Feasting her way through an Italian honeymoon, Jen Lin-Liu was struck by culinary echoes of the delicacies she ate and cooked back in China, where she’d lived for more than a decade. Who really invented the noodle? she wondered, like many before her. But also: How had food and culture moved along the Silk Road, the ancient trade route linking Asia to Europe—and what could still be felt of those long-ago migrations? With her new husband’s blessing, she set out to discover the connections, both historical and personal, eating a path through western China and on into Central Asia, Iran, Turkey, and across the Mediterranean. The journey takes Lin-Liu into the private kitchens where the headscarves come off and women not only knead and simmer but also confess and confide. The thin rounds of dough stuffed with meat that are dumplings in Beijing evolve into manti in Turkey—their tiny size the measure of a bride’s worth—and end as tortellini in Italy. And as she stirs and samples, listening to the women talk about their lives and longings, Lin-Liu gains a new appreciation of her own marriage, learning to savor the sweetness of love freely chosen.

    Ever since she was a young girl, Meridian had been obsessed with birds, and she was determined to get her PhD, become an ornithologist, and make her mother's sacrifices to send her to college pay off. But she didn't expect to fall in love with her brilliant physics professor, Alden Whetstone. When he's recruited to Los Alamos, New Mexico, to take part in a mysterious wartime project, she reluctantly defers her own plans and joins him. What began as an exciting intellectual partnership devolves into a "traditional" marriage. And while the life of a housewife quickly proves stifling, it's not until years later, when Meridian meets a Vietnam veteran who opens her eyes to how the world is changing, that she realizes just how much she has given up. The repercussions of choosing a different path, though, may be too heavy a burden to bear. Elizabeth Church's stirring debut novel about ambition, identity, and sacrifice will ring true to every woman who has had to make the impossible choice between who she is and who circumstances demand her to be.

    Within days, Layla finds herself far from her accustomed social whirl, assigned to cover the history of the remote mill town of Macedonia, West Virginia, and destined, in her opinion, to go completely mad with boredom. But once she secures a room in the home of the unconventional Romeyn family, she is drawn into their complex world and soon discovers that the truth of the town is entangled in the thorny past of the Romeyn dynasty. At the Romeyn house, twelve-year-old Willa is desperate to learn everything in her quest to acquire her favorite virtues of ferocity and devotion—a search that leads her into a thicket of mysteries, including the questionable business that occupies her charismatic father and the reason her adored aunt Jottie remains unmarried. Layla’s arrival strikes a match to the family veneer, bringing to light buried secrets that will tell a new tale about the Romeyns. As Willa peels back the layers of her family’s past, and Layla delves deeper into town legend, everyone involved is transformed—and their personal histories completely rewritten.

    Fisher's life as a large colorful painting, it is here, in The Gastronomical Me, that one sees the first lines and sketches upon which that life was based. In what is the most intimate of her five volumes of her "Art of Eating" series, the reader witnesses the beginnings of a writer who, with food as her metaphor, writes of the myriad hungers and satisfactions of the heart.

    In The Nasty Bits, he serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventures. Whether scrounging for eel in the backstreets of Hanoi, revealing what you didn't want to know about the more unglamorous aspects of making television, calling for the head of raw food activist Woody Harrelson, or confessing to lobster-killing guilt, Bourdain is as entertaining as ever. Bringing together the best of his previously uncollected nonfiction--and including new, never-before-published material--The Nasty Bits is a rude, funny, brutal and passionate stew for fans and the uninitiated alike. Anthony Bourdain is the author of seven books including the bestselling Kitchen Confidential and A Cook's Tour. A thirty-year veteran of professional kitchens, he is the host of No Reservations on the Discovery Channel, and the executive chef at Les Halles in Manhattan. He lives in New York City.Praise for Anthony Bourdain: Bourdain's enthusiasm is so intense that it practically explodes off the page . . . Bourdain shows himself to be one of the country's best food writers. His opinions are as strong as his language, and his tastes as infectious as his joy.--New York Times Book Review[Writes] the kind of book you read in one sitting, then rush about annoying your coworkers by declaiming whole passages.--USA TodayBourdain's prose is utterly riveting, swaggering with stylish machismo and a precise ear for kitchen patois.--New York magazine

    Following their father's sudden death, the van Goethem sisters find their lives upended. Without his wages, and with the small amount their laundress mother earns disappearing into the absinthe bottle, eviction from their lodgings seems imminent. With few options for work, Marie is dispatched to the Paris Opéra, where for a scant seventeen francs a week, she will be trained to enter the famous ballet. Her older sister, Antoinette, finds work as an extra in a stage adaptation of Émile Zola's naturalist masterpiece L'Assommoir. Marie throws herself into dance and is soon modeling in the studio of Edgar Degas, where her image will forever be immortalized as Little Dancer Aged Fourteen. There she meets a wealthy male patron of the ballet, but might the assistance he offers come with strings attached? Meanwhile Antoinette, derailed by her love for the dangerous Émile Abadie, must choose between honest labor and the more profitable avenues open to a young woman of the Parisian demimonde. Set at a moment of profound artistic, cultural, and societal change, The Painted Girls is a tale of two remarkable sisters rendered uniquely vulnerable to the darker impulses of "civilized society." In the end, each will come to realize that her salvation, if not survival, lies with the other.

    But when a chance encounter with Theodore Camden, one of the architects of the grand New York apartment house The Dakota, leads to a job offer, her world is suddenly awash in possibility—no mean feat for a servant in 1884. The opportunity to move to America, where a person can rise above one’s station. The opportunity to be the female manager of The Dakota, which promises to be the greatest apartment house in the world. And the opportunity to see more of Theo, who understands Sara like no one else...and is living in The Dakota with his wife and three young children.

    With Europe on the brink of war, she shares her story with her granddaughter Solange Beaugiron, using her prized possessions to reveal her innermost secrets. Most striking of all are a beautiful string of pearls and a magnificent portrait of Marthe painted by the Italian artist Giovanni Boldini. As Marthe’s tale unfolds, like velvet itself, stitched with its own shadow and light, it helps to guide Solange on her own path. Inspired by the true account of an abandoned Parisian apartment, Alyson Richman brings to life Solange, the young woman forced to leave her fabled grandmother’s legacy behind to save all that she loved.

    As she discovers remarkable parallels between this woman’s life and her own, it causes her to question the foundation of her own relationship with her husband–and what it means to be a wife fighting for her place in a patriarchal society.When Alice Hale leaves a career in publicity to become a writer and follows her husband to the New York suburbs, she is unaccustomed to filling her days alone in a big, empty house. But when she finds a vintage cookbook buried in a box in the old home’s basement, she becomes captivated by the cookbook’s previous owner–1950s housewife Nellie Murdoch. As Alice cooks her way through the past, she realizes that within the cookbook’s pages Nellie left clues about her life–including a mysterious series of unsent letters penned to her mother.Soon Alice learns that while baked Alaska and meatloaf five ways may seem harmless, Nellie’s secrets may have been anything but. When Alice uncovers a more sinister–even dangerous–side to Nellie’s marriage, and has become increasingly dissatisfied with the mounting pressures in her own relationship, she begins to take control of her life and protect herself with a few secrets of her own.

    Only twenty-two, Emma learned to bake at the side of a master, Ezra Kuchen, the village baker since before she was born. Apprenticed to Ezra at thirteen, Emma watched with shame and anger as her kind mentor was forced to wear the six-pointed yellow star on his clothing. She was likewise powerless to help when they pulled Ezra from his shop at gunpoint, the first of many villagers stolen away and never seen again.But in the years that her sleepy coastal village has suffered under the enemy, Emma has silently, stealthily fought back. Each day, she receives an extra ration of flour to bake a dozen baguettes for the occupying troops. And each day, she mixes that precious flour with ground straw to create enough dough for two extra loaves—contraband bread she shares with the hungry villagers. Under the cold, watchful eyes of armed soldiers, she builds a clandestine network of barter and trade that she and the villagers use to thwart their occupiers. But her gift to the village is more than these few crusty loaves. Emma gives the people a taste of hope—the faith that one day the Allies will arrive to save them.

    She is assigned as a teacher to children who were evacuated from London and have been rejected by the countryside because they are infirm, mentally disabled, or—like Mary’s favorite student, Zachary—have colored skin.Tom, an education administrator, is distraught when his best friend, Alastair, enlists. Alastair, an art restorer, has always seemed far removed from the violent life to which he has now condemned himself. But Tom finds distraction in Mary, first as her employer and then as their relationship quickly develops in the emotionally charged times. When Mary meets Alastair, the three are drawn into a tragic love triangle and—while war escalates and bombs begin falling around them—further into a new world unlike any they’ve ever known.A sweeping epic with the kind of unforgettable characters, cultural insights, and indelible scenes that made Little Bee so incredible, Chris Cleave’s latest novel explores the disenfranchised, the bereaved, the elite, the embattled. Everyone Brave Is Forgiven is a heartbreakingly beautiful story of love, loss, and incredible courage.

    But when an accident changed everything, Anna was thrown back in touch with her French teacher, Claire, who offered her the chance of a lifetime — to work in Paris with her former sweetheart, Thierry, a master chocolatier.With old wounds about to be uncovered and healed, Anna is set to discover more about real chocolate — and herself — than she ever dreamed.

    CDs, 9 CDs, 11 hoursWhat would happen if someone did the unthinkable-and didn't deliver a letter? Filled with stunning parallels to today, The Postmistress is a sweeping novel about the loss of innocence of two extraordinary women-and of two countries torn apart by war.

    But their days of childhood innocence and adventure are destined to be followed by the apocalypse that will overwhelm their world as they come to adulthood.For Rosie, the path ahead is full of challenges: torn between her love for two young men, her sense of duty and her will to live her life to the full, she has to navigate her way through extraordinary times. Can she, and her sisters, build new lives out of the opportunities and devastations that follow the Great War?Louis de Bernières’ magnificent and moving novel follows the lives of an unforgettable cast of characters as the Edwardian age disintegrates into the Great War, and they strike out to seek what happiness can be salvaged from the ruins of the old world.

    . . before Anne: A marvelously entertaining and moving historical novel, set in rural Prince Edward Island in the nineteenth century, that imagines the young life of spinster Marilla Cuthbert, and the choices that will open her life to the possibility of heartbreak—and unimaginable greatnessPlucky and ambitious, Marilla Cuthbert is thirteen years old when her world is turned upside down. Her beloved mother has dies in childbirth, and Marilla suddenly must bear the responsibilities of a farm wife: cooking, sewing, keeping house, and overseeing the day-to-day life of Green Gables with her brother, Matthew and father, Hugh.In Avonlea—a small, tight-knit farming town on a remote island—life holds few options for farm girls. Her one connection to the wider world is Aunt Elizabeth “Izzy” Johnson, her mother’s sister, who managed to escape from Avonlea to the bustling city of St. Catharines. An opinionated spinster, Aunt Izzy’s talent as a seamstress has allowed her to build a thriving business and make her own way in the world.Emboldened by her aunt, Marilla dares to venture beyond the safety of Green Gables and discovers new friends and new opportunities. Joining the Ladies Aid Society, she raises funds for an orphanage run by the Sisters of Charity in nearby Nova Scotia that secretly serves as a way station for runaway slaves from America. Her budding romance with John Blythe, the charming son of a neighbor, offers her a possibility of future happiness—Marilla is in no rush to trade one farm life for another. She soon finds herself caught up in the dangerous work of politics, and abolition—jeopardizing all she cherishes, including her bond with her dearest John Blythe. Now Marilla must face a reckoning between her dreams of making a difference in the wider world and the small-town reality of life at Green Gables.