Black, White, and the Grey: The Story of an Unexpected Friendship and a Beloved Restaurant
Mashama Bailey - 2021
Morisano take turns telling how they went from tentative business partners to dear friends while turning a dilapidated formerly segregated Greyhound bus station into The Grey, now one of the most celebrated restaurants in the country. Recounting the trying process of building their restaurant business, they examine their most painful and joyous times, revealing how they came to understand their differences, recognize their biases, and continuously challenge themselves and each other to be better. Through it all, Bailey and Morisano display the uncommon vulnerability, humor, and humanity that anchor their relationship, showing how two citizens commit to playing their own small part in advancing equality against a backdrop of racism.
The Joy of Small Things
Hannah Jane Parkinson - 2021
Hannah Jane Parkinson is a specialist in savouring the small pleasures of life. She revels in her fluffy dressing gown ('like bathing in marshmallow'), finds calm in solo cinema trips, is charmed by the personalities of fonts ('you'll never see Comic Sans on a funeral notice'), celebrates pockets and gleefully abandons a book she isn't enjoying. Parkinson's everyday exaltations - selected from her immensely successful Guardian column - will utterly delight.Features brand-new material
The Second Life of Mirielle West
Amanda Skenandore - 2021
Based on little-known history, this timely book will strike a chord with readers of Fiona Davis, Tracey Lange, and Marie Benedict.Based on the true story of America’s only leper colony, The Second Life of Mirielle West brings vividly to life the Louisiana institution known as Carville, where thousands of people were stripped of their civil rights, branded as lepers, and forcibly quarantined throughout the entire 20th century. For Mirielle West, a 1920’s socialite married to a silent film star, the isolation and powerlessness of the Louisiana Leper Home is an unimaginable fall from her intoxicatingly chic life of bootlegged champagne and the star-studded parties of Hollywood’s Golden Age. When a doctor notices a pale patch of skin on her hand, she’s immediately branded a leper and carted hundreds of miles from home to Carville, taking a new name to spare her family and famous husband the shame that accompanies the disease.At first she hopes her exile will be brief, but those sent to Carville are more prisoners than patients and their disease has no cure. Instead she must find community and purpose within its walls, struggling to redefine her self-worth while fighting an unchosen fate.As a registered nurse, Amanda Skenandore’s medical background adds layers of detail and authenticity to the experiences of patients and medical professionals at Carville – the isolation, stigma, experimental treatments, and disparate community. A tale of repulsion, resilience, and the Roaring ‘20s, The Second Life of Mirielle West is also the story of a health crisis in America’s past, made all the more poignant by the author’s experiences during another, all-too-recent crisis.
Art Smith's Healthy Comfort: How America's Favorite Celebrity Chef Got it Together, Lost Weight, and Reclaimed His Health!
Art Smith - 2013
Discover some of the great recipes he created on his journey to health and wellness, and then prepared for his celebrity clients.Bestselling author, Top Chef favorite, and award-winning chef Art Smith was discovering new innovations in the kitchen, including his beloved cuisine of the South, but neglecting to take care of himself. So he decided to make a change in the way he ate without giving up the foods he loved. By reimagining his favorite dishes and making exercise a regular part of his life, he lost 120 pounds and transformed both his body and his health. Art always knew that fine cooking is a way to show love to others—but now he saw it as a way to show love to yourself.Art can't resist bringing people together through food. It's partly what made him the success he is today—and his unique reimagining of classic comfort dishes has added to his wide appeal. After ten years as Oprah Winfrey's personal chef, Smith now cooks for special events for celebrities all over the world. He has been a contributing editor to O, the Oprah Magazine and has made numerous television appearances, including on ABC's A Very Lady Gaga Thanksgiving, Bravo's Top Chef Masters, and ABC's Nightline.There's no doubt about it: Art Smith's Healthy Comfort is about great cooking and good eating.But Smith also shares his personal journey to good health—including delectable dishes such as Three Cheese Macaroni, Unfried Chicken, and Grilled Hanger Steak with Slow-Roasted Tomatoes that you just won't be able to resist.
Viral Parenting: A Guide to Setting Boundaries, Building Trust, and Raising Responsible Kids in an Online World
Mindy McKnight - 2019
A cross between Jen Hatmaker and Rosalind Wiseman, VIRAL PARENTING is a guide to raising responsible, safe, and communicative kids in the digital world. Mindy shares practical tools for having honest conversations with kids of all ages about privacy, bullying, respectfulness, and family time, while emphasizing the importance of trust and open communication. These strategies are timeless--whether applied to texting, snapping, Facebooking, kiking, or whatever social media platforms await us in the future, this book is ultimately about teaching children about personal responsibility and safety. Mindy shares practical tools for creating family rules for kids of all ages about privacy, bullying, respectfulness, and family time, while emphasizing the importance of trust and open communication. Using family contracts, guided conversations, device checks, and respectful but firm oversight, the McKnights have raised a close knit family and navigated the complexity of being world-wide internet celebrities with grace. McKnight will show any parent of any child or teen how that's done--setting non-negotiable guidelines and offering a savvy perspective toward privacy that audience have been begging for.
The Catalain Book of Secrets
Jessica Lourey - 2014
In a concealed room beneath the twisting stairs of the Queen Anne lies the Catalain Book of Secrets, the repository of the wisdom the Catalain women have gathered since the beginning of time.Ursula Catalain, current keeper of the Book of Secrets, is content to concoct spells in her garden cottage until the ghost of the man she murdered appears at her door in a new form. His return pulls Jasmine, Ursula's daughter, back into the fold. Once the most powerful of the Catalains, Jasmine foreswore her gift to bury a shameful secret.The ghost of the murdered man also calls home Katrine, Jasmine's sister, who's been banished for fourteen years. Finally able to return to Faith Falls and the beloved Queen Anne, Katrine must claim the Catalain power she's spent her whole life running from if she is to save her mother and sister from the murdered man's curse.Told in a majestic mosaic of strong women's voices, The Catalain Book of Secrets weaves together alchemy, hope, tragedy, and true love to spin a tale in the style of Garden Spells, Eva Luna, and Practical Magic.
Faithfully Different: Regaining Biblical Clarity in a Secular Culture
Natasha Crain - 2022
As mainstream culture grows more hostile toward the Bible’s truths and those who embrace them, you’ll face mounting pressures—from family, friends, media, academia, and government—to change and even abandon your beliefs. But these challenges also create abundant opportunities to stand strong for Christ and shine light to those hurt by the darkness of our day. In Faithfully Different, author and apologist Natasha Crain shares how you can live out your faith with conviction, discernment, and courage. You’ll be equipped toidentify and respond to today’s most significant worldview pressures, such as cancel culture, secular social justice, progressive Christianity, deconstruction, virtue signaling, and moreengage effectively with a world that ridicules biblical truthsdefend your faith from misguided influences and live as a bold witness for the LordAs the standards of our day mutate and devolve, Faithfully Different will give you the insight and encouragement you need to believe, think, and live biblically no matter what you face in these turbulent times.
Scrumptious from The Girl Who Ate Everything
Christy Denney - 2021
Christy knows food often is the centerpiece of family life and can be a major undertaking, requiring creativity, planning, practice, and purpose.Christy showcases 101 of her favorite recipes, each beautifully photographed using natural light from a window in her home, and includes detailed instructions for prep time along with helpful tips.From unforgettable Sunday brunches with Banana Muffins, to easy weeknight one-pan dinners like One-Pan Chicken Enchilada Skillet, to low-carb meals like Egg Roll in a Bowl, to rolling out the works for a game-day crowd—including her NFL-husband’s favorites like Jalapeno Popper Bread and Garlic Parmesan Wings—this is the family-friendly cookbook for anyone looking to plan quick-and-easy meals and wants a way to bring people together, feasting on food which can only be described as scrumptious.
Before the World Wakes
Estelle Laure
They marvel at the dance of the snails and the birdsong that surrounds them. And then they join in, reveling in the early morning—and their time together before the rest of the world wakes.With lyrical language and beautiful art, this book captures the magic of daybreak, the importance of small moments, and the special bond between siblings.
Rain City Lights
Marissa Harrison - 2020
A young woman is pushed onto the streets where she learns the harsh realities of what it means to survive, to serve justice, and to fight for the man she loves. As they navigate their way through Seattle's Underground, Monti & Sasha will break and warm your heart!"Sometimes you make so much history with someone, the present just don't make sense."In the summer of 1981, a serial killer preys on black, teenage prostitutes working Seattle’s arterial highways. But the eyes of youth are blind to danger, and Montgomery “Monti” Jackson is distracted by her own problems. She’ll be starting high school soon, and the return of her mother’s boyfriend heightens the tension in her fractured household.To add to her worries, Monti fears she may be in love with her best friend Sasha. But as close as they’d once been, now they couldn’t feel further apart. Sasha is a burnout punk rocker, and has befriended the neighborhood drug dealer. And when an eviction notice is posted on Monti’s door, a strange dynamic forms between them.One night, an altercation leaves her family penniless. So Monti turns to the very streets where a killer stalks and ensnares young women, beginning her journey towards understanding one, simple truth - sometimes your only choices in life are to love and survive.
More Peas, Thank You
Sarah Matheny - 2013
That the best foods don't come with a special prize inside. That health doesn't come in a package or have a nutrition label.Sarah Matheny, creator of the popular blog and the New York Times bestselling book Peas and Thank You, returns with even more mouthwatering recipes that are guaranteed to please the whole family.More Peas, Thank You deliciously pairs vegetarian recipes and stories from a mainstream family eating a not-so-mainstream diet. "Mama Pea" has lightened up family favorites like cinnamon rolls, tacos, lasagna and brownies, using fresh, nutritious ingredients. From hearty breakfasts to easy snacks and tempting desserts, there's something here for everyone to love.So pull up a chair at the Peas' table and visit that place where delicious food and family fun intertwine. There's always room for more.
A Bite-Sized History of France: Delicious, Gastronomic Tales of Revolution, War, and Enlightenment
Stephane Henaut - 2018
Numerous bestselling books attest to American Francophilia, to say nothing of bestselling cookbooks, like those of Julia Child and Paula Wolfert. Now, husband-and-wife team Stephane Henaut and Jeni Mitchell give us the rich history behind the food—from Roquefort and absinthe to couscous and Calvados. The tales in A Bite-Sized History of France will delight and edify even the most seasoned lovers of food, history, and all things French.From the crêpe that doomed Napoleon to the new foods borne of crusades and colonization to the rebellions sparked by bread and salt, the history of France—from the Roman era to modern times—is intimately entwined with its gastronomic pursuits. Traversing the cuisines of France’s most famous cities as well as its underexplored regions, this innovative culinary and social history includes travel tips; illustrations that explore the impact of war, imperialism, and global trade; the age-old tension between tradition and innovation; and the ways in which food has been used over the centuries to enforce social and political identities. A Bite-Sized History of France tells the compelling story of France through its food.
Serious Pig: An American Cook in Search of His Roots
John Thorne - 1996
These intelligent, searching essays are a passionate meditation on food, character, and place.
Reboot with Joe: Fully Charged: 7 Keys to Losing Weight, Staying Healthy and Thriving
Joe Cross - 2015
Whether you’ve followed the Reboot diet and are looking for help in sustaining your success, or looking for advice that will help you lose weight and adopt a healthy lifestyle, this book is full of inspiration and encouragement, as well as practical tips for diet, exercise, and mindfulness.Adopt Joe’s 7 keys and thrive!1. Change Your Relationship to Food (Don’t Abuse Food) 2. Change Your Diet (Eat the Right Stuff) 3. Change Your Habits About Food (Find a New Groove) 4. Embrace Community (Get a Little Help From Your Friends) 5. Maintain the Machine (Follow the Upkeep Manual) 6. Practice Mindfulness (Chill Out) 7. Respect Yourself“Before I started juicing, I was overweight and taking medication to treat an autoimmune disease. By drinking only fresh vegetable and fruit juices while making my film Fat, Sick & Nearly Dead, I lost weight, got off the medication, and began to feel better than ever! Today, I still drink a lot of juice and eat a balanced diet centered on fruits and vegetables. But I’ve also realized that staying healthy is a lot more complex than just what you eat. I’ve distilled what I’ve learned down to 7 Keys to health and happiness. Paying attention to these 7 keys helps me thrive.”—Joe Cross
