Book picks similar to
Real Food from a Real Farm, Eating through the Seasons by Cyndi Stuart
cookbooks
cooking-and-health
garden
gardening
The Sage Stone Prophecy (Arkana Archaeology Adventures Book 7)
N.S. Wikarski - 2016
Reviews, February 2017)
The Arkana Series - Archaeology Mysteries That Defy HistoryAn ancient civilization hovers on the brink of collapse. Besieged by invaders, it entrusts its most precious artifacts to a band of guardians who hide the objects where no one can find them. Three thousand years later, two rival factions launch a global hunt to recover the cache. The Arkana wants to preserve it for posterity. The Nephilim wants to exploit it for a darker purpose. Caught in the crossfire is a reluctant young woman who might unwittingly hold the key to salvaging their coveted treasure.Volume 7 - The Sage Stone ProphecyIn the series finale, the Nephilim and the Arkana scour the farthest reaches of the planet for the hiding place of the legendary relic known as the Sage Stone. At the same time, mortal danger threatens friends and foes alike as the cult's leader pushes humanity to the brink of extinction.The fate of the world hinges on the outcome of a final confrontation with both factions pinning all their hopes on a prophecy that might not mean exactly what it says. If you've followed this saga from the beginning, THE SAGE STONE PROPHECY reveals at long last who will claim the most sought-after relic of all and how many others will lose their lives trying.
The HCG Diet Gourmet Cookbook
Tammy Skye - 2010
The recipes in this cookbook can help you enjoy flavorful meals while losing up to a pound a day on the "HCG Phase" The HCG Diet Gourmet Cookbook features delicious soups and salads, chicken, beef, and seafood entrees, and sweet desserts and beverages. Enjoy these easy and delicious recipes and add variety, spice, and a touch of gourmet to your weight loss journey.
The Complete Chile Pepper Book: A Gardener's Guide to Choosing, Growing, Preserving, and Cooking
Dave DeWitt - 2009
Bosland, shares detailed profiles of the one hundred most popular chile varieties and include information on how to grow and cultivate them successfully, along with tips on planning, garden design, growing in containers, dealing with pests and disease, and breeding and hybridizing. Techniques for processing and preserving include canning, pickling, drying, and smoking. Eighty-five mouth-watering recipes show how to use the characteristic heat of chile peppers in beverages, sauces, appetizers, salads, soups, entrees, and desserts.
Homegrown and Handmade: A Practical Guide to More Self-Reliant Living
Deborah Niemann - 2011
The incidence of diet-related diseases, including obesity, diabetes, hypertension, cancer, and heart disease, has skyrocketed to unprecedented levels. Whether you have forty acres and a mule or a condo with a balcony, you can do more than you think to safeguard your health, your money, and the planet.Homegrown and Handmade shows how making things from scratch and growing at least some of your own food can help you eliminate artificial ingredients from your diet, reduce your carbon footprint, and create a more authentic life. Whether your goal is increasing your self-reliance or becoming a full-fledged homesteader, it's packed with answers and solutions to help you:Take control of your food supply from seed to plate Raise small and medium livestock for fun, food, and fiber Rediscover traditional skills to meet more of your family's needs than you ever thought possibleThis comprehensive guide to food and fiber from scratch proves that attitude and knowledge is more important than acreage. Written from the perspective of a successful self-taught modern homesteader, this well illustrated, practical, and accessible manual will appeal to anyone who dreams of a simpler life.Deborah Niemann is a homesteader, writer, and self-sufficiency expert who presents extensively on topics including soapmaking, bread baking, cheesemaking, composting, and homeschooling. She and her family raise sheep, pigs, cattle, goats, chickens, and turkeys for meat, eggs, and dairy products, while an organic garden and orchard provides fruit and vegetables.
Gardening Under Lights: The Complete Guide for Indoor Growers
Leslie F. Halleck - 2018
You’ll learn the basics of photosynthesis, the science of light, how to accurately measure how much light a plant needs, and details about the most up-to-date tools and gear available. Also included are tips and techniques for helping ornamental plants (like orchids, succulents, bonsai, and more) and edible plants (arugula, cannabis, oregano, tomatoes, and more) thrive indoors. Whether you are a vegetable gardener who wants to extend the growing season, a balcony gardener short on outdoor space, or a specialty plant collector, Gardening Under Lights is a must-have.
Bonsai
Peter Warren - 2014
Now DK brings this ancient practice into the 21st century, explaining how to grow and care for bonsai trees with a clear step-by-step approach.Offering easy-to-follow advice and simple photography, Bonsai demystifies the art of bonsai with sequences covering the traditional styles of Chokkan, Moyogi, Shakan, and Kengai, as well as deadwood bonsai styles such as Ishizuki, Yose Uye, and Sharimiki.For bonsai enthusiasts in search of fresh ideas, innovative techniques, and new ways to display their living art, Bonsai is the must-have book of the season.
Low Carb Diet for Beginners: Essential Low Carb Recipes to Start Losing Weight
Mendocino Press - 2013
A low-carb diet is one of the simplest ways to lose weight and transform your body permanently. Eating a low-carb diet will help you manage your weight, let go of cravings for unhealthy junk food, and fight diabetes, high cholesterol, and depression. With quick, tasty recipes, and easy-to-follow meal plans, Low-Carb Diet for Beginners will show you how to easily start a low-carb diet, so you can finally achieve and maintain your ideal weight. With Low Carb-Diet for Beginners you'll finally be able to stop the painstaking counting of calories or feeling restricted to small portions, and instead enjoy every meal to the fullest. Low-Carb Diet for Beginners will make it easy to cut down on carbs and see amazing results with: * Dozens of simple and filling low-carb diet recipes, including Veggie-Packed Minestrone Soup, Crispy Parmesan Kale Chips, Roasted Salmon with Caramelized Leeks, and even Frosted Brownies * The science behind how a low-carb diet can increase your metabolism and reduce your food cravings, making it easier for you to eat less and burn more * Detailed information on hot topics such as good carbs vs. bad carbs, artificial sweeteners, and consumption of alcoholic beverages * A 7-day low-carb meal plan to take the guesswork out of a low-carb diet * Easy tips for grocery shopping, low-carb diet cooking, and handy lower-carb alternatives to have in your pantry Low-Carb Diet for Beginners will help you make the transition to a healthy, low-carb lifestyle and make permanent positive changes.
Vegetable Gardening for Beginners: A Simple Guide to Growing Vegetables at Home
Jill McSheehy - 2020
Whether you’re new to gardening or interested in saving costs, Vegetable Gardening for Beginners offers easy-to-follow steps for starting and sustaining your very own vegetable garden.Learn the basics of starting your dream garden, including tips on choosing between in-ground or raised bed gardens and creating a full-season garden plan. Discover how to make your own soil mix, transplant seedlings, and maintain and harvest a thriving vegetable garden for seasons to come.Vegetable Gardening for Beginners includes:* Beet-by-beet gardening―Get the lowdown on planning, prepping, and planting―including building and filling garden beds, watering, mulching, and more.* Garden variety―Choose the right seeds with 30 in-depth profiles on popular vegetables and key decisions, like choosing companion plants.* Weed out problems―Troubleshoot plant problems, including bitter carrots, blight, and even pests like the squash vine borer.Go from greenhorn to green thumb with Vegetable Gardening for Beginners.
Crockpot: 65 Delicious Crockpot Recipes For You And Your Whole Family (Crockpot Recipes, Crockpot Cookbook, Crockpot Meals)
Nancy Ross - 2016
Understanding Your Slow Cooker
Slow Cooker Breakfasts
Appetizers
Main Dinners Your Family Will Love
Finish It All Off With Dessert
Much, Much, More!
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Mrs. Whaley and Her Charleston Garden
Emily Whaley - 1997
Whaley's tiny, walled garden is said to be the most visited private garden in America. And no wonder. It is the life's work of a forceful, vibrant, sociable, opinionated, determined woman who has spent the last eighty-five years cultivating whatever life offered. Now, in conversations with award-winning lowcountry novelist William Baldwin, Mrs. Whaley takes us on a tour of her garden - and of her life. Each year since 1940, Mrs. Whaley has made her garden new again and herself through it. She yanks out annuals and perennials alike. She prunes with a vengeance. ("I never walk into my garden without my clippers in hand.") She is careful not to overdo. ("Remember! There's such a thing as too many dancing girls!") As an ever-evolving work of art, the garden reflects Mrs. Whaley's hard-headed determination to make the most of her own remarkable existence. William Baldwin captures and preserves in these pages an intuitive gardener's wisdom. And thanks to this gardener's bracing, positive attitude, we see how a practical personal philosophy might indeed grow out of one's beloved garden.
My Wild Garden: Notes from a Writer's Eden
Meir Shalev - 2017
Often covered in mud and scrapes, Shalev cultivates both nomadic plants and "house dwellers," using his own quirky techniques. He extolls the virtues of the lemon tree; rescues a precious variety of purple snapdragon from the Jerusalem-Tel Aviv highway; does battle with a saboteur mole rat. He even gives us his superior private recipe for curing olives. The book will attract gardeners and literary readers alike, with its appreciation for the joy of living, quite literally, on earth, and for our borrowed time on a particular patch of it--enhanced, the author continually reminds us, by our honest, respectful dealings with all manner of beings who inhabit it with us.
Microgreens: A Guide To Growing Nutrient-Packed Greens
Eric Franks - 2009
Eaten alone, as a salad, or added to soups, entrees, sandwiches, burgers, or anything else, these tiny greens of nutrition will enhance everyday food and life!Only a small amount of space is needed to grow microgreens—a porch, patio, deck, or balcony, indoors or outdoors, will do. This allows anyone to easily incorporate microgreens into their daily meals, and the greens' nutritional potency make them a must-eat in a healthy diet, any time of the year!
My Heart from Inside: An emotional page turner about two babies switched before birth
Aviva Gat - 2019
The only thing missing is a baby. Unable to get pregnant, Cameron turns to in vitro fertilization in hopes of becoming mother. When the positive pregnancy test comes back, she thinks she can finally have it all. That is, until she gives birth and realizes her baby’s blood type is not compatible with her own.There is just one explanation: a mistake at the IVF clinic. An investigation reveals that the baby is genetically related to Avery and Graham, another couple who went through IVF at the same clinic. They also recently had a baby—who happens to be Cameron and Andy’s genetic child.When the mix up is discovered, a heated battle ensues: should the couples switch babies so they can raise their genetic child, or should each keep the baby the mother nurtured inside her for nine months?The ethical and legal dilemma plays out in the character’s personal lives and the courtroom where multiple questions are raised: Does nature or nurture make someone a mother? What is better for the babies?My Heart from Inside is an emotional page turner with unexpected twists and turns. It will make you think about the meaning of motherhood, and what you would do in the characters’ shoes. Perfect for fans of Jodi Picoult, Lisa Wingate, and Liane Moriarty.
Badge Without Honor
Emily Kendricks - 2017
Making matters worse, his new love interest, Dianne Lawson, becomes the next target, forcing Bocello to go head-to-head with the most diabolical killer of his career, who has been hiding in plain sight. Unable to trust anyone around him, he tracks the killer who seems to always stay one step ahead of the investigation…until everything comes to a heart-pounding climax as Bocello races against time to reach his love before it’s too late.
The Greatest Game
Greg Rajaram
The price we paid for becoming intelligent was to become painfully ignorant of the difference between good and evil.Adi, a 10-year-old boy, works together with two old philosophers as they try to unravel the prophecy of a promised King. With insatiable curiosity, Adi must work with the wise men as they rationalize with each other on why and how humans became intelligent. Together they attempt to answer some of the most profound questions related to existence. Does evolution end with human beings or is there an ‘Overman’ who can reach evolution’s pinnacle? Will this Overman be able to define values for humankind?Centuries later a young boy promises his mother that he will always uphold the love that she has taught him. It is a promise that drowns him in the nectar of the gods. Krish grows up to be an engineer and joins a team of scientists as they try to create artificial consciousness in a machine.Krish soon realizes that he has a bigger fight on his hands. A fight to preserve love in a desolate world. His quest for true love ultimately leads him down a path where he comes face to face with a fearsome snake delivering a kiss of death.Humans have come a long way by questioning the nature of objects around us and pushing the limits of our intelligence, but it’s now time that we ask the greatest question yet: when does intelligence transcend to become consciousness?