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    This book is built around the idea that students must study the discipline of psychology as a whole, that the sub-disciplines are intricately connected, and that human behavior is best understood by exploring its functioning state in addition to its potential dysfunctions.

    Following the phenomenal success of Does Anything Eat Wasps? (2005) and the even more spectacularly successful Why Don't Penguins' Feet Freeze? (2006), this latest collection includes a bumper crop of wise and wonderful answers never before seen in book form.As usual, the simplest questions often have the most complex answers - while some that seem the knottiest have very simple explanations. New Scientist's 'Last Word' is regularly voted the magazine's most popular section as it celebrates all questions - the trivial, idiosyncratic, baffling and strange. This all-new and eagerly awaited selection of the best again presents popular science at its most entertaining and enlightening.

    Yes, it takes you into the mounds and inside the bugs, but also deep into the strange labs and pulsing, eclectic minds of the roboticists, geneticists, physicists, and ecologists who try to figure them out. Perhaps best of all, it takes you deep into the brain of Lisa Margonelli, who demonstrates what an unusual and deep thinker she is.

    The faculty of the Cummings School of Veterinary Medicine at Tufts University, one of the most prestigious and pioneering veterinary schools in the world, now shares its accumulated knowledge and experience in this groundbreaking whole-dog approach to raising the healthiest, happiest, most well-behaved puppy possible.The authors of Puppy's First Steps are singularly qualified to look at a puppy from all angles, physical, emotional, and behavioral. In contrast to a single breeder's or trainer's theory about what is effective most of the time, the recommendations in this book are scientifically proven to work. This integrative body-and-mind approach stands out from the one-size-fits-all mentality that pervades the dog-training world. And the advice here delivers not just during the puppy's first year -- the most essential twelve months of a dog's development -- but throughout the dog's life, ensuring a strong, happy bond between you and your new best friend for years and years to come.Puppy's First Steps features:* How to test a puppy’s temperament before you decide which one to take home* The most nutritious, safest food for your puppy* To crate or not to crate?* Socializing your puppy with other people and dogs* Easy-to-implement training methods based on reward, not punishment* Housetraining in less than a week* Overcoming puppy’s fears and phobias* Keeping your puppy happy while you’re at work* What to do in a medical emergencyYou'll want to get your puppy off on the right foot, and now the best advice is in your hands. Comprehensive yet accessible, sensitive, and, above all, practical, Puppy’s First Steps is the only book a puppy owner will need.

    New topics this year include Superheroes, Venom, and Social Networking, and feature chapters on the Circus and Dynamic Earth round off our most exciting and explosive edition yet. And finally, jumping off the page this year are even more Officially Amazing Augmented Reality features. Just download the free app to your phone or tablet device and look for the "See-It-3D" icons scattered throughout the book.

    . . these are great things. Every field should have a hare.’The hare, a night creature and country-dweller, is a rare sight for most people. We know them only from legends and stories. They are shape-shifters, witches’ familiars and symbols of fertility. They are arrogant, as in Aesop’s The Hare and the Tortoise, and absurd, as in Lewis Carroll’s Mad March Hare. In the absence of observed facts, speculation and fantasy have flourished. But real hares? What are they like?In The Private Life of the Hare, John Lewis-Stempel explores myths, history and the reality of the hare. And in vivid, elegant prose he celebrates how, in an age when television cameras have revealed so much in our landscape, the hare remains as elusive and magical as ever.

    Barbara Royal presents an integrative and revolutionary new way to treat animals, combining the best of ancient practices with modern know-how.Increasingly, animals suffer from many of the same maladies humans are facing—obesity, arthritis, allergies, anxiety, over-vaccination, endocrine imbalances, dental disease, and trauma. Drawing on a number of diverse medical traditions, including acupuncture and physical rehabilitation, as well as common sense and conventional medical treatment, Dr. Royal treats sick animals by acknowledging their evolutionary needs and species-specific qualities.      Dr. Royal believes in “wild health,” which starts by understanding the evolutionary history of each patient. For example, when dogs stopped being wild creatures and befriended us, their basic ancestral traits did not cease to exist. The natural nutritional, emotional, and physical needs of animals doesn’t change over time or with domestication.      A must-have for the passionate pet owner, this book is full of ingenuity and scientific originality. Dr. Royal gives animal lovers the knowledge and tools to help their pets reach optimal health and happiness.

    Thus begins a five-year journey into the culture of one of the world’s oldest delicacies. Walsh’s through-the-looking-glass adventure takes him from oyster reefs to oyster bars and from corporate boardrooms to hotel bedrooms in a quest for the truth about the world’s most profitable aphrodisiac.On the Atlantic, the Pacific, and the Gulf coasts of the U.S., as well as the Canadian Maritimes, Ireland, England, and France, the author ingests thousands of oysters—raw, roasted, barbecued, and baked—all for the sake of making a fair comparison. He also considers the merits of a wide variety of accompanying libations, including tart white wines in Paris, Guinness in Galway, martinis in London, microbrews in the Pacific Northwest, and tequila in Texas.Sex, Death and Oysters is a record of a gastronomic adventure with illustrations and recipes—a fascinating collection of the most exciting, instructive, poignant, and just plain weird experiences on a trip into the world of the most beloved and feared of all seafoods.

    In Beasts, he demonstrates that the violence we perceive in the “wild” is a matter of projection.Animals predators kill to survive, but animal aggression is not even remotely equivalent to the violence of mankind. Humans are the most violent animals to our own kind in existence. We lack what all other animals have: a check on the aggression that would destroy the species rather than serve it. In Beasts, Masson brings to life the richness of the animal world and strips away our misconceptions of the creatures we fear, offering a powerful and compelling look at our uniquely human propensity toward aggression.

    These fascinating, enigmatic creatures are a key lynchpin in the working of our planet. Without them the landscape, as well as every aisle in our supermarkets would look radically different. And we're not just talking about honey bees. There are more than 20,000 species of bee worldwide and only a handful make honey. Some live in colonies and others are solitary. We can all help protect them - and they desperately need protecting - but you can't save what you don't love. And you can't love what you don't know. The Good Bee is a celebration of this most vital and mysterious of nature's wizards. Here you'll discover the complexities of bee behaviour - as well as the bits that still baffle us - the part they play in the natural world, their relationship with us throughout history, how they are coming under threat and what we can all do about it.Beautifully produced, with hand-made illustrations throughout, it is a story for our times and a book to treasure.

    It also presents some of the practical details of how elements of a control system are designed and operated, such as would be gained from on-the-job experience. This middle ground of knowledge enables users to design the elements of a control system from a practical, working perspective, and comprehend how these elements affect overall system operation and tuning. KEY TOPICS: This edition includes treatment of modern fieldbus approaches to networked and distributed control systems. Generally, this guidebook provides an introduction to process control, and covers analog and digital signal conditioning, thermal, mechanical and optical sensors, final control, discrete-state process control, controller principles, analog controllers, digital control and control loop characteristics. MARKET: For those working in measurement and instrumentation and with control systems and PLCs.

    We see her at eleven founding the Alligator Society ("You have to be able to recognize 10 birds, 10 dogs, 10 trees and 5 butterflies OR moths"); at seventeen developing a crush on the local minister ("He has a beautiful long nose and he loves dogs"); at twenty punting at Oxford -- and falling out of the boat ("And I stood in the water -- up to my chest -- and roared and roared with laughter"); at twenty-two working at a film company and saving for a trip to Africa.At twenty-three, she took that trip, to "the Africa I have always longed for, always felt stirring in my blood." In Kenya's White Highlands, she rode horses, danced, and developed her observational skills on both animals and men ("He is very handsome & Clo & I sat in the car admiring his bottom & feeling sorry for him because he was getting filthy & oily"). The men returned her interest ("What the devil am I to do with all these middle aged married men. They hang in multitudinous garlands from every limb and neck I've got").The turning point of her life came when a friend told her, "If you are interested in animals, you must meet Louis Leakey." And when she did meet the legendary anthropologist, he saw in this young secretarial school graduate the ideal candidate to undertake a revolutionary study of chimpanzees. He sent her to the Gombe Stream Chimpanzee Reserve on Lake Tanganyika, where she immersed herself in the lives of wild animals as no one had ever done before. Goodall has told this story in other books, but never so immediately and emotionally. She describes a chimp rain dance ("Every so often their wild calls rang out above the thunder. Primitive hairy men, huge and black on the skyline, flinging themselves across the ground in their primaeval display of strength and power . . . Can you begin to imagine how I felt? The only human ever to have witnessed such a display in all its primitive, fantastic wonder?"); a female chimp mating with five males early in the morning ("Hello -- No 5 is queuing, down on the bottom branch. 'Thanks Big Boy, but don't hang around.' No 5 leaps out of the way as No 4 charges down . . . Soon over & off he goes. Now perhaps a girl can have a bite of breakfast"); a colobus monkey clasping its dead baby ("She kept trying to groom its poor little coat. Oh, it was heart rending. I'm only so glad I've never seen a chimp with a dead baby. I just couldn't bear it").AFRICA IN MY BLOOD is a dramatic, moving, funny, and important book that tells the story of how an English girl who loved animals became one of the greatest scientists of the twentieth century.

    Nesheim, Ph.D., a Cornell animal nutrition expert, to write Feed Your Pet Right, the first complete, research-based guide to selecting the best, most healthful foods for your cat or dog.Human nutrition expert and author of the critically acclaimed What to Eat, Marion Nestle, Ph.D., M.P.H., has joined forces with Malden C. Nesheim, Ph.D., a Cornell animal nutrition expert, to write Feed Your Pet Right, the first complete, research-based guide to selecting the best, most healthful foods for your cat or dog. A comprehensive and objective look at the science behind pet food, it tells a fascinating story while evaluating the range of products available and examining the booming pet food industry and its marketing practices. Drs. Nestle and Nesheim also present the results of their unique research into this sometimes secretive industry. Through conversations with pet food manufacturers and firsthand observations, they reveal how some companies have refused to answer questions or permit visits. The authors also analyze food products, basic ingredients, sources of ingredients, and the optimal ways to feed companion animals. In this engaging narrative, they explain how ethical considerations affect pet food research and product development, how pet foods are regulated, and how companies influence veterinary training and advice. They conclude with specific recommendations for pet owners, the pet food industry, and regulators. A road map to the most nutritious diets for cats and dogs, Feed Your Pet Right is sure to be a reference classic to which all pet owners will turn for years to come.

    This friendly guide answers all your questions, from setting up your tank and selecting fish to the water, chemicals, plants, and much more. There's also expanded guidance on combining different species of fish, maintaining a tank, cleaning gravel, and dealing with common problems such as algae. Discover how to * Choose the right aquarium * Select the best fish * Get good deals on equipment * Maintain a clean, healthy environment * Handle tank pitfalls * Breed your fish