Book picks similar to
Media Psychology 101 by Christopher J. Ferguson
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Forever Ruined for the Ordinary: The Adventure of Hearing and Obeying God's Voice
Joy Dawson - 2001
Through stories and biblical teaching, she helps readers discover the excitement of learning how to listen to God, joyfully obey Him, and see the wonder of the results that follow. The book includes the twenty-four ways God speaks to men and women, three characteristics of obedience, guidelines for seeking guidance, and secrets to a more intimate walk with God.
In Sync with the Opposite Sex: Understand the Conflicts. End the Confusion. Make the Right Choices.
Alison A. Armstrong - 2006
End the Confusion. Make the Right Choices.
The Compelling Communicator: Mastering the Art and Science of Exceptional Presentation Design
Tim Pollard - 2016
Heart 411: The Only Guide to Heart Health You'll Ever Need
Marc Gillinov - 2012
In Heart 411, two renowned experts, heart surgeon Marc Gillinov and cardiologist Steven Nissen, tackle the questions their patients have raised over their decades of practice: Can the stress of my job really lead to a heart attack? How does exercise help my heart, and what is the right amount and type of exercise? What are the most important tests for my heart, and when do I need them? How do symptoms and treatments differ among men, women, and children?Backed by decades of clinical experience and up-to-the-minute research, yet written in the accessible, down-to-earth tone of your trusted family doctor, Heart 411 cuts through the confusion to give you the knowledge and tools you need to live a long and heart-healthy life.
Using Myth To Power Your Story (3 C Ds)
Christopher Vogler - 2003
Get ready to laugh while you learn because the speaker is a natural storyteller and a witty observer of life.
Secretariat
Raymond G. Woolfe Jr. - 1974
A coin toss determined ownership of the yet unborn foal that was to become the first Triple Crown winner in twenty-five years, breaking and still holding all three track records. The author, who was on personal terms with Secretariat's owner, trainers, grooms, and jockey and who photographed "Big Red" throughout his career, gives us this enthralling intimate portrait - the triumphs and disasters - of Secretariat's gallop to immortality. Secretariat was the best-known and most beloved race horse of the twentieth century. In 1973 his legacy as the greatest horse of all time was permanently etched into the consciousness of the world when he won the Triple Crown. Raymond G. Woolfe Jr. tells the story of Secretariat from the coin toss that sent him to Helen Chenery to his burial at Claiborne Farm. Complete with a glossary of horse-racing terms, a breakdown of Secretariat's bloodline, and a foreword by Ronald Turcotte, Secretariat's jockey during his amazing 1973 campaign, this is the definitive volume for fans of the horse and the sport of horseracing.
How to Win a Fight with a Conservative
Daniel Kurtzman - 2007
He has two axes to grind. And he does it with the sharpest wit seen in these bipartisan parts for quite some time. Crisscrossing the aisle with wicked glee; no matter which book you finish first, you'll immediately want to run out and get the other one to discover what he said about your side. Just remember to wear a disguise."Will Durst, political satirist and author of The All-American Sport of Bipartisan Bashing"No one knows political satire like Daniel Kurtzman." Andy Borowitz, creator of The Borowitz Report and author of The Republican Playbook"When the folks over at JibJab are looking for a fair and balanced laugh, Daniel Kurtzman's our guy. His How to Win a Fight with a Liberal / Conservative will have you in stitches regardless of your political affiliation!"Gregg Spiridellis, co-founder of JibJab.com
Speculation As a Fine Art and Thoughts on Life
Dickson G. Watts - 1965
This is a combination of what is speculation, along with some thoughts on life, business, society, and language. An excellent thought starter. Also contains Watts classic -Thoughts on Life- - short aphorisms of timeless wisdom. The orignal source for classic market wisdom such as: -Make your theories fit your facts, not your facts your theories.- -Look after the principal; the interest will look after itself.- -If a speculation keeps you awake at night, sell down to the sleeping point- This book is a must for any reader of classic investing wisdom.
The Big Lebowski
J.M. Tyree - 2007
Its fans tend to be fanatical, congregating at 'Lebowski Conventions' in bowling alleys across American and Britain, and even dressing up as characters from the film. Among the funniest films of the last twenty-five years, and one of the high-water marks of 1990s genre recycling and pastiche, The Big Lebowski is also littered with playful and subversive references to film history, especially to Raymond Chandler's world of hardboiled detective classics and the world of film noir. The Big Lebowski is the rarest kind of film, a comedy whose jokes become funnier with repetition. The same goes for its multitudinous jukebox-like references to other films, many of which open up vistas for intertextual interpretation. Underneath the film's breakneck pacing and foul-mouthed characters, a farcical collection of flakes, losers, and phonies, is a surprisingly humane account of what fools we mortals be. It is one of the oddest buddy films ever made, with extraordinary performances by Jeff Bridges and John Goodman. In this study, The Big Lebowski is set into the context of 1990s Hollywood cinema, anatomised for its witty relationship with the classics which it satirises, and discussed in terms of its key theme: the hopeless flailing of ridiculously unmanly men in the world of discombobulated, mixed-up, or put-on identities that is Los Angeles.
A Many-Colored Glass (Page-Barbour Lectures)
Freeman Dyson - 2007
The emphasis is, instead, on the myriad ways in which the universe presents itself to us--and how, as observers and participants in its processes, we respond to it. "Life, like a dome of many-colored glass," wrote Percy Bysshe Shelley, "stains the white radiance of eternity." The author seeks here to explore the variety that gives life its beauty.Taken from Dyson's recent public lectures--delivered to audiences with no specialized knowledge in hard sciences--the book begins with a consideration of the practical and political questions surrounding biotechnology. As he seeks how best to explain the place of life in the universe, Dyson then moves from the ethical to the purely scientific. The book concludes with an attempt to understand the implications of biology for philosophy and religion.The pieces in this collection touch on numerous disciplines, from astronomy and ecology to neurology and theology, speaking to the lay reader as well as to the scientist. As always, Dyson's view of human nature and behavior is balanced, and his predictions of a world to come serve primarily as a means for thinking about the world as it is today.
Dating Diaries
Kristen Kemp - 2004
Twelve weeks. A buoyant and observant comedy about having a long-term relationship end -- and discovering what life is like outside of it.Katie James has been dating Paul for the past five years, since seventh grade. Then, as the prom approaches, he dumps her. The last time she was on her own, she was wearing a training bra. Now she's about to see what life is like without Paul -- and what it's like to date. She makes a resolution -- she will date twelve guys in twelve weeks, making up for all the time she wasted with Paul. But nothing quite goes the way she plans. Dating is difficult -- and difficult can be both fraught and fun. Katie's about to find out what she's been missing . . . and how to be herself without a guy
Texas Eats: The New Lone Star Heritage Cookbook, with More Than 200 Recipes
Robb Walsh - 2012
As he drove the length and breadth of the state, Walsh sought out the best in barbecue, burgers, kolaches, and tacos; scoured museums, libraries, and public archives; and unearthed vintage photos, culinary stories, and nearly-forgotten dishes. Then he headed home to Houston to test the recipes he’d collected back in his own kitchen. The result is
Texas Eats: The New Lone Star Heritage Cookbook
, a colorful and deeply personal blend of history, anecdotes, and recipes from all over the Lone Star State. In
Texas Eats
, Walsh covers the standards, from chicken-fried steak to cheese enchiladas to barbecued brisket. He also makes stops in East Texas, for some good old-fashioned soul food; the Hill Country, for German- and Czech-influenced favorites; the Panhandle, for traditional cowboy cooking; and the Gulf Coast, for timeless seafood dishes and lost classics like pickled shrimp. Texas Eats even covers recent trends, like Viet-Texan fusion and Pakistani fajitas. And yes, there are recipes for those beloved-but-obscure gems: King Ranch casserole, parisa, and barbecued crabs. With more than 200 recipes and stunning food photography, Texas Eats brings the richness of Texas food history vibrantly to life and serves up a hearty helping of real Texas flavor.
Art Is Dead: The Asdf Book
Thomas Ridgewell - 2015
It has since been viewed more than 50 million times and has spawned eight sequels and many, many dedicated fans. Now, for the first time, the weird and wonderful world of asdf has exploded onto the page in ART IS DEAD, a book conceived and written by Tom and illustrated by Matt Ley. Featuring much-loved characters from the films, as well as brand-new, never-before-seen comics and bonus material - including the asdf origin story and Tom's own sketches - ART IS DEAD is a comic book like no other. Expect trains, potatoes, suicidal muffins and jokes about "death, destruction and things talking that don't normally talk," all wrapped up in book so awkwardly shaped it will make your shelves look weird. (Sorry about that.)
The Jossey-Bass Handbook of Nonprofit Leadership and Management
David O. Renz - 2010
New chapters cover developments in such areas as social entrepreneurship, financial leadership and capital structure, accountability and transparency, and the changing political-legal climate. It includes an instructor's manual
Taste of Home Best Loved Recipes: 1485 Favorites from the World's #1 Food & Entertaining Magazine
Janet Briggs - 2012
Over the years, we’ve featured tens of thousands of recipes in our magazines and websites. But what makes this book so special is that it features not just great recipes. Not just award-winning recipes. These are our best-loved recipes: The ones that conjure up heavenly aromas, that bring you back to Sunday dinner tables, summer picnics and holiday parties, that call vividly to mind the special cooks who made them. The ones that make you close your eyes, smile and say, “Mmmmm!”They’re all here—cook-off winners and bake-sale favorites, must-have comfort foods and secret family recipes, regional specialties packed with flavor and style. This collection contains 1,485 of the most requested, most beloved dishes, all submitted by Taste of Home readers. Recipes for all occasions are included from Blueberry Cheesecake Flapjacks to Caramel Apple Bread Pudding, mouthwatering main dishes from Creamy Seafood-Stuffed Shells to Chicken with Rosemary Butter Sauce, and delicious dessert recipes from Magnolia Dream Cheesecake to Chocolate Ganache Tarts.Here’s what else is included: · Top 100 favorites recipes· Prep/Cook Times· Recipe comments from our web community· Everyday ingredients· Easy-to-follow directions· How-to photos· Cooking tips· 26 chapters· 20 photo sections with 400 full-color photos The most cherished magazine features are included: Mom Made it Best, Our Favorite Contributor’s Meals, Mealtime Express, Cooking for One or Two, Grand-Prize Winners and Potluck Picks. Besides special features, the remaining chapters cover everything from appetizers and beverages to entrees and sides and breads and desserts. Recipe Chapter TitlesAppetizersBeefBeveragesBreadsBreakfast & BrunchCakesCandiesCelebrations & HolidaysCondiments & SaucesCookies & BarsCooking for One or TwoDessertsGrand-Prize WinnersMealtime ExpressMom Made it BestOur Favorite Contributors’ MealPasta, Grains & RicePies & TartsPork & LambPotluck PicksPoultrySaladsSandwiches & PizzaSeafoodSidesSoups