Salt-Cured Dilly Beans. Sauerkraut. Kimchi. Classic Hot Sauce. Cortido with Cilantro. Rosemary Onion Confit. Italian Tomato Relish. Chow Chow. Korean-Style Pickled Garlic. With Andrea Chesman's expert guidance, you'll love making these and dozens of other fresh, contemporary recipes for pickling everything from apples to zucchini. Beginners will welcome the simple, low-fuss methods and thorough coverage of pickling basics, including fermenting, and dedicated home canners will love the large-batch recipes and the stunning variety of flavors.

    You’ll discover that container gardening is an easy and fun way to enjoy summer’s bounty in even the smallest of growing spaces.

    Illustrated with comically apt reproductions by the nineteenth-century artist George Cruikshank, Armed Gunmen, True Facts, and Other Ridiculous Nonsense is an antidote to a growing tendency in contemporary usage - and the perfect book for grammarphobes, word-geeks, and language lovers alike.

    Revised for an all new generation of gardeners, the 40th anniversary edition includes brand new information on the variety of heirloom vegetables available today and how to grow them the postage stamp way.      To accommodate today's lifestyles, a garden needs to fit easily into a very small plot, take as little time as possible to maintain, require a minimum amount of water, and still produce prolifically. That's exactly what a postage stamp garden does. Postage stamp gardens are as little as 4 by 4 feet, and, after the initial soil preparation, they require very little extra work to produce a tremendous amount of vegetables--for instance, a 5-by-5-foot bed will produce a minimum of 200 pounds of vegetables. When first published 40 years ago, the postage stamp techniques, including closely planted beds rather than rows, vines and trailing plants grown vertically to free up space, and intercropping, were groundbreaking. Now, in an ever busier world, the postage stamp intensive gardening method continues to be invaluable for gardeners who wish to weed, water, and work a whole lot less yet produce so much more.

    Compact Farms is an illustrated guide for anyone dreaming of starting, expanding, or perfecting a profitable farming enterprise on five acres or less. The farm plans explain how to harness an area’s water supply, orientation, and geography in order to maximize efficiency and productivity while minimizing effort. Profiles of well-known farmers such as Eliot Coleman and Jean-Martin Fortier show that farming on a small scale in any region, in both urban and rural settings, can provide enough income to turn the endeavor from hobby to career. These real-life plans and down-and-dirty advice will equip you with everything you need to actually realize your farm dreams.

    With easy-to-follow instructions on canning, drying, and pickling, you’ll enjoy your backyard bounty all winter long. Also available in this series: The Backyard Homestead Seasonal Planner, The Backyard Homestead Book of Building Projects, The Backyard Homestead Guide to Raising Farm Animals, and The Backyard Homestead Book of Kitchen Know-How.

    It shows you how to grow your tea from seeds, cuttings, or small plants, as well as which parts of the plant are used to make tea. Liversidge lays out when and how to harvest your plants, as well as information on how to prepare the plant, including how to dry tea leaves to make tea you can store to last you throughout the year. As a guide to using tea to make you feel better, there are nutritional and medicinal benefits. Finally, there is an illustrated guide to show how to make up fresh and dried teabags and how to serve a delicious homegrown tea. It is sustainable way to look at a beverage, which is steeped in history and tradition.Sample drinks include well-known plants such as rose hips, mint, sage, hibiscus, and lavender, as well as more obscure ones like chicory, angelica, apple geranium, and lemon verbena.

    Readers will be intrigued by the unique and innovative ideas the book explores and invested in the fates of the main players. Moving and compelling, WITHIN is an impressive debut by a talented writer.”−ForeWord Clarion ReviewsWITHIN is the story of Andy Stone, his terminally-ill mother, a secretive doctor with a breakthrough cancer treatment, and a drug company that will stop at nothing to suppress it.Andy’s mother was given conventional medicine in the past – cut, cut, radiation, chemotherapy, chemotherapy. A nurse herself, she grew skeptical of conventional hospitals with cookie-cutter treatments and the one-shot-fits-all solutions of drug companies.After a terminal cancer diagnosis, she flees her local hospital for the treatment of the enigmatic Doctor Lydia Bailey. She utilizes a mysterious injection. It works as a kill switch that sends the tumor into a rapid, yet temporary remission. She then administers a unique, comprehensive – and unable to be patented – recovery plan that shows great promise, despite its murky legality.Not everyone is ready to embrace the groundbreaking doctor, however. Medina Pharmaceuticals, a leading cancer drug maker, learns of the secretive treatment. The head of Medina becomes determined to stop it from coming to light, at any cost.Andy Stone soon becomes wrapped up in an increasingly dangerous quest to bring a hopeful new cure to those who need it.A hopeful new cure his mother desperately needs.

    It requires an annual dressing of compost to help accelerate the improvement in soil structure and leads to higher fertility and less weeds. No dig experts Charles Dowding and Stephanie Hafferty, explain how to set up a no dig garden, including how to:- Make compost and enrich soil- Learn skills you need to sow and grow annual and perennial veg- Harvest and prepare food year round- Make natural cosmetics, cleaning products, and garden preparationsThe no dig approach works as well in small spaces as in large gardens. The authors' combined experience covers methods of growing, preparing and storing the plants you grow for many uses, and includes recipes and ideas for increasing self-reliance, saving money, living sustainably, and enjoying the pleasure of growing your own food, year round. An acknowledged expert in no dig and author of a half-dozen books on the subject, Charles' advice is distilled from 35 years of growing vegetables intensively and efficiently. Stephanie, a kitchen gardener, grows in her small, productive home garden and allotment, and creates no dig gardens for restaurants and private estates. She creates delicious seasonal recipes made from the vegetables anyone can grow. She also explains how to use common plants you can grow and forage for to make handmade preparations for the home and garden.

     But when the police look inside they find something they never expected. A mysterious, ornate, but apparently ancient coffin. And what appears to be an Egyptian Mummy. Detective Inspector Ray Wilson is about to be thrown into the most baffling case of his career. And the most dangerous. He has to find out where it came from and where it was going. And more importantly why would anyone smuggle an Egyptian Mummy across the UK? Out of his depth, he turns for help to Cambridge’s world famous Fitzwilliam Museum and its curator of Egyptology, Karen Bowen. As a romance blossoms between Wilson and Bowen, the pair find themselves embroiled in a deadly conspiracy. As other identical Mummies are found around the world the trail leads back to a Turkish people smuggler - and a man with links to an evil trade that stretches back thousands of years. It will be the biggest case of Wilson's career - but one that may end his life. 'Dead Harvest' is a gripping detective thriller that introduces a memorable new detective. It is the first gripping installment in the Ray Wilson Thriller series. It is certain to appeal to fans of Peter James, Ian Rankin and Peter Robinson. "A brilliant page-turner." - Tom Kasey, best-selling author of Trade-Off. "Chilling and realistic. A five-star read." - Robert Foster, best-selling author of The Lunar Code. Andrew Leatham is a former national newspaper and television journalist, turned public relations consultant. He lives in Lancashire. Endeavour Press is the UK's leading independent publisher of digital books.

    Originally created for the readers of the novel Hidden in Paris, this cookbook features twenty delicious dishes described in the novel, mouth-watering photography of food (and of Paris!) excerpts from the novel, and funny stories.The recipes in the cookbook are mostly traditional French comfort food, easy to prepare and easy to love. The cookbook is intended as an ideal download before a trip to France, especially for those whose idea of the French experience includes shopping at markets and preparing local dishes.

    If you want to grow your own fresh garden tomatoes, lettuce, peas, herbs and more without the summer long effort of a traditional garden, then a Raised Bed Garden could be your answer. Raised beds are perfect for growing lots of vegetables in small spaces. They're also ideal for anyone who doesn't want to sit or bend down to pull weeds every day. Raised beds even look better than regular gardens because you can customize the bed boxes to fit the aesthetics of your landscaping. If all of those reasons aren't enough consider this; you can grow more healthy vegetables with less of your own effort which means more produce will make it to your dinner table, and you'll have more time and energy to enjoy it. This book covers everything you need to know to create your own raised bed garden and grow your own vegetables this season. It includes: - Garden Design tips to get the most out of your garden - How to build your raised beds, from fancy beds to free ones - Improving your soil to grow the healthiest plants - What to plant - When to plant it - Low-maintenance tips to make weeds almost non-existent If you are excited to put some plants in the ground and start your own garden paradise then I am excited to show you how!

    She soon discovers that, in his final years, her father became increasingly concerned about the possibility that he was being haunted.As she explores the house, Jessica begins to wonder why her father had the place divided up into three separate apartments. He was never able to rent out the empty spaces, instead leaving them to sit untouched while he lived in just one small part of the house. Meanwhile, local people continued to whisper to one another that the ghost of a long-dead woman – the mysterious Ethel Hogsflesh – could sometimes be seen at the house's windows.Jessica soon decides to knock down the walls that her father put up. As she does so, however, she begins to understand why he had those walls installed in the first place. Was the house really haunted by Ethel's ghost? If so, did her father discover a way to ward her off? And is Jessica in danger of undoing all his work and unleashing a horrific force of evil?By the time she realizes that the truth is so much worse, Jessica might have made a mistake she can never take back.

    Designed by a professional and maintained by a crew, they are aspirational bits of beauty too difficult to attempt at home. Or are they?The Know Maintenance Perennial Garden makes a design-magazine-worthy garden achievable at home. The new, simplified approach is made up of hardy, beautiful plants grown on a 10x14 foot grid. Each of the 62 garden plans combines complementary plants that thrive together and grow as a community. They are designed to make maintenance a snap. The garden plans can be followed explicitly or adjusted to meet individual needs, unlocking rich perennial landscape designs for individualization and creativity.

    He is sent into exile to Spinalonga, a rock island of Crete where there is no food, no electricity, no medical help, no supplies, nothing. He catches an eagle as a unique way to source food then, armed with his education and natural instincts he decides to create a life of dignity for the inhabitants of Spinalonga in the style of the city state system of Ancient Greece. Pavlos a thug criminal sent there by the state from prison does everything in his power to maintain chaos and terror so as to keep control of the island. World War 2 breaks out and the Nazis invade and inflict horrors upon the Greek people. Nikos and the people of Spinalonga outsmart the Nazis and play a major role in the resistance.