Jean takes readers on a tour of the beautiful Drome area, painting such a vivid picture of the fields of lavender, sunflowers and olive trees that you could almost be there with her.' - Living France Magazine The true scents of Provence? Lavender, thyme and septic tank.There are hundreds of interesting things you can do in a bath but washing dishes is not one of them, nor what writer Jean Gill had in mind when she swopped her Welsh Valley for a French one. Keen to move out of the elephant's stomach, that stew of grey mists called weather in Wales, she offered her swimming certificate to a bemused Provencale estate agent and bought a house with good stars and its own spring-water. Or rather, as it turns out, a neighbour's spring-water that is the only supply to the kitchen, which, according to the nice men from the Water Board, is emptying its dirty water directly and illegally onto the main road... and there's worse ...But how can you resist a village called Dieulefit, `God created it', the village 'where everyone belongs'.Discover the real Provence in good company ...Watch the trailer youtube.com/watch?v=o_Rrn4CGw5A

    It soon becomes a journey of exploration. For Grady, whose forebears were slaves who came to Canada in the 1880s, this is a journey through fear, racism, and violence into his own family roots. For Simonds, who grew up a lonely Canadian in the American School of Campinas, Brazil, it is a journey into the heart of the ex-pat promised land, the nation of the American Dream. As Grady and Simonds travel back through American history, they encounter the splendours of the Mojave Desert, the Grand Canyon, the Mississippi River, and the bayous of Louisiana and the Outer Banks, and they experience the impact of geography on culture and of culture on the landscape. Although they are observing America from the outside, they also strangely feel at home. The Americans they meet illuminate a country dissolving in the grip of the Bush administration's final years and inspire them to reassess their-and our-assumptions about that powerful and complex country. Also available in paperback.

    In it he spans twenty-plus years and nearly as many jobs--including the fateful job advertisement in the local paper for a short-order cook with "no experience necessary." Long considered a culinary renegade and a pioneering chef, Van Aken is an American original who chopped and charred, sweated and seared his way to cooking stardom with no formal training, but with extra helpings of energy, creativity, and faith. After landing on the deceptively breezy shores of Key West, Van Aken faced hurricanes, economic downturns, and mercurial moneymen during the decades when a restaurant could open and close faster than you can type haute cuisine. From a graveyard shift grunt at an all-night barbeque joint to a James Beard-award finalist for best restaurant in America, Van Aken put his trusting heart, poetic soul, natural talent, and ever-expanding experience into every venture--and helped transform the American culinary landscape along the way. In the irreverent tradition of Anthony Bourdain's Kitchen Confidential, and populated by a rogues' gallery of colorful characters--including movie stars, legendary musicians, and culinary giants Julia Child, Emeril Lagasse, and Charlie Trotter--No Experience Necessary offers a uniquely personal, highly-entertaining under-the-tablecloth view of the high-stakes world of American cuisine told with wit, insight, and great affection by a natural storyteller.

    More than a travel guide, Cruising Panama's Canal is a spirited ocean odyssey from San Francisco to Fort Lauderdale with fascinating and exotic stops along the way. This personal memoir is packed with entertaining information on ocean cruising, Holland America's MS Zuiderdam, and the building of the Panama Canal. Whether an armchair traveler or an experienced cruiser, this is a rollicking read you don't want to miss.

     When the remnants of Napoleon's army returned over the Berezina River in November, only 27,000 effective soldiers remained. Adrien Bourgogne’s Memoirs is one of the most vivid and moving accounts of this dramatic turning point in the Napoleonic Wars. Bourgogne had been in the Napoleonic Army since the campaign of 1806 in Poland. He had taken part in the Battle of Essling, and had fought in Germany, Austria, Spain and Portugal. But none of this could prepare him for the campaign of 1812. The memoir begins with the long travel from Portugal to Moscow where the French were able to defeat the Russian armies in small battles and take the city. But this victory soon became a nightmare as supplies ran short and winter descended onto the Grande Armée. Without being able strike a decisive blow against the Russians, Napoleon was forced to retreat across the barren, snow-covered lands of western Russia. Bourgogne’s account of this agonising journey back towards France truly captures the horrific experience of the troops. As their rearguard was constantly harassed by Cossacks, the French stumbled across the landscape. Some died from hunger, others from merely sleeping on the ground and freezing to death. Bourgogne’s Memoir is an extremely personal account of this time, as he details how he and his comrades did absolutely anything to survive. These proud troops of France who had defeated every army they faced were reduced to killing their horses, stealing, pillaging and begging. But throughout they never lost faith in their leader, Napoleon. The Memoirs of Sergeant Bourgogne are essential reading for anyone interested in the Napoleonic Wars and Napoleon’s failed invasion of Russia. These memoirs were written during his months of captivity. After his life in the army he worked as a draper before re-enlisting in the army in 1830 and receiving the Legion of Honor in 1831. In 1853, Adrien Bourgogne retired and completed his memoirs entitled Memoirs of Sergeant Bourgogne, appearing in the New Retrospective Review. He died in 1867. This edition was compiled and translated by Paul Cottin in 1899. Cottin died in 1932.

    Young and independent, she crisscrosses five continents and chases the exotic, both in culture and in romance. In the jungles of Papua New Guinea, she loses herself -- literally -- to an Australian tour guide; in Cairo, she reconnects with her high school sweetheart, only to discover the beginning of a pattern that will characterize her life over the long-term: while long-distance relationships work well for her, traditional relationships do not.Wanderlust, however, is more than a chronological conquest of men and countries: at its core, it's a journey of self-discovery. In the course of her travels, Eaves finds herself and the sense of home she's been lacking since childhood -- and she sheds light on a growing culture of young women who have the freedom and inclination to define their own, increasingly global, lifestyles, unfettered by traditional roles and conventions of past generations of women.

    Paris, My Sweet is a personal and moveable feast that’s a treasure map for anyone who loves fresh cupcakes and fine chocolate, New York and Paris, and life in general. It’s about how the search for happiness can be as fleeting as a sliver of cheesecake and about how the life you’re meant to live doesn’t always taste like the one you envisioned. Organized into a baker’s dozen of delicacies (and the adventures they inspired) that will tempt readers’ appetites, Paris, My Sweet is something to savor.

    But when her 'plus one' leaves, she wonders if there is more to life. So, she hangs up her Manolos & waves goodbye to the city, deciding to go it alone in a run-down house in rural Poitou-Charentes, western France.

    But what began then as an apprenticeship at La Varenne École de Cuisine evolved into a lifelong immersion in French cuisine and culture, culminating in permanent residency in 1994. On Rue Tatin chronicles her journey to an ancient little street in Louviers, one of Normandy’s most picturesque towns. With lyrical prose and wry candor, Loomis recalls the miraculous restoration that she and her husband performed on the dilapidated convent they chose for their new residence. As its ochre and azure floor tiles emerged, challenges outside the dwelling mounted. From squatters to a surly priest next door, along with a close-knit community wary of outsiders, Loomis tackled the social challenges head-on, through persistent dialogue–and baking. On Rue Tatin includes delicious recipes that evoke the essence of this region, such as Apple and Thyme Tart, Duck Breast with Cider, and Braised Chicken in White Wine and Mustard. Transporting readers to a world where tradition is cherished, On Rue Tatin provides a touching glimpse of the camaraderie, exquisite food, and simple pleasures of daily life in a truly glorious corner of Normandy.

    Staff nursing in a ward where she's challenged by an inventory driven ward sister, she reckons it's time to swap such trivialities for life as a district nurse.Independent thinking is one thing, but Jane's about to find that the drama on district can demand instant reaction; and without hospital back up, she's usually the one having to provide it. She meets a rich cast of patients all determined to follow their own individual star, and goes to Edinburgh where Queen Victoria's Jubilee Institute's nurse training is considered the cr me de la cr me of the district nursing world.Call Me Sister recalls Jane's challenging and often hilarious route to realizing her own particular dream.

    Through on-the-ground reporting and recounting the experiences of artists, writers, and innovators who cherished solitude, Stephanie Rosenbloom considers how being alone as a traveller--and even in one's own city--is conducive to becoming acutely aware of the sensual details of the world--patterns, textures, colors, tastes, sounds--in ways that are difficult to do in the company of others.Alone Time is divided into four parts, each set in a different city, in a different season, in a single year. The destinations--Paris, Istanbul, Florence, New York--are all pedestrian-friendly, allowing travelers to slow down and appreciate casual pleasures instead of hurtling through museums and posting photos to Instagram. Each section spotlights a different theme associated with the joys and benefits of time alone and how it can enable people to enrich their lives--facilitating creativity, learning, self-reliance, as well as the ability to experiment and change. Rosenbloom incorporates insights from psychologists and sociologists who have studied solitude and happiness, and explores such topics as dining alone, learning to savor, discovering interests and passions, and finding or creating silent spaces. Her engaging and elegant prose makes Alone Time as warmly intimate an account as the details of a trip shared by a beloved friend--and will have its many readers eager to set off on their own solo adventures.

    A wonderful read.' - Kevin Hand, BBC London. You’re in Greece and are given a €20 note with an email address scribbled on it. What would you do:1. Spend it? 2. Slip the suspect counterfeit bill into an enemy’s birthday card?3. Send an email, hoping it will lead to you finding everlasting love? Brad, a hopeless romantic, chose the latter.Two years later, his love life remains a disaster and his career is misfiring. As he’s about to walk Spain’s fabled Camino de Santiago to ponder some profound life changes, Brad receives a reply. Incredibly, it’s from a woman who lives on the 1000-year-old pilgrim path, far away from where the money first crossed his palm. She invites him to sleep… ‘on her house’. Hiking nine hundred kilometres on the Road to Santiago to a blind date with the mystery €20 woman, he discovers the utopia of his fantasies, befriends a Hungarian who speaks English in song titles and has his raison d’être revealed to him by a barefoot Mayan mystic. Will he meet his happily-ever-after too? Buy this pacy, exuberant, laugh-out-loud travelogue laced with tips for fellow pilgrims to find out...

     Alan has no desire to move to Spain, but his sister Cathy and brother-in-law Bernie are going regardless, so he decides to tag along. Despite his initial pessimism, he soon sees that life in their new home has more to offer than he first suspected, and by befriending a pair of local oldies he finds surprising new opportunities opening up to him. A coin dealer by trade and an idler by nature, his new, dynamic attitude surprises Cathy, Bernie and, most of all, himself, as he gets to grips with the language, tries out new activities and embraces the outdoor life. When the bar in the nearby village is reopened by two enterprising ladies, he also begins to realise that bachelorhood may not be his destiny after all. Part Two is now also available.

    The book recounts the Luard family's life in a cork-oak forest in southern Spain, a snow-bound farmhouse in Languedoc or a sheep-farm in Northamptonshire. Containing anecdote, humour and curious food-lore, this book is written by the author of European Festival Food and The Barricaded Larder. Elizabeth Luard features in a TV series based upon her book European Peasant Cookery.

    They moved from England to Kenya, from Libya to Botswana and on again to South Africa. It took all her courage to survive in situations that were at times dangerous, sometimes humorous, but always nerve wracking. She had a variety of jobs, different types of homes, and was both a millionairess and totally broke. At one end of the scale she met royalty, hosted ambassadors, and won numerous awards for her writing and for her television programmes. At the other end, she climbed over garbage dumps, fended off the bailiffs, and coped with being abandoned in the African bush with a seven week old baby, no money and no resources. She admits to being the biggest coward in the world, but her survival instincts kicked in and she lived to tell her story. This book will make you laugh and cry, but also it also explains the damage being brought up by a mother with a personality disorder can inflict on a child. However, it is not all doom and gloom, and hopefully it will inspire others who did not have the best start in life either. All names have been changed to protect both the guilty and the innocent - and that includes the author as well!