Book picks similar to
King James, His Bible, and Its Translators by Laurence M. Vance
bibliology
christian-helps
church-history
faith
Raptureless
Jonathan Welton - 2013
In Normal Christianity he laid the groundwork for having a Kingdom Worldview. Then in Eyes of Honor he magnificently unveiled our identity in Christ. In his fourth and newest book, Raptureless; An Optimistic Guide to the End of the World, Jonathan bares his theological teeth.The End Times have become the King of the Sacred Cows for the Modern Church. Jonathan fearlessly treads where most leaders will not and asks questions that many thirst to ask but can't articulate. Questions such as, what does the Bible really say about:A secret rapture of the Church?A Future One-World Ruler?A Future Seven-Year Tribulation?Are we living in the Last Days?Welton's answers to these questions are thoroughly argued and scripturally based. Prepare to be stretched and see the Bible through brand new eyes!
Lost Boys of Hannibal: Inside America's Largest Cave Search
John Wingate - 2017
Three modern day Tom Sawyers, with no caving expertise but an abundance of bravado, made Hannibal ground zero for a terrifying calamity that would leave its traumatic mark for half a century. Joel Hoag, his brother Billy, and their friend Craig Dowell vanished after exploring a vast and complex maze cave system that had been exposed by highway construction. Fifty years later, their fate remains the ultimate unsolved mystery.
American Women Didn't Get Fat in the 1950s
Averyl Hill - 2013
If you were fat your doc said: "You eat too much." Calorie consumption hit an all-time low. A 25” waist was a clothing size 10. High fructose corn syrup consumed: None.Today: Women of all ages are, on average, overweight. Obesity is now a “disease.” Calorie consumption is at an all-time high. A 25” waist is closer to a clothing size “zero." High fructose corn syrup consumed: 76% of corn sweeteners.Is it really true that American women didn’t get fat in the 1950s? Detailed gender-specific data wasn’t published during the 50s, but an early 1960s government sponsored survey revealed that women aged 20 - 29 were, on average, a little over thirty-four pounds lighter than women in the same age bracket today! Women aged 30 - 39 were about thirty pounds lighter! It's true that women are taller today than the 50s, but not enough to explain the gain. In 1960 the average American woman was 63.1." Today she is 63.8."What did women know or practice back then that kept them immune from an obesity epidemic? Could it be a matter of simply not consuming high fructose corn syrup or fast food? Not so fast. The root of the problem is far more expansive!In this ebook you will be given access to many of the 50s slimming secrets women knew. It reveals pre-BMI medical metrics for healthy weight and eating which were far more stringent and based upon medical studies instead of comparing people to a norm. Also included are vintage US government food recommendations and an examination of the psychological climate and marketing practices to women in the 50s. You’ll find suggestions for integrating “outdated” healthy practices and attitudes into your diet to combat and replace the toxic practices and processed foods prevalent today often mistaken for “progress.” This heavily researched ebook contains over seventy linked citations and scans of vintage source materials."Diet" literally means "the kinds of food that a person, animal, or community habitually eats," and by applying the 1950s diet to her own life author Averyl Hill lost sixteen pounds and four inches around her waist and has kept it off years later. She didn’t join a gym or spend money on branded, pre-packaged diet foods or pills, nor did she start wearing a string of pearls and heels while dusting her home. Going backwards can mean forward thinking!Please note that this book does not contain recipes, nor is it a specific, prescribed diet plan. It gives you tools to help facilitate healthy choices about how you eat, move and think about food, weight-loss and overall fitness. Unlike fad weight loss diets today that haven't made us any slimmer, the 1950s diet worked for millions of American women-- a decade of hard evidence is hard to dispute-- and we can learn to adopt it again today!
Who Is Jesus?
R.C. Sproul - 1983
Some say He was a cunning fraud, while others say He must have been out of His mind. In many cases His story is altered to suit the fancies of those seeking to make Him an ally for a host of militant causes.However, as Dr. R. C. Sproul points out in this Crucial Questions booklet, there is compelling evidence that Jesus was something more-that He was, in fact, God in the flesh. By wrestling with the biblical titles for Jesus and the accounts of His life and ministry, Dr. Sproul unfolds the scriptural portrait of Jesus, the Son of God.
What's Wrong With Religion
Skye Jethani - 2017
Figuring Out Faith?1- Everyone is Religion2- How Religion Ruins the World3- Getting Rid of Religion Doesn't Help4- God Doesn't Exist to Be Used5- ...& Neither Do You6- THE SOLUTION: Living WITH God7- The "Radical" Life Isn't What You Think8- The World Is A Perfectly Safe Place (Really)9- All You Need Is Love
The Reformed Doctrine of Predestination
Loraine Boettner - 1932
The Reformed Doctrine of Predestination has been regarded as the authoritative work in this field. A contemporary classic.
Henry VIII's Health in a Nutshell
Kyra Cornelius Kramer - 2015
Tudor histories are rife with "facts" about Henry VIII's life and health, but as a medical anthropologist, Kyra Kramer, author of Blood Will Tell, has learned one should never take those "facts" at face value. In Henry VIII's Health in a Nutshell, Kramer highlights the various health issues that Henry suffered throughout his life and proposes a few new theories for their causes, based on modern medical findings. Known for her readability and excellent grasp of the intricacies of modern medical diagnostics, Kyra Kramer gives the reader a new understanding of Henry VIII's health difficulties, and provides new insights into their possible causes.