The last word on the right word includes new synonyms, new slang and colloquial expressions, new technical terms, and more.

    Alex has been interviewing celebrities and hangers-on long enough to know all that glitters isn’t gold, so she’s determined to get the real scoop. Still, it’s not going to be easy to get past the wives’ gilded cages... Beth Saddlebrook, wife of aging rapper Z. They have three beautiful boys and a seemingly endless supply of cash. But Beth spends her days trying to keep Z off drugs and fielding calls from women hollering she’s just a “small-town white bitch” and claiming to be carrying Z’s baby. Only one person understands what she’s going through... Kipenzi Hill, multiplatinum-selling R&B artist and Beth’s best friend. Her relationship with rap star and record label president Jake is an open secret in the industry. She knows Jake loves her, but he’d rather break up than publicly acknowledge it. Now she has learned that the newest (and much younger) R&B sensation Bunny has been signed to Jake’s label. Josephine Bennett, wife to Jamaican singer and Überproducer Ras Bennett. Josephine doesn’t just want to spend her husband’s money, she wants to contribute. Her fashion company is finally starting to get media attention when her husband admits to something she’s suspected all along — he’s fallen in love with another woman. Cleopatra Wright, every man’s dream girl, a video vixen with a story to tell and scores to settle. Cleo’s got that thing no one can put a finger on and no man (or woman) can resist. Some would call her evil or misguided or both, but Cleo always moves with a purpose and she’ll stop at nothing to get what she wants...Alex realizes she may have more in common with these women than she’d like. What if this is a glimpse of how her life will be if Birdie finally gets signed to a major label? Stuck between her loyalty to this newfound sisterhood and her obligation to write the truth, Alex is forced to rethink everything she knows about work, friendship, and love.

    Objects are introduced early, right after control structures and before arrays and pointers. The STL string class is used throughout. As with all Gaddis books, there is a strong emphasis on problem solving and program design, a careful step-by-step introduction of each new topic, clear and easy to read code listings, concise and practical real world examples, and an abundance of exercises in each chapter.

    How important is composting? Is seed saving really worth it? Focusing on sustainable, organic growing practices and plants, The Backyard Gardener is a comprehensive handbook that will help get them started. Kelly Orzel covers everything from soil selection to growing and harvesting. Sidebars such as "garden center survival tips" offer useful advice to help readers build their confidence and know-how. This guide also features photographs of beautiful plant bed designs, propagation techniques, and much more.

    This is the original book compilation of Foxfire material which introduces Aunt Arie and her contemporaries and includes log cabin building, hog dressing, snake lore, mountain crafts and food, and "other affairs of plain living."

    Contains more than 400 letters and poems written to family, creditors, debtors, and bankers.

    Those who control them, control the world. To enforce the Net Laws, Congress creates the ultimate computer security agency within the FBI: Net Force.When the director of Net Force is assassinated, Deputy Director Alex Michaels is thrust into one of the most powerful and dangerous positions in the world. At the same time, cyber-terrorists sabotage mainframe computers across the country, causing famine, chaos, and death.Now Michaels and his team must find out who is responsible—and what they have to gain. But there is another problem. If they assassinated one Net Force director, what will stop them from assassinating another?A powerful examination of America's defense and intelligence systems of the future, Tom Clancy's Net Force is the creation of Tom Clancy and Steve Pieczenik, inspiring this novel as well as the explosive ABC Television miniseries.

     In Farewell, Jackie, bestselling author Edward Klein—who knew Jackie for more than a dozen years—explores the eventful last six months of her exceptional life. From the moment she was diagnosed with non-Hodgkins lymphoma, Jackie embraced a renewed spiritual life, and embarked on her final journey in the company of her children, grandchildren, and Maurice Tempelsman, the man who brought her joy and companionship. “No other person in modern times has been so thoroughly scrutinized,” writes Klein. “And yet, the climactic moment of Jackie’s life—in which she orchestrated her own death as masterfully as she orchestrated the funeral of her assassinated husband—remains shrouded in mystery. This book lifts that veil.” Klein has unearthed revelatory material about her illness—why it took so long to diagnose, the treatments she endured, and the ones she refused. He also celebrates Jackie’s life—her accomplishments, and her hopes for John and Caroline. Farewell, Jackie is a regal tribute and an inspiring account of the last days of a woman whose legacy endures in post-Camelot America.

    Breed selection, year-round care and feeding, safe housing, humane handling, and disease prevention and treatment are all addressed.This is the classic, comprehensive, essential reference for all rabbit raisers.

    Author John Seymour, the father of the back-to-basics movement, shares his singular vision to transform lives and create communities. More relevant than ever in our hi-tech world, The Self Sufficient Life and How to Live It is the ultimate practical guide for realists and dreamers alike.

    Key features include:- use of compatible perennials;- non-invasive planting techniques;- emphasis on biodiversity;- specifically adaptable to local climate, landscape, and soil conditions;- highly productive output of edibles.Now, picture your backyard as one incredibly lush garden, filled with edible flowers, bursting with fruit and berries, and carpeted with scented herbs and tangy salad greens. The visual impact is of Monet's palette, a wash of color, texture, and hue. But this is no still life. The flowers nurture endangered pollinators. Bright-featured songbirds feed on abundant berries and gather twigs for their nests.The plants themselves are grouped in natural communities, where each species plays a role in building soil, deterring pests, storing nutrients, and luring beneficial insects. And finally, you—good ol' homo sapiens—are an integral part of the scene. Your garden tools are resting against a nearby tree, and have a slight patina of rust, because this garden requires so little maintenance. You recline into a hammock to admire your work. You have created a garden paradise.This is no dream, but rather an ecological garden, which takes the principles of permaculture and applies them on a home-scale. There is nothing technical, intrusive, secretive, or expensive about this form of gardening. All that is required is some botanical knowledge (which is in this book) and a mindset that defines a backyard paradise as something other than a carpet of grass fed by MiracleGro.

    Countless readers of Five Acres and Independence have come away with specific projects to begin and moved closer to the fulfillment of their dreams of independence on a small farm.Whether you already own a suitable place or are still looking, Five Acres and Independence will help you learn to evaluate land for both its total economic and its specific agricultural possibilities. There are methods of calculating costs of permanent improvements — draining the land, improving soil, planting wind breaks, putting in septic tanks, cellars, irrigation systems, greenhouses, etc. — and methods of carrying out those improvements. There are suggestions for specific crops — strawberries, grapes, vegetables, orchards, spring, summer, and fall crops, transplanting, timing, repairing what already exists — with methods of deciding what is best for your land and purposes and techniques for making each of them pay. There are suggestions for animals for the small-scale farmer — goats, chickens, bees — and means of working them into your overall farm design. And there are suggestions for keeping your small farm in top production condition, methods of continually increasing the value of your farm, methods of marketing your produce and of accurately investing in improvements — virtually everything a small-scale farmer needs to know to make his venture economically sound.Some things, of course, have changed since 1940 when M. G. Kains revised Five Acres and Independence. But the basic down-to-earth advice of one of the most prominent men in American agriculture and the methods of farming the small-scale, pre-DDT farm are still essentially the same. Much of the information in this book was built on USDA and state farm bureau reports; almost all of it was personally tested by M. G. Kains, either on his own farms or on farms of the people who trusted him as an experienced consultant. His book went through more than 30 editions in the first 10 years after its original publication. It has helped countless small farmers attain their dreams, and it continues today as an exceptional resource for those who want to make their first farming attempt.

    Taking the mystery out of meal preparation, this book of more than 100 recipes will appeal to all those who have great expectations but little cooking ability, patience, time, money or kitchen equipment.

    The increasing availability of high-quality, local, and exotic ingredients has transformed the way we cook with delicious results. This comprehensive volume, , reflects this new diverse interest in food. Among its more than 370 recipes are time-tested classics, fresh new favorites gleaned from restaurant menus, popular ethnic dishes customized for the home cook, and dozens of breakfast and dessert choices, from the simple to the spectacular. Whether you are stir-frying a spicy basil-scented chicken dish for a simple weeknight supper, grilling fish steaks for a summer cookout, preparing a standing rib roast as the centerpiece for a multicourse special-occasion meal, or simply looking for a recipe for classic chocolate chip cookies, this book is the perfect resource. The recipes are organized into 12 chapters so you can easily find the right dish for your needs. These include: Appetizers; Soups; Salads; Fish and Shellfish; Poultry; Beef and Veal; Pork and Lamb; Vegetables; Breads; Desserts; and Breakfast and Brunch. Sumptuous photographs for every recipe will show you how the finished dish should look. Dozens of photographed sidebars throughout the book illuminate cooking techniques, explain how to work with unfamiliar ingredients, and suggest flavorful sauces or condiments to accompany the main recipe. Among the recipes are classics that you will come back to again and again, like stuffed mushrooms, Cobb salad, potato gratin, Louisiana-style gumbo, bistro-style roast chicken, eggs Benedict, and devil's food cake. You will also find many dishes inspired by international flavors, such as pot stickers, gazpacho, tabbouleh, carnitas, tandooristyle chicken and tiramisu -- all destined to become new favorites in your home. Look, too, for plenty of kid-friendly recipes such as baked macaroni and cheese, chicken potpie, spaghetti and meatballs, and chocolate brownies, all of which could become some of the most-requested dishes in your cooking repertory. No matter the occasion, The Williams-Sonoma Cookbook will provide the perfect recipe and plenty of inspiration for many years to come.

    With updated production techniques for home and commercial cultivation, detailed growth parameters for 31 mushroom species, a trouble-shooting guide, and handy gardening tips, this revised and updated handbook will make your mycological landscapes the envy of the neighborhood.