Nowadays twenty-two-year-old Siobhán O’Sullivan runs the family bistro named for her mother, along with her five siblings, after the death of their parents in a car crash almost a year ago.   It’s been a rough year for the O’Sullivans, but it’s about to get rougher. One morning, as they’re opening the bistro, they discover a man seated at a table, dressed in a suit as if for his own funeral, a pair of hot pink barber scissors protruding from his chest.   With the local garda suspecting the O’Sullivans, and their business in danger of being shunned—murder tends to spoil the appetite—it’s up to feisty redheaded Siobhán to solve the crime and save her beloved brood.

    but that's about to change. When local psychic Zoila Rivers is found dead at the zen garden, retired police consultants Dominic Benedetti and Claire Watkins are forced to team up to catch the killer. Too bad Claire and Dom don't always see eye to eye. But with an island full of locals who all have secrets, Claire and Dom have to put aside their differences in order to solve the case before the police arrest the wrong person and a killer goes free. Will Claire and Dom figure out whose secret was worth killing for in time to stop the killer from claiming another victim?

    . .Britta Johnston might be a late bloomer, but after leaving her deadbeat husband and dead-end job, she's finally pursuing her artistic passion at her aunt Elin's floral boutique, Blooma, in Portland, Oregon. It's on the banks of the Willamette, in a quaint district of cobblestone paths and cherry trees. The wine bar featuring Pacific Northwest vintages is a tasty bonus, offering another kind of bouquet to enjoy. But things aren't as peaceful as they look.For one thing, someone's been leaving dead roses around--and a sleazy real estate developer who wants the waterfront property has put a big-money offer on the table. Then, after a contentious meeting of local business owners, he's found on the floor of the shop, with Elin's garden shears planted in his chest. And before the police decide to pin the crime on her beloved aunt, Britta will have to find out who arranged this murder . . .

    But as new food writer Hayley Powell is about to find out, the occasional murder can take a bite out of seaside bliss. . .Single mom Hayley Powell is barely keeping her leaking roof over her head when her boss at the Island Times gives her a new assignment--taking over the paper's food column. Hayley's not sure she has the chops--she's an office manager, not a writer, even if her friends clamor for her mouth-watering potluck dishes. But the extra income is tempting, and Hayley's chatty first column is suddenly on everyone's menu--with one exception.When rival food writer Karen Appelbaum is found face-down dead in a bowl of Hayley's creamy clam chowder, all signs point to Hayley. To clear her name, she'll have to enlist some help, including her BFFs, a perpetually pregnant lobster woman, and a glamorous real estate agent. As she whips up a list of suspects, Hayley discovers a juicy secret about the victim--and finds herself in a dangerous mix with a cold-blooded killer.Includes seven delectable recipes from Hayley's kitchen!"What a delicious debut mystery!" -Laura Levine"A delicious read that I ate up in one sitting." -Isis CrawfordMore Mouth-Watering Praise For Lee Hollis And Hayley Powell!"Sleuth Hayley Powell slides down as easily as one of her Lemon Drop Martinis (recipe included) and readers will be calling for a second round from author Lee Hollis." --Leslie Meier, author of Chocolate Covered Murder"Delicious and satisfying. Another course, please." -Carolyn HartMore Mouth-Watering Praise For Lee Hollis And Hayley Powell!"Sleuth Hayley Powell slides down as easily as one of her Lemon Drop Martinis (recipe included) and readers will be calling for a second round from author Lee Hollis." --Leslie Meier, author of Chocolate Covered Murder

    firm where she's worked for years, Dix Dodd has hung out her own shingle at the ripe age of 40. There are plenty of cheating husbands to go around, and Dix has a knack for busting them. Problem is, it doesn't always pay so well. Conscious that the guys back at the old firm are laying bets about how soon she'll come crawling back, she figures she's got six months to make a go of it.The going gets even tougher when she hires Dylan Foreman. But when he told her about getting fired from his law firm and disbarred for putting common decency before the firm's interests, she hired him on the spot. In addition to being smart, he's gorgeous enough to remind her she's a woman. And at 28, young enough to make her feel like a total cougar.Things start looking up when Dix gets hired by millionaire businessman Ned Weatherby's wife Jennifer Weatherby, to tail Ned 24/7 for a week, for a cool ten grand. Easy-peasy, right? Wrong! The job lands Dix in the middle of a murder investigation - with her as the prime suspect and her arch-enemy Detective Richard Head (a.k.a., Dickhead, one of the cheating husbands she'd nailed) gunning for her.Dix will need all her ingenuity, as well as the help of Dylan and her oddball cast of supporters to extricate herself from this one.

    But murder was definitely not on the to-do list . . .   Maggie McDonald has a penchant for order that isn’t confined to her clients’ closets, kitchens, and sock drawers. As she lays out her plan to transfer her family to the hundred-year-old house her husband, Max, has inherited in the hills above Silicon Valley, she has every expectation for their new life to fall neatly into place. But as the family bounces up the driveway of their new home, she’s shocked to discover the house’s dilapidated condition. When her husband finds the caretaker face-down in their new basement, it’s the detectives who end up moving in. What a mess! While the investigation unravels and the family camps out in a barn, a killer remains at large—exactly the sort of loose end Maggie can’t help but clean up . . .

    That’s why Gladie is more than a little skeptical when her Grandma Zelda — who is more than a little psychic — recruits her into the family’s matchmaking business in the quaint small town of Cannes, California. What’s more, Gladie is also highly unqualified, having a terrible track record with romance. Still, Zelda is convinced that her granddaughter has her clairvoyant “gift.” But when the going gets tough, Gladie wonders if this gift has a return policy. When Zelda’s neighbor drops dead in his kitchen, Gladie is swept into his bizarre family’s drama. Despite warnings from the (distractingly gorgeous) chief of police to steer clear of his investigation, Gladie is out to prove that her neighbor’s death was murder. It’s not too long before she’s in way over her head — with the hunky police chief, a dysfunctional family full of possible killers, and yet another mysterious and handsome man, whose attentions she’s unable to ignore. Gladie is clearly being pursued — either by true love or by a murderer. Who will catch her first?

    When Liz Holt returns home after an intense decade in New York, she’s happy to be surrounded by the eccentric clientele and loving relatives that populate her family-run inn, and doubly pleased to see the business is staying afloat thanks to its vibrant shopping emporium and a few very wealthy patrons. But that patronage decreases by one when a filthy rich guest is discovered dead in her oceanfront suite. Maybe this is simply a jewel theft gone wrong, but maybe someone—or many people—wanted the hotel’s prosperous guest dead. Only one thing is sure: there’s a killer at the Indialantic, and if Liz lets herself be distracted—by her troubled past or the tempting man who seems eager to dredge it back up—the next reservation she’ll book could be at the cemetery . . .

    She spends her days making delicious artisan cappuccinos, until she stumbles upon her neighbor’s dead body. When the police discover Mr. Cardosi was poisoned, Francesca becomes a suspect. The victim’s son, Matty, happens to be Francesca’s old high school friend. Together, they uncover the secrets of the locals in order to find the killer in their idyllic beach town. Includes two special cupcake recipes!

    When EV becomes suspect #1, even Chloe can’t stop the rumor mill from churning.Against Detective Nate Harper and Deputy Dalton Burnsoll’s orders, Chloe and EV mount their own investigation—but what they uncover might just rock the community to its very core. Could one of their own beloved citizens really be a killer?

    . .The last place Lana Lee thought she would ever end up is back at her family’s restaurant. But after a brutal break-up and a dramatic workplace walk-out, she figures that a return to the Cleveland area to help wait tables is her best option for putting her life back together. Even if that means having to put up with her mother, who is dead-set on finding her a husband.Lana’s love life soon becomes yesterday’s news once the restaurant’s property manager, Mr. Feng, turns up dead―after a delivery of shrimp dumplings from Ho-Lee. But how could this have happened when everyone on staff knew about Mr. Feng’s severe, life-threatening shellfish allergy? Now, with the whole restaurant under suspicion for murder and the local media in a feeding frenzy―to say nothing of the gorgeous police detective who keeps turning up for take-out―it’s up to Lana to find out who is behind Feng’s killer order. . . before her own number is up.

    The 36-year-old Greek-American proprietor of “Callie's Kitchen,” a meals-from-scratch business in an idyllic small town, has been busy creating a post-divorce life for herself, her young daughter and her Yorkie, Koukla. After a lot of hard work (including staving off her father’s continual advice), she’s got the locals and tourists clamoring for her delicious Mediterranean dishes and Midwest comfort food classics. Recently, she’s started a budding romance with a fellow foodie, the wealthy owner and chef of Crystal Bay’s most popular bistro. However, success is as fleeting as one of Wisconsin’s glorious autumn days. As local businesses begin to shut down due to a slow economy, Callie is struggling not to become another statistic. A contest with a hefty cash prize seems like the perfect chance to fix her financial woes, until a shocking murder threatens not only her livelihood – but her life. When she’s targeted as a prime suspect by an attractive expat British detective, Callie’s situation becomes more delicate than her Greek egg-lemon soup. She’s got to find the killer and fast if she wants to protect her daughter, save her business and stay alive.

    But she didn't expect her sleuthing skills to come in so handy in a little seaside town . . .Addie left some painful memories behind in the big city, including the unsolved murder of her fiancé and her father's fatal car accident. After an unexpected inheritance from a great aunt, she's moved to a small New England town founded by her ancestors back in colonial times—and living in spacious Greyborne Manor, on a hilltop overlooking the harbor. Best of all, her aunt also left her countless first editions and other treasures—providing an inventory to start her own store.But there's trouble from day one, and not just from the grumpy woman who runs the bakery next door. A car nearly runs Addie down. Someone steals a copy of Alice in Wonderland. Then, Addie's friend Serena, who owns a nearby tea shop, is arrested—for killing another local merchant. The police seem pretty sure they've got the story in hand, but Addie's not going to let them close the book on this case without a fight . .

    But no sooner has Carrie Ann touched down across the pond and donned her apron than a dead body crops up beneath the royal kale beds. With one assistant dead and the other soon under suspicion for his murder, Carrie Ann is scrambling to keep her kitchen up and running. Not to mention she gets off to an immediate bad start with the tempestuous Royal Chef Butterbottom, who has a bitter taste in his mouth since the prestigious position in the Royal Family's kitchen was given to an "over-privileged, under-educated American chef." But the Royal Family's appetites wait for no one, and Carrie Ann must solve the murder and still get supper on the table on time--even with the annoyingly handsome Head of Security Ian Gordon tracking her every move like an MI6 agent. Suspects abound as an American chef adds a bit of spice to the traditional royal household in the first in Nell Hampton's charming and tasty Kensington Palace Chef Mystery series, Kale to the Queen.

    She blends the familiar components consumers love in Amish books—faith, community, simplicity, family—with an innovative who-done-it plot that keeps readers guessing right up to the last stitch in the quilt.When two women—one Amish, one English—each with different motives, join forces to organize a successful on-line quilt auction, neither expects nor wants a friendship. As different as night and day, Deborah and Callie are uneasy partners who simply want to make the best of a temporary situation. But a murder, a surprising prime suspect, a stubborn detective, and the town's reaction throw the two women together, and they form an unlikely alliance to solve a mystery and catch a killer.Set in the well-known Amish community of Shipshewana, Falling to Pieces will attract both devoted fans of the rapidly-growing Amish fiction genre, as well as those who are captivated by the Amish way of life.