It’s a useful tool to optimum health because fresh juices are a delicious way to reach your daily quota of fruit and vegetables.

    In the latest addition to the Gluten-free Gourmet series, Hagman turns her hand to old favorites such as macaroni and cheese, chicken pot pie, and lasagna that were once off-limits to anyone who is gluten intolerant. At the core of this book are more than two hundred all-new recipes for the mouth-watering comfort foods enjoyed by people everywhere.The nutritional information and dietary exchanges that accompany each recipe will make these hearty and delicious foods fit easily into any diet. Hagman also provides an introduction to new flours now available to the gluten-free cook and offers a list of sources for gluten-free baking products you can order by mail. WithThe Gluten-free Gourmet Cooks Comfort Foods, everyone can enjoy satisfying meals and snacks without gluten or wheat.

    This book captures a culture centered around food, loved ones, and gatherings with mouthwatering recipes and in vibrant photography, all shot at Valladolid's home. Mexican food really is simple at its core, if you have some extra time for slow roasting meats or to prepare a few salsas, and the results are sure to impress. There are small bites like Cod Fritters with Chipotle Tartar Sauce and Grilled Steak and Cheese Tostadas; entrees such as Red Chile Lamb Stew and Roasted Tomatillo Salmon; and even drinks and desserts for special occasions, including Strawberry Layered Tres Leches Cake. With mouthwatering recipes and evocative photography, Casa Marcela presents Mexican food in a way never seen before.

    From Pear Bellinis to Carrot and Chickpea Dip, from Campanelle with Fennel and Shrimp to Berry Tiramisu--these are dishes your guests will love, no matter the occasion. Here, too, are Lidia's suggestions for hosting a BBQ, making pizza for a group, choosing the perfect wine, setting an inviting table, and much more. Beautifully illustrated throughout with full-color photographs and filled with her trademark warmth and enthusiasm, this is Lidia's most festive book. Whether you're planning a romantic picnic for two, a child's birthday party, a holiday gathering, or a simple weeknight family dinner, Lidia's flavorful, easy-to-follow recipes and advice will have you calling to your guests: "Tutti a tavola a mangiare!"

    It was pretty obvious that people found something on the internet for free and put it on Amazon to sell, but for only 99 cents I figured there wasn't much to lose so I bought one. Turned out to be totally useless. There was no table of contents and there were two or three blank pages between each recipe. That meant a lot of clicking on the Kindle just to see what's there. I didn't bother trying to click through all the recipes - I was afraid I'd wear out my little clicker. Instead, I went to google and immediately found what people were downloading, a .pdf file with 470 recipes in alphabetical order. Hence "Artichoke Chicken and Olives" was next to "Artichoke and Cheese Dip" but if you want to browse all the chicken recipes you're out of luck. So I converted this .pdf file to something I could work with and proceeded to reorganize the recipes into categories and build a table of contents. Now if you've got a chicken sitting in your fridge screaming at you to do something before it gets too old you can go to the "Chicken and Turkey" section of the table of contents and scan through the titles or click on the first one and start glancing at the recipes until you find something that strikes your fancy. I also standardized the recipe formats and abbreviations and included a little information about converting the U.S. measurements for those of you that have advanced on to the metric system and now only use teaspoons for stirring your tea. Some of these recipes mention brand name products. If those products aren't available where you are you're just going to have to call me bad names and either wing it or try another recipe. There are plenty of recipes that only call for natural and/or fresh ingredients though. Revised: 30 August 2011

    5-Ingredient Cooking for Two simplifies small-batch cooking to its core, highlighting wholesome, healthy recipes requiring only 5 everyday ingredients--perfectly portioned for any twosome.5-Ingredient Cooking for Two gives you a rundown of streamlining your dishes with budget-savvy shopping lists and step-by-steps on meal planning. You'll find 100 deliciously easy two-person meals, from Breakfast Quesadillas to Blueberry Clafoutis, as well as 10 effortless cooking techniques designed to elevate each flavorful dish--and please more than just two palates.5-Ingredient Cooking for Two includes:Top it off--Whether you're cooking for company or whipping up a romantic meal, transform your dishes with special finishing touches like vibrant garnishes, tasty variations, and pairing tips.In a pinch--Short on time? Cooking for two is even quicker with recipes for 30-minute meals, one pan or one pot, freezer-friendly foods you can make ahead, and more.Trick or two--Cut down your cook times and costs while cooking for two with a look at the essential tools and ingredients, as well as help with making your own spice blends, buying in bulk, and minimizing food waste.Scale down your plates without sacrificing taste with 5-Ingredient Cooking for Two.

    THERE’S ALWAYS SOMETHING TO CELEBRATE IN LIFE, AND THERE’S NO BETTER WAY TO CELEBRATE THAN WITH SOME DECADENT, MOUTHWATERING CAKE!NO MATTER YOUR CONFIDENCE IN BAKING, Mandy Merriman—the Blondie of the popular blog Baking with Blondie—is here to help you think outside the cakebox and create easy, delicious, beautiful cakes that you’ll definitely want to show off.WITH OVER 50 CAKE AND FROSTING RECIPES, you’re sure to find the perfect cake for any summer extravaganza, neighborhood bake-off, or cozy holiday retreat with flavors including• Hot-Fudge Sundae• Maple Cinnamon• Honey-Roasted Peanut Butter• Brown Butter Banana Salted Caramel• Chocolate-Dipped Strawberry• Cotton Candy• Fruity Pebbles• Caramel Apple Cider• Neapolitan• And more!SO DUST OFF YOUR APRON, mixer, and piping bags and get ready to create some buttercream joy!

    Are you looking for information about a gluten-free diet? Have you been diagnosed with Celiac Disease and need some helpful information? Do you have gluten intolerance or gluten sensitivity? Are you interested in eating a low carb diet? If you answered yes to any of these, then Going Gluten Free is a great quick-start and how-to guide that will help you find out what you need to get started.In Going Gluten Free: Learn what gluten is and how it can affect your body Find out how gluten-free differs from grain-free Discover some unusual products where gluten is used and can hide Use the extensive gluten-free shopping list to guide you at the store Learn tips on how to eat out in restaurants without getting sick If a gluten-free diet or a low-carb diet is what you are researching and desiring to do, this quick-start guide is full of helpful information that will give you a thorough overview as you make needed changes and learn how to eliminate gluten in your diet.

    smoky and slow-cooked meats from one of the most celebrated London restaurants. Pitt Cue Co. Filled with recipes for the hot. Southern US-style. slow-cooked food that made Londoners queue up. this cookbook allows you to bring the must-try restaurant home.The recipes range from their famous Pickle Backs and Bourbon cocktail to their acclaimed Pulled Pork Shoulder or Chipotle & Garlic Confit Slaw. The Pitt Cue Co. Cookbook is your guide to enjoying the best hot. tender. sticky Americana inspired grub all year round. With information from the expert chefs at Pitt Cue Co. on equipment and methods. and recipes for meats . sauces and rubs. this is your guide to irresistibly delicious food to savor and share.Try out recipes like Smoked Rib of Beef and Bourbon Bone...

     Beloved food blogger and New York Times best-selling author Danielle Walker is back with 125 recipes for comforting weeknight meals. This is the food you want to eat every day, made healthful and delicious with Danielle's proven techniques for removing allergens without sacrificing flavor. As a mother of three, Danielle knows how to get dinner (and breakfast and lunch) on the table quickly and easily. Featuring hearty dishes to start the day, on-the-go items for lunch, satisfying salads and sides, and healthy re-creations of comfort food classics like fried chicken, sloppy Joes, shrimp and grits, chicken pot pie, and lasagna, plus family-friendly sweets and treats, this collection of essential, allergen-free recipes will become the most-used cookbook on your shelf. With meal plans and grocery lists, dozens of sheet-pan suppers and one-pot dishes, and an entire chapter devoted to make-ahead and freezer-friendly meals, following a grain-free and paleo diet just got a little easier.Features include:  *  Four weeks of meal plans for breakfast, lunch, and dinner  *  Instant Pot, slow cooker, one-pot, sheet-pan, and 30-minute recipes  *  Packed lunch chart with creative ideas for school, work, and lunches on the go  *  Make-ahead meals, including freezer and leftover options  *  Dietary classifications for egg-, tree nut-, and nightshade-free dishes, plus designations for Specific Carbohydrate Diet (SCD) and Gut and Psychology Syndrome (GAPS)

    When tragedy struck leaving Karrueche under the care of her evil step mother Elaine, she finds herself in the pit of misery, that is until her price charming Geek comes along and sweep her off her feet. Geek is a successful pharmacist by day, but a certified hustla with a closet filled with skeletons at night. Karrueche finds herself head over hills in love with Geek who has become her safe haven in her times of need; however, when the lies, deceit, and secrets begins to unravel Karrueche realize that happily ever afters are only real in fairy tales.

    Luckily, Namiko and Kiyuki get recruited to work for one of Detroit's finest, Maximilian Davis. Although only in it for the money at first, Namiko finds herself slowly becoming involved with the boss. She and Max come from two different worlds, but are trying to see eye to eye on the subject of love; much to the dismay of many people in the city. Even the people closest to Namiko and Max, feel themselves becoming filled with jealousy, and losing sight of the initial goal. Namiko soon becomes overwhelmed by all the backlash, danger, secrets, and side chicks, that seem to be a package deal when it comes to Maximilian. Will Namiko be able to stick it out with her man? Or will their love end up being only a sweet memory? To many women that are on the outside looking in, being married to a thug of Max's caliber, equals expensive bags, shoes, and vacations. Follow Namiko Allen, and find out what it really mean's to be married to a thug.

     Leah Miller struggles to ignore her mother’s hints about her impending nuptials to David Raber. She knows their mothers had planned their wedding since the day they were born, but Leah is having doubts. David has tried his best to be everything his parents and his bishop want him to be, but he still isn’t happy. Now with the arranged marriage hanging over his head, it’s time for David to decide what he wants from life, and suddenly he’s not so sure it’s living the Amish way. Eli King inherited a farm from his father. Although he isn’t wealthy, he gets by. He’s had his eye on Leah Miller for years but doesn’t seem to have the courage to take it any further. When a mutual friend sets them up, the connection is instant, until Eli learns she’s betrothed to another. How can Leah marry one man while in love with another? Can David stand up to his parents and his bishop and do what his heart asks of him? How long will Eli be patient before he finally steps away from a future with Leah?

    Any woman in their right mind would be attracted to the tall, dark, talented and sexy Mr. Jones. So what was JaNair’s problem? Jerome Hayes, JaNair’s newest love and current boyfriend, has been sweeping her off of her feet since the day they met. Already feeling that JaNair is the one for him, Jerome plans to do any and everything to keep her in his life; even if it means keeping secrets and lying to the woman he loves.When shit starts to hit the fan, truths are exposed and lies are revealed. Will the shoulder Semaj lends for tears turn into the shoulder JaNair bites into when he shows her pleasures she’s never known? Find out what the next man is willing to do, when bae won't.

    The clock finally displayed the numbers that she’d been anticipating. Tossing the covers back from the bed, Bella rose. Reaching into her nightstand, she grabbed the tightly sealed envelope and shut the drawer back. Grabbing the baby monitor, Bella made her way to the bathroom –her favorite place. Closing the door behind her, Bella locked it and slid down to the floor. Laying on the plush rug that she’d had RahMeek to have special ordered, she relaxed. Tearing the envelope open, Bella began to read the words that her husband had written. The very first paragraph warmed her beating heart. Dear Bella, I just wanted to start by saying that I love you, Bells. You’ve changed a nigga. It’s not everyday that I meet a woman as super as yourself. When I think of you, peace overcomes me. You’re everything that I could’ve dreamt of in a wife. I can honestly say that you’ve changed me, baby. Each day I thank God that he created you, love. Cause without my sunshine, there would be no Reign. That was mad corny, huh? Let me get off of this mushy tip and get to the real. Come ride with a nigga…