Not just a how-to book, it is a how-does-it-work book, focusing on cameras, photographs, and photographers. Throughout, voices and photographs from the greatest of National Geographic photographers add authority to these pages. Chapters build from camera basics—like how a digital camera works, what different lenses do, and the definition of exposure—to advanced and specific techniques—such as taking the best family candids, underwater photography, or techniques for capturing fireworks on film. Every chapter includes a feature called "My Perspective," highlighting a National Geographic photographer and his or her work with a personal note on photography. Every chapter ends with a feature called "What Makes This Photograph Great?"—twelve different iconic National Geographic photographs are analyzed thoroughly for their subject matter, composition, lighting and exposure—by James P. Blair, longtime National Geographic photographer. A fascinating illustrated timeline of photography places milestone moments in the developing technology and art of photography into historic context. With something for everyone, novice and experienced amateur alike, designed in such a way that a reader can dip in and out of page after page, this complete reference will become a family favorite, to which young and old will refer over and over for years to come.

    Farnsworth is not a household word despite the fact that he invented something found in most every household: television. Farnsworth is just one of hundreds of subjects in this hefty comic compendium that plumbs the depths in a survey of great lives. Readers also learn about T’sai Lun, the Chinese eunuch who invented paper — and by extension, toilet paper. Other clever unknowns include the inventors of Velcro, Bakelite, and the microwave oven. Of course, not all of the “great lives” here are anonymous. The “Fun with Heretics” section includes Thomas Paine and Rousseau, revealing some unexpected peculiarities. Liberace, Pancho Villa, and Freud happily coexist in this sometimes raunchy romp. Among the topics? “Philosophers Who Got Killed,” “Child Geniuses” (and its evil twin, “High School Dropouts”), and much more.

    She sinned.' Aunt Maud's cruel words shock Rosie Quest, but they also explain the hostility that surrounds her on the run-down Wirral farm: no wonder her aunt resents having had to take in an illegitimate child. It's quite a relief to escape to her job at Shearing's garment factory, even though Beatrice Shearing is a tough employer. But when Rosie catches the eye of Ben Shearing, Beatrice is having none of it: her son is too good for a factory girl. When she fails to halt the romance by conventional methods, Beatrice resolves to try more drastic tactics, even if that means uncovering secrets best left buried...

    There's no need to look through dozens of photos of birds that don't live in the Carolinas. This book features 140 species of Carolina birds, organized by color for ease of use. Do you see a yellow bird and don't know what it is? Go to the yellow section to find out. Fact-filled information, a compare feature, range maps and detailed photographs help to ensure that you positively identify the birds that you see.

    An orange café chair, bright blue bicycles against a fence, a weathered white door—Nichole Robertson's sumptuous photographs of the distinctive details of Paris, all arranged by color, evoke a sense of serendipitous discovery and celebrate the city as never before. At once a work of art and a window into the heart of the city, Paris in Color will surprise and delight those who love art, design, color, and, of course, Paris!

    Author, Art Boericke and Photography Barry Shapiro have traveled for years to the ends of many rural road in order to visit and record the best owner-built structures they could. These words and images will not tell you what to build nor how to build it. We hope that the book will show you some neat solutions to old problems, with gorgeous embellishments, and it will tell you that you needn't be a titan of carpentry in order to have a sprightly outbuilding or a snug main house.

    Now, for the first time, the four band members tell the story of that music in their own words. Packed with rare photos and personal snapshots, this book examines how Garbage make their music, and how they’ve kept it together (or not) for more than twenty years.The beautifully designed, large-format coffee-table book is bound with an embossed cloth hardcover and finished with a dust jacket. The edges of the text pages, printed on luxurious matte art paper in six colors, are finished with a stunning pink spot color. This Is the Noise That Keeps Me Awake is a must-have (and perfect gift) for Garbage's fans.Excerpt (In the words of Butch Vig, drummer):It was 1995, we were finishing our debut album, and I was stressed. A lot of music business people had told me it was a mistake to give up full-time music production to start a band. So I ignored them all and took a leap of faith. The simplest reason was that I just wanted to be in a band with my friends. I'd been playing with Duke and Steve for several years, and now we had a new beginning with an X factor: a Scottish singer named Shirley. She seemed like a good fit for our little club of misfits. So we all took that leap.

    After twenty years of plant-based cooking, bestselling chefs Dave and Steve Flynn have developed an encyclopaedic knowledge of how it works and how to make vegan food simple, creative and totally irresistible.Dave and Steve's new book distils all their knowledge into ten chapters that are full of master recipes, step-by-step guides, fun variations and top tips, and an approach to plant-based eating that will inspire you to become the best cook of vegan food you can possibly be.

    World famous sites including the Grand Canyon, Mount Everest and the Great Barrier Reef feature alongside lesser-known gems such as the Shirakami-Sanchi Forest and the hauntingly beautiful Wrangel Island. llustrated with stunning photography and providing realistic advice for visiting these sometimes remote corners of the earth, this book serves as both an inspiration and a practical guide. There is a wealth of wonders here to exhaust even the most intrepid of armchair travellers. Here you will find the cave where 20 million bats roost, the remote Indian Ocean island that is home to 100,000 Giant Tortoises, as well as the world's most active volcano, the longest cave system and the lake so deep that it would take all the world's rivers more than a year to refill it. Mountain ranges, deserts, gorges, rivers, glaciers, marshes, cliffs, waterfalls, coral reefs, tropical rainforests.(Sentences in a slightly different order since some of them were already here,)

    Fresh coats of paint and newly pasted posters appear overnight in cities across the world. New artists, new ideas, and new tactics displace faded images in a perpetual process of renewal and metamorphosis. From Los Angeles to Barcelona, Stockholm to Tokyo, Melbourne to Milan, wall spaces are a breeding ground for graphic and typographic forms as artists unleash their daily creations.Current graffiti art is reflective of the world around it. Using new materials and techniques, its innovators are creating a language of forms and images infused with contemporary graphic design and illustration. Fluent in branding and graphic imagery, they have been replacing tags with more personal logos and shifting from typographic to iconographic forms of communication.Street Logos is a worldwide celebration of these new developments in twenty-first-century graffiti, an essential sourcebook for all art and design professionals, and a delight to everyone excited by the vitality of the street.

    He was also a distinguished author, educator, social reformer, and philosopher. Today, Tagore along with Mahatma Gandhi is prized as the foremost intellectual and spiritual advocates of India's liberation from imperial rule. This inspiring collection of Tagore's poetry represents his "simple prayers of common life." Each of the seventy-seven prayers is an eloquent affirmation of the divine in the face of both joy and sorrow. Like the Psalms of David, they transcend time and speak directly to the human heart. The spirit of this collection may be best symbolized by a single sentence by Sarvepalli Radhakrishnan, the renowned philosopher and statesman who served as president of India: "Rabindranath Tagore was one of the few representatives of the universal person to whom the future of the world belongs."

    In it, Norris gives a no-holds-barred assessment of American culture and shows how Americans can get involved and change the nation's course for the better.

    These paintings of the wilderness evoke the same response in viewers today as they did when first exhibited.The Group of Seven and Tom Thomson includes many never -- before reproduced paintings and presents the most complete and extensive collection of these artists' works ever published. The 400 paintings and drawings reveal the remarkable genius of all 10 painters who at some point were part of the movement. Tom Thomson, who died before the Group was established, was always present in the public mind. Included are works by:Frank Carmichael Frank Johnston A.J. Casson Arthur Lismer Le Moine FitzGerald J.E.H. MacDonald Lawren Harris Tom Thomson Edwin Holgate F.H. Varley A.Y. Jackson The artwork is organized by the various regions of Canada, with additional sections on the war years and still-life paintings. Introductory essays provide a context for a greater understanding and appreciation of Canada's most celebrated artists.

    Chef-owner Cindy Pawlcyn, founding chef of San Francisco's original Fog City Diner, put down her roots in Napa over 15 years ago, bringing her midwestern sensibility and flair for reinventing American food to the valley. Ever since then, Mustards has been affectionately known as the fancy rib joint with way, way too many wines. Gorgeous full-color food photography from Saveur photographer Laurie Smith.      Awards2002 James Beard Award WinnerReviews"Take home some hearty American fare." —The San Jose Mercury News "Accurate views of the restaurant, its food, and its sense of fun . . . it's a feast for the eyes and the imagination." —Omaha World Herald "The recipes in MUSTARDS GRILL represent a wonderful marriage between common American foods, California produce and influences from Latin American and Asian immigrants."—New Orleans Times Picayune "The book is a perfect reflection of its author's eclectic style that melds sophistication and global inspirations with an earthy American quality."—San Francisco Chronicle "Like its namesake, the cookbook is bright and bountiful, with a touch of tongue-in-cheek flippancy." —Charleston Post & Courier"A feast for the eyes with no muss and fuss." —The Los Angeles Daily News "The book is as honest as the chef" and the "dreamy desserts . . . are the epitome of comfort."—Santa Rosa Press Democrat"Pawlcyn's casual writing style gives the reader a feel for her restaurant, and her easy-to-follow recipes are accompanied by chatty—and helpful—notes." —Minneapolis Star Tribune"[MUSTARDS GRILL is] a place that's sophisticated without being pretentious. The recipes in this cookbook are no different." —American Way"Mustards is universally loved by local residents and tourists alike for its smoky, tender, spicy baby back ribs; cornmeal-coated fried green tomatoes; tasty Asian-marinated flank steak; Chinese chicken noodle salad; and, of course, Mustards' always-crisp tangle of deep-fried onion threads. The enduring vitality of this place comes from the fact [that Cindy Pawlcyn] put all the dishes she loved on the menu: country dishes transformed by her sprightly offbeat style and sparkle." —FOOD LOVER'S GUIDE TO SAN FRANCISCO"As the first (some would say the best) in a string of successful, precedent-breaking restaurants originated by chef Cindy Pawlcyn. It changed Napa Valley and took the stuffiness out of dining by showing that Americans could be as serious about food and wine as the French, but have more fun." —Gourmet

    But seething below this surface is a long and shadowy history of corruption, cruelty, and the generally bizarre. For centuries it has been overrun by waves of invaders, all contributing their own questionable bits of culture, and all wantonly adding to the confusion. So, how is a poor visitor supposed to make sense of this anarchic place? Co-creator of the cult favorite Paris Out of Hand, Barbara Hodgson has neatly brushed away the chaos and assembled an eclectic treasury of forgotten and overlooked oddities: long-lost popes, bloodthirsty mercenaries, tempestuous artists, and inexplicable follies. Italy Out of Hand is not a traditional guidebook, with hotel addresses and hours of operation. Rather, it is an idiosyncratic tour of a country that is too overwhelming and extravagant for most of us to comprehend without a little guidance. Illustrated with an equally eclectic selection of photographs, portraits, and art, Italy Out of Hand is the perfect companion for those who like their truths to be stranger than fiction.