It is the harmonious integration of landscape and people providing their food, energy, shelter, and other material and non-material needs in a sustainable way. Without permanent agriculture there is no possibility of a stable social order. Permaculture design is a system of assembling conceptual, material, and strategic components in a pattern which functions to benefit life in all its forms. The philosophy behind permaculture is one of working with, rather than against, nature; of protracted and thoughtful observation rather than protracted and thoughtless action; of looking at systems in all their functions rather than asking only one yield of them; and of allowing systems to demonstrate their own evolutions.

    When Stein realized what her intensive efforts at making a garden had done, she set out to "ungarden". Her book interweaves an account of her efforts with an explanation of the ecology of gardens. Illustrations.

    Written by a gardener with 30 years of experience, this easy-to-use reference explains everything you need to know to start seeds and raise healthy seedlings successfully. You'll find:* The latest research in seed starting* The best growing media* The newest gardening materials* Solutions to seed-starting problems* Source lists for seeds and hard-to-find gardening suppliesAnd! An encyclopedia section lists more than 200 plants--including vegetables and fruits, garden flowers, wildflowers, herbs, trees, and shrubs--with details on how to start each from seed.

    Leopold, expert in horticulture, botany, forestry, and ecology No other single volume on native plants has such comprehensive horticultural coverage as Native Plants of the Northeast: A Guide for Gardening and Conservation. Nearly seven hundred species of native trees, shrubs, vines, ferns, grasses, and wildflowers from the northeastern quarter of the United States and all of eastern Canada are included. Each plant description includes information about cultivation and propagation, ranges, and hardiness. An appendix recommends particular plants for difficult situations, as well as attracting butterflies, hummingbirds, and other wildlife.

    You’ll be amazed at how a variety of natural pollinators, pest predators, and soil enrichers can promote vibrant and healthy vegetables. Discover how a slug problem disappears once you’ve introduced a pond housing bullfrogs, how wasps can take care of tomato hornworms, and why skunks aren’t so bad after all. Learn how to garden with animals, rather than against them, and reap your most bountiful harvest yet.

    #4 on Publishers Weekly's Bestselling Gardening Books list! This new, completely revised edition has over 500 new photographs, 400 new illustrations, 400 new plants and trees, the latest pest control recommendations, fruit and vegetable recommendations, new tips and plants specifically for Southern Texas, plus everything in the first edition.

    Author John Seymour, the father of the back-to-basics movement, shares his singular vision to transform lives and create communities. More relevant than ever in our hi-tech world, The Self Sufficient Life and How to Live It is the ultimate practical guide for realists and dreamers alike.

    The Backyard Orchardist includes help on selecting the best fruit trees and information about each stage of growth and development, along with tips on harvest and storage of the fruit. Those with limited space will learn about growing dwarf fruit trees in containers.Appendices include a fruit-growers monthly calendar, a trouble-shooting guide for reviving ailing trees, and a resource list of nurseries selling fruit trees.

    Creativity, fulfillment, connection, revolution--it all begins when we get our hands in the dirt.Food Not Lawns combines practical wisdom on ecological design and community-building with a fresh, green perspective on an age-old subject. Activist and urban gardener Heather Flores shares her nine-step permaculture design to help farmsteaders and city dwellers alike build fertile soil, promote biodiversity, and increase natural habitat in their own "paradise gardens."But Food Not Lawns doesn't begin and end in the seed bed. This joyful permaculture lifestyle manual inspires readers to apply the principles of the paradise garden--simplicity, resourcefulness, creativity, mindfulness, and community--to all aspects of life. Plant "guerilla gardens" in barren intersections and medians; organize community meals; start a street theater troupe or host a local art swap; free your kitchen from refrigeration and enjoy truly fresh, nourishing foods from your own plot of land; work with children to create garden play spaces.Flores cares passionately about the damaged state of our environment and the ills of our throwaway society. In Food Not Lawns, she shows us how to reclaim the earth one garden at a time.

    That was the guiding principle when, under the direction of editor in chief Michelle Slatalla (whose New York Times style columns were weekly must-reads for a decade), the team behind Remodelista.com launched sister site Gardenista.com. Like Remodelista, Gardenista caters to an older, more established audience (75 percent of readers are over the age of 35) and is known for its sophisticated, well-edited aesthetic.The book contains lushly photographed tours of 12 enviable gardens; planting guides for a variety of climates and color palettes; in-depth case studies on more than a dozen outdoor structures (from yoga studios to chicken coops); do-it-yourself projects; easy-to-implement design ideas; “The Gardenista 100,” a guide to timeless everyday objects for the outdoors; plus advice from landscape professionals. Equal parts inspiration and expert intel, Gardenista is both a perfect starting point and an all-in-one manual when questions arise.

    And the organic way to garden is safer, cheaper, and more satisfying. Organic gardeners have shown that it's possible to have pleasant and productive gardens in every part of this country without using toxic chemicals. They make their home grounds an island of purity."--Robert Rodale

    The result is a nonstop parade of color that begins with a tapestry of heirloom daffodils and hellebores in spring and ends with a jewel-like blend of Asian wildflowers at the onset of winter.The Layered Garden shows you how to recreate Culp's majestic display. It starts with a basic lesson in layering; how to choose the correct plants by understanding how they grow and change throughout the seasons, how to design a layered garden, and how to maintain it. To illustrate how layering works, Culp takes you on a personal tour through each part of his celebrated garden: the woodland garden, the perennial border, the kitchen garden, the shrubbery, and the walled garden. The book culminates with a chapter dedicated to signature plants for all four seasons.As practical as it is inspiring, The Layered Garden will provide you with expert information gleaned from decades of hard work and close observation. If you thought that a four-season garden was beyond your reach, this book will show you how to achieve that elusive, tantalizing goal.

    Sure, it’s a tall order, but The Living Landscape shows you how to do it. You’ll learn the strategies for making and maintaining a diverse, layered landscape—one that offers beauty on many levels, provides outdoor rooms and turf areas for children and pets, incorporates fragrance and edible plants, and provides cover, shelter, and sustenance for wildlife. Richly illustrated and informed by both a keen eye for design and an understanding of how healthy ecologies work, The Living Landscape will enable you to create a garden that fulfills both human needs and the needs of wildlife communities.

    Just about everyone's familiar with the Venus flytrap...but did you know that there are pitcher plants that can-and do!-digest an entire rat? Or that there are several hundred species of carnivorous plants on our planet? Full-color photographs of the plants at work and play, plus everything you need to know to successfully grow your own Little Shop of Horrors.Awards1999 American Horticultural Society Book Award Winner ReviewsHow to get kids interested in gardening? The San Francisco Chronicle recommends The Savage Garden, "because there's nothing children like better than catching insects and feeding them to their houseplants."

    They're planting tomatoes in raised beds, runner beans in small plots, and strawberries in containers. But there is one place that has, until now, been woefully neglected—the front yard. And there's good reason. The typical veggie garden, with its raised beds and plots, is not the most attractive type of garden, and favorite edible plants like tomatoes and cucumbers have a tendency to look a scraggily, even in their prime. But The Edible Front Yard isn't about the typical veggie garden, and author Ivette Soler is passionate about putting edibles up front and creating edible gardens with curb appeal. Soler offers step-by-step instructions for converting all or part of a lawn into an edible paradise; specific guidelines for selecting and planting the most attractive edible plants; and design advice and plans for the best placement and for combining edibles with ornamentals in pleasing ways. Inspiring and accessible, The Edible Front Yard is a one-stop resource for a front-and-center edible garden that is both beautiful and bountiful year-round.