Along the way Helena Attlee traces the uses of citrus essential oils in the perfume industry and describes the extraction of precious bergamot oil; the history of marmalade and its production in Sicily; the extraordinary harvest of 'Diamante' citrons by Jewish citron merchants in Calabria; the primitive violence of the Battle of Oranges, when the streets in Ivrea run with juice. She reveals the earliest manifestations of the Mafia among the lemon gardens outside Palermo, and traces the ongoing links between organised crime and the citrus industry. By combining insight into the country's cultural, political and economic history with travel writing, horticulture and art, Helena Atlee gives the reader a unique view of Italy.Helena Attlee is the author of four books about Italian gardens, and others on the cultural history of gardens around the world. Helena is a Fellow of the Royal Literary Fund and has worked in Italy for nearly 30 years.

    To the parent who could kill the most animals with sticks and to the child who could survive the winter or the epidemic. When the Industrial Revolution came, masters of business efficiency prospered instead, and after that we placed our hope in scientific visionaries. Today, in a clear sign of evolution totally sliding off the rails, our most coveted trait is not strength or productivity or even innovation, but being funny. Yes, funniness. Consider: presidential candidates now have to prepare funny "zingers" for debates. Newspaper headlines and church marquees, once fairly staid affairs, must now be “clever,” stuffed with puns and winks. Airline safety tutorials—those terrifying laminated cards about the possibilities of fire, explosion, depressurization, and drowning—have been replaced by joke-filled videos with multimillion-dollar budgets and dance routines. In Planet Funny, Ken Jennings explores this brave new comedic world and what it means—or doesn’t—to be funny in it now. Tracing the evolution of humor from the caveman days to the bawdy middle-class antics of Chaucer to Monty Python’s game-changing silliness to the fast-paced meta-humor of The Simpsons, Jennings explains how we built our humor-saturated modern age, where lots of us get our news from comedy shows and a comic figure can even be elected President of the United States purely on showmanship. Entertaining, astounding, and completely head-scratching, Planet Funny is a full taxonomy of what spawned and defines the modern sense of humor.

    A guide to stocking a small kitchen that explains the essential spices, ingredients, and equipment to have in order to create nutritious, easy meals, with more than sixty recipes to fit the urban lifestyle.

      Just after Jean Baur adopted a rescue dog, Bella, she lost her job at sixty-five. She decided to enroll Bella in a certified therapy-dog class. This new work, visiting hospital patients with her therapy job, gave Jean hope and purpose.   As Bella’s work expanded to nursing homes and elementary schools, the journey into the world of therapy-dog work allowed Jean and Bella to help others. They met an Alzheimer’s patient who learned to smile again after Bella took a treat from her hand. They befriended a six-year-old boy with autism who previously had a deep fear of dogs. Bella also coaxed an uncommunicative hospital patient to open up again after she jumped into bed with him.   National award-winning author Kim Kavin says Joy Unleashed “isn’t just another book about a dog and a person rescuing one another. It’s about how, together, Jean and Bella share their beautiful gift with countless other people who so desperately need to smile.”

    Since reading the likes of Michael Pollan, Eric Schlosser, and Wendell Berry, she’d tried to eat thoughtfully as well. But after the birth of her son, Jules, she wanted to know more: What mattered most, organic or local? Who were these local farmers? Was it possible to be an ethical consumer and still revel in the delights of food? And why wouldn’t Jules eat anything, organic or not?Eating for Beginners details the year she spent discovering how to be an eater and a parent in today’s increasingly complicated world. She joined the kitchen staff at Applewood, a small restaurant owned by a young couple committed to using locally grown food, and worked on some of the farms that supplied it. Between prepping the nightly menu, milking goats, and sorting beans, Rehak gained an understanding of her own about what to eat and why. (It didn’t hurt that, along the way, even the most dedicated organic farmers admitted that their children sometimes ate McDonald's.) And as we follow her on her quest to find the pleasure in doing the right thing—and become a better cook in the bargain—we too will make our peace with food.

    In Grow Great Grub, Gayla Trail, the founder of the leading online gardening community (YouGrowGirl.com), shows you how to grow your own delicious, affordable, organic edibles virtually anywhere.                    Grow Great Grub packs in tips and essential information about: - Choosing a location and making the most of your soil (even if it’s less than perfect)- Building a raised bed, compost bin, and self-watering container using recycled materials- Keeping pests and diseases away from your plants—the toxin-free way- Growing bountiful crops in pots and selecting the best heirloom varieties- Cultivating hundreds of plants, from blueberries to Thai basil, to the best tomatoes you’ll ever taste - Canning, and preserving to make the most of your garden’s generosity - Green-friendly, cost-saving, growing, and building projects that are smart and stylish- And much more! Whether you’re looking to eat on a budget or simply experience the pleasure of picking tonight’s meal from right outside your door, this is the must-have book for small-space gardeners—no backyard required.  GAYLA TRAIL is the creator of the acclaimed top gardening website yougrowgirl.com. Her work as a writer and photographer has appeared in publications including The New York Times, Newsweek, Budget Living, and ReadyMade. A resident of Toronto who has grown a garden on her rooftop for more than 10 years, she is the author of You Grow Girl: The Groundbreaking Guide to Gardening.

    But sometimes, it just sucks. I know. I'm Amber Dusick and I started my blog Parenting: Illustrated with Crappy Pictures because I needed a place to vent about the funny (and frustrating) day-to-day things that happened to me as a parent. Turns out, poop is hilarious! At least when you're not the one wiping it up.This book won't make your frustrating moments any less crappy. But these stories about my Crappy Baby, Crappy Boy and my husband, Crappy Papa, will hopefully make you laugh. Because you're not alone. And sometimes the crappiest moments make the best memories. Parenting is wonderful! And also, well, you know.

    Sparked by her unexpected encounter with the surviving roses he planted in 1936, Solnit’s account of this understudied aspect of Orwell’s life explores his writing and his actions—from going deep into the coal mines of England, fighting in the Spanish Civil War, critiquing Stalin when much of the international left still supported him (and then critiquing that left), to his analysis of the relationship between lies and authoritarianism. Through Solnit’s celebrated ability to draw unexpected connections, readers encounter the photographer Tina Modotti’s roses and her Stalinism, Stalin’s obsession with forcing lemons to grow in impossibly cold conditions, Orwell’s slave-owning ancestors in Jamaica, Jamaica Kincaid’s critique of colonialism and imperialism in the flower garden, and the brutal rose industry in Colombia that supplies the American market. The book draws to a close with a rereading of Nineteen Eighty-Four that completes her portrait of a more hopeful Orwell, as well as a reflection on pleasure, beauty, and joy as acts of resistance.

    It contains sketches of orange growers, orange botanists, orange pickers, orange packers, early settlers on Florida's Indian River, the first orange barons, modern concentrate makers, and a fascinating profile of Ben Hill Griffin of Frostproof, Florida who may be the last of the individual orange barons. McPhee's astonishing book has an almost narrative progression, is immensely readable, and is frequently amusing. Louis XIV hung tapestries of oranges in the halls of Versailles, because oranges and orange trees were the symbols of his nature and his reign. This book, in a sense, is a tapestry of oranges, too—with elements in it that range from the great orangeries of European monarchs to a custom of people in the modern Caribbean who split oranges and clean floors with them, one half in each hand.

    Since then, Kirkby has spent two years travelling to nearly fifty Hutterite colonies across North America, earning their trust and a place in their hearts. Secrets of a Hutterite Kitchen takes readers into the midst of this mysterious community, enchanting them with away of life that is born out of spiritual conviction and uncommon rites of passage.Revealing intimate details of community life, Secrets of a Hutterite Kitchen unravels the inner works of Hutterite manners and morals, and illuminates the spirit of a workforceresponsible for feeding a family of 125 every day of the year. Secrets of a HutteriteKitchen is a candid snapshot of Hutterite life, exploring the social customs, marriage ceremonies, romantic entanglements, birthing practices, and death rituals as viewed through the Hutterite community kitchen and the fascinating Hutterite women.Secrets of a Hutterite Kitchen is a superbly written and engaging read. Beautifully packaged, it features all-time favourite Hutterite recipes and never-before-seen photographs throughout.

    But the horticultural reasons for choosing lavender go far beyond its beauty. Lavender attracts beneficial insects, requires little water once established, and is deer resistant.In The Lavender Lover's Handbook, lavender grower Sarah Bader teaches gardeners how they can successfully grow this beloved plant. Featuring the 100 easiest, most stunning lavenders available today, this beginner's guide provides a complete checklist of the color, fragrance, size, and foliage of each plant, in addition to basic pruning, spacing, and planting requirements. The text is rounded out with tips on how to harvest, cook, and craft with this wonderful herb.Its abundant variety, hardiness, fragrance, and culinary uses make lavender one of the most popular and versatile plants. And now, with this practical and accessible guide in hand, it's easier than ever to grow at home.

    Inside you'll find:   • Step-by-step tutorials for square, oblong, and embellished scarves    • Styles for the summer, fall, winter, and spring seasons    • DIY scarf accessories featuring camera straps, tote bags, necklaces and more Wrapped in a silky cover and with a beautifully designed interior, HOW TO TIE A SCARF is the perfect gift for anyone who loves the finishing touch of a well-styled scarf.

    In that context alone this book is of international military importance. Using previously unknown material and through interviewing key players who have remained silent for 30 years, Ewen Southby-Tailyour has finally established the truth: that it has taken so long reflects the sensitivities, both military and personal, involved. Interviews with the SAS officer commanding Operation Plum Duff, members of the reconnaissance patrol for Operation Mikado, plus the navigator of the helicopter that flew eight troopers into Tierra del Fuego, has allowed the author to describe the tortuous events that led, instead, to a significant survival story. The RAF [pilots tasked with ' crash-landing' two Hercules onto Rio Grande during Operation Mikado have spoken of the extraordinary procedures they developed: so has the captain of the British submarine involved. The Super Etendard pilots who sank HMS Sheffield and MV Atlantic Conveyor and then 'attacked' HMS Invincible, plus a key member of the Argentine special forces and the brigadier defending Rio Grande, add credence, depth and gravitas to the saga. Exocet Falklands is a ground-breaking work of investigative military history.

    He never went to film school or studied cinema. And he spent most of his incredible career in the Midwest, far from the Hollywood Hills.John Hughes was indeed one of the most prolific and successful filmmakers in Hollywood history. He helped launch the careers of Andrew McCarthy, Molly Ringwald, Anthony Michael Hall, Macaulay Culkin, and Judd Nelson. He made John Candy a household name.In this first illustrated tribute to the legendary filmmaker, author Kirk Honeycutt offers a behind-the-scenes look at the genius that was John Hughes--from his humble beginnings in direct mail to his blockbuster success with classics like Pretty in Pink, Sixteen Candles, Weird Science, and Home Alone. Honeycutt also explores the darker side of John Hughes: his extreme sensitivity, his stormy professional relationships, and the devastation Hughes experienced after the death of his closest friend, John Candy.Featuring fresh interviews with Matthew Broderick, Ally Sheedy, Judd Nelson, Steve Martin, and Jon Cryer, and a foreword from Home Alone director Chris Columbus, this is the must-read for fans of John Hughes."This biography is a fascinating portrait of a brilliant, complex, and wonderful man. John Hughes forever transformed my world, and I am grateful for such a wonderful tribute." - Ally Sheedy"John Hughes always treated me with respect and consideration, and was most generous with his insight. As a result of Mr. Honeycutt's detailed research, we learn John Hughes the person was even more impressive than John Hughes the writer/director. Reading this book was a bittersweet experience, making me feel the size of the loss of his premature passing. But it also confirmed for me that John Hughes was a giant, and under his great shadow I am fortunate to remain." - Judd Nelson

    Each one of the 100 recipes specifies the type and quantity of plants needed; clearly numbered instructions detail each step; and 400 photographs show how to place every stem. Traditional pots and plant containers are used, but so are less conventional vehicles and methods, like shutters and planting under glass. A basic how-to chapter provides planting techniques, a tools and materials list, sourcing and plant care information, and expert advice.