You wake up on your first day in the White House—now what do you do? Where's the bathroom? How do you get breakfast? What time is your first meeting? When can you use Air Force One? Can you order a pizza from the Oval Office? What line do you use for personal phone calls? This fully illustrated, how-to, hands-on handbook explains the nuts and bolts of being the President of the United States. Discover how to read a teleprompter, greet foreign dignitaries, and light the White House Christmas tree. Learn where to sit at Cabinet meetings and whether you need to bring your own ball to the White House bowling alley. Your job benefits, vacation schedule, and all the other perks and duties are clearly explained in this indispensable manual. It's a tough job, and somebody's got to do it.

    These lively stories span two decades and a great deal of ups and downs in the lives of Grijpstra and de Gier.

    Basil E. Frankweiler: Having run away with her younger brother to live in the Metropolitan Museum of Art, twelve-year-old Claudia strives to keep things in order in their new home and to become a changed person and a heroine to herself.Jennifer, Hecate, Macbeth, William McKinley, and Me, Elizabeth:Two fifth-grade girls, one of whom is the first black child in a middle-income suburb, play at being apprentice witches.The View from Saturday:Four students, with their own individual stories, develop a special bond and attract the attention of their teacher, a paraplegic, who chooses them to represent their sixth-grade class in the Academic Bowl competition.

    Rick Stein's culinary odyssey takes in both the islands and coast of this remarkable region.Travelling often by public ferry boat, and encountering extraodinary people along the way, Rick has sought out the very best of the region's food. This is a land where culinary trends are looked down upon. What matters is how good the lemons are this year and who is pressing the best olive oil. Rick's pick of more than 100 recipes includes Catalan Grilled Stuffed Mussels, Feta and Mint Pastries, Puglian Fava Bean Puree, Corsican Oysters with a Pernod and Tarragon Dressing, Moroccan Chicken with Preserved Lemon and Olives, Sicilian Orange Cake and Corfiot Rice Pudding.Fully illustrated with beautiful food photography by Earl Carter and landscape photography by Craig Easton, Rick Stein's Mediterranean is a fascinating journey into a rich and varied culinary heritage.

    The distinguished director, Howard Hawks, discusses his techniques of filmmaking, analyzes the artistry of his movies, and portrays his experiences working in Hollywood.

    “[Sandburg’s poetry] is independent, honest, direct, lyric, and it endures, clamorous and muted, magical as life itself” (New York Times). Introduction by Mark Van Doren.

    Includes a new itineraries chapter for easy planning and "weekends to remember" suggestions throughout. of color photos. 128 maps.

    Contains concept art and models of the game's characters, locations, and weapons, as well as artists' comments on the work and the game.Note:The Rapture Edition Art book is a reduced version of the Special Edition Art book made to be a value against the Special Edition. It is reduced to 96 pages, and scaled down to the dimensions of the game case itself.The Special Edition Art book is the main version of BioShock 2's art book. It is 168 pages and is composed of 10 chapters.♢Chapter 1 - Citizens of Rapture♢Chapter 2 - Big Daddies♢Chapter 3 - Big Sisters♢Chapter 4 - Little Sisters♢Chapter 5 - Environments♢Chapter 6 - Weapons♢Chapter 7 - User Interface♢Chapter 8 - Advertisements♢Chapter 9 - Storyboards♢Chapter 10 - Credits

    SUPERMAN: THE GREATEST STORIES EVER TOLD features the first and greatest super hero the world has ever known: Superman Witness the events that have made The Man of Steel one of the most recognizable icons on the planet, captivating audiences and sparking imaginations

    K. Chesterton's Father Brown is not senile, nor easily rattled. In fact, this village priest wanders into challenges that pale in comparison to the things he has heard through the screen of the confessional. For to hear Father Brown tell it, crime is a manifestation of sin: the criminal must be caught, but he or she must also be saved; the culprit has to be locked up, but the spirit must be freed.G. K. Chesterton (1874-1936) was a larger-than-life writer who fascinates and perplexes us to this day. An art student who became a poet, and then by turns a journalist, playwright, biographer, novelist, storyteller, philosopher, and "Christian apologist," his fame rested on an uncanny ability to produce vast quantities of crystalline prose quickly and without apparent effort. His fiction--particularly the Father Brown stories and the delirious suspense novel The Man Who Was Thursday--remains his most widely read and entertaining works.

     They are innocent schoolgirls ranging in age from 14 to 22. Under normal circumstances they should be learning, laughing, and playing. Unfortunately, the year is 1942 and the place is Nazi-occupied Poland. Nothing is normal. On the night of August 11, dressed only in cotton nightgowns, they await their fate at the hands of their Nazi captors. They are no match for the Nazi beast- or are they? Meanwhile, a young Jewish family is caught in a perilous game of cat and mouse with the Nazis in Berlin. How long can they possibly remain among the living? It's getting harder to run, more dangerous to hide. The Nazis are hot on their trail, and time is running out for both the hunters and the hunted. Rhonda is a successful television personality and a well-respected Jewish educator. With her aging mother still suffering scars left by the Holocaust some 70 years later, she decides it's time to go to Germany, where she pitches her way inside the largest Nazi archive the world has never seen in an attempt to discover the truth about what happened to her mother during WWII. Will the secrets she unveils help heal her mother's wounded soul? Or will the answers to her questions change everything she ever thought she knew about her family, her mother, and herself? Inspired by true events, 94 Maidens is an unforgettable story of heroism, resistance, martyrdom, and survival. "Total Inspiration! Never before has an account of the atrocities of Nazi Germany struck such a chord. 94 Maidens will send chills up your spine and bring tears to your eyes, but Rhonda Fink-Whitman's brilliant depiction of valiancy strengthens the inner soul." Lorraine Ranalli, author of Gravy Wars/South Philly Foods, Feuds & Attytudes and host of the Cucina Chatter Radio Network "Chillingly authentic. It's as if Rhonda dipped her paintbrush into a can of history and used her potent words to paint us a picture that is spot on. I would know." David Tuck, Auschwitz survivor, speaker, educator Meet Dave and hear other eyewitness accounts @ www.94maidens.com. "Heartfelt and moving...a great reminder to all of us about our obligation to share and preserve our own family history, the courage of ancestors, and their impact on our world." Tim Chambers, screenwriter, director, and producer of The Mighty Macs "It wasn't my choice to write this story...it was my responsibility." Rhonda Fink-Whitman RHONDA FINK-WHITMAN is a veteran TV and radio personality as well as an award-winning screenwriter, longtime Jewish educator and the daughter of a Holocaust survivor. 94 Maidens is her first novel. She lives in a suburb of Philadelphia with her husband, two children, and two cats. In their free time, for which they thank our troops, Rhonda and her family volunteer for the USO. Visit Rhonda online at www.94Maidens.com, at www.Facebook.com/94Maidens, and on Twitter @94Maidens. Serious filmmakers interested in the screenplay of 94 Maidens can contact the writer at Rhonda@94Maidens.com.

    Though abridged, the book maintains the drama and continuity of the original novel and is heavily illustrated with more than 200 original photographs and more than 150 paintings, drawings, engravings and artifacts. The selection of art represents some of the most important 19th-century marine painters and American fine art collections. Many images are drawn from logbooks, journals and scrimshaw belonging to mid-19th century whaler-artists. Rare photographs depict the port of New Bedford, whaling ships, life at sea, whaling methods, and items involved inthe business of whaling, which Melville researched and described in full detail. The pictures in "Moby Dick: A Picture Voyage" are accompanied by short captions and compendia that feature quotes from the novel, information about the artwork, reflections of Melville's real-life whaling experiences, and biographical anecdotes. The majority of images chosen for the book were obtained from the New Bedford Whaling Museum and the museum's new Kendall Institute, the largest repository of whaling prints and artifacts in the world. Images were also obtained from private collections, rare books, old films and libraries. "Moby-Dick: A Picture Voyage" will be the first version of the American classic to give readers a colorful look inside the real world of whaling as it was so eloquently described in Melville's own words. Noted Melville historian Laurie Robertson-Lorant, author of Melville: A Biography, has written the Introduction to the book. Editorial consultants include staff and curators at the New Bedford Whaling Museum and Kendall Institute.

    Because a predator lies in wait. This compelling new collection from the editors of the bestselling Stalkers tells of worlds where evil waits and watches...and kills. Each story will send chills up your spine, keep you burning the lights all night, and have you looking over your shoulder—just in case the Predator is there. So lock your doors, check your windows, and get ready to savor fiction that touches the primeval places…where all your screams are born.

    So when fate brings them together she sees no reason why she should not have everything Megan has - even Danny.Nobody's Children is the saga of twins, separated at birth but drawn together by an intangible bond... and of their mother, the beautiful, unhappy child bride, forever searching, forever unsatisfied.

    In this beautiful book, we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck, birthplace of snail porridge and bacon-and-egg ice cream, and encounter the passion, perfection and weird science behind the man and the restaurant.