This discovery set her on a time-sensitive mission: to understand how her own family had somehow wound up in Canada.Chop Suey Nation weaves together Hui’s own family history with those dozens of Chinese restaurant owners from coast to coast. Along her trip, she meets a Chinese-restaurant owner/small-town mayor, the owner of a Chinese restaurant in a Thunder Bay curling rink, and the woman who runs a restaurant alone on the very remote Fogo Island. Hui also explores the fascinating history behind “chop suey” cuisine, detailing the invention of classics like “ginger beef” and “Newfoundland chow mein,” and other uniquely Canadian fare like the “Chinese pierogi” of Alberta.Hui, who grew up in authenticity-obsessed Vancouver, starts out her journey with a dim view of “fake" small-town Chinese food. But along the way she comes to understand the values that drive these restaurants — perseverance, entrepreneurialism and deep love for family. Using her own family’s story as a touchstone, she reveals the importance of these restaurants to this country’s history and makes the case for why chop suey cuisine is quintessentially Canadian.

    Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are they at last developing a food culture or are they just going through the motions? This entertaining, detailed, and somewhat tongue-in-cheek observation of the British and their food, cooking, eating, and behaviour in restaurants, covers such topics as dinner parties, funeral teas, Indian restaurants, dieting, and eating while under the influence. Written in Nigel Slater's trademark readable style, Eating for England highlights the nation's idiosyncratic attitude towards the fine art of dining.

    . . Over? Or under? This visual personality quiz, which doubles as a game, is the easiest way to discover if you and your friend/date/loved one/spouse/future roommate/coworker/person-you-just-met-in-a-bar are destined to be soul mates. Or mortal enemies.

    Wolke, professor emeritus of chemistry at the University of Pittsburgh and acclaimed author of What Einstein Didn't Know, understands the need to...well, understand. Now he provides more amusing explanations of such everyday phenomena as gravity (If you're in a falling elevator, will jumping at the last instant save your life?) and acoustics (Why does a whip make such a loud cracking noise?), along with amazing facts, belly-up-to-the-bar bets, and mind-blowing reality bites all with his trademark wit and wisdom.If you shoot a bullet into the air, can it kill somebody when it comes down? You can find out about all this and more in an astonishing compendium of the proverbial mind-boggling mysteries of the physical world we inhabit.Arranged in a question-and-answer format and grouped by subject for browsing ease, WHAT EINSTEIN TOLD HIS BARBER is for anyone who ever pondered such things as why colors fade in sunlight, what happens to the rubber from worn-out tires, what makes red-hot objects glow red, and other scientific curiosities. Perfect for fans of Newton's Apple, Jeopardy!, and The Discovery Channel, WHAT EINSTEIN TOLD HIS BARBER also includes a glossary of important scientific buzz words and a comprehensive index. -->

    Was the Battle of Hastings a French victory?Non! William the Conqueror was Norman and hated the French.Were the Brits really responsible for the death of Joan of Arc?Non! The French sentenced her to death for wearing trousers.Was the guillotine a French invention?Non! It was invented in Yorkshire.Ten centuries' worth of French historical 'facts' bite the dust as Stephen Clarke looks at what has really been going on since 1066 ...

    This amusing but highly informative photographic journey reveals the idiosyncrasy and inventiveness that characterize the construction of the humble toilet around the globe.

    These were the days when the young Oilers, led by a teenaged Wayne Gretzky, were poised on the edge of greatness, and about to blaze their way into the record books and the consciousness of a nation. While the story of the early Oilers embodies the book, The Game of Our Lives is much more than a retelling of one season in the life of an NHL team.Unlike any book ever written in the annals of hockey, Gzowski beautifully weaves together the anatomy of a modern NHL team with the magnificent history of the game to create one of the best books about hockey in Canada. Here are the great teams and the great players through the ages—Morenz, Richard, Howe, Orr, Hull—the men whose rare and indefinable genius on the ice exemplified the speed, grit and innovation of the game.The Game of Our Lives is the best book on the Canadian passion for hockey; a wondrously perceptive account of the hold the game has on Canadians. —Jack Granatstein, The National Post

    Place him in the high Himalaya. Then laugh at him!Join Gordon in Nepal as he drags his ‘heavy arse’ over the Himalayas in this hilarious, adventure-soaked account of the Three Passes Trek.Together with guide Subash and porter Nima, Gordon tackles high passes in excess of 17,500 feet and explains how high altitude affects a mildly-overweight bloke from sea level in the tropics.Each part of the journey brings new challenges including sub-freezing temperatures, almost falling into a crevasse, and alarmingly warm beer. Along the way he discovers the local Kukri Rum, traverses glaciers, interacts with eccentric and curious characters, and takes in the most beautiful views on the planet (pictures included).

    Why else would you be looking at this book? If you have ever wanted to see behind the front lines of retail, this is the book for you. If you want to validate your own experiences in retail, this is the book for you. If you just want to laugh at humorous things from funny people, this is the book for you. Packed full of true short stories from working in one of these super stores, only one conclusion can be reached in the end: Wal-Mart is the craziest place on Earth!

    Hector and Virgil think of their B&B as a refuge, a retreat, a haven, where folks may bring their own books or peruse the brothers' own substantial library. An antic blend of homespun and intellectual humor, Bachelor Brothers' Bed & Breakfast is a place readers will want to return to again and again.Bachelor Brothers' Bed & Breakfast, originally published by Douglas & McIntyre, won Canada's prestigious Stephen Lecock Award for Humour in 1994, and was published in hardcover by A Wyatt Book for St. Martin's Press in 1996. Its sequel, Bachelor Brothers' Bed & Breakfast Pillow Book, is a Canadian bestseller, and will be published in hardcover by A Wyatt Book in October 1997.

    Moving out and moving on.     Dave and Morley's marriage has mellowed and deepened like a fine wine, Sam has developed a palate for girls and Gruyere, and Steph's found happiness with an artist who photographs roadkill.      Everyone's growing wiser and worldlier--well, almost everyone.     Yes, Dave still has trouble with the automatic car wash, defibrillators, and hot yoga, but he's come to appreciate Mary Turlington, and that's saying quite a bit.     In this brand new collection of Vinyl Cafe stories, the more things change, the more things stay the same...

    When Helen Russell is forced to move to rural Jutland, can she discover the secrets of their happiness? Or will the long, dark winters and pickled herring take their toll?A Year of Living Danishly looks at where the Danes get it right, where they get it wrong, and how we might just benefit from living a little more Danishly ourselves.

    These 508 pages will breathe life into history’s most famous (and most unusual) stories. From the Stone Age to the Internet Age, some quick takes on must-know topics that will reveal the surprising connections among history’s greatest--and strangest--events. History buffs, trivia hounds, and readers looking for an educational snack will love this fun format. Here’s what you’ll find in this great book: * 2 famous pioneering trails* 3 one-armed men who lent a hand* 4 famous folks who literally died laughing* 5 horrifying medieval punishments* 6 photographic firsts* 7 hotel rooms where history was made* 8 disgusting secret ingredients* 9 famous trains* 10 places you can’t go* 11 disasters that changed the world* 12 fast food firsts And much, much more!

    Mowat's account of the summer he lived in the frozen tundra alone—studying the wolf population and developing a deep affection for the wolves (who were of no threat to caribou or man)—is today celebrated as a classic of nature writing, at once a tale of remarkable adventures and indelible record of myths and magic of wolves.

    She's just as likely to be agonizing over which sparkly earrings will "pimp out" her hijab as to be flirting with the Walmart meat manager in a futile attempt to secure halal chicken the day before Eid. Little Mosque on the Prairie brought Zarqa's own laugh-out-loud take on her everyday culture clash to viewers around the world. And now, in Laughing All the Way to the Mosque, she tells the sometimes absurd, sometimes challenging, always funny stories of being Zarqa in a western society. From explaining to the plumber why the toilet must be within sitting arm's reach of the water tap (hint: it involves a watering can and a Muslim obsession with cleanliness "down there") to urging the electrician to place an eye-height electrical socket for her father-in-law's epilepsy-inducing light-up picture of the Kaaba, Zarqa paints a hilarious portrait of growing up in a household where, according to her father, the Quran says it's okay to eat at McDonald's-but only if you order the McFish.