To divulge the private confession would violate holy canon law. When he refuses to go to the police, people begin to die, and the priest becomes the prime suspect. Elizabeth Monroe, a college professor who teaches forensic psychology, doesn’t believe the elder priest fits the killer’s profile. Elizabeth discovers a frightening thread woven within each killing—a thread that began thirty years ago. To stop the murders, she has to find where the seed of evil was first planted. Because the roots are penetrating deep within a small Mississippi town and they’re spreading dangerously close to Elizabeth.

    Aleta Williams spins a realistic tale that indeed is... Saltier Than Ever--- CA$H author of the urban classic Trust No Man trilogy, Thugs Cry, and Shorty Got A ThugSix months after her mother's death Jazz is determined to start the healing process and follow her dreams. It seems like things go from good.. to bad... to worse in a matter of time. How can you let go of the past and prepare for a future that is unknown to you; when you are not even sure of your present? Will Jazz be able to push through life's drama and find herself again or will she be left standing alone and hurt by those she trusted and love?Diesel lost his basketball contract, might have impregnated a stripper, and as quiet as its kept he's dealing with the stress the only way he knows how, by lashing out at the black b*tch he believes is responsible for his misery. Will Diesel take responsibility for his own actions?From a preacher to a gangster, Pastor G is out for revenge. He wants the man's head that he believes is the real reason for his wife's death. Will Pastor G succeed on the devils playground?Ken always seems to be in the right place at the wrong time. Trying to make sure a friend makes it home safe, turns into him being a suspect in crime that he claims he didn't commit; thus, making him less closer to winning over the one that has his heart. Will Ken clear his name and capture the heart of the one he loves?Yay-Yay and White-Girl are still the grimiest chicks in Los Angeles, but when karma pays them both a visit, they soon find out that she's the baddest b*tch of them all. Will these chicks ever learn the true reason for their downfall?Supported by the ghetto, grimy, and sassy characters of this novel. This installment is Saltier than Ever! ***Aleta is back with a juicy third installment of the Ghetto Soap Opera series. Saltier Than Ever is full of drama, twists and turns that you wont see coming. ---Karen Williams author of Harlem on Lock, Dirty to the Grave, The People vs Cashmere, Thug In Me, and Sweet Giselle.

    Lady Sondra and her family. Shortly after Lady Sondra is released from doing a ten year stint in Bellevue Mental Institution, tragedy strikes close to home testing her bad side and putting her on a vengeful mission for blood. Things go horribly wrong when she attempts to recruit her twin sons Rahmel and Jahmel to embark on a mission to build an untouchable drug empire all the while trying to keep her daughter Mahogany on the straight and narrow path. Lady Sondra is just one incident away from being sent back to the place she’s vowed never to visit again. Drama and betrayal send her spiraling down a dark bumpy road of no return. Get to know the Bells and learn all of the family secrets as you and those who betray Lady Sondra experience “A Bitch’s Bad Side”

    Easy to tick off so you can keep track of which book is next in reading order. There are no parts or portions of the books themselves here, just the titles in reading order. Perfect for keeping a checklist in your kindle app.

    

    You'll be wowing your friends and family with ice cream filled cupcakes, chocolate dipped cupcakes and more! Use these recipes for birthdays, holidays, special occasions and other events.

    Both tremendous soups, and magnificent meat and fish dishes, and airy pastries, and sweet desserts - everything you won't list it. Ne you want to spend a great lot of time and at the same time always to please the relatives with a tasty and nourishing lunch? Then these recipes - the fact that it is necessary for you. Extremely tasty dishes which will bring you and guests incomparable culinary pleasure.

    I am chef and I am a Chef in New York. These are the Slow Cooker recipes that I like most. I learned some of the recipes in this cookbook from different friends and relatives. I tried all of them myself and the results were fabulous. I would also like to mention that I included in this cookbook only those recipes which are fairly easy to cook, even though I have to admit that most of them will be ready in more than a couple of hours. This because slow cooked meals need more cooking time compared to classic meals. The advantage comes from the fact that the slow cooking process is healthier and adds a great flavor. Furthermore, I selected only the healthiest Slow Cooker recipes that will provide you with a balanced diet. The number of calories rarely goes beyond 500/ serving (2000-2500 calories/ day intake is recommended for a sedentary adult that needs to maintain his/ her current weight), therefore these are some recipes that will help you maintain or even lose some weight. I also tried to collect here only the low carb recipes, because low carbs meals are great for dieting.

    With one brand new recipe per week this gives you twenty-six exclusive Pinch of Nom recipes - all delicious, full of flavour and designed to keep you full and satisfied. Whether you want to keep track of calories, jot down your shopping lists, record healthy treats or celebrate key achievements, this book helps you plan for the future and see how far you've come.To give you more pages for writing up your goals and food plans, this book does not have any photographs of the recipes, however you can find them on the Pinch of Nom website. Instead the book is beautifully designed and illustrated with line drawings.The Pinch of Nom food blog has a hugely engaged online following and has helped thousands of people to lose weight and cook incredibly delicious and varied recipes. Packed with advice for keeping to your goals and stories from community members, the Pinch of Nom Food Planner is the ideal companion for tracking your weight-loss journey.

    Now she reveals her secrets so that you can begin your journey to safe weight loss and optimal health. Start now with The Start Here Diet! Tosca knows what it’s like to feel ashamed of your body: At her heaviest, she hid behind bulky clothes and rarely had her picture taken. Her blood sugar level was like a roller coaster, and her heart rate was far from normal. Tosca was so focused on taking care of her family that she neglected her own needs. Then she started making slight adjustments in her everyday life—small changes that brought about big results. In this exciting book, she shares the three easy-to-follow steps that helped her get her life back on track: Step 1: Dive Inward. Identify the emotional triggers for your overeating, the self-defeating “self-talk,” and the underlying reason why you really want to shed the pounds. Sharing her own internal dialogue—including excerpts from the journal she kept at that time—Tosca will help you overcome these internal barriers in a completely unique, accessible way. Step 2: Uncover Your Hidden Foods. Do you have a food you think you just can’t live without? Or something you eat mindlessly and often? These are your “hidden foods” and they are sabotaging your best efforts to lose weight and keep it off.  Through Tosca’s transformative process, you will once and for all identify the empty-calorie foods that have added extra pounds and replace them with nutritious foods you can enjoy without weight gain.  Part 3: Move a Little! The Start Here plan doesn’t require you to join a gym or do lengthy daily workouts. Simply choose from Tosca’s list of fifty basic movements to strengthen, tone, and improve your health. These are exercises you can fit into the rhythm of your busy life. Moving a little for even fifteen minutes a day will help reshape your body and put you on a path to weight-loss success. Like a good friend and trusted mentor, Tosca will show you how to believe in yourself again, forgive yourself, and imagine a life of joy you thought was out of reach. Her Start Here “essentials”—shopping and cooking tips, meal plans, and thirty delicious recipes—will help you learn to eat to nourish your body, not just to feed it. As Tosca says, The Start Here Diet is all about cherishing you—and you are wonderful!From the Hardcover edition.

    As one of the greatest NHL players of all time, he reflects on his 2005-06 rookie season with the Pittsburgh Penguins. From a Canadian phenom dubbed "the next Gretzky" to an 18-year-old carrying the burden of a struggling franchise, he talks candidly about the intense pressure he was under, the surreal experience of lacing up alongside his childhood idol Mario Lemieux and the truth about his rivalry with Alex Ovechkin. Sidney Crosby, with the help of his family, coaches and former teammates, gives listeners an all-access pass to one of the most scrutinized and tumultuous rookie seasons in the history of professional hockey. Hosted by Pittsburgh native and Penguins fan Joe Manganiello.

    A brand-new collection of irresistible, light and simple step-by-step recipes using fresh ingredients by Jane Hornby, author of What to Cook and How to Cook It.

    It's a cookout! Gather your family & friends to savor this collection of 25 of our most taste-tempting recipes for grilling and barbecue favorites...from Hawaiian Grilled Pork Chops and Sensational Sirloin Kabobs to Dijon Grilled Fish and more!

    Its tables are booked months in advance by regulars who go to enjoy what The New York Times calls its "exquisitely simple Italian cooking" from traditional recipes, many as old as Rao's itself. You may not get a table at Rao's, but now with this book you can prepare the best Italian home-style food in the world in your own kitchen. Here for the first time are recipes for all of Rao's fabulous classics--its famous marinara sauce, seafood salad, roasted peppers with pine nuts and raisins, baked clams, lemon chicken, chicken scarpariello, and on and on.The recipes are accompanied by photographs that re-create Rao's magic and testimonials from loyal Rao's fans--from Woody Allen to Beverly Sills. Here too is a brief history of the restaurant by Nicholas Pileggi and a Preface by Dick Schaap. Both will convince you that what you have in your hands is a national treasure, a piece of history, and a collection of the best Italian American recipes you will ever find.

    This classic cookbook features 150 of The Grit's most requested recipes, including 20 new recipes to celebrate the 20th anniversary of this famous establishment. True to its Southern roots, this hip vegetarian eatery combines soul-food sensibility with meatless cuisine, and while there are plenty of Italian, Indian, Mexican, and Middle Eastern favorites to satisfy the well-traveled vegetarian, the heart of this cuisine maintains the down-home, soul-food feeling of simple foods and classic combinations that are guaranteed to please.