The art and architecture, the cityscape, riverbanks, and the unparalleled quality of daily life are part of the equation.But the city’s allure derives equally from hidden sources: querulous inhabitants, a bizarre culture of heroic negativity, and a rich historical past supplying enigmas, pleasures and challenges. Rarely do visitors suspect the glamor and chic and the carefree atmosphere of the City of Light grew from and still feed off the dark fountainheads of riot, rebellion, mayhem and melancholy—and the subversive literature, art and music of the Romantic Age.Weaving together his own with the lives and loves of Victor Hugo, Georges Sand, Charles Baudelaire, Balzac, Nadar and other great Romantics Downie delights in the city’s secular romantic pilgrimage sites asking , Why Paris, not Venice or Rome—the tap root of "romance"—or Berlin, Vienna and London—where the earliest Romantics built castles-in-the-air and sang odes to nightingales? Read A Passion for Paris: Romanticism and Romance in the City of Light and find out.

    It is better to study her annals than those of any other one country in Europe, if the reader would get a general view of universal history. France has been a participant in, or interested spectator of, nearly every great war or diplomatic contest for over a thousand years; and a very great proportion of all the religious, intellectual, social, and economic movements which have affected the world either began in France or were speedily caught up and acted upon by Frenchmen soon after they had commenced their working elsewhere.Contents: The Land of the Gauls and the French – The Roman Province and the Frankish Kingdom – From Franks to Frenchmen – The Golden Age of Feudalism: 996-1270 – Life in the Feudal Ages – The Dawn of the Modern Era: 1270-1483. The Hundred Years' War – The Turbulent Sixteenth Century: 1483-1610 – The Great Cardinal and His Successor – Louis XIV, the Sun King–His Work in France – Louis XIV Dominator of Europe – The Wane of the Old Monarchy – France the Homeland of New Ideas – Old France on the Eve of the Revolution – The Fiery Coming of the New Régime: 1789-92 – The Years of Blood and Wrath: 1792-95 – Napoleon Bonaparte, as Master of Europe – The Napoleonic Régime in France. The Consulate and the Empire – "Glory and Madness"–Moscow, Leipzig, and Waterloo – The Restored Bourbons and their Exit – The "Citizen-King" and the Rule of the Bourgeois – Radical Outbreaks and the Reaction to Cæsarism. The Second Republic: 1848-51 – Napoleon the Little: His Prosperity and Decadence – The Crucifixion by Prussia: 1870-71 – The Painful Birth of the Third Republic – The Years of Peace: 1879-1914 – France Herself AgainThis book was originally intended for members of the American army who naturally would desire to know something of the past of the great French nation on whose soil they expected to do battle for Liberty. The happy but abrupt close of the war vitiated this purpose, but the volume was continued and was extended on a somewhat more ambitious scale to assist in making intelligent Americans in general acquainted with the history of a country with which we have established an ever-deepening friendship...

    Rule-breakers and style-setters, demimondes and diplomats, these women were utterly diverse, yet all shared one common passion — Paris, the world’s headquarters of femininity.At a turning point in her life, Lucinda Holdforth journeys to Paris and takes a very personal tour through the lives, loves, and losses of its celebrated women. She evokes the city’s incarnations from Louis XIV through the French Revolution, two world wars and the Paris of the new millennium. As she walks in their footsteps, she draws inspiration from the fascinating women who created and nurtured the world’s most civilized city. Sophisticated, witty, and intelligent, this entrancing travelogue will seduce and inspire every woman in search of her own true pleasures.

    It tells the story of an American woman escaping into the French language and of a scholar and teacher coming to grips with her history of learning. Kaplan begins with a distinctly American quest for an imaginary France of the intelligence. But soon her infatuation with all things French comes up against the dark, unimagined recesses of French political and cultural life.The daughter of a Jewish lawyer who prosecuted Nazi war criminals at Nuremburg, Kaplan grew up in the 1960s in the Midwest. After her father's death when she was seven, French became her way of "leaving home" and finding herself in another language and culture. In spare, midwestern prose, by turns intimate and wry, Kaplan describes how, as a student in a Swiss boarding school and later in a junior year abroad in Bordeaux, she passionately sought the French "r," attentively honed her accent, and learned the idioms of her French lover.When, as a graduate student, her passion for French culture turned to the elegance and sophistication of its intellectual life, she found herself drawn to the language and style of the novelist Louis-Ferdinand Celine. At the same time she was repulsed by his anti-Semitism. At Yale in the late 70s, during the heyday of deconstruction she chose to transgress its apolitical purity and work on a subject "that made history impossible to ignore:" French fascist intellectuals. Kaplan's discussion of the "de Man affair" — the discovery that her brilliant and charismatic Yale professor had written compromising articles for the pro-Nazi Belgian press—and her personal account of the paradoxes of deconstruction are among the most compelling available on this subject.French Lessons belongs in the company of Sartre's Words and the memoirs of Nathalie Sarraute, Annie Ernaux, and Eva Hoffman. No book so engrossingly conveys both the excitement of learning and the moral dilemmas of the intellectual life.

    But what began then as an apprenticeship at La Varenne École de Cuisine evolved into a lifelong immersion in French cuisine and culture, culminating in permanent residency in 1994. On Rue Tatin chronicles her journey to an ancient little street in Louviers, one of Normandy’s most picturesque towns. With lyrical prose and wry candor, Loomis recalls the miraculous restoration that she and her husband performed on the dilapidated convent they chose for their new residence. As its ochre and azure floor tiles emerged, challenges outside the dwelling mounted. From squatters to a surly priest next door, along with a close-knit community wary of outsiders, Loomis tackled the social challenges head-on, through persistent dialogue–and baking. On Rue Tatin includes delicious recipes that evoke the essence of this region, such as Apple and Thyme Tart, Duck Breast with Cider, and Braised Chicken in White Wine and Mustard. Transporting readers to a world where tradition is cherished, On Rue Tatin provides a touching glimpse of the camaraderie, exquisite food, and simple pleasures of daily life in a truly glorious corner of Normandy.

    Like all great travel writing, this volume goes beyond the guidebook and offers insight not only about where to go but why to go there. Combining advice, memoir and meditations on the glories of traveling through France, this book is the must-have in your carry-on.Award-winning writer Marcia DeSanctis draws on years of travels and living in France to lead you through vineyards, architectural treasures, fabled gardens and contemplative hikes from Biarritz to Deauville, Antibes to the French Alps. These 100 entries capture art, history, food, fresh air and style and along the way, she tells the stories of fascinating women who changed the country’s destiny. Ride a white horse in the Camargue, find Paris’s hidden museums, try thalassotherapy in St. Malo, and buy raspberries at Nice’s Cour Saleya market. From sexy to literary, spiritual to simply gorgeous, 100 Places in France Every Woman Should Go is an indispensable companion for the smart and curious traveler to France.

    Yes, the same markets are held in the same locales as always—literally, for centuries—but many have undergone a remarkable transformation led by a young generation of purveyors focused, even more than their predecessors, on local and organic (“bio”) produce. Markets of Paris, 2nd Edition revisits and updates the entire market scene in Paris, with 12 new entries and 10 new sidebars, including Virtual Markets and Market Streets, Markets Open on Sunday, Artisan Bakers, Getting Along in the Food Markets, Brocante Fairs, and more. One of them, Cooking in Paris, gives information about lessons and workshops offered in home kitchens, bakeries, restaurants, and even wine stores.   Updates focus on the most interesting vendors and most unique and enticing offerings to be found at each locale, including prepared food that can be eaten on the spot. In keeping with growing interest in knowing where food comes from, the authors include profiles and photos of farmers and other artisanal suppliers behind the best food stalls.   One of the biggest changes in the Paris market scene in recent years has been the spike of interest in organic, reflected in the popularity of the Raspail organic market. At one time a fringe offshoot of the regular Raspail market, this Sunday market has fully come into its own. It attracts a large and loyal clientele; of three organic markets in the city, it’s certainly the largest and most widely known. Often it’s referred to as “Le Marché Bio,” and many claim it’s the crème de la crème of all Paris’s markets.   Restaurant listings have been updated, too, with 15 new additions that have been chosen because of their new-generation chefs’ approach to fresh ingredients or their proximity to featured markets. A new section titled If You Have Limited Time directs the visitor to the most interesting markets near his or her accommodations. Another section, Practical Suggestions, addresses common questions such where to get local currency, which map of Paris is the best and most convenient, and business hours for different kinds of shops, stalls, and restaurants. Finally, the book has been reorganized by arrondissement to be more user friendly, and it has a brand-new look with all new photos and a refreshed, modernized design.

    Was she a divinely inspired saint? A schizophrenic? A demonically possessed heretic, as her persecutors and captors tried to prove?Every era must retell and reimagine the Maid of Orleans's extraordinary story in its own way, and in Joan of Arc: A Life Transfigured, the superb novelist and memoirist Kathryn Harrison gives us a Joan for our time—a shining exemplar of unshakable faith, extraordinary courage, and self-confidence during a brutally rigged ecclesiastical inquisition and in the face of her death by burning. Deftly weaving historical fact, myth, folklore, artistic representations, and centuries of scholarly and critical interpretation into a compelling narrative, she restores Joan of Arc to her rightful position as one of the greatest heroines in all of human history.

    Numerous bestselling books attest to American Francophilia, to say nothing of bestselling cookbooks, like those of Julia Child and Paula Wolfert. Now, husband-and-wife team Stephane Henaut and Jeni Mitchell give us the rich history behind the food—from Roquefort and absinthe to couscous and Calvados. The tales in A Bite-Sized History of France will delight and edify even the most seasoned lovers of food, history, and all things French.From the crêpe that doomed Napoleon to the new foods borne of crusades and colonization to the rebellions sparked by bread and salt, the history of France—from the Roman era to modern times—is intimately entwined with its gastronomic pursuits. Traversing the cuisines of France’s most famous cities as well as its underexplored regions, this innovative culinary and social history includes travel tips; illustrations that explore the impact of war, imperialism, and global trade; the age-old tension between tradition and innovation; and the ways in which food has been used over the centuries to enforce social and political identities. A Bite-Sized History of France tells the compelling story of France through its food.

    Beginning on her first day in Paris, Janice MacLeod, the author of the best-selling book, Paris Letters, began a journal recording in illustrations and words, nearly every sight, smell, taste, and thought she experienced in the City of Light. The end result is more than a diary: it's a detailed and colorful love letter to one of the most romantic and historically rich cities on earth. Combining personal observations and anecdotes with stories and facts about famous figures in Parisian history, this visual tale of discovery, through the eyes of an artist, is sure to delight, inspire, and charm.

    In this book, she offers her reflections on what it's like to be the wife of a Frenchman and the mother of two French-American children.

    He then hauls in the bow line for an unforgettable tour of the river itself from its source to its mouth. The Secret Life of the Seine is a love story between man and boat and the river that they live on, a discourse on the sensual beauty of France and the art of living well. In the tradition of A Year in Provence, Under the Tuscan Sun, and Paris to the Moon, here is what Garry Trudeau called "a moveable feast [with] a top speed of five knots—fast enough for fun, languid enough for dreaming. Take a trip you'll never take: This is what books are for."

    A member of the bourgeoisie rather than an aristocrat, she was physically too cold for the carnal Bourbon king, and had so many enemies that she could not travel publicly without risking a pelting of mud and stones. History has loved her little better. Nancy Mitford's delightfully candid biography recreates the spirit of 18th-century Versailles with its love of pleasure and treachery. We learn and see France increasingly overcome with class conflict. With a fiction writer's felicity, Mitford restores the royal mistress and celebrates her as a survivor, unsurpassed in "the art of living," who reigned as the most powerful woman in France for nearly twenty years

    Napoleon. Louis XVI. Robespierre, Danton, Mirabeau, Marat. Madame Roland's salon. A passionate throng of Parisian artisans storming the Bastille. A tide of ebullient social change through wars, riots, beheadings, betrayal, conspiracy, and murder.CHRISTOPHER HIBBERT was born in Leicester in 1924 and educated at Radley and Oriel College, Oxford. Described by the New Statesman as "a pearl of biographers," he has established himself as a leading popular historian whose works reflect meticulous scholarship and has written more than twenty-five histories and biographies. Married with three children, he lives in Oxfordshire.

    Mark Twain celebrates the unbridled energy of the Can-Can. Sylvia Beach recalls the excitement of opening Shakespeare & Company on the Rue Dupuytren. David Sedaris praises Parisians for keeping quiet at the movies. These are just a few of the writers assembled here, and each selection is as surprising and rewarding as the next.Including essays, book excerpts, letters, articles, and journal entries, this seductive collection captures the long and passionate relationship Americans have had with Paris. Accompanied by an illuminating introduction, Paris in Mind is sure to be a fascinating voyage for literary travelers.Jennifer Allen * Deborah Baldwin * James Baldwin * Dave Barry * Sylvia Beach * Saul Bellow * Bricktop * Art Buchwald * T. S. Eliot * M.F.K. Fisher * Janet Flanner * Benjamin Franklin * Ernest Hemingway *Langston Hughes * Thomas Jefferson * Stanley Karnow * Patric Kuh * A. J. Liebling * Anaïs Nin * Grant Rosenberg * David Sedaris * Irwin Shaw *Gertrude Stein * Mark Twain * Edith Wharton * E. B. White