Peter J. D’Adamo with personal wellness chef Kristin O’Connor has written a set of practical, personalized cookbooks, so you can eat right for your type every day!Packed with recipes specifically designed for your Blood Type O diet, the Personalized Cookbook features a variety of delicious and nutritious recipes for breakfast, lunch and dinner as well as snacks, soups and other temping treats that make eating right for your type easy and satisfying.  It is an essential kitchen companion with masterfully-crafted recipes that make cooking with lean, grass-fed meats, sprouted grains, organic vegetables and fruits an exciting and healthy adventure.  In this book, you will find delicious recipes for Cinnamon Millet Crepes, Ratatouille, Beef Tips with Wild Mushrooms, and Chocolate Salted Nut Clusters.  In addition to over 150 recipes and beautiful color photos, this book also includes:    • Valuable tips on stocking the Blood Type O pantry and freezer• Creative ideas for last minute meals• A four-week meal planner• Recipes tagged for non-Secretors and suitable substitutionsPreviously published as Personalized Living Using the Blood Type Diet (Type O)

    The most controversial Jew who ever lived. He has been called a rabbi, a rebel, a reformer, a religious teacher, a reprobate sinner, a revolutionary, a redeemer. Some have claimed he was a magician, others the Messiah. Some say he was a deceiver; others say he was divine. Who is this Jesus-Yeshua, and why are we still talking about him two thousand years later? Recently a prominent Orthodox Jewish rabbi presented a new version of Jesus, a “Kosher Jesus” that Jews can accept. By reclaiming Yeshua as a fellow Jew and rabbi, he has taken a very major and truly wonderful step in the right direction, but by re-creating Jesus, he has also robbed him of his uniqueness. The Real Kosher Jesus takes you on a journey to uncover the truth. It is a journey filled with amazing discoveries and delightful surprises, a journey that is sometimes painful but that ends with joy, a journey through which you will learn the real story of this man named Yeshua: the most famous Jew of all time, the Jewish nation’s greatest prophet, the most illustrious rabbi ever, the light of the nations—and Israel’s hidden Messiah.

    Employing traditional rabbinic resources, Greenberg presents readers with surprising biblical interpretations of the creation story, the love of David and Jonathan, the destruction of Sodom, and the condemning verses of Leviticus. But Greenberg goes beyond the question of whether homosexuality is biblically acceptable to ask how such relationships can be sacred. In so doing, he draws on a wide array of nonscriptural texts to introduce readers to occasions of same-sex love in Talmudic narratives, medieval Jewish poetry and prose, and traditional Jewish case law literature. Ultimately, Greenberg argues that Orthodox communities must open up debate, dialogue, and discussion-precisely the foundation upon which Jewish law rests-to truly deal with the issue of homosexual love. This book will appeal to all people of faith struggling to merge their belief in the scriptures with a desire to make their communities more open and accepting to gay and lesbian members.

    But since then, our diets have drastically changed due to the invention of agriculture about 7,000 years ago and, within the last 100 years or so, the introduction of millions of food additives, the development of a year-round produce supply, and the hybridization of fruits and vegetables, making them higher in sugar and lower in nutrients. Carnivore Cookbook explores what our bodies were really designed to digest and gives compelling evidence that we were designed to be primarily meat-eaters.In this book, you will learn why all plants come with a downside. Antinutrients are chemicals and compounds that act as natural pesticides or defenses for the plants against being eaten. Maria explains how antinutrients can rob your body of minerals and other nutrients and lead to autoimmune issues and leaky gut. There is even a protocol for healing autoimmune issues called the Carnivore Autoimmune Protocol: a detailed system for stepping you through the various levels of carnivorous eating to find the point where your body responds best and is symptom free. You will also learn which foods are the highest in nutrient density to help your body heal.Carnivore Cookbook includes more than 100 tasty meat-focused recipes featuring innovative ways to add flavor and variety. There are even carnivore meal plans with grocery lists to make the diet easy to follow.

    Presents a collection of meatless recipes aimed at meat lovers, including beefless stroganoff, moussaka without lamb, shepherd's pie, and other treats.

    in English literature from Cambridge University. The Particulars of Rapture, the sequel to her award-winning study of the Book of Genesis, takes its title from a line by the American poet Wallace Stevens about the interdependence of opposite things, such as male and female, and conscious and unconscious. To her reading of the familiar story of the Israelites and their flight from slavery in Egypt, Avivah Zornberg has brought a vast range of classical Jewish interpretations and Midrashic sources, literary allusions, and ideas from philosophy and psychology. Her quest in this book, as she writes in the introduction, is "to find those who will hear with me a particular idiom of redemption," who will hear "within the particulars of rapture . . . what cannot be expressed."Zornberg's previous book, The Beginning of Desire: Reflections on Genesis, won the National Jewish Book Award for nonfiction in 1995 and has become a classic among readers of all religions. The Particulars of Rapture will enhance Zornberg's reputation as one of today's most original and compelling interpreters of the biblical and rabbinic traditions.From the Hardcover edition.

    In 2007 they left their jobs, as newt catchers, and their native English shores for beautiful green Galicia, in the remote northwest of Spain – a place of mystery and mists, Celtic legends and bagpipes, and a language of its very own. There, they set to work to self-renovate a derelict farmhouse, whilst trying to become self-sufficient and learn more about this untamed part of the Iberian peninsula.When S suggested a three week holiday, walking one of the old pilgrim routes to Santiago de Compostela, little did they know it would change their lives totally. From the outset with too much weight and too little training they realised their Camino goal was not going to be met. With failure looming, they chose to abandon their pilgrimage to view abandoned houses instead. “We first saw A Casa do Campo on a rainswept November morning. Mists were rising and water dripped onto the rusted kitchen range from gaping holes in the roof. There were bird’s nests in the bedrooms and bats in the hallway. Bare, dead looking trees surrounded the property which the Spanish estate agent enthusiastically promised us would be laden with fruit come August. It was love at first sight.”If only buying it were so easy!Deaths, taxes and even Spanish bureaucracy fail to dent their enthusiasm and eventually Lisa and S head off for their new Good Life abroad with an overloaded Ford Escort, tool bags, vegetable seeds and a trusty stereo stacking system. Oh, and two deckchairs in which to relax in the evenings.Plum, Courgette & Green Bean Tart tells the story of that first 12 months living la vida dulce, The Good Life, in this beautiful green part of mainland Spain, Galicia, or Galiza in its own language.This fly on the wall account uses genuine letters home and diary entries to tell a true story: a story of battles with Spanish bureaucracy and mañana timekeeping; of struggles to self-renovate a derelict home before the bats and the weather reclaim it; of learning to protect chickens against aerial assassins and precious food for the table from underground vegetable thieves; of gardening in bizarre weather conditions; of discovering how to cook delicious and sometimes interesting meals on a finally mouse-free wood burning stove; and of falling in love. Plum, Courgette & Green Bean Tart, Book One of the ‘writing home’ series, has an immediacy which has you falling under its spell. Twelve chapters tell a story of twelve months, of four seasons, of a whole year to write home about. Also included are genuine Galician recipes plus a plum, courgette & green bean tart to make, and a free photo album to follow as the story unfolds. The interwoven information and anecdotes about Galicia are told by someone who has truly fallen in love with this little known and timeless green region with its gentle people and erratic weather, ensuring this will truly be a book to write home about.

    Our ancestors have a lot to teach us about hearty eating habits that not only focus on health but also the pleasure that food can bring to our lives.This book is an amalgamation of many of those old-school ideas that modern nutrition is now trying to catch up with. It is an enticing guide to inculcate time-tested food habits so we can develop a healthy lifestyle and even more importantly, rediscover the enjoyment of food.

    Regularly priced at $5.99. Read on your PC, Mac, smart phone, tablet or Kindle device. If you are tired of searching for the perfect desert for yourself, family or friends then search no more. Cookies are well-known around the globe. Cookies can be found in traditional cuisine in all cultures and they grace our tables during all kinds of occasions. What makes them unique is fact that they are almost always simple to prepare and allows you to experiment with flavors and textures. Cookies can be very firm so they need to be dunked in tea or milk, they can be crunchy or even soft and chewy. In this book you will find different types of cookies from all around the world, like American, Italian, French and German cookies. Cookies can be easily bought in the store but if you really want quality cookies, made with selected ingredients, then homemade cookies are just the right thing. In this book you will also find recipes for gluten-free cookies that will satisfy even the most demanding connoisseur. Download this book NOW and discover: The best cookies from all around the world Learn how to make delicious homemade cookies with simple ingredients World famous cookies Preparation of homemade cookies the easy way – suitable for absolute beginners That homemade cookies are easy to make Hurry! For a limited time you can download “Cookies101" for a special discounted price of only $2.99 Download Your Copy Right Now! Just Scroll to the top of the page and select the Buy Button. ————— TAGS: Cookies, Baking, Recipes, Desserts, Cakes, Cooking, Cookie Bar

    With this smart cookbook, readers learn Bob's secret to making rich, creamy Vanilla Bean Cheesecake in just 25 minutes. He's even got a recipe for Most Excellent Macaroni and Cheese that tastes just like it was oven baked — but takes only six minutes in the pressure cooker! In all, this cookbook contains 117 time-saving ways for readers to treat loved ones to the goodness of home-cooked food and still have time to sit down and enjoy it with them. Enhanced with over 50 full-page color photos, Smyth sewn binding, and plenty of tips from Bob, this cookbook is a must-have for pressure cooker novices and pros alike.

    . . . This treasure trove of linguistics, sociology, history and folklore offers a fascinating look at how, through the centuries, a unique and enduring language has reflected an equally unique and enduring culture.”—Publishers Weekly, starred reviewThe main spoken language of the Jews for more than 1,000 years, Yiddish offers a comprehensive picture of the mind-set that enabled them to survive a millennium of unrelenting persecution across Europe. Through the idioms, phrases, metaphors, and fascinating history of this wonderful tongue, Michael Wex gives us a moving and inspiring portrait of a people, and a language, in exile. From tukhes to goy, meshugener to bobe mayse (cok-and-bull story), Born to Kvetch offers a wealth of material, some that has never appeared in English before, on all elements of Yiddish life, including food, nature, divinity, humanity, and even sex.

     Read each year around the seder table, the Haggadah recounts through prayer, song, and ritual the extraordinary story of Exodus, when Moses led the Israelites out of slavery in Egypt to wander the desert for forty years before reaching the Promised Land. Now, Jonathan Safran Foer has orchestrated a new way of experiencing and understanding one of our oldest, most timeless, and sacred stories, with a new translation of the traditional text by Nathan Englander and provocative commentary by major Jewish writers and thinkers Jeffrey Goldberg, Lemony Snicket, Rebecca Newberger Goldstein, and Nathaniel Deutsch. Ravishingly designed and illustrated by the acclaimed Israeli artist and calligrapher Oded Ezer, New American Haggadah is an utterly unique and absorbing prayer book, the first of its kind, that brings together some of the preeminent voices of our time. "The best book of modern religious thought in recent memory." --The Millions "What makes this haggadah shine is the combination of commentary, design, and illustration." --Financial Times

    Besides a nutritional analysis, each recipe features: an icon denoting vegan-friendly recipes; 'Mindful morsels', which highlight particular nutritional elements; 'Natural Wonders', which provide an overview of the healthful benefits.

    Yet, despite their relatively small numbers, the members of these two minority groups often find themselves the focus of a disproportionate amount of media attention, particularly when it comes to the Israeli-Palestinian conflict. Beyond such international issues, American Jews and American Muslims find themselves struggling with similar inter-communal concerns when it comes to matters like education (for example tensions between student populations of Jews and Muslims on university campuses), politics (such as the swearing in of the first Muslim Congressman in the House of Representatives, Keith Ellison, or the omnipresent emails and robo-calls linking President Obama to the Muslim community that emerged during the 2008 Presidential election), or even pop culture (think of such recent Hollywood productions as Kingdom in Heaven, Munich, Paradise Now, and Traitor, to name but a few). In all of these matters, American Jews and American Muslims have consistently engaged each other in conversation – whether directly or indirectly; constructive or not – in ways that have usually eluded their co-religionists throughout the rest of the world. This has partly to do with America’s ethos as a “melting pot” of different religions, ethnicities, and cultures. But it also has to do with the innovative ways in which Judaism and Islam have absorbed, and been radically altered, by the so-called “American experience.”This book is an exploration of contemporary Jewish-Muslim relations in the United States and the distinct and often creative ways in which these two communities interact with one another in the American context. Each essay discusses a different episode from the recent twentieth and current twenty-first century American milieu that links these two groups together. Some deal with case examples of local inter-communal interaction, such as “dialogue groups,” which can help us better understand national trends of similar activities in other parts of the country. Others focus on national trends themselves, thus giving us greater insights into individual incidents.

    It wasn't until she was an adult, practicing law in Boston, that she discovered her parents were Jewish--Holocaust survivors living invented lives. Not even their names were their own. In this powerful memoir, Helen Fremont delves into the secrets that held her family in a bond of silence for more than four decades, recounting with heartbreaking clarity a remarkable tale of survival, as vivid as fiction but with the resonance of truth.Driven to uncover their roots, Fremont and her sister pieced together an astonishing story: of Siberian Gulags and Italian royalty, of concentration camps and buried lives. After Long Silence is about the devastating price of hiding the truth; about families; about the steps we take, foolish or wise, to protect ourselves and our loved ones. No one who reads this book can be unmoved, or fail to understand the seductive, damaging power of secrets.What Fremont and her sister discover is an astonishing story: one of Siberian gulags and Italian royalty, of concentration camps and buried lives. AFTER LONG SILENCE is about the devastating price of hiding the truth; about families; about the steps we take, foolish or wise, to protect ourselves and our loved ones. No one who reads this book can be unmoved, or fail to understand the seductive, damaging power of secrets. -->