In bouncy rhyming text, a hungry child tells about helping her mother make bee-bim bop: shopping, preparing ingredients, setting the table, and finally sitting down with her family to enjoy a favorite meal. The energy and enthusiasm of the young narrator are conveyed in the whimsical illustrations, which bring details from the artist’s childhood in Korea to his depiction of a modern Korean American family. Even young readers who aren’t familiar with the dish will recognize the pride that comes from helping Mama, the fun of mixing ingredients together in a bowl, and the pleasure of sharing delicious food. Includes author’s own recipe.

    Yum!The best part of a young child’s day is often opening a lunchbox and diving in. But how did all that delicious food get there? Who made the bread for the sandwich? What about the cheese inside? Who plucked the fruit? And where did the chocolate in that cookie get its start? From planting wheat to mixing flour into dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Healthy tips and a peek at basic food groups complete the menu.

    One child looks out over a boulevard lined with palm trees, another sees a train whistling past snow-capped mountains, and another waves to her father as he tends to their garden. But while their lives may seem different, there’s something important that they all share. This beautiful book will spark readers’ curiosity and imagina­tion with its celebration of global diversity.

    . . each of these children has hopes and fears, dreams and beliefs. Their cultures are different, yet in many ways their daily lives are very similar, as are their hopes for the future and their ways of looking at the world.Over the past two years, a photographer and a teacher have traveled to more than 30 countries, meeting and interviewing children. Each child's story is recorded in this remarkable book, published to coincide with the 50th anniversary of the United Nations Children's Fund (UNICEF). Extraordinary photographs bring to life the children's families and homes, their clothes and food, their friends and favorite games, and other aspects of their daily lives.The children live in places as diverse as New York, Mongolia, and the Amazon Basin. These are children from both industrialized and developing nations, children from busy cities and remote rural communities, and children from tribal cultures. Their environments include mountains, deserts, rain forests, plains, and polar regions. Most live in families, but Suchart, a novice monk, lives in a monastery, and Tadesse, an Ethiopian boy, lives in an orphanage. Children everywhere will enjoy reading about the lives of these children who share their world.Those who want to make friends with children around the world can join the Children Just Like Me Penpal Club, details of which are included in this book. Part of the Penpal Club membership fee goes to support UNICEF, helping children all over the world.

    Instead of aspiring to get married, Ruby is determined to attend university when she grows up, just like the boys in her family. Based upon the inspirational story of the author's grandmother and accompanied by richly detailed illustrations, Ruby's Wish is an engaging portrait of a young girl who strives for more and a family who rewards her hard work and courage.

    Some enjoy sweet treats like rich honey or ripe, juicy berries. Others prefer the savory comforts of warming matzo ball soup or creamy chicken Alfredo. With beautiful illustrations and charming personal stories, fourteen children's book artists share their favorite foods and why they love them. Artists include: Aki, Isabelle Arsenault, Brigette Barrager, Matthew Cordell, Benji Davies, Karen Katz, Laurie Keller, Juliet Menendez, Greg Pizzoli, Misa Saburi, Felicita Sala, Dan Santat, Shannon Wright.

    While the way they play may differ, the shared rhythm of their days—and this one world we all share—unites them.This genuine exchange provides a window into traditions that may be different from our own as well as mirrors reflecting our common experiences. Inspired by his own travels, Matt Lamonthe transports readers across the globe and back with this luminous and thoughtful picture book.Perfect for kids learning about new cultures and customsEducates children on the importance of similarities and differencesGives kids a unique look into the lives of others across the globeIf you enjoyed Carson Ellis' Home, you're sure to enjoy the window into the world provided by This is How We Do It.This children's picture book is ideal for parents or teachers looking for the following:World Book for KidsTravel Book for KidsBeginning Reading BooksCultures for Kids BooksFamilies Around the World Books

    Siblings Mintoo and Chintoo are busy gathering flowers to make into colorful powders to toss during the festival. And when at last the big day comes, they gather with their friends, family, and neighbors for a vibrant celebration of fresh starts, friendship, forgiveness, and, of course, fun!

    Magic Ramen tells the true story behind the creation of one of the world's most popular foods.Every day, Momofuku Ando would retire to his lab—a little shed in his backyard. For years, he'd dreamed about making a new kind of ramen noodle soup that was quick, convenient, and tasty for the hungry people he'd seen in line for a bowl on the black market following World War II. Peace follows from a full stomach, he believed.Day after day, Ando experimented. Night after night, he failed. But Ando kept experimenting.With persistence, creativity, and a little inspiration, Ando succeeded. This is the true story behind one of the world's most popular foods.

    If you lived in the mountains of southern Spain, your bedroom might be carved out of a mountain. If you lived in a village in South Africa, the outside of your house might tell the story of your family. And if you lived in a floating green house in the Netherlands, you could rotate your house to watch both the sunrise and sunset. With intricate bas-relief collages, Giles Laroche uncovers the reason each home was constructed the way it was, then lets us imagine what it would be like to live in homes so different from our own. Showing the tremendous variety of dwellings worldwide—log cabins, houses on stilts, cave dwellings, boathouses, and yurts—this book addresses why each house is built the way it is. Reasons—such as blending into the landscape, confusing invaders, being able to travel with one's home, using whatever materials are at hand—are as varied as the homes themselves.

    School Library Journal called Stacey Schuett's stunning authorial debut "a book that is perfect for sparking an interest in geography, emphasizing the amazing concept that at the same moment we are getting ready to sleep, other people are starting a new day." And in a starred review, Publishers Weekly added, "Schuett proves as nimble with words as with a paintbrush."  It's a good-night wish that circles the globe.

    This richly detailed book ingeniously shows how food, technology, and even families have changed throughout American history. In 1710, a girl and her mother in Lyme, England, prepare a blackberry fool, picking wild blackberries and beating cream from their cow with a bundle of twigs. The same dessert is prepared by an enslaved girl and her mother in 1810 in Charleston, South Carolina; by a mother and daughter in 1910 in Boston; and finally by a boy and his father in present-day San Diego. Kids and parents alike will delight in discovering the differences in daily life over the course of four centuries. Includes a recipe for blackberry fool and notes from the author and illustrator about their research.From the Hardcover edition.

    Includes recipes for cranberry sauce and cranberry pie, author's note, and glossary.

    Along the way, the children encounter all sorts of animals including elephants, lions and monkeys, while counting from one to ten in both English and Swahili. The lively, rhyming text is accompanied by an illustrated guide to counting in Swahili, a map, notes about each of the animals, and interesting facts about Tanzania and the Maasai people. A portion of the proceeds from the sale of each book will be donated to the African Wildlife Foundation, to aid their wildlife conservation and community building efforts in Tanzania. (Softcover) 32pp;10.25 x 10 inches

    Did you know that po cha, the traditional tea in Tibet, is thick and salty like soup? Or that in Iran, tea is served with a rock? (A rock candy, that is!) Or that afternoon tea was dreamed up in England by a duchess who complained of being hungry between lunch and dinner? Teatime Around the World welcomes the youngest of readers with simple, vivid poetry complemented by unique facts about different tea cultures. Vibrant, detailed pictures by Chelsea O’Byrne bring to life debut author Denyse Waissbluth’s joyous celebration of diversity and deliciousness.