But Hildy isn't one for self-pity and instead meets the world with a wry smile, a dark wit and a glass or two of Pinot Noir. When her two earnest grown-up children stage 'an intervention' and pack Hildy off to an addiction centre, she thinks all this fuss is ridiculous. After all, why shouldn't Hildy enjoy a drink now and then?But as the story progresses, we start to see another side to Hildy Good, and to her life's greatest passion - the lies and self deceptions needed to support her drinking, and the damage she causes to those she loves. When a cluster of secrets become dangerously entwined, the reckless behaviour of one threatens to expose the other, with devastating consequences.

    Unlike other food science books, we make a direct and practical connection between the science and the cooking. We divide the book into 50 core principles, support them through detailed yet friendly explanations, bring them alive with color illustrations and inventive experiments, and reinforce them through recipes that put the principle to work. At Cook's Illustrated, we've been asking why in the kitchen for over 20 years and often find our answers in science. We believe good science makes great food and that understanding basic science will make you a great cook.

    It is a story of food, star-crossed lovers, ancient myths and one boy's rise from outcast to hero.Orphaned when his mother dies of starvation, having been cast out of her village as a witch, John is taken in at the kitchens at Buckland Manor, where he quickly rises from kitchen-boy to Cook, and is known for his uniquely keen palate and natural cooking ability. However, he quickly gets on the wrong side of Lady Lucretia, the aristocratic daughter of the Lord of the Manor. In order to inherit the estate, Lucretia must wed, but her fiance is an arrogant buffoon. When Lucretia takes on a vow of hunger until her father calls off her engagement to her insipid husband-to-be, it falls to John to try to cook her delicious foods that might tempt her to break her fast.Reminiscent of Wolf Hall and Jonathan Strange & Mr. Norrell, John Saturnall's Feast is a brilliant work and a delight for all the senses.

    Their headstrong fifteen-year-old daughter, İrem, resents the attention her brother, Ismail, receives from their parents. For her, there was no such festive observance–only the wrapping of her head in a dark scarf and strict rules that keep her hidden away from boys and her friends. But even before the night of the celebration, İrem has started to change, to the dismay of her Kurdish father. What Sinan doesn’t know is that much of her transformation is due to her secret relationship with their neighbor, Dylan, the seventeen-year-old American son of expatriate teachers.İrem sees Dylan as the gateway to a new life, one that will free her from the confines of conservative Islam. Yet the young man’s presence and Sinan’s growing awareness of their relationship affirms Sinan’s wish to move his family to the safety of his old village, a place where his children would be sheltered from the cosmopolitan temptations of Istanbul, and where, as the civil war in the south wanes, he hopes to raise his children in the Kurdish tradition.But when a massive earthquake hits in the middle of the night, the Basioglu family is faced with greater challenges. Losing everything, they are forced to forage for themselves, living as refugees in their own country. And their survival becomes dependent on their American neighbors, to whom they are unnervingly indebted. As love develops between İrem and Dylan, Sinan makes a series of increasingly dangerous decisions that push him toward a betrayal that will change everyone’s lives forever.The deep bonds among father, son, and daughter; the tension between honoring tradition and embracing personal freedom; the conflict between cultures and faiths; the regrets of age and the passions of youth–these are the timeless themes Alan Drew weaves into a brilliant fiction debut.

    Scattered recollections - of childhood, adolescence, motherhood, old age - come together in this transformative narrative, stitched into a vibrant whole by McDermott's deft, lyrical voice. Our first glimpse of Marie is as a child: a girl in glasses waiting on a Brooklyn stoop for her beloved father to come home from work. A seemingly innocuous encounter with a young woman named Pegeen sets the bittersweet tone of this remarkable novel. Pegeen describes herself as an "amadan," a fool; indeed, soon after her chat with Marie, Pegeen tumbles down her own basement stairs. The magic of McDermott's novel lies in how it reveals us all as fools for this or that, in one way or another. Marie's first heartbreak and her eventual marriage; her brother's brief stint as a Catholic priest, subsequent loss of faith, and eventual breakdown; the Second World War; her parents' deaths; the births and lives of Marie's children; the changing world of her Irish-American enclave in Brooklyn - McDermott sketches all of it with sympathy and insight. This is a novel that speaks of life as it is daily lived; a crowning achievement by one of the finest American writers at work today.Membership

    After escaping the last of a long string of abusive boyfriends, Jean Gilkyson and her ten-year-old daughter Griff have nowhere left to go. Nowhere except Ishawooa, Wyoming, where Jean's estranged father-in-law, Einar, still blames her for the death of his son. Though Einar isn’t glad to see either of them, Griff falls in love with his sprawling ranch and quiet way of life, as she slowly gets to know his crippled old friend Mitch, the cats that lurk in the barn at milking time, and finally the grandfather she had lost for so many years. An emotionally charged story of hard-won friendship and reconciliation, An Unfinished Life shows a novelist of extraordinary talents in the fullness of his powers.

    Adventurous and precocious, Jess is enormously protective of his older brother, Christopher, a mute whom everyone calls Stump. Though their mother has warned them not to snoop, Stump can't help sneaking a look at something he's not supposed to — an act that will have catastrophic repercussions, shattering both his world and Jess's. It's a wrenching event that thrusts Jess into an adulthood for which he's not prepared. While there is much about the world that still confuses him, he now knows that a new understanding can bring not only a growing danger and evil — but also the possibility of freedom and deliverance as well.Told by three resonant and evocative characters — Jess; Adelaide Lyle, the town midwife and moral conscience; and Clem Barefield, a sheriff with his own painful past — A Land More Kind Than Home is a haunting tale of courage in the face of cruelty and the power of love to overcome the darkness that lives in us all. These are masterful portrayals, written with assurance and truth, and they show us the extraordinary promise of this remarkable.

    From crushes to surprise baby sisters to nail polish to a devastating death, Roxanne is our guide through a life that has moments of tenderness, poignancy, sorrow, and great humor, as well as some wonderful baking memories. A sumptuous novel--though like the best pie, tart in all the right places.

    Nixon is about to be impeached, his wife is leaving him, and his worldview is rapidly becoming outdated. His daughter, Daley, has spent the first eleven years of her life carefully negotiating her parents’ conflicting worlds: the liberal, socially committed realm of her mother, and the conservative, liquor-soaked life of her father. But when they divorce, and Gardiner’s basest impulses are unleashed, the chasm quickly widens and Daley feels herself stretched thinly across it.As she grows into adulthood, Daley rejects the narrow world that nourished her father’s fears and prejudices, and embarks on her own separate life—until he hits rock bottom. Lured back home by the dream of getting her father sober and rebuilding a trust that was broken years ago, Daley risks losing everything she has found beyond him, including her new love, Jonathan, who represents so much of what Daley’s father claims to hate, and who has given her so much of what he could never provide.Intimate in its detail yet epic in range, Father of the Rain is a raw, compelling journey into the emotional complexities, mercurial contours, and magnetic pull of family. It is also the stunning portrait of a deeply complex man and his daughter’s fierce, primal attachment to him.

    Written by a food-loving immigrant from Tuscany, this memoir-cum-cookbook articulates the Italian American vision of the good life: a backyard garden, a well-cooked meal shared with family and friends, and a passion for ingredients and cooking that nourish the body and the soul.

    A favorite of gastronomes and history buffs alike, Food in History is packed with intriguing information, lore, and startling insights--like what cinnamon had to do with the discovery of America, and how food has influenced population growth and urban expansion.

    Not just any cheese. This was Paramo de Guzman, a rare Spanish queso reputed to be the finest, and most expensive, in the world. The cheese carried its own legend: Made from an ancient family recipe in the medieval Castilian village of Guzman (pop. 80), the cheese was submerged in olive oil and aged in a cave where it gained magical qualities-if you ate it, some said, you might recover long-lost memories. Too broke to actually buy the cheese, Paterniti made a quixotic vow: that he would meet this cheese again someday. Flash forward ten years, when Paterniti has finally found his way-family in tow-to that tiny hilltop village to meet the famous cheesemaker himself, a voluble, magnetic, heartbroken genius named Ambrosio. What Paterniti discovers in Guzman is nothing like the idyllic slow-food fable he has imagined. Instead, he wanders into-and eventually becomes deeply implicated in-the heart of an unfolding mystery, in which a village begins to spill its long-held secrets, and nothing is quite what it seems.

    Sally O'Malley made a promise to her daddy before he died. She swore she'd look after her sister, Troo. Keep her safe. But like her Granny always said-actions speak louder than words. Now, during the summer of 1959, the girls' mother is hospitalized, their stepfather has abandoned them for a six pack, and their big sister, Nell, is too busy making out with her boyfriend to notice that Sally and Troo are on the Loose. And so is a murderer and molester. Highly imaginative Sally is pretty sure of two things. Who the killer is. And that she's next on his list. Now she has no choice but to protect herself and Troo as best she can, relying on her own courage and the kindness of her neighbors.

    MACHO! Has been chosen by the New York Public Library for its distinguished list of Books for the Teen Age. Victor Villasenor is the author of several works, most notably the national-bestseller RAIN OF GOLD and many screenplays, including the award-winning The Ballad of Gregorio Cortez. In his first novel, seventeen-year-old Roberto Garcia has big hopes for a future different from that of his compatriots in the highlands of Michoacan. Inspired by his thirst for a prosperous life he dreams lies beyond the border, Roberto steps onto the dangerous trail many immigrants have taken before him. "Macho! Is poetic in its devotion to realistic detail and classic spareness of style . . . At the same time, humor of a truly native sort contagiously informs the narrative. It is as if a misery and laughter were twins in Villasenor's vision of the human condition"--Los Angeles Times. "It rings true. His sentences and his characters have the smell of rich earth and honest sweat about them. His stor

    Liebling recalls his Parisian apprenticeship in the fine art of eating in this charming memoir.No writer has written more enthusiastically about food than A. J. Liebling. Between Meals: An Appetite for Paris, the great New Yorker writer's last book, is a wholly appealing account of his éducation sentimentale in French cuisine during 1926 and 1927, when American expatriates like Ernest Hemingway and Gertrude Stein made café life the stuff of legends. A native New Yorker who had gone abroad to study, Liebling shunned his coursework and applied himself instead to the fine art of eating – or “feeding,” as he called it. The neighborhood restaurants of the Left Bank became his homes away from home, the fragrant wines his constant companions, the rich French dishes a test of his formidable appetite. is a classic account of the pleasures of good eating, and a matchless evocation of a now-vanished Paris.