The name alone conjures images of chestnut-lined boulevards, sidewalk cafés, breathtaking façades around every corner--in short, an exquisite romanticism that has captured the American imagination for as long as there have been Americans.In 1995, Adam Gopnik, his wife, and their infant son left the familiar comforts and hassles of New York City for the urbane glamour of the City of Light. Gopnik is a longtime New Yorker writer, and the magazine has sent its writers to Paris for decades--but his was above all a personal pilgrimage to the place that had for so long been the undisputed capital of everything cultural and beautiful. It was also the opportunity to raise a child who would know what it was to romp in the Luxembourg Gardens, to enjoy a croque monsieur in a Left Bank café--a child (and perhaps a father, too) who would have a grasp of that Parisian sense of style we Americans find so elusive.So, in the grand tradition of the American abroad, Gopnik walked the paths of the Tuileries, enjoyed philosophical discussions at his local bistro, wrote as violet twilight fell on the arrondissements. Of course, as readers of Gopnik's beloved and award-winning "Paris Journals" in The New Yorker know, there was also the matter of raising a child and carrying on with day-to-day, not-so-fabled life. Evenings with French intellectuals preceded middle-of-the-night baby feedings; afternoons were filled with trips to the Musée d'Orsay and pinball games; weekday leftovers were eaten while three-star chefs debated a "culinary crisis."As Gopnik describes in this funny and tender book, the dual processes of navigating a foreign city and becoming a parent are not completely dissimilar journeys--both hold new routines, new languages, a new set of rules by which everyday life is lived. With singular wit and insight, Gopnik weaves the magical with the mundane in a wholly delightful, often hilarious look at what it was to be an American family man in Paris at the end of the twentieth century. "We went to Paris for a sentimental reeducation - I did anyway - even though the sentiments we were instructed in were not the ones we were expecting to learn, which I believe is why they call it an education."

    "I can never be sad on the rue des Martyrs," Sciolino explains, as she celebrates the neighborhood’s rich history and vibrant lives. While many cities suffer from the leveling effects of globalization, the rue des Martyrs maintains its distinct allure. On this street, the patron saint of France was beheaded and the Jesuits took their first vows. It was here that Edgar Degas and Pierre-Auguste Renoir painted circus acrobats, Emile Zola situated a lesbian dinner club in his novel Nana, and François Truffaut filmed scenes from The 400 Blows. Sciolino reveals the charms and idiosyncrasies of this street and its longtime residents—the Tunisian greengrocer, the husband-and-wife cheesemongers, the showman who’s been running a transvestite cabaret for more than half a century, the owner of a 100-year-old bookstore, the woman who repairs eighteenth-century mercury barometers—bringing Paris alive in all of its unique majesty. The Only Street in Paris will make readers hungry for Paris, for cheese and wine, and for the kind of street life that is all too quickly disappearing.

    Do the French eat horses? Do French women bare all on the beach? What is a bidet really used for?In this hilarious and informative book, Piu Marie Eatwell reveals the truth behind forty-five myths about the French, from the infamous horsemeat banquets of the nineteenth century that inspired an irrepressible rumor, to breaking down our long-held beliefs about French history and society (the French are a nation of cheese-eating surrender monkeys, right?).Eatwell lived in France for many years and made the most of long French weekends, extended holidays, and paid time off to sit on French beaches, evaluate the sexual allure of the French men and women around her, and, of course, scan café menus for horses and frogs. As a result, They Eat Horses, Don't They? reveals a fascinating picture of historical and contemporary France—a country that has both changed radically in the twenty-first century, but yet still retains much of the mystery, romance, and allure that has seduced foreigners for decades. Truth, as always, is stranger than fiction. . . .

    Organized by arrondissement, Paris takes readers through the city's most charming streets, revealing best-kept secrets and little gems at every turn: ateliers overflowing with notions, cafés with their neat rows of macarons, markets abundant with fresh flowers, shaded parks, and creative hotspots. Packed with vibrant color photographs that capture the spirit of Paris and packaged as a hefty flexi-bound paperback with a ribbon page marker, the book is a beautiful object in its own right. The accessible writing invites readers to dip in and out and provides history and context for each spot on the journey. Visually rich and totally inspiring, Paris is a treasure for lovers of art, style, design, food, and, of course, Paris!

    Paris, My Sweet is a personal and moveable feast that’s a treasure map for anyone who loves fresh cupcakes and fine chocolate, New York and Paris, and life in general. It’s about how the search for happiness can be as fleeting as a sliver of cheesecake and about how the life you’re meant to live doesn’t always taste like the one you envisioned. Organized into a baker’s dozen of delicacies (and the adventures they inspired) that will tempt readers’ appetites, Paris, My Sweet is something to savor.

    . . . A GREAT READ."--Larry King, USA TodayIn 1948, an American innocent named Art Buchwald set sail for Paris, France, determined to crash Hemingway's moveable feast and make himself famous. What's more, he did it.Now he remembers those golden years--when he wrote for the Paris Herald Tribune, fell in love, spoofed Hemingway, dined with gangsters, and crashed costume balls in Venice. Everything that has made Buchwald one of the world's best-loved writers is in this funny, enchanting, poignant book. "HONEST AND MOVING . . . A CONSUMMATE STORYTELLER."--The New York Times Book Review"ROLLICKING . . . The book gallops and gambols along. . . . Buchwald is a master of the anecdote."--The Baltimore Sun

    She spent three years lovingly restoring the farmhouse, bringing back to life the abandoned apple and pear orchards, and planting an olive grove of more than two thousand trees. In My French Life, Vicki shares an insider?s view of life in France? from its landscapes, delicious food, and scents to its charming people. And she offers an intimate portrait of what it?s like to adopt a new home on the other side of the globe. It?s a personal tale of taking risks, facing challenges, and the joyous experience of falling in love with all things French. With lavish four-color photography that captures the essence of French style, My French Life is a book to cherish. It is the perfect gift for the holidays.

    It proved to be much more "difficile" than she'd imagined. In this laugh-out-loud memoir, this cheeky storyteller recounts the highs and lows of her life in the City of Light. Sassy and shamefully honest, Vicki makes you feel as if you're right there in Paris stumbling along the cobblestones with her.

    Finally, after a nearly two-decade career as a pastry chef and cookbook author, he moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in the lively Bastille neighborhood. But he soon discovered it's a different world "en France." From learning the ironclad rules of social conduct to the mysteries of men's footwear, from shopkeepers who work so hard not to sell you anything to the etiquette of working the right way around the cheese plate, here is David's story of how he came to fall in love with--and even understand--this glorious, yet sometimes maddening, city. When did he realize he had morphed into "un vrai parisien"? It might have been when he found himself considering a purchase of men's dress socks with cartoon characters on them. Or perhaps the time he went to a bank with 135 euros in hand to make a 134-euro payment, was told the bank had no change that day, and thought it was completely normal. Or when he found himself dressing up to take out the garbage because he had come to accept that in Paris appearances and image mean everything. The more than fifty original recipes, for dishes both savory and sweet, such as Pork Loin with Brown Sugar-Bourbon Glaze, Braised Turkey in Beaujolais Nouveau with Prunes, Bacon and Bleu Cheese Cake, Chocolate-Coconut Marshmallows, Chocolate Spice Bread, Lemon-Glazed Madeleines, and Mocha-Creme Fraiche Cake, will have readers running to the kitchen once they stop laughing. "The Sweet Life in Paris" is a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections.

    Six years later, she still lives and works in Paris, cooking up a selection of classic French dishes from all over the country and giving them a fresh makeover with her own modern twists. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, Rachel celebrates the culinary landscape of France as it is today and shows how simple these dishes are.The 120 recipes in the book range from easy, everyday dishes like Omelette Pipérade, to summer picnics by the Seine and afternoon 'goûter' (snacks), to meals with friends and delicious desserts including classics like Crème brulee and Tarte tatin. It's a book that celebrates the very best of French home-cooking in a modern and accessible way. Real French food is no longer something only served in fancy restaurants; Rachel will show how you can add a little French culinary touch to your everyday life at home, no matter where you are in the world, or how big your kitchen is!

    ● In-depth pieces that illuminate such treasures of the City of Light as the bridges on the Seine; Parisian train stations; cobbled streets and hidden gardens; the peculiarities of the French language; the delights of French bread, chocolate, and wine; and much more.● Enticing recommendations for further reading, including novels, histories, memoirs, cookbooks, and guidebooks.● An A–Z Miscellany of concise and entertaining information on special shops, hotels, and museums not to be missed; French phrases and customs; boat trips on the Seine; Jewish history; antiques; spas; tips for shopping; and the most romantic spots in Paris.● Recommendations for excursions to Chartres, Fontainebleau, Burgundy, Brittany, and Champagne.● More than 150 photographs and illustrations.

    He rents an apartment in Le Marais, the heart of the city’s gay district, hardly the ideal place for a guy hoping to woo French women. He quickly settles into the French work/life balance with its mandatory lunch hour and six weeks of paid vacation. Fully embracing his newfound culture, Corbett frequents smoky cafes, appears on a television game show, hobnobs with celebrities at Cannes, and attempts to parse the nuances behind French politics and why French women really don’t get fat. When he falls in love with a Parisian showgirl, he realizes that his adopted city has become home. As lively and winning as Peter Mayle’s A Year in Provence and Sarah Turnbull’s Almost French, A Town Like Paris evokes the beauty, delights, and charms of Paris for an ever-eager audience of armchair travelers.

    Sitting in the sun, sipping a cappuccino, it occurred to me that sometimes your life falls apart just enough to allow you to put it back together in an entirely different way. So I did the most logical thing. I bought a barge in France. Then my wife and I set out to fulfill a lifetime dream of living in the shadow of Notre Dame on the Seine in Paris. From Here to Paris is the story of how we climbed out of our well-worn corporate trench and, together, set to work creating our dream life, alternating between our cozy Victorian art studio in Sausalito California and our 56 foot, 1925 Dutch barge, Phaedra, cruising the canals and rivers of France, inching toward our ultimate goal, the Seine and Paris. This is a story of facing up to the emotional and ego hooks so deeply embedded in the trappings and symbols that define “success.” Of selling the over sized house, shredding the credit cards and abandoning the mind-numbing commute in favor of a joyful struggle toward a fresh life. One lived in jeans and filled with long, leisurely afternoons floating along glass-still canals, through medieval villages and rolling vineyards in the heart of Burgundy. It’s also the story of realtors, moose horns, a mysterious black boat, catastrophic engine failures and how your life can pass before your eyes when you put those tons of iron into reverse and it keeps going forward. It’s about learning the proper gender of things in French, cheating at Trivial Pursuit, cajoling France’s sexiest boat mechanic and why real men don’t do yoga. It’s about realizing that getting to Paris can take years, so you better enjoy the journey.

    When Elizabeth Bard, a New Yorker raised on Twizzlers and instant mac and cheese, fell for a handsome Frenchman and moved to Paris, she discovered a whole new world of culinary delights. First in Paris, then in a tiny village in Provence, Elizabeth explored the markets, incorporating new ingredients and rituals into her everyday meals and routines. After 15 years of cooking in her own French kitchen, making French friends -- and observing her slim and elegant French mother-in-law -- Elizabeth has gathered a treasure trove of information that has radically changed her own eating habits for the better. She realized that what most Americans call "dieting" -- smaller portions, no snacking, a preference for seasonal fruits and vegetables, and limited sugar -- the French simply call "eating." And they do it with pleasure, gusto, and flair. With wit, sound advice, and easy-to-follow recipes, Bard lets her readers in on a range of delightful -- and useful -- French secrets to eating and living well, including hunger as the new foreplay, the top five essential French cooking tools and 15 minute meals popular throughout France, and the concept of benevolent dictatorship: why French kids eat veggies, and how to get yours to eat them, too. Whether you're ready for a complete kitchen transformation or simply looking for dinner party inspiration, Dinner Chez Moi is a fun, practical, and charming how-to guide that will add a dash of joie de vivre to your kitchen -- and your life!

    Mark Twain celebrates the unbridled energy of the Can-Can. Sylvia Beach recalls the excitement of opening Shakespeare & Company on the Rue Dupuytren. David Sedaris praises Parisians for keeping quiet at the movies. These are just a few of the writers assembled here, and each selection is as surprising and rewarding as the next.Including essays, book excerpts, letters, articles, and journal entries, this seductive collection captures the long and passionate relationship Americans have had with Paris. Accompanied by an illuminating introduction, Paris in Mind is sure to be a fascinating voyage for literary travelers.Jennifer Allen * Deborah Baldwin * James Baldwin * Dave Barry * Sylvia Beach * Saul Bellow * Bricktop * Art Buchwald * T. S. Eliot * M.F.K. Fisher * Janet Flanner * Benjamin Franklin * Ernest Hemingway *Langston Hughes * Thomas Jefferson * Stanley Karnow * Patric Kuh * A. J. Liebling * Anaïs Nin * Grant Rosenberg * David Sedaris * Irwin Shaw *Gertrude Stein * Mark Twain * Edith Wharton * E. B. White