Our species emerged out of the depths of time into a world already populated by these great carnivores. Before we mastered iron and later developed firearms, we had few defences against bears--only watchful caution and elaborate ceremonies and sacrifices to ward off fear.Where human populations grow, bears have traditionally dwindled or disappeared. But when we return to the wild, to places where bears still survive, all our primeval fears awaken again. The risk of an automobile accident on the way to bear country far outstrips the risk of a close-range encounter with a bear, but it's the bear that worries us as we hurtle down the pavement at a hundred kilometres an hour.In this timely and sensitive book, Kevin Van Tighem calls on decades of experience, knowledge and understanding in order to enlighten readers about our relationship with and attitude toward bears. Along the way we are confronted with the realities confronting these great animals as a result of our ever-expanding human population and their ever-shrinking natural habitat. Through historical research, field observation, practical advice, personal anecdotes and an array of stunning photos, Van Tighem has written a comprehensive book that is meant to demystify bears in order to promote a deeper understanding of these powerful yet vulnerable creatures.

    These days we're bombarded with so many messages about what to eat more of and what to eat less of and what to give up altogether, it can all get a little confusing and, let's face it, overwhelming. When there are so many passing fads and extreme diets out there, it's a relief to turn to a voice of reason, Australia's bestselling and most trusted cook, Donna Hay, for a realistic, sustainable and more balanced approach to fresher, healthier eating. Donna says: 'If there's one thing I've learned about myself, it's that I'm happiest when life is balanced. It rings true in all areas- work and play, friends and family, and, for me especially, food. Diets have never been my thing, I don't like the idea of anyone being on one! But I do love the way food can make me feel, uplifting me with energy, nourishing me with cosy goodness, or treating me with a little sweetness. LIFE IN BALANCE is about embracing food and all its benefits. Each chapter, from breakfast to baking, has simple recipes enriched with nature's superfoods - think leafy greens, bright fresh berries, creamy nuts and nourishing grains. Plus, I've profiled all my power pantry staples for you, like chia seeds, coconut sugar and raw cacao. Let this book help you find your own perfect balance, while enjoying every bite.' In a gorgeous new user-friendly square paperback format, featuring tactile paper stock and stunning photography, Donna packs in a wealth of ideas and information that you can trust, and flavours and tastes that will inspire you. From new ideas for power dinners to tempting grills, from super-charged breakfasts to low-carb options, LIFE IN BALANCE is full of super-satisfying recipes - nourishing, virtuous and delicious. And because we all need the occasional treat, there's also a few yummy better-for-you sweets. The only kind of diet that works, after all, is the balanced diet - the one you can sustain long term. And when your life is in balance, you feel great and it shows - from the inside out.

    This brand new edition of the best-selling field guide from the RSPB is compact, informative and beautifully illustrated, and features 215 of the most common birds found in Britain.

    A lioness prises open the door of a terrified couple. A leopard helps itself to a family’s picnic breakfast. A fleeing impala leaps through an open car window. A lion charges around inside a busy rest camp. A hyaena snatches a baby from a tent. A tourist takes a bath in a croc-infested dam… These are just a few of the 101 jaw-dropping sightings, scrapes and encounters in this collection of extraordinary true stories from the roads, camps, picnic sites and walking trails of South Africa’s Kruger National Park, as told by the very people who experienced them. There are no game ranger tales here – each and every story happened to an ordinary Kruger visitor doing what over a million tourists do in this spectacular reserve each year. It is a book to keep by your bedside in Kruger, to dip into at home when you’re missing the bush, to lend to friends who’ve never visited Kruger or to pore over before your next trip. Just don’t expect to ever sleep soundly in a safari tent again…

    Michener’s The Watermen is a unique tribute to the adventurous seafarers of the Chesapeake Bay. Excerpted from the Pulitzer Prize–winning author’s classic Chesapeake, this enthralling novel has a unity and a spirit all its own, telling the story of the bay and its wildlife, but especially of the watermen, from their favorite pastimes to their rivalries in hunting, oystering, racing, and fighting. Gorgeously illustrated, brilliantly conceived, The Watermen is a narrative and visual feast from one of America’s favorite storytellers. BONUS: This edition includes an excerpt from James A. Michener's Poland.   Praise for Chesapeake   “Another of James Michener’s great mines of narrative, character and lore.”—The Wall Street Journal   “[A] marvelous panorama of history seen in the lives of symbolic people of the ages . . . an emotionally and intellectually appealing book.”—The Atlanta Journal-Constitution   “Michener’s most ambitious work of fiction in theme and scope.”—The Philadelphia Inquirer   “Magnificently written . . . one of those rare novels that is enthusiastically passed from friend to friend.”—Associated Press

    Monthly planting guides show exactly what you can do in the garden from January through December. The skill sets go beyond the basics with tutorials on seed saving, worm bins, and more. This must-have book is for gardeners in Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, Maryland, Mississippi, North Carolina, South Carolina, Tennessee, Virginia, and West Virginia.

    In addition, he acknowledges Yellowstone's history as ground zero for the conflicts between preservation and development.

    Whether studying biology on your own or enrolled in a course in high school or college, you will find this book indispensable.More than 50% of your brain is devoted to vision and movement. Use the unique and highly effective Coloring Concepts method to experience for yourself how the action of coloring allows for more complete understanding than passive reading. Allow yourself to be tutored step-by-step through the fundamental concepts of biology and the evidence and reasoning processes which lead to them, while the colors and your movements form strong mental associations which greatly improve comprehension and memory. Students will learn:About the basic chemistry of lifeHow organisms fit into their environmentsClassification and organization of animalsIntroductory genetics and the genetic codeNucleic acids: DNA and RNAThe Scientific Method; Observations and Hypotheses

    This has cut down her expenditure of hard work and has given her excellent fruit, vegetables and flowers...a new method of mulch gardening.

    Heather Smith Thomas stresses the importance of understanding bovine behavior while covering breed selection, calving, feeding, housing, medical care, and humane slaughter practices. Along with in-depth information on raising grass-fed animals and dealing with toxic pasture plants, you’ll also find advice on creating a viable business plan and identifying niche markets for your beef.

    Along the way, he has become a widely influential journalist and social critic, documenting in hundreds of essays for national and regional magazines the crisis in conventional agri-business and the boundless potential for new forms of farming that reconcile tradition with ecology.Logsdon reminds us that healthy and economical agriculture must work - at nature's pace - instead of trying to impose an industrial order on the natural world. Foreseeing a future with -more farmers, not fewer, - he looks for workable models among the Amish, among his lifelong neighbors in Ohio, and among resourceful urban gardeners and a new generation of defiantly unorthodox organic growers creating an innovative farmers-market economy in every region of the country.Nature knows how to grow plants and raise animals; it is human beings who are in danger of losing this age-old expertise, substituting chemical additives and artificial technologies for the traditional virtues of fertility, artistry, and knowledge of natural processes. This new edition of Logsdon's important collection of essays and articles (first published by Pantheon in 1993) contains six new chapters taking stock of American farm life at this turn of the century.

    Haunted by nightmares of the war and racked with guilt from driving away his ex-wife, Christine, he soon discovers she and Craig in the midst of an intense affair.And there's another enemy at play . . .As bombs target Sean's unit, can he get himself back on track and win the fight for Africa's wildlife - and Christine - before it's too late?'Gripping action thrillers...never disappoints as a storyteller' DAILY TELEGRAPH

    In this wonderful and haunting collection of stories, Kuki Gallmann rediscovers the Kenya that she knows and loves, where every day brings challenge and adventure, mystery and magic.

    An internationally known and respected journalist, Robertson had a knack for finding the interesting and exotic in seemingly humble or ordinary folk and a keen eye for human interest stories. his power of description and disarmingly straightforward narrative were the hallmarks of his writing.A loyal Southern son, Robertson cherished what he judged to be the South's best traditions: personal independence and responsibility, the rejection of crass materialism, a deep piety, and a love of freedom. He repeatedly lamented the region's many shortcomings: poverty, racial hierarchy, political impotence, lack of inttellectual curiosity, and its tendency to blame all of its twentieth-century problems on the defeat of the Confederacy.An informative and entertaining new introduction by Lacy K. Ford, Jr., associate professor of history at the University of South Carolina, provides fascinating new facts about Robertson's life and recasts his achievements in Red Hills and Cotton as social commentary. Ford captures the essence of Robertson's restless and questioning, but unfailingly Southern, spirit.

    Nephew of Black Elk, and a disciplined, gentle, spiritual, and political leader, Fools Crow died in 1989 at the age of 99. Fools Crow: Wisdom and Power is the only book to reveal, often in his own words, the philosophy and practice of this historic leader.