Features more than 100 regional and family recipes and photographs capturing the beauty of Vietnam, her people and their deep connection to food.

    There, a young village egg-seller, Silver Frond, is amusing herself with a comic song-and-dance act based on popular gossip—about him. The meeting instantly changes their lives. With characteristic verve and wit, Catherine Lim traces the struggles of an unusual couple through the jungle of human quandaries and predicaments created by the force of tradition, and celebrates the ultimate triumph of an even more extraordinary force—love.

    The 200 delectable recipes she offers not only taste superb but also have specific healing properties according to the accumulated wisdom of traditional Chinese medicine.The emphasis is on what's good for you, not bad for you. It's primarily a question of balance: eating in harmony with the seasons; countering yin, or cooling, foods (spinach, tomatoes, asparagus, lettuce, seafood) with yang, or hot, foods (ginger, garlic, hot peppers, beef) and neutralizers like rice and noodles.Feeling tired? Ms. Simonds offers a spoonful of ginger in her hearty chicken soup. A cold coming on? Try Cantonese-Style Tofu (to sweat out the cold) in Black Bean Sauce (healing to the lungs and digestion). Your immune system needs building up? Wild mushrooms (a cancer deterrent) are tossed with soba noodles (a stress reliever). Concerned about cholesterol and clogged arteries? Instead of giving up all the foods you love, indulge in Yin-Yang Shrimp with Hawthorn Dipping Sauce.Whatever your health concerns may be, you will find the right restorative and satisfying recipes. Babies and toddlers have special needs, as do adolescents, pregnant and menopausal women, the aging--and all of these are addressed with specific recommendations. The wealth of information Nina Simonds offers here derives from her extensive research into the evidence amassed over three thousand years by practitioners of Chinese medicine, and from her interviews with leading experts today in food as medicine, who offer their firsthand testimony.It is all here in this remarkable book. But, above all, it is the range of dishes, from the exotic to the earthy, that will convince you that you can enjoy marvelous food every day--relishing its good taste and knowing it is good for you.

    These concise guides tell you what to expect, how to behave, and how to establish a rapport with your hosts. This inside knowledge will enable you to steer clear of embarrassing gaffes and mistakes, feel confident in unfamiliar situations, and develop trust, friendships, and successful business relationships. Culture Smart! offers illuminating insights into the culture and society of a particular country. It will help you to turn your visit-whether on business or for pleasure-into a memorable and enriching experience. Contents include * customs, values, and traditions * historical, religious, and political background * life at home * leisure, social, and cultural life * eating and drinking * do's, don'ts, and taboos * business practices * communication, spoken and unspoken "Culture Smart has come to the rescue of hapless travellers." Sunday Times Travel "... the perfect introduction to the weird, wonderful and downright odd quirks and customs of various countries." Global Travel "...full of fascinating-as well as common-sense-tips to help you avoid embarrassing faux pas." Observer "...as useful as they are entertaining." Easyjet Magazine "...offer glimpses into the psyche of a faraway world." New York Times

    Few questions are asked. When American criminal defense lawyer Glenn Murray Cohen took a bundle of cash from a murdered client and moved to Thailand and a new life, he thought his troubles were over forever. For seven years, Glenn enjoys the life of a wealthy expat, forms friendships and seeks love, spending much of his time at the mysterious NJA Club where he pursues the beautiful Noi. This pleasant life is turned upside down when American agents come calling, pressuring him to kidnap a Russian gangster, a dangerous task for which he is woefully unprepared. Glenn is drawn him into an underbelly of corruption, criminal activity and international intrigue hidden in the shadows of Bangkok. Glenn recruits his close friends from the NJA Club to help him, all of whom reveal useful talents previously unknown to Glenn. Sleepy Joe looks like an aging hippie, but he is full of surprises. The gregarious Oliver seems can find out anything for the right price. Rhode Island Joe comes across as an oaf until you get to know him. Glenn is never quite certain if a wily retired Thai general on his side, but has no choice but to trust him. Bangkok is a constant presence, creating a mood that is both exotic and noir. This novel shows you the Big Mango as it is rarely seen by foreigners.

    The poems deal with the impossibility of such an endeavor and celebrate our persistence in striving anyway.At its core, the collection is built around a very wise line from a Beatles song: I want to hold your hand. I want to hold your hand with no further expectations. I want to hold your hand instead of telling you I understand when I don’t. I want to hold your hand although we don’t always get along. I want to hold your hand despite the calluses, scratches, and scars that get in the way. I want to hold your hand knowing I’ll have to let it go one day.I just want to hold your hand.

    Readers will learn essential skills like how to haggle, exchange currencies, cross the street, decipher menus, say useful phrases in Chinese, and more. The guide comes complete with survival tips on etiquette, a map, and resource lists. Don’t leave home for China without it!Veteran travelers Qin and Larry Herzberg are Chinese language and culture professors at Calvin College in Michigan.

     Yes, it’s as easy as it sounds. All you have to do is to dump all the ingredients into crockpot and after a few hours enjoy delicious meals. This cookbook will offer you a huge collection of mouth-watering dump recipes to choose from, and unlike many cookbooks out there it’s well formatted and easy to follow. It’s specifically designed for busy people to make it easy to prepare top recipes in much less time. In this book you will learn the following awesome crockpot dump meals: Secret Ingredient Roast Chicken Spaghetti Easy Taco Soup Cola Chicken Tortellini Lasagne Cowboy Casserole White Bean Chicken Chili Chicken Taco Chili Ranch Pork Chops Creamy Garlic Broccoli Shredded Beef Tostada Fiesta de Mexico Gone All Day Casserole Cajun Shrimp & Rice Caribbean Chicken And much more…

    One weekend, Mark escapes to Moganshan, a dilapidated mountaintop village built by foreigners in the early 1900s as a summer retreat. Mark falls in love with the place and decides to restore one of the villas, as if he were in Tuscany or Provence.

    However, none has intrigued him more or stayed with him longer than Korea’s. On a pilgrimage to Korea to unearth the real food eaten by locals, Holliday discovers a country of contradictions, a quickly developing modern society that hasn’t decided whether to shed or embrace its culinary roots. Devotees still make and consume traditional dishes in tiny holes-in-the-wall even as the phenomenon of Korean people televising themselves eating (mukbang) spreads ever more widely.Amid a changing culture that’s simultaneously trying to preserve what’s best about traditional Korean food while opening itself to a panoply of global influences, that’s balancing new and old, tradition and reinvention, the real and the artificial, Holliday seeks out the most delicious dishes in the most authentic settings-even if he has to prowl in back alleys to find them and convince reluctant restaurant owners that he can handle their unusual flavors. Holliday samples soondae (or blood sausage); beef barbeque; bibimbap; Korean black goat; wheat noodles in bottomless, steaming bowls; and the ubiquitous kimchi, discovering the exquisite, the inventive and, sometimes, the downright strange.Animated by Graham Holliday’s warm, engaging voice, Eating Korea is a vibrant tour through one the world’s most fascinating cultures and cuisines.

    If you don’t have a particular ingredient to hand, don’t be afraid to experiment – who knows, you may come up with something new and delicious! (If you do, be sure to write and let me know!) I’ve included a selection of my favourites – simple, tasty and wholesome treats that never fail to please. Oh, and of course, I couldn't resist writing a story to accompany the recipes... Enjoy! Sara Alexi

    Here are the top five ways to use food to boost your metabolism and drop the pounds.* Choose foods that are high in protein and low in unhealthy fats.* Choose foods that are high in essential fatty acids, such as the all important omega-3 fatty acids, which are healthy for your heart and brain in particular.* Choose foods that are high in fiber, as these foods require the body to expend more energy in the digestive process.* Choose spicy foods.* Choose foods that are high in minerals like calcium.Foods that fit into these five categories will often be very useful in helping you boost your metabolism and lose weight. As you will see in this book, the best metabolism boosting foods will sometimes even meet more than one of the five criteria.Our health researchers selected the 101 best foods for helping you boost your metabolism. Through making the proper food choices, you should have no trouble losing even the most stubborn weight. The food selections that you will read about in this book were not picked randomly, but instead were chosen for a variety of specific reasons. We not only looked for foods that successfully boost metabolism, but also we looked for foods that are simultaneously nutritious.

    It is the late 1960s and the family enjoy an idyllic life in the Vale of Kashmir, despite the area being riddled with conflict and poverty. But after a devastating earthquake wipes out her entire family, Jaya is taken into the care of relatives in Delhi, who attempt to marry her off and keep secret from her the possibility that Tahir, her younger brother, has survived the earthquake. After escaping from the arranged marriage Jaya is put through medical training in Scotland, as she had always dreamed, and where she develops feelings for her foster family’s eldest son, Alastair, who is engaged to someone else. In the meantime, Tahir has been abducted by a band of Kashmiri freedom fighters, who have made him one of their own. Jaya finally returns to her troubled homeland to find him and come to terms with the loss of her family. Alastair, who arrives in Kashmir to announce his love for Jaya, is kidnapped by the freedom fighters, forcing her to risk everything to get him back.

    Divorced and alone he headed to Bangkok in search of something, anything. Ting, shy and innocent caught his eye. She smiled at him. For the first time in his life Marshall left his inhibitions to one side and dived in to an exciting new life. But was the delectable Ting all that she seemed? On his journey he meets the affable but hopeless Bob Lowe; economically trapped in Thailand and addicted to the sex and booze so readily available on the streets of the Big Mango. With equal amounts of joy, despair and even at times hope Zach J Brodsky takes us on a tour of an array of absurd characters all milling around a small area of Bangkok. Laugh out loud humour interspersed with tragedy.

    The recipes in this cookbook can help you enjoy flavorful meals while losing up to a pound a day on the "HCG Phase" The HCG Diet Gourmet Cookbook features delicious soups and salads, chicken, beef, and seafood entrees, and sweet desserts and beverages. Enjoy these easy and delicious recipes and add variety, spice, and a touch of gourmet to your weight loss journey.