Book picks similar to
Up-Pops by Mark Hiner
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The Orvis Guide to Beginning Fly Fishing: 101 Tips for the Absolute Beginner
Tom Rosenbauer - 2009
Start catching trout, bass, and more today!The Orvis Guide to Beginning Fly Fishing can be the start of a lifetime journey of discovery that will increase your intimacy with the natural world and allow you to gain skill and finesse in your fly-fishing techniques. Proven teaching techniques and bright, helpful illustrations and photographs will enable new fly fishers to:Select and assemble proper, balanced tackleCast a line with authority and accuracyChose the correct fly for any situationTie the two most useful fishing knotsFind fish in lakes, rivers, and salt waterand much moreHere are fishing ethics, helpful safety advice, basic angling terms, everything the new fly fisher needs in a crisp, helpful, and finely illustrated primer of the highest rank.
Spon: A Guide to Spoon Carving and the New Wood Culture
Barn The Spoon - 2017
King of the whittlers.' Sunday Telegraph Barn The Spoon, as he’s affectionately known is a rare master craftsman in the art of spoon carving. In this book he generously shares his extraordinary skill, gentle philosophy and his life’s work – designing and carving beautiful spoons that are both a joy to use and hold.The simple, ordinary spoon is part of our everyday lives, intimately entwined with the acts of eating and socialising, from stirring our first cup of coffee to scraping the last bit of pudding from the bowl. And who doesn't like to spoon in bed? Barn’s spoons will take you on a journey into the new wood culture, from understanding the relationship between wood, the raw material and its majestic origins in our trees and woodland, to the workshop and the axe block, and into your own kitchen. Barn will show you how to use the axe and knife, from how they should feel in your hand to honing the perfect edge when carving your own spoons. Featuring sixteen unique designs in the four main categories of spoon – eating, serving, cooking and measuring spoons, Barn takes you through the nuances of their making, how each design is informed by its function at the table or in the kitchen, and the key skills you will learn – such as creating octagonal handles, manipulating grain patterns and mastering bent branches. Beautiful photography will inspire and act as a blue-print to help perfect your technique.
Woodland Knits: 20 enchanting projects to make and share
Stephanie Dosen - 2013
Today's avid, busy knitters love small patterns that knit up in a day or a weekend—and Stephanie Dosen’s clever knits fill the bill. Right now, knitters also love animal-themed knits, and they can’t seem to get enough of Stephanie’s delicately beautiful patterns that incorporate deer, fox, owl, and other woodland themes (plus pretty flowers and vines) and look like nothing else on the market. Here are 20 cute, contemporary projects to knit—including all the quick-to-make favorites—hats, scarves, wristlets, bags, wraps, and mitts. Traditional, straightforward stitches combine with wonderful yarns and clever patterns to produce accessories with an expensive boutique look.
Paint Watercolors That Dance with Light
Elizabeth Kincaid - 2004
Inside you will learn how to:Create paintings brimming with color using transparent layering techniquesInnovate with masking materials to create crisp edges and eye-catching light effectsUse tone and contrast to bring your paintings to lifePacked with practical information for using color and light, Paint Watercolors that Dance with Light will transform your art.
The Steampunk Bible
Jeff VanderMeerJake von Slatt - 2011
The Steampunk Bible is the first compendium about the movement, tracing its roots in the works of Jules Verne and H. G. Wells through its most recent expression in movies such as Sherlock Holmes. Its adherents celebrate the inventor as an artist and hero, re-envisioning and crafting retro technologies including antiquated airships and robots. A burgeoning DIY community has brought a distinctive Victorian-fantasy style to their crafts and art. Steampunk evokes a sense of adventure and discovery, and embraces extinct technologies as a way of talking about the future. This ultimate manual will appeal to aficionados and novices alike as author Jeff VanderMeer takes the reader on a wild ride through the clockwork corridors of Steampunk history.Praise for The Steampunk Bible:"The Steampunk Bible is an informed, informative and beautifully illustrated survey of the subject." -The Financial Times"The Steampunk Bible is far and away the most intriguing catalog of all things steam yet written." -The Austin Chronicle “It’s hard to imagine how VanderMeer and Chambers could have put together a stronger collection. Its publication marks a significant, self-conscious moment in the history of the movement.”—PopMatters.com
Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods
Eugenia Bone - 2009
Well-Preserved is a collection of 30 small batch preserving recipes and 90 recipes in which to use the preserved goods. Preserving recipes like Marinated Baby Artichokes are followed by recipes for dishes like Marinated Artichoke and Ricotta Pie and Sausages with Marinated Baby Artichokes; a Three-Citrus Marmelade recipe is followed by recipes for Chicken Wings Baked with Three-Citrus Marmelade, Shrmp with Three-Citrus Marmelade and Lime, and Crepes with Three-Citrus Marmelade, and so on.In this book, Eugenia Bone, a New Yorker whose Italian father was forever canning everything from olives to tuna, describes the art of preserving in an accessible way. Though she covers traditional water bath and pressure canning in detail, she also shares simpler methods that allow you to preserve foods using low-tech options like oil-preserving, curing, and freezing. Bone clearly explains each technique so that you can rest assured your food is stable and safe.With Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods, you will never again have a night when you open your cupboard or refrigerator and lament that there's "nothing to eat!" Instead, you'll be whipping up the seasons' best meals all year long.
The Great British Sewing Bee: Sew Your Own Wardrobe
Tessa Evelegh - 2014
Featherweight 221 - The Perfect Portable
Nancy Johnson-Srebro - 1992
Enjoy an entertaining look at the history of the Featherweight sewing machine. Expanded third edition updated with the latest research. Packed with photos, stories, and handy information. Learn to date and troubleshoot your machine. A fun read for quilters, Featherweight owners, and history buffs.
Grow Your Handmade Business: How to Envision, Develop, and Sustain a Successful Creative Business
Kari Chapin - 2012
Start growing your business beyond the dining room table and leave your day job behind.
Creative Haven Fanciful Faces Coloring Book
Miryam Adatto - 2014
Dreamlike visions of fantasy ladies feature elaborate halos of flowers, birds, hearts, geometrics, and other closely intertwined figures and shapes. Pages are perforated and printed on one side only for easy removal and display. Specially designed for experienced colorists, Fanciful Faces and other Creative Haven® adult coloring books offer an escape to a world of inspiration and artistic fulfillment. Each title is also an effective and fun-filled way to relax and reduce stress.
The Elements of Pop-Up
David A. Carter - 1999
Every aspect of the creation of a pop-up, known as paper engineering, is clearly and thoroughly covered. All types of parallel folds, angle folds, wheels, and pull tabs are accurately detailed verbally and visually, flat and in dimension. Also included is a history of pop-ups and a step-by-step photographic essay on how a pop-up is made from start to finish. This guided tour is perfect for aspiring pop-up creators, paper engineers, students, and appreciators of this unique art form.
The Best of the Midwest STITCHES Fashion Show: 7 Inspiring Free Shawl Patterns, Knit Tops & More
AllFreeKnitting - 2013
While you’re waiting for your favorite knitting event to appear on the horizon of your calendar, you can content yourself with knitting up some of the best patterns from the fashion show. Every knitter is sure to fall in love with the patterns in this free eBook. A variety of patterns will keep you knitting all year long; these classy patterns will be a welcome addition to any wardrobe, and you’ll have a great time knitting them up and remembering all the fun you had at the last STITCHES show.
1001 Multiple Choice Questions and Answers in Surgery
Anthony J. Harding Rains - 1985
This serves as practice for MCQ format examinations and as a basis for revision in combination with textbooks such as "Bailey & Love's Short Practice of Surgery". The book is based on "Bailey & Love" and its author was the senior editor for 25 years. The third edition reflects the revisions in the new 21st edition of "Bailey & Love". It contains a complete revision of questions and introduces over 250 new questions. Part 1 provides introductory exercises; part 2 uses standard MCQs following the arrangement of chapters in "Bailey & Love"; part 3 presents MCQs at random or in runs, as in examinations. This book should be of interest to clinical period undergraduate medical students; and postgraduate surgical trainees.
Peppermint Kiss (Rainbow Beauty) by Kelly McKain
Kelly McKain - 2013
The first in a heart-warming series full of lush lotions, fabulous friendships and teenage crushes.
The Art of Fermentation: An in-Depth Exploration of Essential Concepts and Processes from Around the World
Sandor Ellix Katz - 2012
Sandor Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in-depth enough to provide greater understanding and insight for experienced practitioners.While Katz expertly contextualizes fermentation in terms of biological and cultural evolution, health and nutrition, and even economics, this is primarily a compendium of practical information--how the processes work; parameters for safety; techniques for effective preservation; troubleshooting; and more.With two-color illustrations and extended resources, this book provides essential wisdom for cooks, homesteaders, farmers, gleaners, foragers, and food lovers of any kind who want to develop a deeper understanding and appreciation for arguably the oldest form of food preservation, and part of the roots of culture itself.Readers will find detailed information on fermenting vegetables; sugars into alcohol (meads, wines, and ciders); sour tonic beverages; milk; grains and starchy tubers; beers (and other grain-based alcoholic beverages); beans; seeds; nuts; fish; meat; and eggs, as well as growing mold cultures, using fermentation in agriculture, art, and energy production, and considerations for commercial enterprises. Sandor Katz has introduced what will undoubtedly remain a classic in food literature, and is the first--and only--of its kind.