuffed Pork Chops Scroll up and click 'buy' to get these tasty recipes today! 100% Money Back GuaranteeTags: recipe, recipes, snacks, snack recipes, snack cook book, Thanksgiving, Thanksgiving cookbooks, Thanksgiving recipes, turkey, holiday recipes, holiday cooking, Thanksgiving appetizers, appetizers, Thanksgiving recipes, Thanksgiving snacks, simple and easy recipes, quick and easy recipes, simple recipes, Thanksgiving recipe snacks, simple recipes, how to recipes, trick or treat snacks, Thanksgiving dessert recipes, Thanksgiving treat recipes, Thanksgiving cook book, how to, simple easy, recipes, cake recipes, dessert recipes, pastry recipes, quick, recipe snacks, food, dinner ideas

    . . an ingeniously conceived, tightly written, and beautifully packaged memoir, a vibrant portrait of the American feminine cultural experience from the 1950s forward." Independent PublishersStarred review in Publisher's Weekly Select, 2013London Book Festival: First Place, Autobiography, 2013Independent Publishers: Bronze, Memoir, 2013. Hollywood Book Festival: Honorable Mention, Autobiography,2013.Reader's Favorite: Finalist, Autobiography, 2013.Southern California Book Festival: Honorable Mention, 2013National Indie Excellence Awards: Finalist, May 2014ForeWord Book of the Year Awards: Silver, Women's Studies June 2014San Francisco Book Festival: Honorable Mention, May 2014Independent Reader "Approved," June 2014New York Book Festival: Honorable Mention, June 2014

    

     One day I looked in the mirror and the strong, creative, feisty girl of my childhood wasn’t smiling back at me anymore. In my perfect world… I would be selling gourmet donuts, making art, be married to my high school sweetheart, and live in my dream house…. My aunt must’ve known something that I didn’t, because when she left me her cottage on Sweetwater Island, a tiny spark lit inside me. But the old Victorian house has been sitting vacant for so long, the idea of living there is a pipe dream. What would it take to restore the summer cottage of my childhood to its former glory? My sister thinks it's crazy, but... Could this be a second chance at the life I always dreamed of? TRISTAN From the moment she peeked her head around the corner of that weather-worn Victorian cottage, I knew there was something special about her. Then I realized that she was going to be one of those clients that thought being involved in the renovation project was helpful…when really, she was just going to get in the way. But why did she have to end up being so beautiful, and so…likeable? No, this is a job. Besides, love isn’t in the cards for me anymore. People with dark secrets like mine don’t deserve a chance at true happiness. Yet every time she comes around I can’t help but wonder… What if I'm still salvageable like this old seaside cottage? This Trilogy Includes: ♥ BOOK 1 - For Love…and Donuts ♥ BOOK 2 - To Love…and Renovate ♥ BOOK 3 - With Love…and Reality TV ….. Follow along on Virginia and Tristan’s journey from perfect strangers to unexpected home improvement darlings in the Sweetwater Island Ferry trilogy! Along the way, meet their friends and family, who remind us that a happy, fulfilling life requires having big dreams, faith in the impossible, and a little TLC.

    A comprehensive guide to Amor Towles' acclaimed new novel 'A Gentleman in Moscow', this discussion aid includes a wealth of information and resources: useful literary and historical context; an author biography; a plot synopsis; analyses of themes & imagery; character analysis; twenty thought-provoking discussion questions; recommended further reading and even a quick quiz. For those in book clubs, this useful companion guide takes the hard work out of preparing for meetings and guarantees productive discussion. For solo readers, it encourages a deeper examination of a multi-layered text.

    They are amateur sleuths with a nose for a great mystery. If you like light, clean, Cozy Mysteries with a cat-loving sleuth, quirky characters, and unexpected surprises you will love this bumper bargain collection of Christian cozy mysteries. No cliffhangers, swearing, gore or graphic scenes, just good, clean cozy fun that will keep you guessing until the very last page. ALL SIX BOOKS Wedding Cake Wipe Out When poor Abe Mortimer, the town Mayor, keels over during the wedding reception of his dear daughter, Miss Molly is certain it’s no accident. Seedy characters on the scene, old ghosts from a shady past, and a grasping son-in-law with ulterior motives, lead Molly into the crosshairs of Calmhaven’s most frightening conspiracy. The clues pile up, but the culprit remains at large! Will Molly and her assistant Dora be able to solve the case before Abe Mortimer ends up in the mortuary? The Bridal Dress Disaster Michelle and Brian seem to be the perfect match, until an unexpected break-in leaves them reeling and thrown headlong into a mystery. Who would target a couple’s happiness only days before they tie the knot? Obstructive friends, competitive dressmakers, broken windows and broken promises. Can Molly and her assistant, Dora, uncover the culprit and save the big day? A Fishy Murder Most Foul When wealthy tycoon, Albert Gravel, lifeless and blue-faced on the floor after eating The Crystal Grill Restaurant’s fish special, Molly sniffs something fishy at play. Followed by an eager reporter looking for a scoop, the Gravel case quickly uncovers Calmhaven’s dark underbelly! Sheriff J J Barnes sees it as a cut and dry case – the owner of the Grill had plenty reason to want Gravel out of his way. Molly thinks otherwise, and together with her enthusiastic assistant Dora, is determined to get to the bottom of this decidedly smelly case. Can she do so before an innocent man goes to jail? The Mystery of the Missing Bride Bernard Bloomsteyn, the wealthy owner of Greenacre Manor, the most prestigious mansion of Calmhaven, is about to say his vows to Deborah Smythe, a lonely widow of means. But not all that glitters is gold, and not all who decide to tie the knot are as sincere as they claim to be. Several days before the wedding Deborah Smythe, the lovely bride goes missing, and nobody knows what happened to her. Did Deborah get a dose cold feet or run because of some unknown fear? Is there a more sinister reason for her disappearance? Missing Cash and the Corpse in a Cabin Molly has earned a reputation for her work as an amateur sleuth, but are you familiar how Miss Molly Gertrude's adventures began? On the fateful day that Molly Gertrude arrived in Calmhaven, it appeared that the benevolent philanthropist Samuel Given slipped and hit his head. Sheriff JJ Barnes is convinced it is merely an accident and wants to close the case, but Molly Gertrude isn’t so sure and begins her own investigaton. Molly Gertrude herself tells how she solved the mystery and became one of Calmhaven's most celebrated figures… The Dead Man’s Stolen Book Pastor Julian, the faithful shepherd of the flock, fears that a terrible storm is brewing, as travel

    This book does not repeat the timeworn cocktails of old. Instead historian, expert, and drink aficionado Dr. Cocktailhas hand-picked a superb collection of 80 drinks rarely made today, and all of them deserve revival. Some are from the nineteenth century, some from the Prohibition era, and some from just after World War II, just as the golden age of the cocktail was waning. All are retrieved from extremely uncommon sources. In fact, some of these drinks were found carefully penned into old cocktail manuals or on scraps of paper and may never have been published. They are true treasures, indeed.Vintage Spirits and Forgotten Cocktails pays homage to the great bartenders of the past and the grand beverages they created, the recipes for which were almost lost to history. Fully illustrated, it is filled with golden-age style, narrated with humorous and colorful anecdotes, chock-full of fascinating cocktail history, and brimming with delicious concoctions. If you have half the fun looking at this book and trying these recipes as the author did putting them together, a great party is about to ensue.

    It has a rich history, dating back to before civilization and taking part in a multitude of events we celebrate every year. It's the most popular snack food around the world, and the second most popular snack in America (falling just behind potato chips). Popcorn can be found all over the country, at movie theaters, carnivals, and most people's kitchens or pantries. It is a common misconception that popcorn is an unhealthy snack. The reason some people avoid popcorn is because they don't understand the real culprit! Behind its supposedly unhealthy status, are the seasonings and additives, often added to commercially packaged products to liven up the bland natural flavor and to lengthen it's shelf life. The popcorn itself is a wholegrain, and these can help prevent cancer and lower the risk of heart disease, while also supplying healthy nutrients that support our vision. There are many different methods to create popcorn, but the basic principle stays the same. All you have to do is make the kernels hot enough to heat the moisture contained naturally inside, and turn that into steam. The steam creates pressure from inside the hard shell casing and before you know it, POP! - the kernel is turned inside out and is ready to be consumed. As long as you can generate heat and have some kernels on hand, you can make popcorn!Enough of the history, what about the recipes? I've gathered 30 of the finest popcorn recipes from around the world for your snacking pleasure, and have tried to keep them free from artificial sweeteners, preservatives or other nasty additives wherever possible. I've specified 9 cups of popped corn for most recipes, as that gives 3 generous cups per serving - you can have as many or as few servings as you fancy, but keep an eye on the calories! For your convenience, I've also included nutritional data from the USDA for each recipe (that's the U.S. Department of Agriculture and not the United Square Dancers of America!)My preference for both flavor and health reasons, is freshly air-popped popcorn - so I have used that kind for all of these recipes. Everything in this book can be made with kernels you have freshly popped, or if you are in a hurry (or feeling lazy!), then you can always use the plain store bought pre-popped variety - just make sure you check the packaging for artificial nasties!Most of the ingredients for these recipes can be found at your local grocery store or deli, but if you get stuck, then the slightly more unusual ones can also be bought online via a link at the end of the book.Enjoy preparing and sharing!Lorix

    Your level of experience with instant pot doesn't matter - our book applies to any level! Get your copy now!