From the days of slavery to present times, traditional Haitian cuisine has relied upon staples like root vegetables, pork, fish, and flavour enhancers like Pikliz (picklese, or hot pepper vinegar) and Zepis (ground spices). This cookbook offers over 100 Haitian recipes, including traditional holiday foods and the author's favourite drinks and desserts. Information on Haiti's history, holidays and celebrations, necessary food staples, and cooking methods will guide the home chef on a culinary adventure to this beautiful island. Recipe titles are given in English, Creole, and French.

    Bader in the foreword to Zen Judaism. “This growing movement offers a unique way to follow in the footsteps of the Buddha, ideally without gaining quite so much weight.” These nearly 100 sacred teachings are capable “of bringing about an enlightenment experience so pure, so elevating, and so intense, you could plotz.” For you, some samples:To know the Buddha is the highest attainment. Second highest is to go to the same doctor as the Buddha.Be here now. Be someplace else later. Is that so complicated? There is no escaping Karma. In a previous life, you never called, you never wrote, you never visited. And whose fault was that?If there is no self, whose arthritis is this? Be patient and achieve all things. Be impatient and achieve all things faster.

    The Mediterranean approach to food is a way of eating that includes balanced, whole foods, and is a way of planning meals and snacks that take into account seasonal products. You can find most foods at your local grocery store and farmers’ markets.

    In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly "damn delicious!"

    And while the election of Jeremy Corbyn may have thrown a harsher spotlight on the crisis, it is by no means a recent phenomenon.The widening gulf between British Jews and the anti-Israel left - born out of antiapartheid campaigns and now allying itself with Islamist extremists who demand Israel’s destruction - did not happen overnight or by chance: political activists made it happen. This book reveals who they were, why they chose Palestine and how they sold their cause to the left.Based on new academic research into the origins of this phenomenon, combined with the author's daily work observing political extremism, contemporary hostility to Israel, and anti-Semitism, this book brings new insight to the left's increasingly controversial 'Jewish problem'.

    Featuring work by today’s preeminent writers, these essays explore significant Jewish athletes, coaches, broadcasters, trainers, and even team owners (in the finite universe of Jewish Jocks, they count!).Contributors include some of today’s most celebrated writers covering a vast assortment of topics, including David Remnick on the biggest mouth in sports, Howard Cosell; Jonathan Safran Foer on the prodigious and pugnacious Bobby Fischer; Man Booker Prize–winner Howard Jacobson writing elegantly on Marty Reisman, America’s greatest ping-pong player and the sport’s ultimate showman. Deborah Lipstadt examines the continuing legacy of the Munich Massacre, the fortieth anniversary of which coincided with the 2012 London Olympics. Jane Leavy reveals why Sandy Koufax agreed to attend her daughter’s bat mitzvah. And we learn how Don Lerman single-handedly thrust competitive eating into the public eye with three pounds of butter and 120 jalapeño peppers. These essays are supplemented by a cover design and illustrations throughout by Mark Ulriksen. From settlement houses to stadiums and everywhere in between, JEWISH JOCKS features men and women who do not always fit the standard athletic mold. Rather, they utilized talents long prized by a people of the book (and a people of commerce) to game these games to their advantage, in turn forcing the rest of the world to either copy their methods—or be left in their dust.

    But in 1997, in the face of personal crisis, he turned to his Jewish heritage for guidance. In his reading he happened upon a Jewish spiritual tradition called Mussar. Gradually he realized that he had stumbled upon an insightful discipline for self-development, complete with meditative, contemplative, and other well-developed transformative practices designed to penetrate the deepest roots of the inner life. Eventually reaching the limits of what he could learn on his own, he decided to seek out a Mussar teacher. This was not an easy task, since almost the entire world of the Mussar tradition had been wiped out in the Holocaust. In time, he found an accomplished master who stood in an unbroken line of transmission of the Mussar tradition, and who lived in the center of a community of Orthodox Jews on Long Island. This book tells the story of Morinis’s journey to meet his teacher and what he learned from him, revealing the central teachings and practices that are the spiritual treasury and legacy of Mussar.

    Ten lessons teach students how to pronounce any Hebrew word. 104 pages.

    When we genuinely care about people, we will not only welcome them; we will listen to their stories, we will share ours, and we will join together to build a Jewish community that enriches our lives."--from the IntroductionMembership in Jewish organizations is down. Day school enrollment has peaked. Federation campaigns are flat. The fastest growing and second largest category of Jews is "Just Jewish." Young Jewish adults are unengaged and aging baby boomers are disengaging. Yet, in the era of Facebook, people crave face-to-face community."It's all about relationships." With this simple, but profound idea, noted educator and community revitalization pioneer Dr. Ron Wolfson presents practical strategies and case studies to transform the old model of Jewish institutions into relational communities. He sets out twelve principles of relational engagement to guide Jewish lay leaders, professionals and community members in transforming institutions into inspiring communities whose value-proposition is to engage people and connect them to Judaism and community in meaningful and lasting ways.

    After his mother dies, he leaves the Lower East Side and moves to Jerusalem, where he ends up as an assistant to an elderly kabbalist and his wife who daily minister to the seekers who gravitate to their courtyard.One day on an errand, Isaac happens upon Mustafa, an Arab janitor who works on the Temple Mount, holy to both Jews and Muslims. Mustafa suffers from an extreme case of torticollis – his head is turned painfully and permanently to one side. He has been cast out of his own village – a mutant – unloved even by his own mother.Somehow, the luckless haberdasher from the Lower East Side has finally managed to heal someone’s wounded spirit, in this case, Mustafa, and the two men enter into an intense and fraught friendship.Though rejected by his family, Mustafa longs to return and be respected by his village. Isaac yearns to find his place, in the courtyard (where he is forever the assistant), and in the romantic realm (he goes out on innumerable blind dates to seek a wife), and is thwarted on both counts by his own anxieties and memories of past betrayals. When a beautiful young woman in the courtyard, Tamar, becomes electrified with feeling for Isaac, he is too frightened and prudish to respond.Mustafa, wishing to return Isaac’s kindness, finds an ancient shard on the Temple Mount whose value may exceed anyone’s imagination, and brings it to Isaac in gratitude. That gesture sets in a motion a series of unexpected events that land Isaac in the company of Israel’s worst criminal riff raff, put Mustafa in mortal danger, even as Tamar struggles to save them both.

    

    Weaponized, it could kill millions, and a desperate national hunt ensues to catch the terrorists before it is too late. Luke Stone, head of an elite FBI department, with his own family still in jeopardy, has vowed to walk away—but when the new President, barely sworn in, calls him, he can’t turn his back on her.In SITUATION ROOM A cyberattack on an obscure U.S. dam leaves thousands dead and the government wondering who attacked it, and why. When they realize it is just the tip of the iceberg—and that the safety of all of America is at stake—the President has no choice but to call in Luke Stone. Head of an elite, disbanded FBI team, Luke does not want the job. But with new enemies—foreign and domestic—closing in on her from all sides, the President can only trust him. What follows is an action-packed international roller-coaster, as Luke learns that the terrorists are more sophisticated than anyone realizes, that the target is more extensive than anyone could image—and that there is very little time left to save America.Political thrillers with non-stop action, dramatic international settings, unexpected twists and heart-pounding suspense, the Luke Stone series is an explosive new series that will leave you turning pages late into the night. Book #4 in the series will be available soon.

    This treasury of cooky baking embraces all tastes-from the old-fashioned and traditional to the new and sophisticated. Plus a large section devoted entirely to holiday cookies. Fun to use. . .perfect to give.Here's the classic treasury of cookie baking that so many people grew up with: the beloved 1963 edition of Betty Crocker's Cooky Book, now in a brand-new, authentic facsimile of the original book.Remember baking cookies with Mom or Grandma when you were a kid? The wonderful smell, the spatulas to lick and, best of all, delicious cookies you'd helped to make yourself? If you grew up baking with Betty Crocker, then you probably had this book, filled with all your favorites-from Chewy Molasses Cookies to Chocolate Crinkles to Toffee Squares and many more!Now, with this authentic reproduction of the original 1963 edition, you can relive those moments, taste the cookies you grew up with and share them with your loved ones. All the charm of the original and all the great recipes are here. Turn to Betty Crocker's Cooky Book to find:* An authentic facsimile of the classic 1963 edition packed with all your favorite cookie recipes* Over 450 recipes, dozens of nostalgic color photographs and charming how-to sketches* Scrumptious recipes for Holiday Cookies (dozens of Christmas specialties), Family Favorites (for lunchtime, snacktime, anytime), Company Best Cookies (fancy enough for company) and much moreThis book is a great gift for new and experienced bakers alike. Only one family copy of this favorite cookbook? Now everyone can have a copy of this classic book!

    It's enough to make you "meshugeneh." Today's Jews need to relearn the old ways so that cultural identity means something other than laughing knowingly at "Curb Your Enthusiasm"- and "The Big Jewish Book for Jews" is here to help. This wise and wise-cracking fully-illustrated book offers invaluable instruction on everything from how to sacrifice a lamb unto the lord to the rules of Mahjong. Jews of all ages and backgrounds will welcome the opportunity to be the Jewiest Jew of all, and reconnect to ancestors going all the way back to Moses and a time when God was the only GPS a Jew needed. Watch a Video

    Raising three young children with husband Danny, Aimée traded her tongs and chef whites for a laptop and camera, married her two passions—mothering and cooking—and has since been creating recipes with an emphasis on whole foods for the family table, sharing stories and tips, and inspiring readers to make the family–food connection on the Simple Bites blog.Brown Eggs and Jam Jars is Aimée’s long-awaited cookbook, inspired by her urban homesteading through the seasons and the joyous events they bring. It embraces year-round simple food with fresh flavours, from celebrating spring with a stack of Buttermilk Buckwheat Pancakes and pure maple syrup, to a simple late-summer harvest dinner with Chili-Basil Corn on the Cob and Lemon Oregano Roast Chicken. Autumn favourites include Apple Cinnamon Layer Cake with Apple Butter Cream Cheese Frosting, while Slow Cooker Cider Ham is the perfect comfort food for those cold winter nights. But that’s just a few of the more than one hundred recipes (like melt-on-your-tongue maple butter tarts and tangy homemade yogurt) that have a touch of nostalgia, feature natural ingredients, and boast plenty of love.Brown Eggs and Jam Jars will inspire readers to connect family and food right where they are in life—from growing their own tomatoes to making a batch of homemade cookies. Enjoy your urban homestead.