Harriet


Elizabeth Jenkins - 1934
    Elizabeth Jenkins's artistry, however, transforms the bare facts of this case from the annals of Victorian England's Old Bailey into an absolutely spine-chilling exploration of the depths of human depravity.

The London Hanged: Crime and Civil Society in the Eighteenth Century


Peter Linebaugh - 1991
    In eighteenth-century London the spectacle of a hanging was not simply a form of punishing transgressors.Rather it evidently served the most sinister purpose—for a prvileged ruling class—of forcing the poor population of London to accept the criminalization of customary rights and the new forms of private property. Necessity drove the city’s poor into inevitable conflict with the changing property laws, such that all the working-class men and women of London had good reason to fear the example of Tyburn’s Triple Tree.In this new edition Peter Linebaugh reinforces his original arguments with responses to his critics based on an impressive array of historical sources. As the trend of capital punishment intensifies with the spread of global capitalism, The London Hanged also gains in contemporary relevance.

Taste: The Story of Britain Through Its Cooking


Kate Colquhoun - 2007
    It encompasses royal feasts and street food, the skinning of eels and the making of strawberry jelly, mixing tales of culinary stars with those of the invisible hordes cooking in kitchens across the land. Beginning before Roman times, the book journeys through the ingredients, equipment, kitchens, feasts, fads, and famines of the British. It covers the piquancy of Norman cuisine, the influx of undreamed-of spices and new foods from the East and the New World, the Tudor pumpkin pie that journeyed with the founding fathers to become America's national dish, the austerity of rationing during World War II, and the birth of convenience foods and take-away, right up to the age of Nigella Lawson, Heston Blumenthal, and Jamie Oliver. The first trade book to tell the story of British cooking-which is, of course, the history that led up to American colonial cooking as well-Taste shows that kitchens are not only places of steam, oil, and sweat, but of politics, invention, cultural exchange, commerce, conflict, and play.

Stephen Fry in America


Stephen Fry - 2008
    Stephen's account of his adventures is filled with his unique humour, insight and warmth in this beautifully illustrated book that accompanies his journey for the BBC1 series.'Stephen Fry is a treasure of the British Empire.' - The GuardianStephen Fry has always loved America, in fact he came very close to being born there. Here, his fascination for the country and its people sees him embarking on an epic journey across America, visiting each of its 50 states to discover how such a huge diversity of people, cultures, languages, beliefs and landscapes combine to create such a remarkable nation.Starting on the eastern seaboard, Stephen zig-zags across the country in his London taxicab, talking to its hospitable citizens, listening to its music, visiting its landmarks, viewing small-town life and America's breath-taking landscapes - following wherever his curiosity leads him.Stephen meets a collection of remarkable individuals - American icons and unsung local heroes alike. Stephen starts his epic journey on the east coast and zig-zags across America, stopping in every state from Maine to Hawaii. En route he discovers the South Side of Chicago with blues legend Buddy Guy, catches up with Morgan Freeman in Mississippi, strides around with Ted Turner on his Montana ranch, marches with Zulus in New Orleans' Mardi Gras, and drums with the Sioux Nation in South Dakota; joins a Georgia family for thanksgiving, 'picks' with Bluegrass hillbillies, and finds himself in a Tennessee garden full of dead bodies.Whether in a club for failed gangsters (yes, those are real bullet holes) or celebrating Halloween in Salem (is there anywhere better?), Stephen is welcomed by the people of America - mayors, sheriffs, newspaper editors, park rangers, teachers and hobos, bringing to life the oddities and splendours of each locale.A celebration of the magnificent and the eccentric, the beautiful and the strange, Stephen Fry in America is our author's homage to this extraordinary country.

National Geographic Image Collection


Michelle Anne Delaney - 2009
    For the first time ever, readers will plumb the fascinating depths of this immense archive from the earliest photographs collected in the late 19th century to the cutting-edge work of today. Both iconic and never-before-seen images from virtually every corner of the globe, every species of wildlife, and amazing human achievements in exploration, adventure, science, and more are showcased and placed in historic, artistic, technical, and journalistic context.Following this lavish visual journey, readers will be awed by a behind-the-scenes profile of the entire collection, its size, its richly diverse character, and its special collections, ranging from delicate and beautiful Autochromes to the famous Alexander Graham Bell collection to the amazing stratosphere collection. Fine artwork and imaginative illustrations are also featured.Finally, a listing of photographers whose work is represented stands as a fitting tribute to those without whose tireless and brilliant efforts the Collection would not exist.

Empireland: How Imperialism Has Shaped Modern Britain


Sathnam Sanghera - 2021
    In prose that is, at once, both clear-eyed and full of acerbic wit, Sanghera shows how our past is everywhere: from how we live to how we think, from the foundation of the NHS to the nature of our racism, from our distrust of intellectuals in public life to the exceptionalism that imbued the campaign for Brexit and the government's early response to the Covid crisis. And yet empire is a subject, weirdly hidden from view.The British Empire ran for centuries and covered vast swathes of the world. It is, as Sanghera reveals, fundamental to understanding Britain. However, even among those who celebrate the empire there seems to be a desire not to look at it too closely - not to include the subject in our school history books, not to emphasize it too much in our favourite museums.At a time of great division, when we are arguing about what it means to be British, Sanghera's book urges us to address this bewildering contradiction. For, it is only by stepping back and seeing where we really come from, that we can begin to understand who we are, and what unites us.

The History of England from the Norman Conquest to the Death of John (1066-1216)


George Burton Adams - 1905
    You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.

Tea at Downton - Afternoon Tea Recipes From The Unofficial Guide to Downton Abbey (Downton Abbey Tea Books)


Elizabeth Fellow - 2014
    Downton Abbey was no different. But what would our beloved Crawley household have eaten at their sacred 4 o’clock institution? In Tea at Downton - Afternoon Tea Recipes From The Unofficial Guide to Downton Abbey we share the recipes of the golden age of England. At the height of the power of the British Empire, Mrs Patmore would have every possible kind of delicious ingredients to draw from. In this book you’ll learn: • Step by step through how to throw the perfect tea party – Downton Style. From the etiquette behind how to hold one’s tea cup correctly to the recipe for the favourite sandwich of Queen Alexandra of the time. • Wow all of your friends with these simple to follow authentic recipes, and be sure even the Dowager Duchess would be impressed by your social graces. • From the bottom tier sandwiches to the elegant cakes of the top tier, we cover it all. Not forgetting of course the perfect scone recipe and its accompanying jams. • Follow the ways Mrs Patmore would have planned her menus to keep spending to minimum and you too can enjoy a most delightful repast for just a few shilling! So, what are you waiting for? Carson has opened the door to let you in. Let’s see what’s for tea.... Scroll up and get your copy of Tea at Downton - Afternoon Tea Recipes From The Unofficial Guide to Downton Abbey. You’ll be glad you did!

A Dog Named Jimmy


Rafael Mantesso - 2015
    She took their cookware, their furniture, their photos, their decorations. She left Rafael alone in an empty all-white apartment. The only thing she didn't take was their bull terrier, whom she'd named after her favorite shoe designer: Jimmy Choo.With only Jimmy for company, Rafael found inspiration in his blank walls and his best friend and started snapping photos of Jimmy Choo as he trotted and cavorted around the house in glee. Then, when Jimmy collapsed in happy exhaustion next to the white wall, on a whim Rafael grabbed a marker and drew a new world around his ginger-eared pup. Suddenly, Rafael felt his long-dormant inspiration—for drawing, for art, for life—returning.The result? Hundreds of charming and cheeky images chronicling the owner and dog's relationship and adventures, including poses in a Star Wars stormtrooper helmet, passed out with liquor bottles, and as the shark in Jaws. Mantesso's Instagram feed quickly garnered fans from all over the world and caught the attention of major media outlets like Today, The Huffington Post, USA Today, and the Daily Mail, as well as Jimmy's namesake, the luxury shoe brand Jimmy Choo Ltd.Now, Mantesso presents a definitive selection of new and classic images of Jimmy and includes the backstory of how the two became such great collaborators. As heartwarming as it is hilarious, A Dog Named Jimmy will delight animal lovers everywhere.

New York Then and Now (Compact)


Marcia Reiss - 2006
    Today, it is America's densest urban environment and most vital city, boasting one of the most recognizable skylines in the world.• New York Then and Now places today's post 9/11 cityscape within the context of history, reflecting the changing and enduring aspects of life in the Big Apple.• Remarkable past-and-present photographs showcase Manhattan's development and the amazing architecture that defines the city. See side-by-side images of the lavish Waldorf-Astoria, Radio City Music Hall, Union Square, St. Patrick's Cathedral, Penn Station, Empire State Building, and the Chrysler Building.• The Twin Towers, part of the World Trade Center, redefined the Manhattan skyline when they opened in 1976. After the tragedies of 9/11, the skyline is defined as much by their absence.• New York continues to be one of the most popular destinations in the world-everyone who has experienced the energy and magic of the Big Apple will want this compact edition of New York Then and Now. It's the perfect souvenir or gift!

The London Scene: Six Essays on London Life


Virginia Woolf - 1975
    The sixth essay, "Portrait of a Londoner," had been missing from Woolf's oeuvre until it was rediscovered at the University of Sussex in 2004. Ecco is honored to publish the complete collection in the United States for the first time. A walking tour of Woolf's beloved hometown, The London Scene begins at the London Docks and follows Woolf as she visits several iconic sites throughout the city, including the Oxford Street shopping strip, John Keats's house on Hampstead Heath, Thomas Carlyle's house in Chelsea, St. Paul's Cathedral, Westminster Abbey, and the Houses of Parliament. These six essential essays capture Woolf at her best, exploring modern consciousness through the prism of 1930s London while simultaneously painting an intimate, touching portrait of this sprawling metropolis and its fascinating inhabitants.'

An Utterly Impartial History of Britain or 2000 Years of Upper Class Idiots In Charge


John O'Farrell - 2007
    Back then 'The Origins of the Industrial Revolution' somehow seemed less compelling than the chance to test the bold claim on Timothy Johnson's 'Shatterproof' ruler. But here at last is a chance to have a good laugh and learn all that stuff you feel you really ought to know by now...In this "Horrible History for Grown Ups", you can read how Anglo-Saxon liberals struggled to be positive about immigration; 'Look I think we have to try and respect the religious customs of our new Viking friends - oi, he's nicked my bloody ox!' Discover how England's peculiar class system was established by some snobby French nobles whose posh descendants still have wine cellars and second homes in the Dordogne today. And explore the complex socio-economic reasons why Britain's kings were the first in Europe to be brought to heel; (because the Stuarts were such a useless bunch of untalented, incompetent, arrogant, upper-class thickoes that Parliament didn't have much choice.) A book about then that is also incisive and illuminating about now, "2000 Years of Upper Class Idiots in Charge" is a hilarious, informative and cantankerous journey through Britain' fascinating and bizarre history. It is as entertaining as a witch burning, and a lot more laughs.

The Travel Book: A Journey Through Every Country in the World


Roz Hopkins - 2004
    Inspirational, inviting, and beautiful, it combines stunning images with entertaining and informative text that captures the essence of being there.

Old Possum's Book of Practical Cats


T.S. Eliot - 1939
    Eliot for his godchildren and friends in the thirties. They have delighted generations of children since, and inspired Andrew Lloyd Webber's brilliant musical Cats.

A Time of Gifts


Patrick Leigh Fermor - 1977
    A Time of Gifts is the first volume in a trilogy recounting the trip, and takes the reader with him as far as Hungary. It is a book of compelling glimpses - not only of the events which were curdling Europe at that time, but also of its resplendent domes and monasteries, its great rivers, the sun on the Bavarian snow, the storks and frogs, the hospitable burgomasters who welcomed him, and that world's grandeurs and courtesies. His powers of recollection have astonishing sweep and verve, and the scope is majestic. First published to enormous acclaim, it confirmed Fermor's reputation as the greatest living travel writer, and has, together with its sequel Between the Woods and the Water (the third volume is famously yet to be published), been a perennial seller for 25 years.