The Lotus Eaters: A memoir


Emily Clements - 2020
    With seemingly nothing to lose, she makes the biggest decision of her life – to stay. But Emily's attempts to bridge a yawning loneliness spur a downward spiral of recklessness, as she hurtles from one sexual encounter to the next. It will take a truly terrifying experience for her to understand that sex is both a weapon and a wound in her battle for self-worth and empowerment.Delicately interweaving past and present, The Lotus Eaters is a sharply written story of self-redemption from an exciting young voice in Australian memoir that dissects the patterns of blame and shame women can form around their bodies and relationships.

My Favorite Summer 1956


Mickey Mantle - 1991
    He was already America's home run king, and he was about to become a national hero. Now Mantle brings it all back just the way it happened.

My Story


Julia Gillard - 2014
    Australia was alive to the historic possibilities. Here was a new approach for a new time.It was to last three extraordinary years.This is Julia Gillard’s chronicle of that turbulent time – a strikingly candid self-portrait of a political leader seeking to realise her ideals. It is her story of what it was like – in the face of government in-fighting and often hostile media – to manage a hung parliament, build a diverse and robust economy, create an equitable and world-class education system, ensure a dignified future for Australians with disabilities, all while attending to our international obligations and building strategic alliances for our future. This is a politician driven by a sense of purpose – from campus days with the Australian Union of Students, to a career in the law, to her often gritty, occasionally glittering rise up the ranks of the Australian Labor Party.Refreshingly honest, peppered with a wry humour and personal insights, Julia Gillard does not shy away from her mistakes, as well as detailing her political successes. Here is an account of what was hidden behind the resilience and dignified courage Gillard showed as prime minister, her view of the vicious hate campaigns directed against her, and a reflection on what it means – and what it takes – to be a woman leader in contemporary politics.Here, in her own words, Julia Gillard reveals what life was really like as Australia’s first female prime minister.

Life in a Jungle: My Autobiography


Bruce Grobbelaar - 2018
    And yet, question marks have followed him around; question marks about his goalkeeping suitability after arriving on Merseyside; question marks about his integrity after match fixing allegations were laid against him. Here, Grobbelaar takes you to Africa, where nothing is at it seems; he takes you back to an era when Liverpool ruled Europe; he takes you to the benches of the Anfield dressing room, where only the strongest personalities survived. For the first time, he takes you inside the court room, detailing the draining fight to clear his name.

Picnic in Provence: A Memoir with Recipes


Elizabeth Bard - 2015
    Ten years ago, New Yorker Elizabeth Bard followed a handsome Frenchman up a spiral staircase to a love nest in the heart of Paris. Now, with a baby on the way and the world's flakiest croissant around the corner, Elizabeth is sure she's found her "forever place." But life has other plans. On a last romantic jaunt before the baby arrives, the couple take a trip to the tiny Provencal village of Céreste. A chance encounter leads them to the wartime home of a famous poet, a tale of a buried manuscript and a garden full of heirloom roses. Under the spell of the house and its unique history, in less time than it takes to flip a crepe, Elizabeth and Gwendal decide to move-lock, stock and Le Creuset-to the French countryside.When the couple and their newborn son arrive in Provence, they discover a land of blue skies, lavender fields and peaches that taste like sunshine. Seduced by the local ingredients, they begin a new adventure as culinary entrepreneurs, starting their own artisanal ice cream shop and experimenting with flavors like saffron, sheep's milk yogurt and fruity olive oil. Filled with enticing recipes for stuffed zucchini flowers, fig tart and honey & thyme ice cream, Picnic in Provence is the story of everything that happens after the happily ever after: an American learning the tricks of French motherhood, a family finding a new professional passion, and a cook's initiation into classic Provencal cuisine. With wit, humor and scoop of wild strawberry sorbet, Bard reminds us that life-in and out of the kitchen-is a rendez-vous with the unexpected.

Searching for Schindler: A Memoir


Thomas Keneally - 2007
    Keneally tells the tale of the unlikely encounter that propelled him to write about Oskar Schindler and of the impact of his extraordinary account on people around the world.  Thomas Keneally met Leopold “Poldek” Pfefferberg, the owner of a Beverly Hills luggage shop, in 1981. Poldek, a Polish Jew and a Holocaust survivor, had a tale he wanted the world to know. Charming, charismatic, and persistent, he convinced Keneally to relate the incredible story of “the all-drinking, all-screwing, all-black-marketeering Nazi, Oskar Schindler. But to me he was Jesus Christ.”  Searching for Schindler is the engrossing chronicle of Keneally’s pursuit of one of history’s most fascinating and paradoxical heroes. Traveling throughout the United States, Germany, Israel, Poland, and Austria, Keneally and Poldek interviewed people who had known Schindler and uncovered their indelible memories of the Holocaust. Keneally’s powerful narrative rose quickly to the top of bestseller lists. Steven Spielberg’s magnificent film adaptation went on to fulfill Poldek’s dream of winning “an Oscar for Oskar.” (Keneally’s anecdotes about Spielberg, Liam Neeson, Ben Kingsley, and other cast members will delight film buffs.)  Written with candor and humor, Seaching for Schindler is an intimate look at Keneally’s growth as a writer and the enormous success of his portrait of Oskar Schindler.

28


Brandon Jack - 2021
    Filled with relentlessly driven diary entries, vivid details of life at the fringe, and memories of binge-drinking into oblivion as an escapeduring his playing days at the Sydney Swans, 28 is a portrayal of the sporting psyche in a way that has never been done before.But the true beauty of this book lies in the space outside football. Laid bare on these pages is a searingly honest deep dive into sport, addiction, art, sexuality, masculinity, love, family and identity.'Searingly honest, unflinching' Peter FitzSimons'Brandon Jack has talent and daring in abundance' Christos Tsiolkas

Love and Hunger


Charlotte Wood - 2012
    In this age of gastro-porn and the fetishisation of food, the pressure to be as expert as the chefs we've turned into celebrities can feel overwhelming.An instant antidote to such madness is this wise and practical book - an ode to good food, prepared and presented with minimum fuss and maximum love.Cooking represents 'creativity in its purest form'. It is meditation and stimulation, celebration and solace, a gift both offered and received. It can nourish the soul - and the mind - as well as the body. Love & Hunger will make you long to get into the kitchen to try the surprising tips and delicious recipes, and will leave you feeling freshly inspired to cook with joy for the people you love. Love & Hunger is a gift for all who value the solitary and shared pleasures of cooking and eating. Like a simple but glorious meal, this feast of a book is infused with warmth and generosity.Acclaimed and award-winning novelist Charlotte Wood also writes the popular cookery blog How to Shuck an Oyster and is a brilliant home cook and food enthusiast. An invitation to dinner at Charlotte's house is always cause for celebration.

The Zen of Fish: The Story of Sushi, from Samurai to Supermarket


Trevor Corson - 2006
    With the same eye for drama and humor that Corson brings to the exploits of the chefs, he delves into the biology and natural history of the creatures of the sea. He illuminates sushi's beginnings as an Indo-Chinese meal akin to cheese, describes its reinvention in bustling nineteenth-century Tokyo as a cheap fast food, and tells the story of the pioneers who brought it to America. He shows how this unlikely meal is now exploding into the American heartland just as the long-term future of sushi may be unraveling.The Zen of Fish is a compelling tale of human determination as well as a delectable smorgasbord of surprising food science, intrepid reporting, and provocative cultural history.

Barney Fife and Other Characters I Have Known


Don Knotts - 1999
    With candor he takes us behind the scenes on the set of Three's Company, and behind the sets of his hugely successful film comedies. And he shares bittersweet memories of The Mayberry Reunion, and affectionate recollections of his professional and personal relationships with such legends as Andy Griffith, Jack Benny, Red Skelton, Orson Welles, Lou Costello, and Arthur Godfrey.

Ten Doors Down: the story of an extraordinary adoption reunion


Robert Tickner - 2020
    Born in 1951, he had a happy childhood — raised by his loving adoptive parents, Bert and Gwen Tickner, in the small seaside town of Forster, New South Wales. He grew up to be a cheerful and confident young man with a fierce sense of social justice, and the desire and stamina to make political change. Serving in the Hawke and Keating governments, he held the portfolio of minister for Aboriginal and Torres Strait Islander affairs. Among other achievements while in government, he was responsible for initiating the reconciliation process with Indigenous Australians, and he was instrumental in instigating the national inquiry into the stolen generations.During his time on the front bench, Robert’s son was born, and it was his deep sense of connection to this child that moved him at last to turn his attention to the question of his own birth. Although he had some sense of the potentially life-changing course that lay ahead of him, he could not have anticipated learning of the exceptional nature of the woman who had brought him into the world, the deep scars that his forced adoption had left on her, and the astonishing series of coincidences that had already linked their lives. And this was only the first half of a story that was to lead to a reunion with his birth father and siblings.This deeply moving memoir is a testament to the significance of all forms of family in shaping us — and to the potential for love to heal great harm.

Whole Notes


Eddie Ayres - 2021
    Because music consoles and restores us. Through music, whether we are listening or playing, we know ourselves more intimately, more honestly, and more clearly with every note. And with every note, music offers us a hand to the beyond.Through music, we can say what we didn't even know we felt.This book is an ode to music, and a celebration of humanity's greatest creation. It is not a call to arms, but a call to instruments.In music, Ed Ayres finds answers to the big questions life throws at us. Using personal anecdotes - including those relating to his transition from Emma to Ed - and observations from teaching and learning music, Ed finds hope in our desire to become whole, with some simple music lessons along the way.PRAISE'Whole Notes may appear to be about music, but really, it's simply about how to be kind and how to listen without judgement. Which is the best definition of love, no?' Jessie Tu, Sydney Morning Herald'A truly beguiling account' Geraldine Doogue'An almost divine presence' Rick Morton

Roadies: The Secret History of Australian Rock'n'Roll


Stuart Coupe - 2018
    The roadies see it all, and now they are sharing their secrets. Roadies are the unsung heroes of the Australian music industry. They unload the PAs and equipment, they set it all up, they make sure everything is running smoothly before, during and after the gigs. Then they pack everything up in the middle of the night, put it in the back of the truck and hit the road to another town - to do it all over again. They know everything about the pre- and post-show excesses. They bear witness to overdoses, the groupies, the obsessive fans. They are part of - and often organise - all the craziness that goes on behind the scenes of the concerts and pub gigs you go to. From The Rolling Stones to AC/DC, Bob Marley to Courtney Love, Sherbet to The Ted Mulry Gang, INXS to Blondie - these guys have seen it all. And now they're stepping onto the stage and talking.The Roadies' Creed: If it's wet, drink it. If it's dry, smoke it. If it moves, **** it. If it doesn't move, throw it in the back of the truck. 'Fabulous . . . a bold portrait' SYDNEY MORNING HERALD on Stuart Coupe's GUDINSKI

Eyes Too Dry: A Graphic Memoir About Heavy Feelings


Alice Chipkin - 2017
    And from Alice’s perspective as a primary support person in particular, there was almost nothing at all. In a world that tells us to 'keep calm and carry on' the authors are offering a narrative that is vulnerable, honest and uncertain. They hope to add new ways to talk about, visualise and relate to these complex emotions.

Appetite for Life: The Biography of Julia Child


Noël Riley Fitch - 1997
    Yet few know the richly varied private life that lies behind this icon, whose statuesque height and warmly enthused warble have become synonymous with the art of cooking.In this biography we meet the earthy and outrageous Julia, who, at age eighty-five, remains a complex role model. Fitch, who had access to all of Julia's private letters and diaries, takes us through her life, from her exuberant youth as a high-spirited California girl to her years at Smith College, where she was at the center of every prank and party. When most of her girlfriends married, Julia volunteered with the OSS in India and China during World War II, and was an integral part of this elite corps. There she met her future husband, the cosmopolitan Paul Child, who introduced her to the glories of art, fine French cuisine, and love. Theirs was a deeply passionate romance and a modern marriage of equals.Julia began her culinary training only at the age of thirty-seven at the Cordon Bleu. Later she roamed the food markets of Marseilles, Bonn, and Oslo. She invested ten years of learning and experimentation in what would become her first bestselling classic, Mastering the Art of French Cooking. Now, her career is legend, spanning nearly forty years and still going strong. Generations love the humor and trademark aplomb that have made Julia a household name. Resisting fads and narrow, fanatical conventions of health-consciousness, Julia is the quintessential teacher. The perfect gift for food lovers and a romantic biography of a woman modern before her time, this is a truly American life.