The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat


Matt Siegel - 2021
    Is Italian olive oil really Italian, or are we dipping our bread in lamp oil? Why are we masochistically drawn to foods that can hurt us, like hot peppers? Far from being a classic American dish, is apple pie actually . . . English?“As a species, we’re hardwired to obsess over food,” Matt Siegel explains as he sets out “to uncover the hidden side of everything we put in our mouths.” Siegel also probes subjects ranging from the myths—and realities—of food as aphrodisiac, to how one of the rarest and most exotic spices in all the world (vanilla) became a synonym for uninspired sexual proclivities, to the role of food in fairy- and morality tales.

Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation


Jeremy Umansky - 2020
    Not only that, authors Umansky and Shih take this magical ingredient to the next level, using it to rapidly age charcuterie, cheese, and other ferments, revolutionizing the creation of fermented foods and their flavor profiles for both chefs and home cooks. Koji Alchemy guides readers through the history, versatility, and a multitude of applications. Readers will learn how to grow koji, including information on equipment and setting up your kitchen, as well as detailed concepts and processes for making amino sauces and pastes, alcohol and vinegar, and using it for flavor enhancement with dairy, eggs, vegetables, and baking. With the help of friends offering a depth and breadth of tips and expertise, Koji Alchemy is a comprehensive look at modern koji use around the world.

First Do No Evil


Carey BaldwinCarey Baldwin - 2012
    One reluctant heroine—wielding a Glock was never on her to-do list. One crazed villain—an entire flock of baa baa black sheep won’t be enough to put you to sleep. And a lifesaving vaccine with one deadly side effect—murder.There’s a killer lurking in Dr. Skylar Novak’s family tree: the gene for breast cancer. That’s why her brilliant brother invented the Bella vaccine. But even if the miracle drug protects her from the cancer that took her mother’s life, it can’t save Sky from the flesh and bone evil stalking her in secret.When the killer strikes, detective Daniel Benson finds himself in the wrong place at the right time. The bold detective manages to save Sky’s life…just in time for her to return the favor. Survival leads to seduction, and Danny risks everything—his career, even his life, to keep Sky safe. But will the buried sins they uncover cost him her heart?Danny’s strong arms may hold her close, but only Sky can stop the terror that’s coming next.What readers like you are saying about First Do No Evil:"One of the best books you will have the pleasure of reading! First Do No Evil deeply resonated in my soul. I am shouting my praises from the rooftops and waiting impatiently for my friends to read it so we can sit on the patio and discuss it over chilled wine and snacks."- Maxine Goodreads reviewer ⭐⭐⭐⭐⭐"So beautifully well written with believable plot. I would say it was absolute genius!" -Wendy Oblouk Amazon reviewer ⭐⭐⭐⭐⭐"At times I am so deep into the story I have to remind myself to breathe!!!"- Danielle Duran Amazon reviewer ⭐⭐⭐⭐⭐"So riveting it takes your breath away! What makes this book such an incredible reading experience is the unique voice of the author and characters that stick with you long after you finish the story." -Amazon reviewer ⭐⭐⭐⭐⭐"A dazzling talent!" - Rhayne for Guilty Pleasures Book Reviews ⭐⭐⭐⭐⭐

We're Not Broken: Changing the Autism Conversation


Eric Garcia - 2021
    It’s also my love letter to autistic people. For too long, we have been forced to navigate a world where all the road signs are written in another language.”With a reporter’s eye and an insider’s perspective, Eric Garcia shows what it’s like to be autistic across America.Garcia began writing about autism because he was frustrated by the media’s coverage of it; the myths that the disorder is caused by vaccines, the narrow portrayals of autistic people as white men working in Silicon Valley. His own life as an autistic person didn’t look anything like that. He is Latino, a graduate of the University of North Carolina, and works as a journalist covering politics in Washington D.C. Garcia realized he needed to put into writing what so many autistic people have been saying for years; autism is a part of their identity, they don’t need to be fixed. In We’re Not Broken, Garcia uses his own life as a springboard to discuss the social and policy gaps that exist in supporting those on the spectrum. From education to healthcare, he explores how autistic people wrestle with systems that were not built with them in mind. At the same time, he shares the experiences of all types of autistic people, from those with higher support needs, to autistic people of color, to those in the LGBTQ community. In doing so, Garcia gives his community a platform to articulate their own needs, rather than having others speak for them, which has been the standard for far too long.

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza


Ken Forkish - 2012
    For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure—it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country. In Flour Water Salt Yeast, Forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere. Whether you’re a total beginner or a serious baker, Flour Water Salt Yeast has a recipe that suits your skill level and time constraints: Start with a straight dough and have fresh bread ready by supper time, or explore pre-ferments with a bread that uses biga or poolish. If you’re ready to take your baking to the next level, follow Forkish’s step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread. Pizza lovers can experiment with a variety of doughs and sauces to create the perfect pie using either a pizza stone or a cast-iron skillet. Flour Water Salt Yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. Featuring a tutorial on baker’s percentages, advice for manipulating ingredients ratios to create custom doughs, tips for adapting bread baking schedules to fit your day-to-day life, and an entire chapter that demystifies the levain-making process, Flour Water Salt Yeast is an indispensable resource for bakers who want to make their daily bread exceptional bread.

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods


Sandor Ellix Katz - 2001
    Cheese. Wine. Beer. Coffee. Chocolate. Most people consume fermented foods and drinks every day. For thousands of years, humans have enjoyed the distinctive flavors and nutrition resulting from the transformative power of microscopic bacteria and fungi. Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods is the first cookbook to widely explore the culinary magic of fermentation."Fermentation has been an important journey of discovery for me," writes author Sandor Ellix Katz. "I invite you to join me along this effervescent path, well trodden for thousands of years yet largely forgotten in our time and place, bypassed by the superhighway of industrial food production."The flavors of fermentation are compelling and complex, quite literally alive. This book takes readers on a whirlwind trip through the wide world of fermentation, providing readers with basic and delicious recipes-some familiar, others exotic-that are easy to make at home.The book covers vegetable ferments such as sauerkraut, kimchi, and sour pickles; bean ferments including miso, tempeh, dosas, and idli; dairy ferments including yogurt, kefir, and basic cheesemaking (as well as vegan alternatives); sourdough bread-making; other grain fermentations from Cherokee, African, Japanese, and Russian traditions; extremely simple wine- and beer-making (as well as cider-, mead-, and champagne-making) techniques; and vinegar-making. With nearly 100 recipes, this is the most comprehensive and wide-ranging fermentation cookbook ever published.

Another America / Otra América


Barbara Kingsolver - 1992
    What she found, she says, was “another America.”Interweaving past political events, from the US-backed dictatorships in South America to the government surveillance carried out in the Reagan years, Kingsolver’s early poetry expands into a broader examination of the racism, discrimination, and immigration system she witnessed at close range. The poems coalesce in a record of her emerging adulthood, in which she confronts the hypocrisy of the national myth of America—a confrontation that would come to shape her not only as an artist, but as a citizen. With a new introduction from Kingsolver that reflects on the current border crisis, Another America is a striking portrait of a country deeply divided between those with privilege and those without, and the lives of urgent purpose that may be carved out in between.

How to Brew: Everything You Need to Know to Brew Beer Right the First Time


John J. Palmer - 2006
    This book includes ingredients, methods, recipes and equipment information. It provides reference to intermediate techniques like all-grain brewing variations and recipe formulation.

The Lean Machines: Eat Well, Move Better and Feel Awesome


John Chapman - 2016
    Champions of balance, moderation and individuality, their advice is sensible, accessible, and not at all intimidating - eat well, move better and feel awesome! "Our aim is to help as many people as possible get healthy and understand that getting in great shape doesn't have to be hard or depressing." Here, they share their secrets in their first book; a fun, fully illustrated guide for becoming the best version of yourself. Featuring easy nutritious recipes, as well as simple workouts, toning tips and mindfulness techniques, the boys prove that having a healthy lifestyle is achievable and fun. #leanmachines

More Peas, Thank You


Sarah Matheny - 2013
    That the best foods don't come with a special prize inside. That health doesn't come in a package or have a nutrition label.Sarah Matheny, creator of the popular blog and the New York Times bestselling book Peas and Thank You, returns with even more mouthwatering recipes that are guaranteed to please the whole family.More Peas, Thank You deliciously pairs vegetarian recipes and stories from a mainstream family eating a not-so-mainstream diet. "Mama Pea" has lightened up family favorites like cinnamon rolls, tacos, lasagna and brownies, using fresh, nutritious ingredients. From hearty breakfasts to easy snacks and tempting desserts, there's something here for everyone to love.So pull up a chair at the Peas' table and visit that place where delicious food and family fun intertwine. There's always room for more.

Ashfall Apocalypse


M.L. BannerM.L. Banner - 2022
    Cities are leveled. No one is left untouched.Ronald Ash and his small Texas town experience the effects firsthand when an enormous dam breaks and wipes away everything in its path, including Ron's wife.Nan Thompson is already at her lowest point in life when the wave destroys all that she owns.As suffocating ash falls and temperatures plummet, strangers must band together quickly if they hope to survive another day.But as supplies dwindle, something more threatening looms ahead. The lawless have taken over and they want what the survivors have.If you're a fan of The Day After Tomorrow, The Postman or Snowpiercer, then you'll love this explosive action-thriller about survival and hope when all looks hopeless, from USA Today Bestseller, ML Banner.Rated PG-13 for violence.

The Prince and the Prodigal


Jill Eileen Smith - 2022
    His older brothers, deeply resentful of his status in the family, take advantage of the chance to get rid of him, selling him to slave traders and deceiving their father about his fate. It seems like their troubles are over. But for Joseph and older brother Judah, they are just beginning.While Joseph is accused of rape and imprisoned, Judah attempts to flee the memory of his complicity in the betrayal of his younger brother. After decades apart, the brothers will come face-to-face in a stunning role reversal that sees Joseph in a position of great power while Judah begs for mercy. Will forgiveness or vengeance win the day?Bestselling and award-winning author Jill Eileen Smith brings her considerable research and imaginative skills to bear in this vivid retelling of one of the most popular stories found in Scripture--a story of jealousy, betrayal, and a reconciliation that only God could bring about.

The Mediterranean Method: Your Complete Plan to Harness the Power of the Healthiest Diet on the Planet -- Lose Weight, Prevent Heart Disease, and More!


Steven Masley - 2019
    News and World Report in 2021--helps readers lose weight and improve the health of their heart, brain, gut, and microbiome.From southern Italy, Sardinia, and France to Spain, Greece, and Northern Africa the Mediterranean region is synonymous with sparkling azure waters and clear blue skies. It's also home to most of the world's longest-lived and vibrantly healthy people. Now we know why! Repeatedly ranked the #1 diet by U.S. News and World Report, the Mediterranean eating style--abundant seafood, vegetables, fruits, beans and nuts; lots of olive oil; a wide variety of herbs and spices; and even dark chocolate and red wine--has been scientifically proven to maintain a healthy gut and healthy weight, thereby reducing your risk for heart disease, dementia, memory loss, and many cancers in the process.Taking this famously healthy and life-enhancing "prescription" one step further, Dr. Steven Masley--renowned physician, nutritionist, bestselling author, and trained chef--offers all the flavors and benefits of the Mediterranean diet, but with a "skinny" twist: he focuses on delicious ingredients with a low-glycemic load. Including 50 recipes for food everyone at the table will love--from hearty breakfasts, crowd-pleasing appetizers, soups, and sides, to family-style salads, memorable main meals, and irresistible desserts--The Mediterranean Method is a revolutionary program for losing weight and maintaining the amazing health you regain. Slim down and protect your heart, your brain, and your healthy longevity--all while you enjoy the amazing bounty, variety, and joy of Mediterranean cooking!

Forget Me Not


Alexandra Oliva - 2021
    But her search for the truth reveals answers she wishes she could forget in this suspenseful and deeply moving novel from the author of The Last One.What if your past wasn’t what you thought?As a child, Linda Russell was left to raise herself in a 20-acre walled-off property in rural Washington. The woods were her home, and for twelve years she lived oblivious to a stark and terrible truth: Her mother had birthed her only to replace another daughter who died in a tragic accident years before.And then one day Linda witnesses something she wasn’t meant to see. Terrified and alone, she climbs the wall and abandons her home, but her escape becomes a different kind of trap when she is thrust into the modern world—a world for which she is not only entirely unprepared, but which is unprepared to accept her.And you couldn’t see a future for yourself?Years later, Linda is living in Seattle and immersed in technology intended to connect, but she has never felt more alone. Social media continually brings her past back to haunt her, and she is hounded by the society she is now forced to inhabit. But when Linda meets a fascinating new neighbor who introduces her to the potential and escapism of virtual reality, she begins to allow herself to hope for more.What would it take to reclaim your life?Then an unexplained fire at her infamous childhood home prompts Linda to return to the property for the first time since she was a girl, unleashing a chain of events that will not only endanger her life but challenge her understanding of family, memory, and the world itself.

Grow Your Own Drugs: A Year with James Wong


James Wong - 2010
    Whether you're fed up with your hormones, worried about your baby's nappy rash, your partner is prone to a sore-throat, or leg-waxing is proving just too expensive to maintain, Grow Your Own Drugs: A Year With James Wong offers over 100 great new remedies to soothe all manner of common conditions and beauty problems - whenever they might flare up. James shows how easy it to have access to the right ingredients whatever the weather, with his easy-to follow seasonal focus - whether you've got a window box, a roof terrace, a country garden (or a computer to order the goods online!). His seasonal planner takes you right through from Spring to Winter, making sure you know what to plant when, the best time to harvest and how to create your own mini-apothecary (or store-cupboard) at home. Packed with James's personal top tips and easy solutions for both growing and making remedies, this is your must-have companion to help ward off any ailments and complaints which might crop up throughout the year, the natural, James Wong way. FEATURES: / Over 100 new remedies / New seasonal guide - how to make sure you have all the ingredients you need for a healthy body and mind all year round / New non-gardener's guide: if you're not green-fingered or don't have a garden, James reveals how to identify plants and how to source good quality ingredients online / More about James's personal inspirations: how he came to a career in ethnobotany, how he goes about living his own GYOD year and why a seasonal approach is important and easy to adopt / James's top tips and new gift flashes (perfect for cheap, thoughtful presents) / New case studies: how people who've tried and tested the remedies have got on / New HOME section: brilliant natural and cheap remedies for home life. Contains pet flea powder, horsetail metal polish, wood polish, carpet deodoriser