A picture book biography of sculptor Louise Bourgeois focusing on how her childhood family life influenced her later works.

    The last two teachers of this class quit in frustration. The students--a bunch of energetic young men--are bored with all the regular games and activities. Naismith needs something new, exciting, and fast to keep the class happy...or someone's going to get hurt. His only resources are a gymnasium, a couple peach baskets, some soccer balls, and his imagination. Saving this class is going to take a genius. Discover the true story of how Naismith invented basketball in 1891 at a school in Springfield, Massachusetts.

    Her mother writes her cousin’s address in New York on a piece of paper. However, when Gittel arrives at Ellis Island, she discovers the ink has run and the address is illegible! How will she find her family? The book includes an author’s note explaining how Gittel’s story is based on the journey to America taken by Lesléa Newman’s grandmother and family friend.

    What is creating this revolting smell? The answer is gross: the river is full of poop. But the smell isn’t the worst problem. Every few years, cholera breaks out, and thousands of people die. Could there be a connection between the foul water and the deadly disease? One engineer dreams of making London a cleaner, healthier place. His name is Joseph Bazalgette. His grand plan to create a new sewer system to clean the river is an engineering marvel. And his sewers will save lives. Nothing stinky about that.

    She became a social worker; and after the German army occupied Poland during World War II, Irena knew she had to help the sick and starving Jews who were imprisoned in the Warsaw Ghetto. She began by smuggling food, clothing, and medicine into the ghetto, then turned to smuggling children out of the ghetto. Using false papers and creative means of escape, and at great personal risk, Irena helped rescue Jewish children and hide them in safe surroundings. Hoping to reunite the children with their families after the war, Irena kept secret lists of the children’s identities.Motivated by conscience and armed with compassion and a belief in human dignity, Irena Sendler confronted an enormous moral challenge and proved to the world that an ordinary person can accomplish deeds of extraordinary courage.

    A concise main text highlights how feathers are not just for flying. More curious readers are invited to explore informative sidebars, which underscore specific ways each bird uses its feathers for a variety of practical purposes. A scrapbook design showcases life-size feather illustrations.

    

    Beetles squeak and beetles glow.Beetles stink, beetles sprint, beetles walk on water.With legs, antennae, horns, beautiful shells, knobs, and other oddities—what’s notto like about beetles?The beetle world is vast: one out of every four living things on earth is a beetle.There are over 350,000 different species named so far and scientists suspect there maybe as many as a million.From the goliath beetle that weighs one fourth of a pound to the nine inch longtitan beetle, award-winning author-illustrator Steve Jenkins presents a fascinating arrayof these intriguing insects and the many amazing adaptations they have made tosurvive.

    Want to become an award-winning cartoonist and inventor? Follow your dreams, just like Rube Goldberg! From a young age, Rube Goldberg had a talent for art. But his father, a German immigrant, wanted Rube to have a secure job. So, Rube went to college and became an engineer.But Rube didn’t want to spend his life mapping sewer pipes. He wanted to follow his passion, so Rube got a low-level job at a newspaper, and from there, he worked his way up, creating cartoons that made people laugh and tickled the imagination. He became known for his fantastic Rube Goldberg machines—complicated contraptions with many parts that performed a simple task in an elaborate and farfetched way. Eventually, his cartoons earned him a Pulitzer Prize and his own adjective in the dictionary. This moving biography is sure to encourage young artists and inventors to pursue their passions.

    . . and reading. In 1994, Yuyi Morales left her home in Xalapa, Mexico and came to the US with her infant son. She left behind nearly everything she owned, but she didn't come empty-handed.She brought her strength, her work, her passion, her hopes and dreams...and her stories.

    This companion book to the award-winning We Are Grateful: Otsaliheliga offers readers everything they never learned in school about Native American people's past, present, and future. Precise, lyrical writing presents topics including: forced assimilation (such as boarding schools), land allotment and Native tribal reorganization, termination (the US government not recognizing tribes as nations), Native urban relocation (from reservations), self-determination (tribal self-empowerment), Native civil rights, the Indian Child Welfare Act (ICWA), religious freedom, economic development (including casino development), Native language revival efforts, cultural persistence, and nationhood.

    Horsefeathers walks into George Crum's restaurant, he tells the waitress, 'I have a hankering for a heaping helping of potatoes.' Fine cook that he is, George prepares a serving of his most scrumptious, succulent and sublime potato wedges, only to have Filbert send them back. 'Too thick,' he says. So, George makes thinner wedges. But his picky customer sends them back again. And again. Feeling a bit mischievous, George decides to use his sharpest knife to cut paper-thin potato slices, which he fries until they are crackling and then showers with salt. At last, Filbert is satisfied, proclaiming, 'Perfection!' Which they are. Because, quite by accident, George Crum has invented potato chips! This fictional picture book tale by Anne Renaud is based on a real man named George Crum, a cook in Saratoga Springs, New York, in the 1850s, who is purported to have created the first potato chip in response to a demanding customer. Included at the back of the book is a historical note with a list of sources describing the legend and the remarkable and inspiring story of Crum, a trapper of mixed Native American and African American descent, who supplied restaurants with fresh game, then became a chef and successful restauranteur himself. Felicita Sala's gorgeous illustrations accurately portray the historical period but with a lighthearted touch. They work beautifully with Renaud's playful language and quirky characters for a lively and deliciously fun read-aloud. This book is an excellent choice for lessons on inventions and inventors, history, or why we eat the foods we do.

    Mary is one such dreamer, a little girl who learns to read by tracing the letters on her mother's tombstone and whose only escape from her strict father and overbearing stepmother is through the stories she reads and imagines. Unhappy at home, she seeks independence, and at the age of seventeen runs away with poet Percy Bysshe Shelley, another dreamer. She travels to Europe and surrounds herself with more poets and writers, including Lord Byron and John Polidori. On a stormy summer evening, Byron suggests a contest to see who can create the best ghost story. After nine months of daydreaming, 21-year-old Mary Shelley's terrifying tale is published, a novel that goes on to become a very well-known monster story.

    From its earliest days as New Amsterdam to the contemporary wonders of Central Park, the Statue of Liberty, and the Empire State Building, to the kid-appealing subway, High Line, and so much more, Marc's rollicking text and gorgeous illustrations showcase what he's come to adore about New York after fulfilling his life-long dream to live in the city he fell in love with during a childhood visit. This is at once a personal story from the beloved creator of Arthur, a useful primer for first-time travelers on what to see and do with kids in the Big Apple, and a perfect keepsake after a visit. It's also a great gift for anyone who loves New York, the Crossroads of the World. New York! New York! It's a heckuva town!From the Hardcover edition.

    It is the love and cooking talent that Korean mothers and grandmothers mix into their handmade foods. For Chef Roy Choi, food means love. It also means culture, not only of Korea where he was born, but the many cultures that make up the streets of Los Angeles, where he was raised. So remixing food from the streets, just like good music—and serving it up from a truck—is true to L.A. food culture. People smiled and talked as they waited in line. Won't you join him as he makes good food smiles?