Both were born and raised in Mississippi. Both fought in Vietnam. Both were gravely wounded. Now, twenty-two years later, the two men lie in adjacent beds in a VA hospital.Over the course of a day and a night, Walter James and Braiden Chaney talk of memories, of passions, of fate. With great vision, humor, and courage, Brown writes mostly about love in a story about the waste of war.

    It is unusual, remarkable, for a major writer also to be an accomplished photographer. Eudora Welty is one of the very few whose great talent has been expressed in both photographs and fiction. This book, Eudora Welty: Photographs, brings together in one volume about 250 representative photographs from the few thousand that she took during the 1930s, '40s, and '50s. Although her camera's view finder compresses much, like the frame in which she conceives her fiction, it finds elements that convey her deep compassion and her artist's sensibilities. From the confines of her native Mississippi these photographs unfold the world of Eudora Welty's art, reaching, extending, and exploring. In the Deep South of Depression times, when she began writing, she discovered the place into which she had been born and which would always be her subject. From here, as these photographs show, she approached and risked the outside world. From rural Mississippi to New Orleans, Charleston, New York City, and Yaddo, and then to Ireland, England, and the Continent, Welty widened her vision and expanded her art. These photographs reveal that both in her fiction and in the pictures she took it has always been in place, in the special qualities of what is local, that she found her impulse.

    This story of a day in the life of Joe Robert Kirkman, a North Carolina mountain schoolteacher, sly prankster, country philosopher, and family man, won the hearts of readers and reviewers across the country.

    He's gentler. He's one unusual American with a whole lot to say about the things that vex us all: like Rice Krispies, funeral preaching, news that's unfit to print (or even think about for that matter), uncommon dawg tales, and the unavoidable light at the end of the tunnel.

    Available in book form or as an unabridged audio cassette read by Sams.

    The region is often shrouded in romance and myth, but its realities are as intriguing, as intricate, as its legends.The "Encyclopedia of Southern Culture" is "the first attempt ever" notes "U.S. News & World Report," "to describe every aspect of a region's life and thought, the impact of its history and policies, its music and literature, its manners and myths, even the iced tea that washes down its catfish and cornbread."There are many Souths, many southerners. The region's fundamental uniqueness, in fact, lies in its peculiar combination of cultural traits, a somewhat curious, often elusive blend created by blacks and whites who have lived together for more than 300 years. In telling their stories, the "Encyclopedia of Southern Culture" ranges from grand historical themes to the whimsical; from the arts and high culture (William Faulkner and Leontyne Price) to folk culture (quilts, banjos, and grits) to popular culture (Gilley's and "Gone With the Wind").The "Encyclopedia"'s definition of the South is a cultural one: the South is found wherever southern culture is found. Although the focus is on the eleven states of the former Confederacy, this volume also encompasses southern outposts in midwestern and middle-Atlantic border states, even the southern pockets of Chicago, Detroit, and Bakersfield.To foster a deeper understanding of the South's cultural patterns, the editors have organized this reference book around twenty-four thematic sections, including history, religion, folklore, language, art and architecture, recreation, politics, the mythic South, urbanization, literature, music, violence, law, and media. The life experiences of southerners are discussed in sections on black life, ethnic life, and women's life. Throughout, the broad goal is to identify the forces that have supported either the reality or the illusion of the southern way of life--people, places, ideas, institutions, events, symbols, rituals, and values.The "Encyclopedia of Southern Culture" was developed by the Center for the Study of Southern Culture at the University of Mississippi. Contributors to the volume include historians, literary critics, sociologists, anthropologists, geographers, linguists, theologians, folklorists, architects, ecologists, lawyers, university presidents, newspaper reporters, magazine writers, and novelists.

    The novel centers on Nestor Tudor, a middle-aged widower who is overfond of Ancient Age and Old Gold filters. Pearson interweaves the story of Nestor's late-blooming affection for Mary Alice Celestine Lefler with parallel stories of true love and broken hearts, young love and cheating hearts, and every other variety of courtship imaginable. Extravagantly funny and overflowing with the rich cadences and droll loquacity of Southern storytelling, Call and Response is a remarkable joy to read.

    Marie Rudisill first began working on Sook's Cookbook with her nephew, Truman Capote, in the late 1940s to pay tribute to her charming, eccentric aunt, Sook Faulk. After putting the project aside for many years, Rudisill developed the book's methodology on her own: using nineteenth-century plantation daybooks for inspiration, she paired recipes with profiles of family and community cooks.In these pages, you'll meet Sook -- made famous in Capote's story, "A Christmas Memory" -- with her kitchen windowsill herb garden (complete with two pet chameleons to ward off bugs) and her penchant for cooking on her big, black woodstove year-round -- even on the hottest summer days. Recipes for tea sugar cookies and lemon-and-parsley butter tea sandwiches follow the profile of Marie's aunt Jenny, who ran the Faulk household, as well as her own renowned hat and accessory shop. Rudisill also spotlights often-overlooked cooks -- Little Bit, the official house cook, and Corrie Wolff, a housekeeper and occasional cook, whose recipes feature the Cajun and Creole flavors of Louisiana, as well as Sem, who prepared special food for parties, weddings, and funerals.In his foreword, Gourmet contributing editor John T. Edge calls Sook's Cookbook -- first published in 1989 -- "one of the most compelling regional cookbooks of the latter half of the twentieth century." He also celebrates Marie Rudisill's character and spirit -- from her sassy appearances on the Tonight Show, where she became known as the Fruitcake Lady, to her deep appreciation of the people and the old southern ways she knew and loved in Monroeville, Alabama. Much more than a cookbook, these pages pay homage to a small town in the Deep South and the intriguing people who made it come alive.